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    Tum Pok Pok

    4.1 (467 reviews)
    ModerateThai, Salad, Coffee & Tea
    Open 11:00 am - 10:00 pm
    Updated 3 weeks ago

    Order Tum Pok Pok Takeout or Delivery

    Tum Pok Pok Photos

    Business Info

    TUM POK POK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Tum Pok Pok

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    Entrance
    Anjan S.

    We were looking for an authentic Thai restaurant and decided to give this place a try. The ambiance definitely had an authentic Thai feel, although it was little unusual that the restaurant prefers customers to place their orders online. On thing vegetarians should be aware of is that while we specifically wanted dishes without fish sauce, we were told that all of the curries are made with oyster sauce, so this may not be the right place if you strictly avoid those ingredients. The food itself tasted good, but the portion sizes were disappointing for the price. Our vegetables noodle dish had surprisingly few noodles, and the green curry came in a fairly small bowl. Overall, while the flavors were decent, the price-to-portion ratio just didn't work for us. Unfortunately, we probably wouldn't return.

    Menu
    Cassandra M.

    Still a great restaurant. You will not be disappointed by the food. They do have an automatic 15% gratuity so pay attention when you pay. Even dine in orders are placed online and paid for at the table. Allows you to focus on your dining experience

    Menu
    Jim N.

    Tom Pok Pok The place has a really unique and relaxed vibe. I immediately noticed that you can order and pay with a QR code, which makes the service super efficient; the staff super friendly. The staff is incredibly helpful and welcoming. The food was delicious and flavorful, just as I'd hoped. The pad Thai had a wonderful blend of flavors, and the noodles were perfectly cooked. The Masaman Curry was flavorful and satisfying. The mango sweet sticky rice was the perfect sweet ending to a great meal.

    Briana S.

    This was a great spot! Food was so good. Service was very quick! I got the Pad Kee Mao and it was perfect! The perfect amount of spice. I also got their lychee martini (had me a little lit). I also had their Mango Sticky Rice. I have no idea how this is suppose to taste, honestly, but it's not as sweet as I anticipated to be. It's a little pricey, but it's worth it. The serving sizes are big in my opinion.

    Fish Cake
    Phuong D.

    Tum Pok Pok, a restaurant I've visited a few times since its opening, has consistently delivered average dishes. The photos here showcase items I've tried during my visits. Despite my hopes, the food has never truly impressed me. One major disappointment is the roast pork. Unlike the crispy roast pork found in Chinese restaurants, this version is hard and chewy. The roti canai was decent, but nothing extraordinary. The fried fish cake was unique and enjoyable. However, the chicken skewers were dry and unappetizing. The mango salad was okay, while the pad kee mao and pad see yew are safe bets. The service is decent, but it can be slow during peak hours. Orders are placed by scanning a QR code at each table, and payments are also made through the same platform. When the restaurant first opened, it had a collection of "Tum Pok Pok" stickers that customers pasted all over the walls and tables. However, after a few years, these stickers have become a source of concern. While the interior decor is nice, tables with half-ripped-up stickers don't contribute to a pleasant dining experience.

    Song Y.

    Well decorated interior with many Thailand related items. Very relaxed environment. Easy and plentiful parking. Server was very friendly and helpful with recommendations without being pushy. You scan a QR code and place an order from your phone. You pay when you order. It also includes preset 15% gratuity without an option to change it. I usually leave 20% but prefer to leave tip at the end of the meal not the beginning. Food came out very fast. We wanted three dishes to come out first as our appetizers but all the dishes came out in a random order. It's OK bc we were doing family style and sharing all food. If you weren't, the order of dishes coming out can feel awkward and sloppy. We ordered 3 appetizers and 3 mains. All were delicious. I would recommend others to try.

    V25 Kao-Pad (Thai Fired Rice) price w/o meat
    Ashu M.

    Went to Tum Pok Pok as my husband loves Thai food. Restaurant is decorated nicely, and was pretty busy for early Friday evening. We had reservations through Resy so didn't have any issues. We ordered Tom Yum soup cup to share, it was enough for 2 as a quick appetizer. Tangy with tomatoes mushrooms and tofu, was a little saltier than we like it to be. My husband ordered fried rice with veggies, it was delicious and well made. I ordered massaman curry with beef. Curry base was amazing, beef was perfectly seasoned and cooked. Way too many potato cubes and whole peanuts. Would not order again. A bit smaller portion sizes than we are used to. Service was efficient with QR code ordering and payment system which worked very well. They had added 15% tip on their own. May try again and order something other than Massaman curry.

