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    Sally’s Kitchen

    4.5 (59 reviews)

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    Nina C.

    Came here to meet some friends for lunch and was looking forward to trying their food. Thai food has always been one of our favorites, recently more because they typically have GF options. They had a spacious dining room with a handful of tables but also a lot of empty space so it didn't feel very cohesive. We had a group of 6 and pushed some tables together. My husband who has celiac normally orders a curry or even pad Thai but unfortunately when we went to order and told the server of his allergy, the chef came out and said he was sorry but he didn't have anything that didn't have soy. That was a little shocking because we've never been able to find anything that he couldn't eat, there was always at least one dish. Instead of leaving, the rest of us ordered and he sat and drank his coffee while we ate. I was utterly disappointed to say the least. However, I will admit that the food we did get was very tasty. Full of flavor, portions were good and nice spice. Our server gave good service so I did not want this to reflect a bad experience at all. I would suggest though being a Thai restaurant you should consider creating some dishes without soy or Gluten so that people with celiac can eat here. I know this is possible because we've never had an issue and also I've made Thai food without soy before. We still had a good time and enjoyed the food.

    Drunken noodles
    Amberly B.

    Very kind young man at the front of store. We opted to eat in. The menu consisted of your typical Thai and Lao ! Because it was my first time I thought I would order my go tos. Nam tok and drunken noodles. Excellent - we also ordered the Thai beef salad to see the difference between that and the Nam Tok. Everything was so delicious. I was hoping that they had mango sticky rice for dessert. They were out of Thai iced tea. I'm hoping that the next time I go, they have both.

    37. Basil Chicken
    Craig T.

    This is a very nice hole in the wall place located north of Buford. The shopping center this restaurant is located at has a small size parking. I came here on a Saturday morning/affernoon and there were several people dining already. You order at the front counter and then seat yourself. I loved the home cooked feeling in here. I ordered the Basil chicken and huge papaya salad platter which included sticky rice, sausages, lettuce, cabbage, spring rolls, fried pork, papaya salad, and chicken salad. It was awesome and tasty. I maybe not listing the properly terminology on the Laos food but I am definitely coming back again to try out different types of food. The price value of food portion was great here as they gave you lots of food. I had so much left over that I had to get to go boxes. I can't wait to come back here again!

    26. Pad Thai Chicken
    Elisa B.

    I haven't had Thai food since I moved here and had been hearing there are tons of great options! I was craving Thai at home and wanted something local and reasonable. I was pleasantly surprised to find this restaurant close enough to my house and with prices with amazing options! Service was great and amazing, it was quick and attentive. Once the food arrived it was absolutely delicious, packed full of smell and flavor. Everything was amazing and I left wishing I had a bigger stomach to have more and more! This is my new favorite place!

    Nancy T.

    The restaurant is under new ownership. I was sad when we were just there this past wknd. The entire menu has changed and they no longer offer some of my favorite dishes like spicy basil chicken, spicy basil chicken fried rice, and many more that were always so delicious. The half the new menu now sushi and really I miss the restaurant being Thai and Laotian cuisine but I would like to try out their sushi next time.

    10. The Papaya Salad Platter
    Kousee L.

    Hidden gem! Bursting with flavor and authenticity! Reminds me of home!! Never would expect to ever find a spot where every single bite is delicious and above and beyond flavors. Don't change a thing!! Only problem is that it's located waayyy too far from me. This little mom and pop shop is right off the Lanier exit off 285 in Buford. Inside is very minimally decorated but they tried and the food is out of this world so who am I to expect more? Haha plenty of seating and cozy vibes. Menu clearly displayed at the front. Service was very quick and efficient. The server was knowledgeable and friendly. Even Saran wrapped my Togo for me. Food!! Papaya salad platter is a must when you are not sure what to order or want a little of everything! Could not keep my hands off the star! papaya salad was packed with flavor for the Lao style I chose and medium spicy is spicy! But not too crazy. I would go with mild if you are on the fence. Egg rolls were rolled tightly and gushing with noodles and flavor. The noodle portion was generous and not soggy or over seasoned. Loved!! The sausage and garlic pork that we ordered extra! Chicken larb was tasty and herby. $3 extra for beef- also came with side of sticky rice!! All you could ever ask for! Khao poon was also very good. I don't think it needed the squeeze of lime that you could add but the chicken meatballs and shredded chicken inside with the coconut curry broth hit the damn spot! Order with a coconut drink and you're good to go! A must stop when I'm in the area and 1000% recommend if you're looking for an extremely authentic Thai/Lao/Hmong spot! (Better than Snackbox IMO!)

    Elana T.

