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    San Luis Mexican Food

    4.3 (572 reviews)
    ModerateMexican
    Open 7:00 am - 9:00 pm
    Updated over 3 months ago

    Order San Luis Mexican Food Takeout or Delivery

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    SAN LUIS MEXICAN FOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - San Luis Mexican Food

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    Supposed to be sausage, egg and cheese...no potatoes
    Kathy A.

    This place has never disappointed me. Very simple order: sausage egg and cheese burrito, no potatoes . Clearly there are potatoes in my burrito. I do have to say, they were super nice when I Brought it back. They made me a new fresh delicious burrito and all is good

    Outside
    Pedro S.

    This place is getting a reputation for their big burritos. They are good, but I want you to check out their crunchy tacos. They are underrated, especially the potato taco. The Tortilla is crunchy and there condiment are fresh. They have a good size salsa bar and plenty of parking. A very clean restaurant. It's my go to Mexican restaurant in Oceanside.

    The half order of Carne Asada Fries Special
    Sabrina Q.

    The food was so tasty! I got the half order of carne asada fries which were huge!! I would be shocked to see the full size! The fries were fresh & crunchy & the salsa was great! I only tried the salsa verde but the other ones looked really good too. Plenty of indoor seating & some outside seating. I was waiting for my car next door so I sat inside & it was nice. The cashier she was nice too and the food came out fast.

    5 Cheese and Guacamole Rolled Tacos
    Yadi E.

    My #1 taco shop in north county! My go to order is the Adobada torta. Crunchy bread on the outside, soft bread on the inside filled with delicious meat, guac, beans and lettuce. Yum mmm Also up there is the chorizo burrito. The portions are generous and I find to be worth the price.

    Prices as of 5/1/26. You're charging far too much.

    Showed up on a Friday evening around 7 pm to try this spot for the first time. Have heard they have one of the better California burritos so gave that a try. The burrito was massive and was definitely up there with one of the better I've had in San Diego. They had a solid salsa bar, with salsas that actually packed a good amount of spice. It was crowded when I arrived and they had my burrito ready in about 5 minutes. This all sounds like the makings of a 5 star place, but we can't ignore the price. The California burrito came out to just shy of $20. I respect that it was large and good tasting, but that is straight robbery. In looking at other items on their menu, it seems that's a theme here. $7.50 for a taco, I mean have we just lost the plot?

    Steak and bacon breakfast burrito.
    Selen C.

    We went in on a quiet saturday morning after dropping off my car to get windows tinted next door and it filled up quickly. We were a little shy trying this place because it looked so empty but shortly after ordering so many people came in I swear there was no spot open to sit. The burritos were huge and delicious. We've gone back again for some takeout and again we're not disappointed. Definitely would recommend.

    Carne Asada Fries and Horchata
    Maddie P.

    Best fries around, big portions too. ALTHOUGH- if you order it togo its the same price as in store and you only get half of what you'd initally be getting in store.

    Fish taco to go!
    David B.

    I got a huge and delicious fish taco for just $5.40! I got it to go but there's room to eat it there. It's clean and the cashier is nice.

    Carne asada fries

    I have always come to this restaurant because they consistently serve excellent food. However, I was very disappointed with my experience today. When I received my order, it was missing the guacamole and sour cream. I had also asked for no cheese, but instead it seemed like my request wasn't followed properly. I waited for assistance after mentioning the issue, but no one brought the missing items. This was very upsetting because I've always had such good experiences here before. I hope they can pay closer attention to special requests in the future.

    Lunch!
    Veronica G.

    You know the food is good when the restaurant is filled with locals and the line is out the door! I brought my friend here. She used to live in San Diego and wanted that perfect hole in the wall sort of Mexican food with an amazing salsa bar. San Luis Mexican Food checked all the boxes! Despite being a busy Sunday afternoon, our food arrived quickly. We grabbed a seat at the outdoor picnic table. The Carne Asada burrito was the size of a newborn! We barely made a dent in it, and it was so great to have the leftovers the next day. Notably, the tortilla was amazing. It was the perfect texture, size, crispiness, and chewiness. We also tried the rolled tacos and the quesadilla, which were fantastic. The salsa bar has many options and the hot carrots are delightful. I can't say enough good stuff about San Luis. Of course, the prices are in line with California prices!

