Friday night and the restaurant is busy, however Brenda provided exceptional friendly service…read more Running to other table but still attentive to us. The restaurant has bar seating, table and booth seating and a separate room, for parties etc. Food always fantastic. They custom make each meal, so changes and substitution can be made. Italian Home Fries special. Long hots, onions their amazing potatoes in a garlic oil sauce substituted meatballs. Oh so good. Chicken Rosa, over pasta with Artichokes, spinach etc. In a white sauce. Great dish. Seafood Carmen over Hats with Extra Sauce by request. Clams, fish, and shrimp in a delicious vodka sauce. Oh may. Excellent dish. Portions are large, of course leftovers. Soup New England was very good. Make reservations.

My mom has been raving about this place for years and we finally ended up trying it. It was…read morephenomenal in every way! The calamari is perfectly crispy, the linguini with clam sauce was the tastiest version i've ever had!, and the crispy chicken sandwich was one of my husbands favorite sandwiches. We have gone here twice in the last month. The service has been great, the waitresses have been friendly. Hands down one of our new favorite restaurants.

Nice Pattiserie located inside Turningstone Casino. Variety of sweet pastries, individual servings…read moreand whole cakes. Hot and cold coffee choices. Prices not too bad.

After trying to nail down a reservation for another Turning Stone restaurant, we hesitantly made…read morelast minute reservations at Peach Blossom. There were more pros than cons and overall it was a solid experience. The pros: -the ambiance is gorgeous, Asian decor is tasteful and modern. -the service was kind and attentive. -the soft traditional Chinese instrumental music playing in the background was nice. -tea was on point. -they have a traditional Chinese dish menu in addition to the primary Chinese American menu. -the beef teriyaki on a stick appetizer was hands down the very best part of our meal, succulent and perfectly cooked. Could have had a plate of these. The cons: -price is high for what you get. $26 for lo mein is steep. -the main entrees: You would anticipate the food being a bit better and/or elevated than your average Chinese takeout, but our main entrees were on par with our regular Chinese takeout place. I ordered the Peking shredded pork dish and my SO ordered roast pork lo mein. We both liked our dishes just fine but after the incredible appetizer, they were a bit underwhelming. The service was great and presentation of food was refined but i didn't walk away feeling like the value was all there, except for the app. Great place for a date night.

Once again we made a stop at Turning Stone this weekend, this time to golf at one of their many…read morebeautiful courses. We played right up until sunset and after walking the entire course on foot we were quite famished. We decided to hit up TS steakhouse at the Turning Stone tower. The casino was absolutely bustling and we had an hour or so wait (time we killed with wins at the casino floor!!) until our table was ready. Located up on the highest floor, the views from the steakhouse was spectacular. We set upstairs in the balcony, which was a private area with only a couple of tables and felt quite romantic. We truly enjoyed our server Robin, who informed us that she had been working there for 27 years! We felt very lucky to have her. She told us that the steakhouse opened back in 2011, prior to that this space used to be an exclusive clubhouse of course. We started the night with a glass of dirty martini for myself (with blue cheese olives) and a Manhattan for my boyfriend. Both were well made and enjoyable! For appetizers, we had a complimentary bread and butter platter which in itself could have filled me up however, I was quite hungry. The bread was warm, moist, and flavorful. I then Eagerly enjoyed my bowl of Caesar salad. Note, we had ordered one salad to share, and they were gracious enough to split it into two separate bowls so I didn't to fight my boyfriend for extra bites! Our entrées arrived in a timely manner, and we dug in. My boyfriend ordered a large skirt steak and I switched it up with some seafood - tuna steak, medium rare, with crab meat, asparagus, and a side of scallops which I ordered at an extra charge. We also got a side of mac & cheese. The mac & cheese was some of the best I've ever had; what I really liked about it was that the pasta was al dente and so the texture was slightly chewy, and the cheese was rich and delicious. Our entrées were both loved. The steak was cooked to perfection and medium rare as requested. The tuna steak had a gorgeous color and succulent in taste. The scallops were seared beautifully and quite delicious and fresh. We didn't have any space for dessert, but rest assured we will be back! I highly recommend this high-end steakhouse as well as their other restaurant the wildflower which I have reviewed as well!

Great location with a beautiful restaurant on the 21st floor which is amazing for a sunset dinner…read more The food was good, but for price and fine dining, I expected a better steak. Not bad at all, just had higher expectations around it in terms of temperature and that it was a little dry. We had the filet, which was good by itself and didn't need any sauces. We tried the red wine and signature sauce, both of which we didn't care for. The signature was had too much of a tomato flavor, almost similar to ketchup, and the red wine seemed more molasses/ sugar based than a wine flavor. We also had the scallops which were delicious and perfectly cooked. The Mac and cheese was also perfectly flavored and cooked. For desert we had their lemon cake with cream filling. It definitely had a lemon flavor but was well balanced by the cream filling. And the buttercream on top was one of the best butter creams I have had. The service was good, prompt and very friendly. Great night out with what seems like quite a bit to do on the property even if you are not staying there.

