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    San Loco

    3.8 (47 reviews)
    Open • 12:00 pm - 11:00 PM

    Order San Loco Takeout or Delivery

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    Mari T.

    This place is located at LES. It is small Mexican spot. It has a cute atmosphere with outdoor seating, The food was good. I ordered the taco salad with beef. The taco bowl wasn't salty nor oily. I like it that it was crispy. The portion is good. The service was good as well. The gentleman at the cashier was kind enough to suggested the type of beef he recommends. Overall, I had a great experience,

    Inside Decor
    Steve E.

    Was in the neighborhood, hungry trying to find a place that accepts credit card. Found it. The place was not busy for a Saturday afternoon. The staff was very accommodating and friendly. The menu options seem very similar to a Chipotle or a Qdoba. So the menu seemed very boring. No real authentic Mexican food like Chilaquiles, Tacos de Lengua, ect. The Tacos I ordered had sad veggies, it was edible, the food was very bland..no sazon My friend ordered a burrito. I had a bite and that was Delicious, if I come back I would order the burrito

    Probably the best Guacamole & Chips and margaritas we have ever had.   I have had many in my 55 years  Highly recommended!!!

    Best guacamole, salsa chips and margaritas we have ever had!! In my 55 years of chipping, dippen and drinken that's saying allot !!!

    Kassandra F.

    Exceptional service. Jon promptly tended to all our needs. He was the consummate professional. Very reasonably priced !!! 8 wings for $12. What ? Ball park nachos were tasty ! $15 for patron margaritas -- which my spouse said was top notch. We shall be back !!!

    Hard chicken taco, soft beef taco, Ballpark Nachos -cheese & bean

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    6 months ago

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    1 year ago

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    6 months ago

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    10 months ago

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    8 months ago

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    8 months ago

    This place is so good!!!!! I always get takeout but it's a such a staple -- loooove the street tacos & the taco salad

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    2 years ago

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    10 months ago

    Service is good, food not so good, ambience ok for a casual lunch or dinner place. Needs to add more veggies to menu.

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    1 year ago

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    2 years ago

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    3 years ago

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    2 years ago

    Got delivery again, it was quite speedy, enchiladas were clearly made to order and quite good, portion size was just right

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    3 years ago

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    5 years ago

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    4 years ago

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    2 years ago

    Unless you enjoy eating food that tastes like dyed water PLEASE go elsewhere. Somehow managed to taste like nothing.

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    7 years ago

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    3 years ago

    The food was great. Very good burritos. Workers are very nice. Place has a good vibe. 5 stars

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    6 years ago

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    4 years ago

    The food, drinks and customer service was great. The prices are reasonable as well. I got the chicken quesadilla and would get again.

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    7 years ago

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    Page 1 of 2

    Ask the Community - San Loco

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    Lolita

    4.2(187 reviews)
    2.2 mi•Midtown West

    Arriving rather jet-lagged in NYC we were wanting a quiet and early meal (5:45pm) with…read moreLolita ticking many of our boxes. The front of house "girls" said a table would be available 1-2 hours but a seat at the upstairs bar was immediately available...tired and hungry we agreed. The kicker was: the upstairs tables were *completely unoccupied* and remained so for the hour or so it took to serve us a couple of drinks and eat a meal while seated at the bar. While the food and bar service was great, we expressed out disappointment of not being allowed to sit at a table in the *entirely vacant* upper level (BTW, it was wonderfully quiet up there, compared to downstairs). Excuses ranged from "short staffed" (despite three young women at front of house being deep in conversation with themselves) to "no server upstairs" , both clearly BS as someone clearly served us, but they were apparently "runners" not "servers". WTF? Seriously?! Heaven forbid two people sit at a table in an otherwise totally empty upper level. OK, I'm still tired and cranky, but suggest whoever owns this gem on 45th St give their management some Faulty Towers management training: "Manuel, let me explain something to you...." Food: excellent. Prices. Very reasonable. Bar staff: wonderful: Management/front of house: rather clueless

    Michael and Ina were the best! The tacos & margaritas were…read morewonderful. We'll be back! What a great midtown happy hour.

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    tán By Chef Richard Sandoval - Tuna Tartare* **

    tán By Chef Richard Sandoval

    3.9(254 reviews)
    2.2 mi•Midtown East

    Incredible Ribs, they fall off the bone and melt in your mouth! The deserts are spectacular…read moreespecially the corn flan cake with caramel. Wonderful and attentive service And gorgeous out door ambience. Highly recommend.

    I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.

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