    Went here on Sunday afternoon when I craved for some noodles. The services were excellent but sadly the food was overly too sweet for our taste buds this time. From cucumber salad to pad see ew was super sweet. The noodles weren't cooked well enough, it was raw. We barely finished our dishes. We found that sticky rice cost $5 while main dish is $13. Our sticky rice wasn't fully cooked. Hopefully next time we come back, our dishes could be better.

    27. Drunken Noodles Chicken
    Mark H.

    First time enjoying this feels-like-home-cooking restaurant. The server was kind and helpful in walking through menu recommendations at the counter before self-seating. For appetizer, we tried the Chicken Egg roll. Main courses were the Thai fried garlic pork - great flavor on the spicier side served with fried rice - and the Drunken noodles chicken which were more neutral spice with vegetables. We couldn't resist the Fried banana with coconut ice cream. Delicious sweetness with the warmth of the banana and coolness of the ice cream. It may be a limited time item so get it while you can!

    Togo boxes compared to a soda can.
    Bebe C.

    New owner, mixture of thai and Japanese menu.. they should update photos on yelp...no papaya salad platters or papaya salad at all... but still have some other dishes and sushi. I took food togo . 2 orders of pad thai. One chicken and one shrimp. Chicken pad thai had more portion size than shrimp pad thai. I paid more for the shrimp tho.....Not worth the money I spent. Not a happy customer...

    Drunken noodle
    Eric T.

    They may serve it in takeout box but the food here is legit especially if you like Thai/Laos/Hmong cuisine you can't go wrong with the menu here. Definitely worth checking out in my opinion.

    Gregg B.

    Had perhaps the best Pad Thai ever today at Sally's! Also had chicken egg rolls that were super awesome and fresh made!

    Raul G.

    I can't believe I almost forgot to share one of my new favorite go-to spots! If you're ever in Buford (off exit 8 on 985), you have to check out SALLY'S KITCHEN THAI AND LAO. My cousin @joe_hall01 was raving about this place not long after they opened, and after my first visit, I totally get why! Every dish I've tried here has been nothing short of amazing. Their BEEF PHO, PAD SEE EW, DRUNKEN NOODLES, FRIED RICE, SPRING ROLLS, EGG ROLLS, MEATBALLS, CURRY... the list goes on and on. Now, the pictures might not do the food justice because the dining area has that cozy, dim lighting, and I don't always carry the gear I should for the perfect shot. But trust me, the food speaks for itself! The service is super polite, and the prices? Most dishes are around $13-$15. My favorite Pad See Ew plate is just $13--thirteen!! And no worries about parking; there's a whole strip of stores and restaurants. I don't often repeat places because there's just so much out there to try, but when I need a guaranteed good meal after a tough day or week, Sally's is where I'm heading. I highly recommend you give them a try and let me know what you think! #rolieats #goodeats #goodfood #sallyskitchen #buford #thaifood

    10. The Papaya Salad Platter
    Trinity N.

    This restaurant needs as much hype as Sri Thai!! This place is even better than Sri Thai, the ingredients and food is fresher. The food is very traditional and authentically lao/thai. We were the only ones in the restaurant so the service was quick and employee was attentive. It's also clean inside, we saw they host midnight karaoke there! I love this place I would eat here again and I highly recommend this place if you want REAL Thai or Laos food!!

    Khao Soi,  a rarity on Thai menus in the US.

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    1 year ago

    Food was fresh and good, service was great and friendly! We enjoyed it and will definitely go back.

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    9 months ago

    They change ownership, it's turning into a Japanese restaurant. The food was just OK nothing to go out of the way for.

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    11 months ago

    Good spicey food. I have tried almost every dish on the Thai menue and have enjoyed them all.

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    Page 1 of 2

    Ask the Community - Sally’s Kitchen

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    Authentic Laotian Fire - Four Elephants is a Must-Hit in Flowery Branch…read moreFour Elephants straight-up delivers. This family-run spot in downtown Flowery Branch brings real Laotian heat with zero fluff--owners are welcoming legends who make you feel right at home. Kicked off with the spring rolls: crispy rice paper perfection stuffed with shrimp, fresh herbs, veggies, and that addictive house-made peanut sauce. Crispy, fresh, and gone in seconds--couldn't stop dipping. Steak naab (their Lao-style minced beef laap) was next-level: tender steak tossed with lime, fish sauce, fresh mint, cilantro, scallions, and that bold, zesty Lao kick. Spicy, herbaceous, insanely fresh--generous portions that pack serious flavor punch. Drunken noodles were straight fire: wide rice noodles wok-tossed with loads of Thai basil, bok choy, bean sprouts, green onions--sweet-savory, garlicky, with just enough heat to keep it exciting. Not a dry noodle in sight; every bite bursts with life. What sealed the deal? Trying their different sauces--house-made gems like the peanut dipping sauce for the rolls, plus the array of condiments and chili/fish sauce mixes that come with dishes. Each one amps up the flavors perfectly--sweet, spicy, tangy options that let you customize and go back for more. The staff even hooks you up with suggestions so you don't miss out. This place is the authentic hidden gem Flowery Branch needed. Fresh ingredients, bold Laotian soul, cozy vibe, fair prices, and service that's genuinely warm. 10/10, no hesitation--support this spot and get your fix soon. You'll be craving it the next day. Call before you go they might be catering and event.

