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    Salt and Meadow

    3.1 (25 reviews)
    Closed 7:00 am - 10:00 pm

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    Halibut
    Luke S.

    We had a great, laid-back experience at Salt & Meadow while visiting the Tides for an anniversary trip. The staff were friendly and very flexible, the food was tasty, large portions, and reasonably priced (considering it is a resort restaurant). For those concerned about price, I'd say there are more than a few value options and small plates like the cocktail shrimp. We ordered the catch of the day (halibut) and duck which were very high-quality. Buttered rolls were also dank - No notes for the chef! Our favorite things about the restaurant were: 1) The finishes - all the furniture is thoughtfully curated with beautiful wood pieces throughout. The prohibition era lockers when you enter are so cool. 2) The lighting/ambiance was perfect for a date night and the music was chill 3) The wine station in the middle of the dining room was unique and refills were immediate. Staff suggestions were great without pushing us to order more expensive wines Only suggestion is that it was cold AF in there... usually NBD but we were ready to get out of there! Would have probably stayed longer if it wasn't freezing Overall would recommend to stop by especially if you are staying at the resort!

    Filet
    Inez L.

    Service was great. Views were amazing. Crab cake, octopus and rock fish amazing. Halibut and filet very good. Ordered filet med rare and it came medium well. Other than that all was very good and highly recommend.

    Nicole A.

    My husband and I ate at Salt and Meadow for dinner and breakfast during our stay at the Tides Inn this week. The service was fantastic and the food was good! For dinner I had the catch of the "bay" and my husband had the Halibut. Both were portioned fairly and prepared perfectly. We had the tuna tartare for our appetizer and since we were celebrating a special occasion (noted when we made dinner reservations) we had a glass of sparkling wine brought to our table. For dessert we split the lemon curd and I had a cup of fantastic coffee while my husband finished his old fashioned (which was perfectly made). For breakfast I had the egg white., shrimp and mushroom omelet with a cappuccino and my husband had the French toast. Both were very yummy! The restaurant itself is beautiful and the staff were all very polite! We have been very fortunate to dine at nice establishments around the world and this one makes the list! Thank you Salt & Meadow and Tides Inn for a great experience!

    Breakfast Burrito
    Jane L.

    Chef Kyle has developed an amazing new menu for the renovated Chesapeake room. He has brought new and exciting items to the table. Breakfast included new Benedict's, breakfast burrito and blue corn grits. The crab BLTA sandwich was delicately baked and perfectly seasoned. Dinner had new stars of basil linguine with shrimp, duck, lamb chops and shrimp and chorizo with the blue grits. My only complaint is that we didn't stay long enough to enjoy every entree! Absolutely delightful!! We are looking forward to returning to enjoy all the renovations

    Marina at Tides Inn sitting at Salt and Meadow Restaurant
    Kathy K.

    Truly exceptional experience. Best juicy burger like mama makes.. delicious flavor, must be local beef.. I poached my husband's burger while I had fresh soft shell sandwich with Obay fries, hot and crisp.. so stuffed,, wished I had room for their tasty desserts.. look so good.. worth the trip and a very beautiful view, amazing sunset on water. Special place to take family and or love one.

    Crab agnolotti and Beef tenderloin

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    2 months ago

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    16 days ago

    A very nice spot for lunch with a pleasant waterfront view. Top notch service, unique food selection. Happy we went by.

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    9 months ago

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    2 years ago

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    1 year ago

    The menu and the taste of the food. For 200 I expect allot more from Tides Inn, now I know why only 5 people were there

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    Ask the Community - Salt and Meadow

    Adrift

    Adrift

    4.4
    (92 reviews)
    2.6 mi

    All I'm gonna say is, Go! The slurpies are unlike anything…read moreI've had including in San Francisco. A PEI oyster with trout roe and a beet confit with a dopple of creamy horseradish in shell and raw. How many half dozens did I eat? Good service. Very quaint in a tiny little town but the chef knows what he's doing.