    Surf and Turf California Burrito
    Betsy F.

    I'm so glad I finally tried this place! I always pass by on the way home from Carlsbad or Oceanside and I was always curious why this Mexican food place was located around a business plaza. I took a good look at their menu, saw a Surf & Turf burrito and was instantly sold! My husband said he tried this place 7 years ago and mentioned the burritos were massive. He was not kidding! We decided to order the Surf & Turf California burrito to share and 2 potato tacos. On Monday's, it's $2.99/taco which was pretty good for happy hour specials! The inside was clean and small. Serviced pretty quickly and the lady at the register offered to get our salsas for us. While we waited for our food, we just decided to grab our own sauces so that we could try them all. There were about 6 different salsa combinations: 2 mild red salsas, 2 green verde salsas I assume that were medium, and 2 orange salsas which were the spiciest. We got the food fairly quick and the burrito was just... impressive! The photos don't do it justice but it was like double the width and slightly longer than my forearm. I was happy that they actually cut the burrito in half already for you which was a plus. Potato tacos were great :) very crispy, fresh and lots of cotija cheese and lettuce. The burrito was phenomenal! The white sauce was delicious and everything inside like the shrimp & steak were cooked really well. I probably saved myself leftovers for 2 days with this burrito. I never found my go-to Surf & Turf burrito place here in North County San Diego but now I finally found it here!

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    3 months ago

    They are very sweet there. Everything I've ordered is delicious and correct. The process orders very quickly.

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    2 years ago

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    3 months ago

    This place bangs. Great food, good portions, reasonable prices. Friendly staff and clean interior.

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    Cocina Del Mar

    Cocina Del Mar

    4.7
    (92 reviews)
    3.6 mi

    The food was absolutely delicious, and I was so impressed by the quality and flavor of every dish…read more It is clear that a lot of care goes into the preparation, and knowing that Cocina Del Mar is a family-owned business makes the experience even more special. It is wonderful to support a local establishment that truly cares about the food they serve and the community they are part of. Thank you for providing such a fantastic dining experience. I look forward to visiting again soon!

    Finally visited Cocina Del Mar after always seeing it popup on Yelp or Google Maps. Our defacto…read morego-to standard for Mexican food has always been Mariscos Huatulco. They have the best molcajete and fajitas around, at the best prices. We are here just to see if Cocina Del Mar is better. Long story short: it's not. However, their ceviche is AMAZING. Best ceviche I have had in north county San Diego outside of Dija Mara (which has the best ceviche in the known universe). It is extremely fresh and not overpowered by acidity, fishy smells or rubbery shrimp. The ceviche here is legit. Great. AND ONLY $10 (for cameron). If you order anything here, get the ceviche first. I'm anxious to try their aguachile now. We also ordered the fajitas ("suprema" with chicken, steak and shrimp). Fajitas did not come out sizzling at all. I have never seen this before. Also, there were only two shrimp. The steak/carne was bland and dry. Not great. Wife ordered the Sopes (3) and mother ordered the Enchiladas Cameron. The sopes were okay, but a bit bland. Wife had to salt everything on the plate. The enchiladas had a sauce my mom said was too sweet. She wasn't a fan. For all three dishes to be a miss is completely strange considering the sheer number of 5-star reviews. I want to believe. We must have come on an off-day, but the place was busy. Quite a few larger parties were here, so this place is popular with the natives. We also grabbed a Model and a Corona. Only $5 for the beers! Total for everything came to $117.64 (with tip). I would absolutely come back for the ceviche and to give them another shot by trying a different dish. I snapped pics of the menu so you can see the latest prices. Check it out.

    Photos
    Table seating
    Table seating
    Sopes
    Sopes
    Cerveza Suprema - $5

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    Cerveza Suprema - $5
    Mi Asador Mexican & Seafood

    Mi Asador Mexican & Seafood

    4.3
    (496 reviews)
    0.1 mi
    $$

    Mi Asador is an absolute hidden gem. From the moment you walk in, you can feel the pride and care…read morethat goes into everything they do. It's a true family-style operation--one owner personally takes your order while the other is in the kitchen cooking everything fresh, and you can taste that attention to detail in every bite. The food is outstanding--full of flavor, generous portions, and very reasonably priced. It's the kind of place where you know you're getting authentic, homemade quality, not something rushed or generic. On top of that, the service is incredibly friendly and welcoming, and the restaurant itself is clean and well-kept. It's rare to find a spot that checks all the boxes like this. If you're anywhere nearby and even thinking about Mexican food--do yourself a favor and come try Mi Asador. You'll be glad you did!