    Great place. Delicious food and top notch service. Unfortunately, this place has closed for…read morebusiness.

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    Hot Cafe - Papaya salad Laos style. I won't go anywhere else. The spice level is on point!!

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    The plaza it's in on Riverdale Rd. looks so suspect. You won't even know where the door really…read moreleads. Once you park and step inside it's such a cheesy mom & pop business overly decorated in Thai decor. The restrooms are ALWAYS clean. This is not fast food, you will wait a little while even 15-20 mins for takeout, but it's worth it. My favorite spot on the Southside. I first discovered this restaurant while in Real Estate school at Barney Fletcher. Most evenings we tried to hurry and find close dinner options. The portions are large and the prices are reasonable. It can add up to over $40 if you're greedy ordering several items like an appetizer + entree + dessert. I've eaten on my leftovers maybe 2-3X. No exaggeration! The best dish I've had is Naam Khao (crispy rice w/ fermented pork bits, fresh veggies and wrapped in lettuce) and Laos spring rolls (crunchy) . Thai tea overly sweet so it's best when watered down from the ice. Mango sticky rice is a purple color and yummy as well. Unique earthy taste, but still sweet and on par. I will drive 20-30 mins bcos I crave it sometimes. Everyone I've introduced to this place are fans on the first visit. I almost want to gate keep! lol

    I originally went for the rice steamer set but ordered the dish with the sausage and wings with…read morepapaya salad just to say I've tried Lao food I really don't eat pork but I was open minded and tried it. ofc I didn't care for it but that has nothing to do with the chef I'm just not a pork person. The wings were crispy and nice I was dipping it all in the sauce. I didn't care for the papaya salad it tasted like dead sea animals then I noticed a lil crab in it so that explained why I tasted fish/crustacean. Maybe they also added fish sauce? I don't use those flavors in my dishes so the flavor profile was new for me. No hate just my experience I would still recommend you give them a try. I love the rice steamer I washed it and immediately started cooking sticky rice for the first time. The staff were nice. Nice ambiance, quiet, pretty plants and cultural memorabilia all around.

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    Interior

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    Baan Thai - Eggrolls

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    I promise you that their Pho can heal your soul. I've had all of their Pho and the crispy tofu is…read moremy favorite so far. The staff is absolutely sweet as pie.. My son has tried all of their sushi rolls but is partial to The Crunchyroll. I personally have never stayed in restaurant to eat. I usually go home and eat. So that I can be gluttonous in private. I highly recommend them if you're ever in the Ringold area.

    I came here for a friend for a late lunch in the afternoon. The restaurant is located in a small…read moreplaza with other businesses like the Grocery Outlet and Dollar Tree. So there was a good-sized parking lot with alot of parking spaces. I got the Chicken Pad Thai at medium spice and a Thai Tea with boba. My friend and I also split eggrolls. I have to say, those eggrolls were phenomenal. They were just perfect in every way, they had a very crispy golden texture on the outside. The filling was very flavorful, the meat was seasoned well. I loved everything about it and out of the many Asian restaurants I've been to in the area, their eggrolls are my favorite and at the top of my list. My Chicken Pad Thai was decent. The spice level was perfect, flavor was good, and the portion size was very nice. For me, I feel like flavor could've been a little stronger, it just felt weak to me. My entree was okay, not bad at all by any means, but it just wasn't my favorite. It didn't stand out to me. I'd probably go to another place for their Pad Thai rather than here. The Thai Tea itself was delicious, it was sweet, creamy, and still had that Thai Tea flavor that shined through. However the boba/tapioca pearls were very tough. It was very tough and hard to chew. It didn't taste like a fresh batch, they weren't soft and chewy at all so I'm assuming it's from an older batch from a couple hours ago. The inside was alright, there were many tables to sit and eat at. Once we got inside, the server told us to sit anywhere we'd like and order at the front. But once I made my way to the cashier to order, the floor was very sticky. It was noticeable with every step I took. We had a decent experience, but I'm not sure I'd be return.

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    Baan Thai - Amazing new menu and the owner super nice

    Amazing new menu and the owner super nice

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    Sally’s Kitchen - laotian - Updated May 2026

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