    V5 Tof Man Pla (Red Curry Flavored Fish Cake)
    Brittnie O.

    Went to Tum Pok Pok to celebrate my friends birthday and had super delicious Thai meal. I've been here in the past when they first opened and the portions were very small but they have since elevated their portion sizes. Atmosphere: The atmosphere was giving me young and fun, with a twist of cool nostalgic retro Thai vibes. They were playing Thai pop music playing in the background that really set the mood and they were playing very upbeat Thai music in the restroom that gave you a club like party vibe. We ordered through a QR code at the table, but our server was still very attentive throughout the night. We started with a few appetizers to share with the table and a few entrees. Every dish had authentic Thai flavors that reminded me of my last trip to Thailand. Appetizers: Tod Man Pla (fish cakes): my all time favorite no matter where I go. The flavor was not overwhelming at all with the perfect blend of curry paste and strong kaffir lime leaf flavor that makes Thai fish cakes so special. The sweet dipping sauce that came with it was a perfect touch. Tao Huu Tod (fried tofu): very basic, probably would not order this again. Tofu was diced into very small cubes and lightly fried, but the sauce that it came with was nice. Moo Tod (fried pork): very juicy, and crispy, with a lot of flavor. Personally I thought there wasn't enough of a meat to fat ratio. Tum Thai (papaya salad): the ingredients were very fresh but because we didn't order it spicy (had some people that couldn't handle spicy), some of the flavors were not able to elevate the dish. If we had gotten it spicy I'm sure it would have been superior. Still very good! Main course: Tom Kha (Coconut Soup): ordered the hotpot version and the soup was very rich and creamy with coconut and had a good amount of mushrooms, tomatoes, and chicken. Only issue I had with the dish was, the metal spoon they gave us to scoop with. Wish they had a small ladle or something easier to distribute the broth. Pad Thai: The noodles were perfectly cooked with just the right chew (I don't like them too soft so they were perfect) and the sauce had that perfect balance of sweet, tangy, and savory flavors. The portion was quite generous and the mix of textures from the crushed peanuts, fresh bean sprouts, and lime on the side complimented the dish very well. Green Curry: was very vibrant in color (which threw me off at the beginning but the flavor was there. It wasn't spicy or too overwhelming with the taste of coconut milk like some places. Overall, it was a great dining experience, and I'll definitely be coming back to try more dishes. Service was quick and server was friendly.

    Roti and spring rolls
    Nicola L.

    This is a Thai street food restaurant. They said it not me. I've never been to Thailand, but I had preconceived ideas about the food. There are a few designated parking spaces in front of the restaurant. You don't have to park in the designated spots. Inside the restaurant it's decorated with memorabilia. You order and pay for your food from the QR code. Food comes out fairly quickly. I have to mention that you will have to ask for a stray and napkins. Also for street food items I think everything was overpriced. And there is a fee attached along with tax. My lunch bill came up to $43. Food was alright. Just don't think I'll be going back anytime soon.

    Slice Thai Tea Cake
    Amanda C.

    Really enjoyed this Thai spot! Got take out so I can only imagine how much better it would be having a fresh meal in person. Looking forward to going back for a dine in experience! We ordered the khao soi, pad thai, green curry, fried pork belly basil w/rice, and a thai tea cake. I just came back from northern Thailand a few months ago and the khao soi really hit the spot. Loved how all the foods were not too sweet or too salty. Felt closer to the foods I had in Thailand compared to some of the Americanized Thai spots. The thai tea cake was good but I would probably try a different dessert next time since I didn't love it.

    Menu
    Soojin K.

    I love their ordering system. It's supposed to be like Thai street food style, so there's a bell at your table to call your server whenever you need them. On a QR code, you open a tab and keep ordering until you close your tab. I like that I can order anything whenever I want and receive it in that order. Prices were fair. The 15% service fee is perfect, although I tipped an additional 3%. The menu is difficult to choose from if you're unfamiliar with Thai food as a whole. I had strangers ask what I was ordering. The roti curry, I wish there was more substance to it. It's just boring liquid curry and roti for $9. The warm mango sticky rice was really good. The tom kha soup was better than other restaurants. The pad zee ew rice noodle was overcooked it broke apart into crumbles, but had great flavor. The Thai tea was a bit sweet but good, I like that the tea pot gives you two servings worth. I will return next time to try other things.