    Haven't been back here in a long time. We stopped coming when one time we noticed the burrito…read moresizes were half the size they used to be and they removed the salsa bar (this was post COVID). Since then we've been visiting other burrito places, but decided to give them another shot. We were pleasantly surprised to see things were "back to normal". Burritos were big again and the salsa bar was back. Chips were no longer free (I remember they used to be a long time ago), but no biggie. We were just picked up to-go. The burritos were good. Not great, necessarily, but good and the prices are some of the best around. They have a ton of options, and lots of drinks, including beer. We were just picking up, and it was a very hot day. The restaurant didn't have any air-conditioning so it was quite warm inside. Most people were eating outside. We'll be back again to try some other menu items given that their prices are generally pretty good.

    Photos
    Welcome to the fiesta!
    Welcome to the fiesta!
    Bacon and egg breakfast burrito
    Bacon and egg breakfast burrito
    Latest menu (March, 2026)

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    Latest menu (March, 2026)
    Colima's Mexican Restaurant

    Colima's Mexican Restaurant

    3.8
    (672 reviews)
    6.6 mi
    $

    This is by far one of my favorite places for Mexican food in SoCal. As a Cali Native now living in…read morethe great state of Texas, sometimes it's refreshing to step outside the land of Tex‑Mex and get the real deal again. Colima's hits that spot every single time. When you walk in, the person behind the counter greets you immediately -- and not the dry "hi, what can I get you?" type of greeting. You get a full "¡Buenos días, mija!" with that warm, almost‑grito energy that makes you feel like you just walked into your tío's spot instead of a restaurant. Super friendly, super natural, and very SoCal. I ordered the rolled tacos plate and wow... esa porción estaba gigante. I couldn't finish it. What I loved most was the meat; this is what meat is supposed to taste like. The beef was seasoned the way we grew up eating it: a little salty, a little savory, with that slow‑cooked tenderness that lets you know it didn't come from some pre‑bagged, mystery‑meat situation. You get hints of garlic, a little cumin, and that warm, almost toasty flavor that comes from meat that's actually been browned, not steamed. It tasted like someone's abuela was in the back saying, "No, no, déjalo dorar un poquito más. And the corn tortillas? Perfect. Thin enough to get that crisp roll, thick enough not to shatter. None of that flour‑tortilla‑trying‑to‑be‑crispy nonsense. These were crunchy, flavorful, and loaded. The toppings were just as good. The guacamole tasted fresh. You could taste the real avocado which was creamy, a little chunky, with lime that actually tasted like lime and not concentrate. The red salsa had a legit kick to it. It had hints of roasted chiles, was smoky and had a slightly bitter edge that tells you they actually roasted them instead of just tossing raw peppers into a blender. It wasn't tourist spicy; it was SoCal Mexican‑restaurant spicy, which is a whole different category. My partner ordered a breakfast burrito and honestly? That thing could've fed three people. It was massive, stuffed to the brim with cheese, egg, potatoes, and fresh bacon and exactly what a SoCal breakfast burrito should be: simple, hearty, and no shortcuts. Between the portions, the flavor, and the service that feels like home, this spot stays on my list every time I'm in Oceanside. If you're craving real Mexican food and not Tex‑Mex, pull up. You'll leave full and happy. #supportlocal

    I was downtown early this morning enjoying the cool, cloudy, peaceful scenery and stopped by an old…read morefavorite OG Colimas for a breakfast burrito and take a look at this big ol thick girl here. A monster, heavy and filled with eggs, bacon, potato and cheese. Tasty and filling. This is just half. A little pricey as everything is these days, but you can split this burrito. Ask for extra salsa (red) for me because I used 2 easily on just half. Will be back again, just like old times.

    Photos
    Inside
    Inside
    Breakfast egg sandwich.
    Breakfast egg sandwich.
    Inside   IG: FeedYo_Self

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    Inside IG: FeedYo_Self

    San Luis Mexican Food - mexican - Updated July 2026

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