    Now, officially my favorite restaurant on the Northern Neck! I made a reservation for Italian night…read morebefore Valentine's day and it was off the rails the most romantic night in a long time. Part of it was that we finally arrived thru the blizzard with the joy that they were open! Only a few intrepid explorers had braved the elements and showed up. The waitress was perfect. Very personable, confident and knowledgeable. She was attentive when needed and left us alone which was great. The atmosphere was romantic and we had a great spot at a window watching the snow just bomb in. Only periodically did we see a snow plow go by or an idiot braving the elements. Wait, did I imply we were lunatics for showing up?? The meal was definitely worth the risk to life and limb. We started off with the calamari. It was so, so, so good. I'm usually indifferent to calamari, but hey - it was Italian night. So with a great bottle of house special wine (it rocked! take the chance) the calamari was buttery and perfectly cooked. On with my seafood kick, I had the seafood pasta dish. Clams, scallops, shrimp. All tasting fantastic with great seasoning and tomatoey acidic bite. The pasta was just perfect with it all. I'm still enjoying the meal writing this. Because we didn't know when our next meal would be. We were imagining being trapped in our truck over night. We went with the extreme calorie loading and ordered both the cannoli and a dark chocolate ice cream. They were great and we were DONE. I really can't wait to return to another Italian night at Adrift.

    Photos
    Adrift
    Adrift
    Candle holder

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    Candle holder
    Wine Whisperer

    Wine Whisperer

    4.8
    (33 reviews)
    64.6 mi

    There were six of us looking for a fun night out and decided on The Wine Whisperer since it had…read moregreat reviews, had been on my list to try, and none of us had been before. What a great decision! When you walk in, you immediately notice that all of the wines are beautifully displayed -- it doubles as a wine shop, which gives it such a warm and welcoming vibe. It feels cozy but elevated at the same time. They don't offer flights for groups larger than five, but we were able to order one dealer's choice flight based on our preferred flavor profiles. From there, we could select a bottle inspired by the flight. A few of us gravitated toward reds. Our waitress was incredibly knowledgeable -- we told her the flavor profiles we liked, and she brought out three reds to try. The Wade & Wayfarer Pinot Noir was our favorite (so good!), though a bit pricier. We also tried the Alkoorai Cab/Merlot blend, which ended up being our least favorite. Ultimately, we chose the Denner Nightshade GSM -- excellent pick. Bonus tip: if you purchase a bottle $50 or more, there's no corkage fee; under $50, there is. Our waitress also mentioned that South American Merlots are the best Merlots as we all mentioned Merlot tends to be more dry. A few in our group ordered the Masterpiece Theatre cocktail on our waitress's recommendation -- she did not steer us wrong! Food-wise, everything was a hit. Our friends ordered the Cacio e Pepe burrata, pickled shrimp, Caesar salad, mushroom and leek flatbread, and the Brie and pear flatbread (both flatbreads were huge!). They loved every dish. My husband and I shared the bread with olive oil (simple and delicious), the charred octopus (tender with amazing flavor), gnocchi Bolognese, and lamb chops. Everything was fantastic -- the only small note was that the lamb could've been a bit more rare -- but still very flavorful. By the end of the night, all six of us agreed we'd absolutely be back. We're even looking into their wine club -- $60/month for two bottles (pickup required at the shop), which honestly sounds like a great deal. Apparently, they change up their wine flights weekly, which makes it even more fun and gives us a reason to return. Such a great experience all around -- can't wait to go back and try more wines!

    A great place to have a meal or a light snack and lovely wines. What a surprise--you can have a…read moretaste of any of their wines by the glass prior to purchase. You can try another if the first is not to your liking! The food is excellent, with it all being house made. Everything from flatbread to lamb chops. Wines by flights or the glass are changed weekly, so you get to try lots of new wines. You may choose a wine from the shop to go with your dinner if you prefer. No corkage with wines $50 or more. They also have wine tastings several evening per week with minimal charges. Knowledgeable servers and bartender. There is a small bar also, so beer and drinks are also available. We have gone multiple times with different friends and everyone has loved our evenings.

