Delicious Food! I recommend if you're in the area! Large variety of tasty Hispanic dishes…read moredefinitely worth the trip will be back soon!

After ordering online and receiving dry two day old chicken at 12 pm when they open at 10 am, I was…read moretold "I don't know who you are, if you have a problem come in and talk to me!" I'm at work how inconsiderate of your establishment after pay $16 for lunch. Very rude!

We have been wanting to try authentic pupusas. After some searching, we found this wonderful gem!…read moreThe pupusas were so yummy as were the tamales! Deliciously authentic! The fish was outstanding! Our waitress was lovely and kind. We will go back!

Amazing food!!!! Be prepared this is not an Americanized version. Absolutely delicious authentic…read morefood. Friendly and welcoming!!

I joined Cornell CHAARG, an organization (rather scammy one but that's beyond the point) dedicated…read moreto showing college-aged women that fitness can be fun and fulfilling. Anyways... what did I get out of it? An awesome group of people and well... MIX. Updating my review because MIX deserves a proper shoutout and I haven't done it justice. This place is unequivocally my absolute FAVORITE brunch spot. The selection is vast, the portions are hearty, and the staff? They're the kindest, most accommodating folks you'll meet. It's like they've mastered the art of making you feel right at home. And the food? Oh, the food is ABSOLUTELY divine. Every bite is a delicious reminder of why I've converted to the church of brunch. Seriously, I went from a casual brunch-goer to a full-fledged brunch enthusiast, all thanks to CHAARG for leading me to this culinary gem. My brunch game has never been the same.

I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

My friend and I stopped by this restaurant before going to a meeting to grab something for dinner…read more The food was full of flavor, fresh and service was friendly. Highly recommend

When I travel to this area, I makenit a must to pickup a dozen frozen pasteles. It can be made…read moreporknwith either yuca or guineo. You get them home boil a pair for about 30 to 40 minutes and eat them with arroz con gandules or by themselves. This restaurant makes pasteles perfectly and if you try one first. Once you try it, you will for sure want to buy a dozen to make at home. Always a great batch, great flavor and priced just right. Give them a shot youngest regret it!! 10/10

The restaurant is beautiful. We were seated in the front window with a lovely view indoors and out…read more Started out with great PEI oysters. I had the seared halibut with miso beurre blanc. Delicious. Husband had burger and fries also excellent. Ended with mini- desserts key lime pie and mixed berry crumble. Waitress Jenna was lovely and attentive. Very, very enjoyable dining experience.

The ambiance became, while intimate at first, a bit noisy toward the end of dinner--probably due…read moreto the close proximity of tables and the overall restaurant set up. However, did love the elevated feel of a typical American bistro. We thought the service could've been more attentive, but improved as the evening progressed. Our waitress was super nice and was helpful in explaining the menu specials and answering any questions we had. Most notably on the menu, the NY strip was a perfect medium rare. We opted to get the 4 jumbo shrimp on the side, which we thought retained a nice snap when we bit into it. It was also well seasoned, while still displaying its freshness. The fries complemented the steak, but was too well done for our liking. Our other entree, the lobster mac and cheese, had a nice cheese pull. We liked the added roasted tomatoes in the baked mac and cheese, which gave it a necessary acidity that countered the creamy, cheesy roux. For our appetizer, we chose the meat and cheese board, which was really solid. Appreciated the waitress explaining the selection, as well as the addition of a sour cherry jam and pickles on the side. This gave us a lot of mix and match options (64 to be exact), and we also liked how it came with charred/toasted bread. Finally, we wrapped up with a chocolate peanut butter parfait and key lime pie. Both were really good (get both if possible, but we liked the latter more).

Have ordered from there many times. Good comfort food for sure. Just not in the best part of town…read more The good news is they might still have a delivery service. Give them a try, you won't be disappointed.

So delicious highly recommended definitely will be returning roasted pork and yellow rice hit…read moredifferent go get it

Not salty or bland I love it tastes as if I bought it from tha Bronx. This is what I'm looking for…read morewhen I don't w at to cook lol Excellent food!

Amazing! The empanadas are out of this world - I love the beef and cheese - and the pernil is…read moreequally as delicious. The empanadas are generously filled, and the flavor of dishes is incredible. I've ordered more than needed and they reheat great in the toaster oven. The owner is so gracious whenever I go in. I highly recommend.