Love coming here for the pupusas! They also have a decent happy hour menu which is offered even on…read moreSaturdays! Music is crazy loud though. Lots of sports on which is a plus. Service is good. Food is delicious. In case you have a hard time finding this hidden gem it's on the backside of Cafe Centrado!

Luchador is consistently a great place to enjoy latin inspired food and drinks. The staff is great…read moreand they always greet you with a smile and are always happy to see you. The ambiance is festive-casual. I am visiting today after hearing of the passing of Ms. Glenda Reyes, RIP .

Okay this place wowed me. Last year, one of my best friends told me she went with either a…read moreco-worker or a friend, and had such a great time. I don't recall what item she got, but I always kept it in the back of my mind. I am rarely in this area. One of my best friends just moved nearby with his wife, and my girlfriend and I were hungry after visiting. On the way to another spot, I spotted it and we agreed to give it a try. There were some nice tables outside, but we decided to sit at the bar once we checked in at the host stand. At the time, there were only two empty ones on the end, but the people next to us soon left. There was a phone charging right in front of where I was sitting, it wasn't long before the guy belonged to politely unplugged it and said that we could use the charger if we needed to. I'm guessing he was the owner. We got menus I looked over what we might have wanted. I was a little surprised by how expensive the tacos were, I was like geez we're not even in DC haha. The drinks were first. They have a variety of margaritas, and I opted for the spicy hibiscus and it was fantastic. My girlfriend got the mezcal brandy one which was very strong. For food, I was debating between crab shrimp and mole enchiladas. I usually don't get them because I find them too cheesy (as a pizza lover, I know). But I was feeling adventurous. The lady said to try the seafood ones, so I did. That sauce was immaculate. I haven't had a lot of enchiladas, but I do know that these were the best I have had to date. We shared taquitos too which were good. Yeah, based on this experience I would definitely come back. I recommend it to anyone in the area too!

We had a lovely lunch here on a terrible rainy day. They have a great patio, which is probably…read moreworth coming back for. Everything we tried was tasty. The posole was excellent and almost as good as the kind your favorite aunt makes. The refried beans were creamy perfection. The tortillas felt handmade and the barbacoa was authentic. Even the brunch burger was a win. And of course, the margaritas, mezcalitas, and micheladas were excellent. The guacamole was a little one note, but the chips were thick and crispy and salty. This is also the kind of place that delivers squeeze bottles of red and green salsa with the meal, which is always a good indicator of a great Mexican place, in my opinion.

Tuesday night was our (empty nest) date -night for years...and then we moved out of the area. We…read morestill, on occasion, drive 40 minutes to Laurel to meet friends and introduce them to this awesome place. Eduardo, is the best cook and host, ever!! And, he made my Toasted Almond for a friend and I !!

We came here for a fundraiser and will be back! The staff were nice and attending and the food was…read moregood! Location kind of off to the side but still easy to get to! Nice and clean to!

The restaurant has a very local, family-owned feel, located in a strip mall with Giant, Marshalls,…read moreChuck-E-Cheese, LA Fitness, and a bunch of smaller retail spaces. We were a party of three on a Monday, and there was only one other party of three seated. The rest of the restaurant, a large open space with tables and chairs, as well as booths, was empty. There's a bar to the right side, kitchen in the far back. It's clearly set up for shows, performances, screenings, and/or dancing with a raised stage toward the entrance and a projector screen. The service was very good. The server was friendly, knowledgeable, accommodating, and attentive. There was a small language barrier but we overcame it by rephrasing, repeating, and gesturing. My companions ordered the quesabirria tacos, which they both devoured and raved about. The tacos did look visually stimulating, were served hot, and were a large portion for the price. I ordered the huevos rancheros without beef, and it was tasty but not astounding. The side of beans tasted like a shot of vodka was added in it and tasted terrible. I also ordered tamarindo but they were out of stock. They also didn't have tamal de elote, which was disappointing but not surprising since it's winter. I then opted for the lemonade, which was freshly made and does not come come with free refills. Soft drinks are can sodas, not from a fountain drink machine.

What a pleasant surprise. I finally decided to check El Charro out. To be honest I was a little…read moreskeptical based on how it looked from the outside. Can't judge a book by its cover. I wouldn't exactly sit down and eat, but to-go, absolutely. I grabbed three tacos (Chicken, carne asada, chorizo). They are served on corn tortillas with cilantro and cooked onions. The cooked onions were a bit different for me as I'm used to the raw diced onions. Oommggg...these tacos were packed with flavor and gave me a sense of an authentic Mexican taco. I can't believe I waited so long to for this place a shot. This will definitely be on my frequently visited spots. On top of all that, the gentleman at the counter was super friendly. That's always a plus.

I've been here several times, and Chevy's Fresh Mex is always a good experience. This time I had…read morethe shrimp and crab enchilada, and baby, it was delicious! The customer service was outstanding, the food came out fresh, and everything was on point. The staff was friendly, attentive, and made sure we had everything we needed. Good food and great service will keep me coming back. I definitely recommend Chevy's Fresh Mex if you're looking for a tasty meal and a great dining experience.