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    Wine Whisperer
    Wine rack
    Wine rack
    Wine Whisperer

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    Urbanna Pearl Oyster Tavern

    Urbanna Pearl Oyster Tavern

    5.0
    (7 reviews)
    8.0 mi

    Follow your treasure map slightly off the beaten path and around the corner from "Something…read moreDifferent" and you'll be rewarded with a wonderfully unique experience at the Urbanna Pearl Oyster Tavern. As soon we entered we were greeted with warm, genuine smiles from owner Shawn Pickett and Sarah the beer/wine slinger and oyster roaster extraordinaire. Rustic tables and local art adorn the walls of this authentic Virginia tavern. All the food prep is done out in the open - and owner Shawn shucked oysters to order - not a minute earlier than necessary. Sarah offered to serve batches of three oysters at a time so we could try four of their most popular treatments in a dozen oysters: Urbanna Rocks, Waterview Herbs, Port Royal, and Fredericksburg Artillery. Every treatment was unique and delicious- without overpowering the taste of the FRESH LOCAL OYSTERS. After we made quick work of the first dozen, we zoned in on a dozen more of our favorites - the Port Royal (Olive Oil, Thyme, Lemon, Parmesan, and Breadcrumbs) and split a Lansdowne sammich (Ham, Brie, Fig Jam, and Greens on Pressed Sourdough). Oh, man what great food and beer. We left stuffed (but reserved just enough room for a scoop of the Rum Raisin ice cream around the corner at Something Different). We'll be back - early and often - to this pearl in the heart of Urbanna.

    Unplanned stop in Urbanna for food while driving home from Williamsburg to Fredericksburg. Found…read moreeasy parking for our car and two kayaks right by the Tavern. Great staff, excellent oysters and bubbly, great chatting with local folks at the bar. Will return to paddle, eat good food, and enjoy the good company.

    Photos
    Had the Oysters, bought the T-shirt with this supercool design.
    Had the Oysters, bought the T-shirt with this supercool design.
    Port Royal Lemon - Olive Oil, Thyme, Lemon, Parmesan, and Breadcrumbs.
    Port Royal Lemon - Olive Oil, Thyme, Lemon, Parmesan, and Breadcrumbs.
    Craft Beer article featuring the owner of the Urbanna Pearl Oyster Tavern.

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    Craft Beer article featuring the owner of the Urbanna Pearl Oyster Tavern.
    Tinto Wine & Cheese

    Tinto Wine & Cheese

    4.4
    (18 reviews)
    40.0 mi

    If you're looking for a for a cozy spot to relax with tasty wine and shareable plates, Tinto Wine &…read moreCheese is the spot. This wine bar is inviting, and delicious! I stopped by on a rainy day around 1PM, so it was super quiet (which I loved). Our waitress was a gem. She let us try a few wine options before we decided what we wanted to order. I ordered a glass of rosé and the Greek board, and both hit the spot. The rosé was crisp and refreshing, which was perfect for a humid day. I paired it with the Greek board, which had all the Mediterranean favorites. A generous amount of pita, olives, hummus, feta and grapes! I'm a sucker for a good Med plate. Whether you're looking to have a girls day, a casual date, find a new spot to work from, or just pop in for a light lunch and glass of wine, Tinto is the spot. I look forward to visiting the VB location!

    Such a great date night idea! We went on a random Friday afternoon and got to nestle into a nice…read morecharcuterie board and wine tasting...perfection! The staff even made some recommendations for my significant other who doesn't enjoy wine, but does enjoy bourbon. Check them out if you're looking for a fun twist on a typical date night! The only reason I gave them four stars was that we were the only ones in there, which was a little awkward.

    Photos
    The Paring Red Blend - I'm not a regular wine drinker, but I had 2 glasses.
    The Paring Red Blend - I'm not a regular wine drinker, but I had 2 glasses.
    Cozy space to chill.
    Cozy space to chill.
    The recommended red blend was great.