This is a cool place to go if you are hungry for a little bit of everything! They had seafood,…read moreItalian, American, Mediterranean, and an amazing dessert bar! All of the food that I had was okay...not excellent, but not bad. It was $40 a person, which isn't bad in my opinion, especially if you get any of the seafood options. The service was okay...took us awhile to track down silverware, but they were mobbed when we were here. Put our name on the list for a party of 2 at 5:45 and had an hour and 15 minute wait. The ambiance was loud. Nothing fancy. It was also quite varied in the way people were dressed, from formal wear, to shorts and sweatpants. Not the best food ever, but rating this place off the variety of options and the fact that everything was still decent.

My first time dinning here. OMG! it was awesome they had so many different dish food. I stayed on…read morethe shrimp area . Their dessert was delicious too.. our server was Amazing... Thank You Jacquie for serving us... the place was super clean and beautiful . I would definitely go back again... Love it, recommend it, you will enjoy it. Going back soon.... will take pictures next time I go back.

So... can lighting strike twice? Yes. Yes, it can. After…read morelast night's dinner, we were optimistic and we were not disappointed. After a Primavera Margarita and a Strawberry Basil Moscow Mule - both delicious - we moved on to a familiar bellwether, the French Onion Gratinée. Perfectly constructed and delightfully flavorful, we were off to an auspicious start. Our entrees were splendid! His salmon had a perfectly finished crisp and my lobster & shrimp pappardelle had a delectable sauce with copious seafood. Topping off the flavorful feast was peanut butter pie which was light and lovely. We were seated at the same table as last night (still cozy) and well-attended by Kari who knew who we were and chatted companionably with us. Dennis once again stopped by (despite serving a different section) to check in. Our experience with everyone from the front desk to the dining room to the manager was nothing shy of awesome! We look forward to returning and will make a point to do so!

Service was good tonight. Server checked on us and was…read morefriendly. Food, lobster bisque was ok. A little salty for us. Special Haddock with crab, asparagus and roasted potatoes excellent. Berkshire Pork chop on menu, was amazing. Cream Sauce was delicious. The restaurant has a bar area, loft area plus three dining rooms. However, reservations are highly recommended. Worth a drive.

We drove all the way here from syracuse ny for long John silver only to discover it's NO LONGER…read moreHERE!!!!!!

I enjoy Long John Silvers. We don't have one anymore in Watertown so we have to go to Oneida…read more Always good.

Stopped in for a bite on a Saturday evening around 7:00 and it was a bit empty in the bar area…read more The young man & lady working the bar were very good. I got my drink and ordered a margherita pizza. Pizza came out quick and was pretty tasty and a nice size for $15. Whisky pours were healthy and priced fairly. It got verrrry crowded around 8:30-9:00 when I left as large groups of people started filing in but the staff did a great job of serving them.

07.06.2024 Saturday @7:15pm Made reservations for table of…read more4. Not authentic Italian. Service is ok.

Solid choice for dinner. It was easy to order online but the pick up was not great. The staff was…read morerude and not helpful with pointing out which bag and how many bags there were. We tried the salmon, chicken and steak hibachi. The portion sizes were generous and helped to fill everyone up.

Food is very good. Always fresh and cooked to order…read more Never ate inside always take out. If you take out allow extra time for pick up. Cooked and raw both OK. All staff need to wear a mask, no matter the "AGE". I recommend their food.

Freshest, best tasting sushi in upstate NY for an affordable price. This is a must stop for any…read moresushi fan.

We ordered take out through their website for on our way through Oneida. There was street parking…read moreavailable while I ran inside to pickup the order. There were a few tables inside and a couple folks enjoying their meals. We ordered sushi and all enjoyed it! Thanks so much

Heather, our server knocked it out of the park by providing excellent and attentive service. All…read morerequests were addressed friendly and professional. Food. Amazing, Kevin, excellent dinner. Their salads are very good, dressings even better. Fettuccine and shrimp, great flavor and nice size portion. Lots of shrimp. Chicken Gentile, large chicken cutlet with stuffed shells on top, amazing. Special chicken with greens on top and mozzarella cheese over pasta. Extremely large portion amd tasted fantastic. Prices are competitive with comparable restaurants in the area now. Indoor or outdoor seating. Large bar area and seating. Booths or tables. Private parking lot

Jadies & June's for dinner tonight was absolutely amazing…read more Great interior very open and the feel of the local area Loved the bar with photo of Bret Hanover first winner of the Miricle Mile at Vernon Downs The staff are wonderful. People including the owner kept stopping by to see how we were doing Our waitress Hannah couldn't have been any nicer, funny and helpful. Even Derek the water guy was nice The clams casino style were so good The Utica greens perfectly done with added broccoli Chicken Reggie's top shelf the chicken gentile was huge portion and my swordfish with eggplant special was so good (I sent a clean plate back). All the dishes were exploding with flavor Dessert we all had crème brûlée This is a must go to restaurant for date night, couples, with friends or parties. Go alone and sit at the bar if you must. When I return to the area this is going to be my go to place to eat