Whoah! The food was so so good here. The chicken had a really good taste and the tortillas were…read moredelicious. They make their own tortillas so it is definitely something worth trying if you go. The queso was pretty good but a little pricey for $11. The restaurant has very pretty decorations and the staff were kind.

Their food is great, hear me. Their pizza and wings fasho, are worth the drive. If that's strictly…read morewhat you're looking at Remingtons, this is the place to go. Now parking and being comfortable, that might be where the fun stops. The parking lot and both the inside of the bar are both stuffffffy. Super congested. Parking is located around the front, side and back of the restaurant, but side parking is shared with the restaurant next door. Additionally, there's houses and I believe a car shop near-by, that causes further congestion in the surrounding area. BUT once you are parked and in, you will have a warm-time. I also believe that this location could increase their ac-use. It was HOT in here the one time I visited.

"I did not have one complaint at Remington's," is an understated way of saying, "I could grow to…read morelove this place." I had a friend who used to go and pick up tamales at Remington's, decades ago, and share them with me. I've never been inside. I knew their food was consistently reliable based on the fact that people are still crowding its parking lot. Remington's sits on a long stretch of road with two major towns at each end: College Park and Laurel. There have been nights - decades ago - in bad weather, driving along this long stretch of road where nothing else in the densely built suburban landscape to the left and right of it was open. But Remington's faithfully was and still is with its lit sign. Sort of like a true outpost in an old Western. Remington's is all bar stools, bar and high-top tables unless you are eating at the picnic tables or smoking cigars and sipping whiskey on the covered outdoor patio. But if you want to eat indoors, I think there are only 4 standard tables in the restaurant. This is a clean and comfortable dive bar atmosphere with tv monitors for sports. Yelp asked if Remington's was intimate, and yes, because it is small and cozy. I wonder if Remington's hasn't gotten fancy - in food and beverages - over the years to keep pace with the not-so-distant University of Maryland students. Since I've never been inside before, I wouldn't know how it used to be. Our crowd appeared as locals, less elite and middle-aged gathered for the FIFA games. I was surprised to find - in the outpost-like atmosphere Remington's has always been located in - most burgers are over $18. But this is one place where I'm not complaining because the food was darn good. Let's start with the mussels. If I were a Belgian chef I do not think that I could have made these mussels - and their glorious broth - better. The mussels were tender and flavorful. The cream broth was the best. This broth was the most creamy and simultaneously ultra-garlicky that I've enjoyed. I loved the tomatoes seasoned with a spicy kick tossed in. This is a culinary refinement because if they are actually cooked into the broth, the tomatoes would change the color of the white broth, and its taste. These tomatoes were a welcome touch. I don't know if this is a Maryland style of broth but sign me up. I'm talking a mussel broth love affair over here. The cheesesteak was better than most in this area. I wasn't hallelujah-ing in the aisles but I liked that the meat actually wasn't flimsy. It tasted like a thinly-chopped ribeye, a bit chewy with a sear. I liked the size of the strips. Was it actually steak vs. frozen beef paper slices? I think I can say, "yes," it's actually a cheese steak." The Reuben sandwich was well seasoned. I think it was thousand island, but whatever it was had a nice flavor. It's not easy to find a place where you can order Reuben's these days. On Yelp, I saw an Indian Butter Chicken pizza but I didn't find it. I wonder if it could be requested. They have so many varieties of pizza combinations. I'm just taking a wild guess and thinking that their pizzas are as equally flavorful. I ordered a cranberry fruit crush. Yum! Righteously. I don't know if it was juice added to another orange, fruity mixture but I loved it. It was sweet at first and then strong: all in the first sip. Sampled beers: 1. The Main Beer Company's "Lunch" IPA. This is straight grapefruit hops on the palette. A characteristic strong body. Bitter as should be for a New England IPA. 2. Bells Two-Hearted IPA (ABV 7.0%): this one was very drinkable and by that I mean I really enjoyed it. It is brewed with centennial hops from the Pacific Northwest. Yes. It is described as having, "hop aromas ranging from pine to grapefruit." 3. Elysian's Space Dust (ABV 8.2%) is pure IPA. Strong likely from the chinook. It's from Michigan. It's described as a "Great Western premium two row with c-15 and Dextri-pils." Not a beer snob but I appreciate the geeking-out and Dr. Seuss-inspired branding. New England IPA fans will love this one. I'm only a fan of West Coast-style IPA's. 4. RaR Grove City Hefeweisen (ABV 5.3%) is a clear and light hefeweizen. Easy to drink. Highly recommended, with a few added oranges. A half of a ripe white peach would be interesting in this beer, if the bar happened to have them. Remington's markets Whiskey Flights as a way to taste rare bottles. They do not list the prices on these flights. I guess it's an, "if they have to ask ..." scenario. I am intrigued about these whiskey flight prices. I didn't catch the times of happy hour but there is also a golden hour. I also saw daily special weekday prices from 7pm and onward. Maybe this is the golden hour. Like the one restaurant open through rain, wind, sleet and snow, serving up its magic faithfully for decades. Whatever the case, this is one restaurant that appears like a dive bar but over-delivers in food quality and taste. Applause for Remington's!