    Thebigbackexperience T.

    This is one of our all-time favs back home in ATL! Highly recommend this spot if you're in the A and looking for some Thai food. Pad See Ew with Crispy Pork Belly - 10/10 Might be the goat of pad see ews. The classic deep umami richness with sweet caramelized notes done right. Their beef option is phenomenal and probably more popular, but the crispy pork belly version offers a somewhat more unique twist that just hits the spot. Seafood Pad Thai - 10/10 Their take on Pad Thai is among the best, if not the best, in the game. Bright, tangy, nutty, and slightly sweet. Crispy Pork Belly Bites + Thai Isan Sausage - 8.5/10 The pork belly pairs excellently with their cilantro-lime dipping sauce. Their sausage has a crispy casing with spicy minced meat and herbs - it's quite unique and definitely worth trying. Seafood Tom-Kha Soup - 9/10 Creamy, tangy, savory, spicy flavor profile. Basically a coconut-lime hug with a gentle kick! Red Nom Yen - 9/10 An iced milk-based drink that is sweet, creamy, and fragrant. Kind of like a Thai strawberry milk!

    Beef noodle soup, pad thai and tod mahn
    Amber L.

    Absolutely amazing food. Great self serve service. Food is always great and decor is super cute and fun! We love this place.

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    2 months ago

    Valentine dated here, delicious serving, holiday so a bit slow but food always came hot!

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    2 months ago

    Food was excellent as always, food arrives very fast and the service super friendly. The decoration is very original

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    Page 1 of 12

    Tum Pok Pok Reviews in Other Languages

    Ask the Community - Tum Pok Pok

    Are there vegan options available?

    Yes, I do think they have vegan options

    Is there alcohol served or BYOB? Update: they allow BYOB until they have their liquor license.

    They have their license now.

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    4.5(125 reviews)
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    This is gonna be a long one because this place took me for a ride. I hate to sound like but this is…read morea restaurant you'd like only if you've never ventured to NE ATL/BuHi/Norcross for the real bangers. It gives... tourist trap? I have never in my life had Americanized Thai food (or at least been conscience of it) but this tasted every bit of that. Not a single Thai national or descendant cooking or dining in here... I should have slid out the door upon noticing this but we were HONGRY and this place was walking distance. I appreciate the big portions to help alleviate the hunger, but the food going down wasn't even close to a real Thai experience. And the general ambience was definitely off. It's unclear whether this is a casual to-go spot or a sit-down spot or a bar. The service here was confusing. You have to order drinks separately from your food, for one. Secondly, it took a solid 10 minutes for a bartender to walk behind the bar and begrudgingly explain to me what they have available. I would have ordered more but her attitude made me close the tab after one beer. We didn't get served water until after we received our food, a solid 15-20 min after being in the restaurant. It generally felt like no one wanted to be there, and the staff were just moving independently to complete tasks instead of creating a dining experience *together*. There was not a smile from a single person I interacted with. I'd most likely not return purely because the dining experience is just plain out uncomfortable. On to the food. Mostly oil and noodles except for the papaya salad, which was... okay. Again, big portions. Nice heat. But just okay. The whole cherry tomatoes on top were a little weird and screamed laziness. The tofu kee mao was... okay. Same for the chicken pad thai. Lots of oil. This food made us feel pretty tired after eating it, which I've rarely experienced eating Thai cuisine. And they were very, very stingy with the protein. My husband counted 4-5 little slivers of chicken and hella noodles. The same was true for my tofu dish. I mean... it's tofu y'all. Cheap. But I can imagine they have to cut these corners because there were about 8 staff members running around in a small space with only a few customers in for happy hour. They do have HH deals on drinks depending on the day, but I found the drinks to be overpriced and not worth it. Especially the beer. And a $10 non-alcoholic cocktail is wild imo, especially for the scanty area this area is in. They are certainly milking the fact that they are in eyeshot of the Mercedes Benz stadium. The inside is beautiful and very ~trendy~ and honestly that tells me exactly where the focus is. I'd rate this a 2, but I'm adding a star for the spotless restrooms.

