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    Flaming Fusion

    4.3 (20 reviews)
    Open 12:00 pm - 9:00 PM

    Order Flaming Fusion Takeout or Delivery

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    Miso Soup
    Lora L.

    What can I say! This place has been open for a couple of months now and I would say it's pretty good. We got seated right away. They have plenty of dining area. Did take a minute for our server to come and take our order. The food came out pretty fast after ordering but they did forget our appetizers. We were able to remind our server about our appetizers. I would say that overall everything was pretty delicious, except for one of the appetizers which was the soft shell crab (the meat area of the crab tasted like soft mushy water) wouldn't recommend it. But like I said the overall experience was great. Would definitely be back to try more and/or other dishes.

    Xee V.

    We ordered a variety of dishes: California roll, eel roll, chicken Pad Thai, Chinese fried Chicken, spicy basil chicken, miso ramen, and Panang curry. Overall everything was really good. The sushi was fresh, the rolls were well-made, and the flavors were solid. The Pad Thai and spicy basil chicken had great seasoning. The Panang curry could of used more flavor.. Still a great spot I'd happily visit again.

    Melissa D.

    I wanna love it. The food and service were good and the restaurant was clean but something was just not hitting. They were very slow. Maybe that's just the location and the season, plus they are new. Hubby and I were discussing that maybe this area is just a bit saturated? Idk I ordered the Thai Spicy Basil Leaf stir fry. It wasn't spicy and I'd describe it more as a Chinese version of this dish. It was good but I'd be disappointed if I were at a Thai restaurant and got served this. We ordered the Awesome roll and it was pretty good as well as the couple individual pieces of tuna, yellowtail, and eel. I'd eat here again. It's a good staple for Americanized Chinese where I imagine they really shine and they have decent sushi. Most of their menu is standard delivery style Chinese fare with some Thai dishes such as curries and really good sushi options.

    Nancy Y.

    Ok. I'm Asian and I know good Asian food. Everything came out very hot. Unlike other hibachi places in downtown winder. It's a solid 8/10 for the panang curry. We had habachi. That was 7.8/10. The sushi is 8/10! Great service. Clean. My husband rates the Thai house fried rice 7/10. I can't believe we finally got good Asian food. Please go try for yourself and support this business!!! It is a little pricey but that's inflation. Would definitely go back.

    Sushi deluxe was amazing. Perfect balance of fish and rice.
    Martha B.

    Decided to give them a try. We weren't disappointed. Husband loves seafood and he said this was great! We will definitely be back to try something different. Please don't change anything!!!

    Kung Pao chicken
    Kacey E.

    Great new Asian restaurant. Love the large, clean restaurant. The food was very flavorful. Kung pao chicken was spicy. Great lunch prices. The service was a little slow and it seemed like they need more employees, but hopefully that will get better with time.

    Green Tofu Curry, healthy serving of rice

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    7 months ago

    Great food and great service. We had the basil pad thai rice and it was great. They let you select the level of spicy ness, it's great.