So the food was mid and they charge $22 for a Cosmo that wasn't even good. Then I ordered the…read moregrilled vegetables as a side and they brought me a kebab of grilled vegetables which was so soggy. We used to love this place, but I am not sure I will be coming back. Not worth the cost.

This restaurant is so good! If you're looking for authentic Dominican food, this is the place to…read morego! We had the fried pork, goat stew and fried red snapper. Everything was well seasoned and delicious! The rice was delicious and well cooked. I did a pick up order and it was ready within 15 minutes of ordering. The restaurant was quaint but authentic. I already went back since this trip!

Introduction to this place, Meetup group, & my health update:…read more I thought I finished my America 250 series when I finished with the states on Tuesday, 8/18 review, but I'm adding one more I just went to last Tuesday, 8/25. It's got American in the title; so I wanted to include this. I had heard about this place from Meetup groups and wanted to try this at some point. A Meetup group was meeting here, and I was like I should go because I wanted to try this place. This Meetup mostly does stuff in the Annapolis-Severna Park area but occasionally goes to western AA. The 3 Meetups I attended with this group in 2026 were all less than 10 miles from my home 2 in Arundel Mills area & 1 here. Further, I wanted to be social as times will be very difficult in the fall as I will be having to do High dose chemo with stem cell replacement. So, it's possible I have 0 Yelp reviews in October-November time period. My first Meetup of 2026 was on January 3, and then January 5 I found out about major surgery related to the metastatic cancer occurring with standard chemo in summer 2025. The other Meetup with them in 2026 was a Circus, which wasn't that good. If I could summarize 2026 in a word, I think Circus is a fair choice. Experience with restaurant: This place was a mixed bag. It's got a Texas Roadhouse kind of vibe. But in summary, I'd choice Texas Roadhouse any day over this although this had some good aspects. Service was a bit slow, but we were a large group, so it wasn't anything unreasonable. My issue was that they were disorganized. They were asking around who had this side salad or that side salad. They should've figured who was sitting where in a table to give the individual the correct item instead of asking 25 or so people in our party. I got the 12 oz Sirloin steak with comes with one premium & one regular side. For premium side, I was between one of the 2 salads and the chili. I read that the chili was kind of sweet plus I already was getting 12 oz Sirloin. I asked the difference between the Wedge & All-American salad. He said Wedge has bacon, blue cheese, etc., and All-American has cheese, tomato, & croutons. I did NOT want bacon and preferred standard cheddar over blue cheese. They were trying to get a couple of the salads out. They said House salad, which I assumed was the All-American salad. I said no, that has bacon on it. So, we finally figured out after several more minutes that it was that. Why did the server FAIL to mention bacon was on that?! I would've still gotten the All-American salad and said no bacon or possibly tried to switch out with a different ingredient. So, I was incredibly annoyed. I picked the bacon out with my fork setting off on the side of the plate. Very shortly after we figured out salad situation, my sirloin & sweet potato came out. So, I finished my salad. Then, I was starting on 2 bites of the sweet potato, which I will say was great. But I decided I better get to the steak before it got cold and then come back to the sweet potato afterward since that was hot and more insulated to stay hot. While the steak had a pretty good flavor, it was just semi-warm. It still should've been hot as it wasn't that long after I was still eating my salad where they failed to mention bacon on it. I sure as hell wasn't going to eat my steak before finishing my salad. It was maybe about 5 minutes after the steak arrived by the time I got to the steak; so it should've been hot. My one friend would've taken it back, but I don't want to waste time, disrupt my flow of eating, not to mention server never came around to ask how things were. So, I enjoyed the steak well enough for the flavor, but the lukewarm made it not as good. Texas Roadhouse, Outback, & LongHorn is far superior in terms of steak. But I wanted a steak since it's All-American STEAKhouse, not All-American Burgerhouse, Philly Cheesesteakhouse, Saladhouse, etc. Another thing that was bizarre & disorganized was that while in the middle of my steak & people's food in general, the dinner rolls came out. Normally, dinner rolls come out before the meal not in the middle of it. The dinner rolls were delicious; I had 2 of them with lots of butter. This was my favorite thing I ate here. But as great as the rolls were here, Texas Roadhouse is superior once again in terms of rolls. I'm not a big drinker, but I noticed on their daily special Tuesday $3 wine. That was so low, I decided I'll take advantage of that getting a Chardonnay. I had low expectations for $3, but it was surprisingly good. In summary, the great food items were rolls & sweet potato. Steak was kind of weak especially considering lukewarm. Salad was good, but they failed to mention bacon. I wouldn't necessarily go back, but if I ever I did, I'd try the Philly cheesesteak (now that I had their steak), which the guy across from me said he enjoyed and ideally it'd be a Tuesday $3 wine night.

So good as usual second time here didn't disappoint .... The kitchen turns out some well seasoned…read morefood.