    This is my favorite Thai restaurant in the city. There is paid street parking on both sides of the…read morestreet and you shouldn't have an issue finding a spot. The restaurant has about three tables that can seat six people each, there is a bar area with a few stools, and also a several stools along the wall in the back. You place your order and pay, you're given a buzzer and when your food is ready you pick up your food. The service was just okay during my recent visit. Everyone appeared to be a little distracted, tired or standoffish. It was much different than past experiences. Everything we ordered was fresh and delicious. I have never had a bad meal here. The only thing was our main entrees were spicier than we thought they would be. We requested medium and this wasn't our first time eating here but it was extremely spicier than expected which leads me to believe they made a mistake. I enjoy spicy but didn't want it last night for personal reasons. 1 PAPAYA SALAD $11.00 1 CRISPY TOFU $8.00 1 SPRING ROLLS $8.00 1 BASIL $15.00 CHICKEN $2.00 WELL DONE EGG 1 BASIL FRIED RICE $14.00 SHRIMP $3.00 1 BASIL FRIED RICE $14.00 MIXED VEGGIES 1 THAI TEA $5.50 1 FISH SAUCE THAI CHILLI $0.75 1 SPARKLING WATER $3.50 1 LAYS CHIPS $3.00 After you finish your meal take time to explore the businesses in the street. There is a vinyl record shop with cool items, a bookstore, pop-up space, and coffee shop.

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    26 Thai Kitchen & Bar - Midtown - Inside. Bar on 1st floor.

    26 Thai Kitchen & Bar - Midtown

    4.3(610 reviews)
    9.4 miMidtown
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    Best Thai food I've had in a very long time. Absolutely amazing food!! We ordered the Pad See Ewe,…read morethe Massaman Curry, and a bottle of soda. My portion of the food was the Massaman Curry, which was plentiful, hot, fresh, and packed with flavor! DoorDash ran a BOGO offer, turning $25 for one order into $25 for two! I would definitely order from here again or, better yet, dine in!

    I came here on a Sunday for lunch. The hostess's energy was a little off and she wasn't the…read morefriendliest, but she did quickly get us seated. The interior was absolutely beautiful very cozy, warm, and inviting. Our server, on the other hand, was very kind and attentive throughout our visit. We started with the dumplings, and they were so good that we ended up ordering a second round! For our entrées, we had the shrimp fried rice and drunken noodles. The fried rice was really good, especially with the sauce we requested on the side that kind of resembled yum yum sauce. It was absolutely delicious! Unfortunately, the drunken noodles weren't what I expected. They were very dry, and the noodles were sticking together, which made the dish difficult to enjoy. I decided to take it home and reheat it later in hopes that it would be better. Our meals also came with spring rolls and crab rolls, and both were delicious. Overall, despite the drunken noodles being a miss, I enjoyed my experience and would definitely come back to try some different dishes. The atmosphere is beautiful and cozy, making it a great spot for lunch or even a date night!

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    Poor Calvin's - Drunken noodle scallops and lobster tail with shrimp

    Poor Calvin's

    4.4(5.2k reviews)
    9.9 miDowntown
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    My husband and I were in Atlanta attending a conference and doing some research when we came across…read morePoor Calvin's online. We intentionally avoided reading reviews because we wanted to form our own opinion, and we're so glad we did. From the moment we arrived, we were welcomed warmly by the host, which immediately set the tone for a great dining experience. Once seated, our waiter was attentive, personable, knowledgeable, and genuinely seemed to care that we enjoyed our meal. The food was outstanding, the drinks were excellent. Poor Calvin's delivered from start to finish. If you're visiting Atlanta or you're a local looking for a restaurant that combines exceptional food with outstanding hospitality, Poor Calvin's is well worth the visit. We left with absolutely no complaints and look forward to returning the next time we're in Atlanta.