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    The recommended red blend was great.
    Curio Wine Bar

    Curio Wine Bar

    4.9
    (21 reviews)
    71.3 mi

    4/17/2026 What a…read moregreat find! The Curio Staff was welcoming and friendly, from the gentleman serving as a "doorman" of sorts to the counter staff. I had just come from a hair appointment down the street and on my way back to my car, I noticed Sangria advertised on the mini sandwich board outside. I'm a HUGE fan of a glass of fruity Sangria on a hot day! The fact that it was Happy Hour with $5 glasses made it even easier to draw me inside!! When I explained this was my first visit, they explained the Curio concept, the various areas for sitting, sipping and gathering as well as the Curio Card process. They even had a small but really intriguing menu of various snacks, from charcuterie to flatbread and even dessert. The menu changes a couple times a month, making me want to plan more visits! The staff offered me sips of each so I could decide on a Sangria flavor. Despite not being a Moscato fan, I chose the Moscato Mule Sangria. It was light, refreshing and had the Moscow Mule flavors with the added sweetness of Moscato wine. I wandered into the cellar to explore more wine offerings and wound up running into fellow educators and their friends I had never met. We chatted like we were catching up and laughed about shared birthdays and teaching!! They invited me to hang with them, but I had to get home for Dog Mom Duty. We exchanged numbers so we could plan another "run-in" downtown SOON! If you haven't visited Curio, I HIGHLY recommend it. Bring a friend, or plan on making a few. Next time, I'll be ordering food with my wine and lingering much longer! Thanks for a great end to my week. See y'all soon! Cheers!

    Curio was introduced to me by a friend and I am obsessed with this place. So many different seating…read moreareas to choose from, I always opt for the basement. The service is wonderful, with staff being very knowledgeable about the wines. What I love is the fact that you can taste as many wines as you want to once you've loaded up your Curio card. You can also choose a 2oz or 3oz pour instead if you already know what you want. I haven't tried the food here yet, but I'll definitely be coming back for the cinnamon spiced sangria and the mulled wine (must be bought from the bar. Not available on tap.) A must for all wine lovers.

    Photos
    Curio Wine Bar
    La dolce vita flatbread pizza delicious! Spicy and sweet
    La dolce vita flatbread pizza delicious! Spicy and sweet
    Sangria special

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    Sangria special
    The Dining Hall at The Hope and Glory Inn

    The Dining Hall at The Hope and Glory Inn

    4.7
    (20 reviews)
    0.7 mi
    $$$

    Such a special evening! The waitress saw to our every need and request. The beautiful Inn provided…read morea wonderful setting for perhaps the best meal we've had in years! All 4 courses were such a culinary delight. Thanks Chef Messeret for sharing your beautiful food magic with us!

    My wife and I had dinner at Hooky, which is Hope & Glory's outdoor dining space (during Covid), and…read moreare extremely disappointed with our experience. When my wife called to make a reservation, she made it a point of telling the woman she spoke with (Chef Meseret) that it would be our anniversary, and that wasn't even acknowledged at any point during our meal, even though they recognized another customer's birthday. The meal itself was fine, but not exceptional, from oyster appetizer to crab cake entrée to cheesecake dessert. Everything was more or less good until the meal was finished. The waiter asked us if we wanted "to review your charges", which we thought was odd, since we figured we'd just get the check. Instead of that, the guy came over with an iPad and showed us the charges. In addition to the fixed price meal ($80 per person) we ordered two cocktails ($28 total) and a bottle of wine ($52), and then they had the nerve to charge us another $16 for an alcohol service fee. WHAT?!?! You can bet that they made plenty of markup on both the wine and the cocktails, but to charge us to serve it too...WTF?! I questioned the guy about the charge, and his answer was "I don't know, I just do what I'm told". As if that wasn't bad enough, he then put us on the spot and asked if we wanted to add a tip, and how much? What an annoying end to an otherwise fairly pleasant meal. All told, the tab was over three hundred bucks. Totally not worth it. While we were eating, we discussed the possibility of staying at Hope & Glory for a future visit to the area, but after getting nickled and dimed for a service fee, they're not getting any more money from us.

    Photos
    Beautiful wife and I in front of the awesome fireplace.

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    Beautiful wife and I in front of the awesome fireplace.

    Salt and Meadow - wine_bars - Updated July 2026

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