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    Tani Thai Restaurant

    Tani Thai Restaurant

    4.2
    (223 reviews)
    16.7 mi
    $$

    My partner and I decided to try Tani Thai 02.20.2026 and stopped by around 6:30PM for dinner…read more First off, the interior seemed clean and well-kept. The ambiance was dark and intimate, which I appreciated -- it gave the space a cozy, relaxed vibe that felt nice for a dinner date. The music was low and soft, which worked well since most of the tables were talking pretty loudly. It didn't feel chaotic or overstimulating, and we were still able to have a comfortable conversation. Service was decent -- we were seated quickly and the food came out in a reasonable amount of time. Here's what we ordered: Tiger's Tears ($15) - 3/5 This was the dish I was most excited about. It's described as grilled beef with chili-lime seasoning, onions, scallions, and sweet peppers. Unfortunately, it fell short of expectations. The beef was noticeably tough, chewy, and a bit sinewy rather than tender and juicy. The chili-lime sauce was very sharp and aggressively acidic -- overwhelmingly sour to the point where it masked the savory, char-grilled flavor of the meat. It was supposed to be spicy, but as an Asian who regularly eats and enjoys spicy food, there was barely any heat at all. The dish looked vibrant and colorful, but flavor-wise it felt unbalanced and slightly one-dimensional. Basil Fried Rice with Chicken ($18) - 2.5/5 The menu labeled this as spicy as well, but again, there was zero kick. Not even a subtle warmth. It tasted like very standard, plain fried rice -- mildly seasoned, slightly oily, and lacking depth. The fresh Thai basil aroma wasn't very pronounced, and the overall flavor felt muted and underwhelming. The chicken was okay texture-wise, but the dish as a whole didn't stand out or justify the price point. It needed more heat, more fragrance, and more boldness to feel like true Thai basil fried rice. Coconut Mushroom Soup with Chicken ($5.50) - 2/5 This one was disappointing. When it first arrived, it was comforting and creamy with a light coconut aroma. Initially, it tasted balanced and mildly savory. However, as it sat and I alternated between dishes, the flavor became increasingly sour and slightly off-putting. The chicken was extremely dry, stringy, and overcooked, which made it difficult to enjoy. The broth lacked the rich, silky depth I was hoping for and ended up tasting thin, overly acidic, and somewhat flat. Thai Teas ($5.50 each) - 3.5/5 Honestly, these saved the night. Sweet, creamy, and refreshing -- exactly what you expect from a good Thai tea. Smooth, well-balanced, and flavorful. Water - 0/5 I took one sip and didn't touch it again. It tasted like straight tap water with a faint cleaning solution scent. Thankfully, we had the Thai Teas to rely on. Overall, the experience was okay but not memorable. The atmosphere and ambiance were pleasant, but the food didn't quite deliver -- especially considering how Thai cuisine is typically bold, aromatic, spicy, and layered. For us, the dishes leaned either too sour or too bland, without much balance in between. Given the prices, we were expecting more depth and stronger flavors. Not a terrible experience, but not one we'd rush back for either.

    My friend and I decided to find a place to eat in downtown Buford last night. She said let's walk…read moreup and down and find a restaurant. So I randomly chose Tani Thai. I asked first if they cooked in peanut oil since I'm allergic to peanuts. The hostess told me she would check and came back and told me they cooked in vegetable oil... so we got seated pretty quickly. The service was pretty good. We ordered our food which took some time but the wait wasn't too bad. We ordered the fresh basil rolls as an appetizer, I ordered the shrimp & garlic wine and my friend ordered the tiger tears salad. We also ordered 2 cocktails a old fashioned and a lychee martini. As well as the mango with sticky rice for dessert. Let me tell you all the food was tasty and excellent. The ambiance was very cool. Definitely a cool place for a date night. I can say I will definitely be back again.

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    4 Elephants Catering

    4 Elephants Catering

    4.8
    (32 reviews)
    16.5 mi

    Authentic Laotian Fire - Four Elephants is a Must-Hit in Flowery Branch…read moreFour Elephants straight-up delivers. This family-run spot in downtown Flowery Branch brings real Laotian heat with zero fluff--owners are welcoming legends who make you feel right at home. Kicked off with the spring rolls: crispy rice paper perfection stuffed with shrimp, fresh herbs, veggies, and that addictive house-made peanut sauce. Crispy, fresh, and gone in seconds--couldn't stop dipping. Steak naab (their Lao-style minced beef laap) was next-level: tender steak tossed with lime, fish sauce, fresh mint, cilantro, scallions, and that bold, zesty Lao kick. Spicy, herbaceous, insanely fresh--generous portions that pack serious flavor punch. Drunken noodles were straight fire: wide rice noodles wok-tossed with loads of Thai basil, bok choy, bean sprouts, green onions--sweet-savory, garlicky, with just enough heat to keep it exciting. Not a dry noodle in sight; every bite bursts with life. What sealed the deal? Trying their different sauces--house-made gems like the peanut dipping sauce for the rolls, plus the array of condiments and chili/fish sauce mixes that come with dishes. Each one amps up the flavors perfectly--sweet, spicy, tangy options that let you customize and go back for more. The staff even hooks you up with suggestions so you don't miss out. This place is the authentic hidden gem Flowery Branch needed. Fresh ingredients, bold Laotian soul, cozy vibe, fair prices, and service that's genuinely warm. 10/10, no hesitation--support this spot and get your fix soon. You'll be craving it the next day. Call before you go they might be catering and event.

    Great place. Delicious food and top notch service. Unfortunately, this place has closed for…read morebusiness.

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    4 Elephants Catering
    4 Elephants Catering
    4 Elephants Catering

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    Flaming Fusion - chinese - Updated July 2026

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