    So poor calvins was such a treat. What they had there was super solid and it would definitely be…read moresomething that I would consider a go-to if I was feeling like I really wanted to dabble in some of this Asian fusion food and I was in the area. Jojo was an excellent waiter and he took care of the table very well. The last time I went was the first time I went so I went ahead and had him give the list of things that were good and the perspectives on the food. He knew his stuff and did it in great detail. Trained really well. Awesome experience . I took an Uber. I don't actually know about the parking situation but you can probably find parking because of where it's at. Just keep in mind that it's in an area where it's going to be pay-to-park so don't think you're going to get away with something for free . The ambience is nice and it's a lot more elegant than what you would think. Not over-the-top elegance though, not at all, but it is very neat and well-placed. Everybody is super friendly when you come in and the establishment is very clean . Shanghai pork belly eggs - I saw something that said that the deviled eggs were good so I gave them a shot and they did not disappoint. They were super flavorful. That was almost a little confusing because you had egg there and you had it lightly deep-fried and you had pork belly and you had what it seemed to be like was jelly. It was a whole lot of flavor happening at one time. I don't have any issue with it, not whatsoever. It was a really good appetizer and you get about four of them so you actually get to taste it and then taste it again and make sure you're tasting all the flavors correctly lol . Drunken noodle scallops and lobster - so the noodles were really good. They came in a little bowl with a tea light to keep them warm. That was pretty cool as far as optics go but the food itself was good. Now when you get something like seafood you kind of expect it to be little or not huge portions but this was a different story. They had two pieces of lobster tail in there so you peel the lobster tail out and you chop it up and there was plenty of lobster meat and the scallops that were in there as well were huge. You have to be able to probably cut those in half to eat with your pasta as you use the fork in the bowl. It was plenty of seafood. There was almost more filling in the bowl than there was pasta, which is crazy! The flavor of it was sweet and savory and it wasn't as if one thing carried the dish. All the way around the dish was good. Lemongrass steamed mussels - now these are pretty good. Originally I was going to order the soup on the menu but JoJo said that the soup was basically the broth for the mussels so I just went ahead and canceled that. They were good and they were savory. They weren't the best mussels in the world but they are really good and the broth had the lemongrass flavor everywhere in your mouth. Super good. Also usually you may get like eight mussels or maybe 12 of them but this order came with like 25 of them and it was a huge order so that's not to be slept on. It came with a really toasted bread that you would use for the broth at the bottom. That broth after you finish could definitely be used for something else. Very tasty . Overall this is absolutely a stellar spot. I have zero complaints about it. The food was good. The ambiance was great. The service was superior and they might have another customer returning soon enough . It was a great fusion of food and flavors.

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    4.4(100 reviews)
    10.0 miWestside / Home Park

    First time visiting and Qoussai was my server. He was very attentive, gave great suggestions and…read morethe food was delicious. I'll definitely be back!

    I was walking around that area and I happened to go into this spot because I hadn't seen it before…read more I have no complaints or any issues with it but I only really came for the bar and I didn't actually try any food. I can only give so much of a perspective on it but even though that is said I still had a good experience . The place itself is bigger than what you would see from the outside and it's decorated very well so it would be good for maybe an intimate night or a close friend night or a date night kind of situation. It's not something you would do for a sports bar kind of vibe . In the location you already know that you have to worry about paying for parking so just keep that in mind. The parking in the structure on the other side of the building isn't so bad so you could easily just park someplace else and walk across the bridge. It's not going to break the pocket lol . The bar was very clean and the service there was friendly and I have no complaints about that . Chili honey old fashioned - this was a really good and flavorful drink. I like the way they mixed the flavor profiles together and it really helps it out. It's not as spicy or as peppery as I would have liked but that's probably by design. You have more sweet than it does spicy because it's supposed to be an old-fashioned at the end of the day . That indoor and outdoor seating. So if it's a good day, you could at least sit outside on the patio area and a lot of that area is indoor and outdoor so you have plenty of options as far as that goes. The restaurant is really nice and very clean and it will definitely get my attention because I saw some food there that looked like I can eat lol. I got all positive vibes so I have no complaints.

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    Bangkok Station - Crab meat Fried Rice

    Bangkok Station

    4.1(569 reviews)
    5.9 miBuckhead
    $$

    Beautifully decorated restaurant. They really put a lot of thought and intention into making the…read morecustomer feel like they are enthralled into Thai culture. I ordered an espresso martini, and fried Gyoza for an appetizer. The Gyoza came with a mushroom soy sauce that was really light and delicious. My espresso martini was amazing! I ordered the crab meat fried rice for my meal and it was very delicious. Pretty simple and didn't have a lot of extra stuff in it like veggies but still very delicious. We had a large group of people and our server was really nice and dealt with it very well. Everything just took a little bit longer. I definitely want to return for that award-winning pad Thai. Oh, and by the way, parking was super easy and simple. I got there around 7:20 on a Friday evening and was able to find parking behind the building in the open air lot very easily.

    The restaurant has plenty of free parking behind the restaurant and in the parking garage. However,…read morethe back of the restaurant looks more like the front entrance, while the actual front entrance faces the street, so it can be a little confusing when you first arrive. The decor, especially the service, is very on point. All the servers were friendly and attentive. The restaurant is beautifully decorated with Thai cultural artifacts, and there's also a backdrop of umbrellas at the entrance that makes for a nice photo spot. The food, however, was a bit hit-or-miss for me. Most of the dishes were a little too heavily seasoned, too sweet, or too salty for my taste. My boyfriend enjoyed the food more than I did. My palate tends to lean toward lighter flavors. The food was good overall. Nothing to complain about, but nothing really stood out as amazing either. We had: - Strawberry Creamy Mocktail: a bit too syrupy for me. - Black Mussels: the mussels were a little dry and didn't taste very fresh. The dish was also too salty for my taste. - Fried Gyoza - Satay Chicken - Tiger Prawns & Scallops - Roti Bread: we ordered this as a side without curry. - Mango Sticky Rice for dessert. Overall, it's a nice place with really good service and beautiful decor. Although the food didn't quite work for my palate, it will probably suit people who enjoy stronger and more heavily seasoned flavors. I would still recommend giving it a try, especially for the atmosphere and excellent service.

    Photos
    Bangkok Station - Dining Area

    Dining Area

    Bangkok Station - Three Flavors Whole Red Shapper

    Three Flavors Whole Red Shapper

    Bangkok Station - Table setting

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    Table setting

    Tuk Tuk Thai Food Loft

    Tuk Tuk Thai Food Loft

    3.8(1.2k reviews)
    8.5 miBuckhead
    $$

    I am a big fan of Thai food- probably my favorite cuisine, and have had a couple of Thai women in…read moremy life who knew how to throw down in the kitchen. That said, this might be my last meal on the planet if I had to choose: Pork Larb w cabbage, Papaya salad, and a side of jasmine rice. I am giving this place 5 stars for their authentic flavor and beautiful presentation. They did not have pork Larb and I will not Complain bc the chicken was fabulous. and to put the whole peanuts in the papaya salad! It's the best I've ever had. Im happy that I found a way to give you all a good review bc you have the friendliest and most welcome staff too! Thank you! Cindy.

    I had absolutely no idea when I walked into Tuk Tuk Thai Food Loft on July 29 that I would be…read moredining there during its final week after 16 years in Atlanta. Four days later, Tuk Tuk closed its doors for good. What an unexpected and bittersweet discovery. And I'm so glad I got to experience it. From the moment you walked into the downstairs foyer and saw the tuk-tuk, you knew this wasn't going to be an ordinary Thai restaurant. Take the stairs or elevator to the second-floor dining room and suddenly you're transported. The space was stylish, warm and beautifully done, with wonderful details throughout. We started with an ice-cold Paper Plane cocktail, perfectly made and a lovely beginning to dinner. My girlfriend and I shared the seafood garlic noodles, loaded with seafood and deeply savory. Delicious. Then we spotted the whole fish special on the chalkboard and couldn't resist. The whole fish arrived dramatically presented over garlic rice with a fresh papaya salad. It was enormous -- far more than the two of us could finish -- beautifully prepared and absolutely worth ordering. And because I will always find room for dessert, I finished with mango sticky rice. No regrets. It delivered exactly what I wanted after a Thai feast. I love Thai food. I seek it out when I travel, and meals like this are exactly why. Great Thai cooking can hit sweet, salty, sour, spicy and savory notes seemingly all at once, yet somehow remain beautifully balanced. Learning only a week later that Tuk Tuk had closed genuinely made me sad. I feel incredibly fortunate that I happened to walk through those doors one last time without knowing just how fleeting the opportunity was. After 16 years, that's quite a legacy -- and I'm grateful I got one final taste of it. Life is too short not to eat well or travel well. Get out there and find your next meal on your journey -- because sometimes the places you think will always be there simply won't be.

    Photos
    Tuk Tuk Thai Food Loft
    Tuk Tuk Thai Food Loft
    Tuk Tuk Thai Food Loft

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    Tum Pok Pok - thai - Updated September 2026

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