We have gotten the best beef in South Lake Tahoe here…read more Always friendly and helpful. The best roasts around. They always have a good variety of all steaks, roasts and seafood.

Overland Meat & Seafood is a nice local business. Parking is plentiful as it's in a small strip…read moremall with other businesses. The customer service by Hilaro was awesome! He was helpful, friendly, outgoing, and courteous. He's got a great demeanor and smile. We picked up some fresh poke. They fly in their ahi and sashimi grade seafood (scallops, octopus) on Fridays. Wow, the Scallop Poke was so sweet and seasoned well. Hilaro let us sample some first. It was the first time having scallop poke. Delicious! Spicy Ahi Poke - creamy, spicy, but not as spicy as people would expect. Some pieces had a lot sinew. Shoyu Ahi Poke - flavorful, savory. Again you could tell the ahi was fresh, though again some piepieces had a lot of sinew. Overall, a great place to get meat and seafood! I'd visit again the next time I am here.

While visiting Reno, I found this butcher shop/restaurant on another social media platform…read more Everything they had to eat looked good and they highly recommended it. So I decided to give it a try. My husband and I were there for lunch. Upon walking into the store it is just so light and bright and open. The presentation of meats and seafood are displayed so beautifully. The menu for fresh food cooked right off the grill was right next to the cash register. My husband went with the bison, barbecue burger, and a side of fries, and I had the original burger with my choice of cheeses. Everything was prepared and served hot and fresh! We were offered ranch to go with our fries. I had a house made thousands island type sauce (but way better) to go on my cheeseburger. It was delicious. I asked one of the employees (Sarah) what was in it. She was very pleasant to talk to and very knowledgeable about all of their house made sauces. I told her that I loved the garlic in the Thousands island style sauce so she gave me a sample of their garlic aioli sauce! If you are a garlicholic like me, this is a must try!! Chefs kiss, for sure! I cannot recommend this location enough! When in Reno, it's a must try! If you go, tell Sarah her perimenopause, Indiana, garlic loving friend said hello!

Been waiting a long time to try this place. It did not disappoint. Yes these are ~$20 burgers but…read moreyou get what you pay for. Top quality meat and different meat & cheese choices. (Their Classic in my photo is probably their least impressive looking burger.) I ordered medium rare like always at a high-quality joint but I accidentally got someone's medium-well, and after tasting both, I actually preferred the the medium-well as the grind on the rare part of the medium-rare was a little mushier than I'm used to. Probably because most places you order a medium-rare you actually get a medium. Not here. I'd go medium on a return visit. I like they don't overseason the burger with too much salt like a lot of other places. Eaters with palates desensitized to salt due to a lot of fast food/burger eating may find the need to add salt to satisfy their salt craving. The burger sauce is also served on the side and is a bit milder, and more homemade tasting compared to your average burger sauces. This is great because the meat is so good you really don't want to overshadow it with salty seasoning and overpowering sauces. If you're going to dump a bunch of salt and sauce on it, just go to In-n-Out. They also have sandwiches, tenders and chili. If you think about it, a butcher shop deciding to serve cooked food is taking a risk. If the food isn't that great it can affect their meat business. The shop atmosphere is very upscale with high prices to match it like the rest of Rancharra Village. Very limited indoor bar dining and some tables outside. Not sure if the really high prices for the meats and seafoods in the case are worth it, but the saying "you get what you pay for" at least applies to the burgers here. My only suggestion is take a sharpie and scribble the cook temp (medium, medium-rare, etc) on the paper in the burger basket so groups don't get their burgers mixed up. They verbally pointed it out but it's easy to forget by the time you get back to your table with 3, 4, or 6 burgers. Fry basket is a great value, easily enough for 2 people and probably some of the best thick cut fries I've ever tasted with sort of a very light seasoned crispy panko outer texture to them. Updated Reno Burger Rankings primarily on quality/taste but also value is factored in but to a lesser degree: #1 Armandos #2 Royce #3 Beefy's tied with The Parlor #4 Archies Giant #5 Juicy's

The best meat I've tasted in the 209 area. The taste and quality are perfect. Communication and…read morecustomer service were excellent. I highly recommend it.

I've been buying meat from the Ardis cattle co. Boy oh boy! You are in for a treat if you've been…read morebuying your meat from the supermarket. 1. they have a good selection of meat choices. I always have to get ground beef from them. Trust me first burger, meatball, taco, or whatever you decide to make, right away you will taste how much better quality the meat is. 2. Now if you're like me and you like to treat yourself every now and then. The ribeyes and New York steaks are great! Now if you really want to treat yourself you have to buy a tomahawk steak! It's so good that I bbq burgers for my daughters bday and after that 3 family members started buying meat. 3. They deliver meat to you, if you're feeling lazy, or you can pick it up. Trust me. Go buy meat from Ardis cattle co. Also who doesn't like supporting a local business and family run business.

Stopped in thirty minutes before closing with a friend and was greeted by Albert who was heading…read moreout for a quick delivery and he told us to wait inside and he would be back within 5 minutes. We went inside and were talking to who I am assuming is his wife, she took our order and said she would get them started. Albert came back very quickly and we paid. Both Albert and his wife were extremely kind and we were talking about where we came from and what we were there for. We waited outside for 5 minutes and then our food was taken to us. The food was excellent, I ordered a cheesesteak and the bread was super soft and the meat was hot and very tender. Probably one of the best cheesesteaks I've had (in California) and would 100% come back if I'm driving through Bridgeport. One of the best experiences I've had in service, 11/10.

Food's great, friendly and welcoming attitude; great local business. Interesting selection of deli…read morecuts too.

Wanted some quality steaks on our 1 year anniversary, this spot did not disappoint!! Went with 2…read moreporter house steaks but sooo hard not to buy 1 of all of their cuts. It is frozen so expect thaw time but quality was amazing! Also got some of the hill billy jerky and some prime rib/steak seasoning which was amazing

This butcher shop is a MUST stop on our way to our family cabin AND home. We like to grab sausages…read moreto cook for everyone as appetizers then on our way back home we stop to stock up our fridge and freezer. The prices are great and the quality is excellent! We really enjoy the chili cheese sausages, but they have a ton of variety's. They also sell some rubs, sauces, cheesecakes. It's really a cool place to check out for sure, worth the stop!!

Our friends are loyal customers,they usually pick up huge orders.We ate dinner at their house one…read morenight and make their whiskey chicken.It was amazing and now we are addicted! Just picked up order of Kona,Whiskey,Mexican chicken thighs also cheese and sausage raviolis. It is such a great value! We will get around 8-9 dinners and probably comes out to $6 per dinner

No trip to Gold Country is complete without a stop at Swingle Meat!…read more As mentioned in my previous review, groceries, especially meat prices are super high in the Bay Area, so whenever I have a chance to get some good deals on meat, I'm going to make every trip here worth it. On this trip I picked up some frozen ribeyes, sirloins, burgers, breakfast sausage patties, cheddar jalapeno sausages, and some chile verde and ranch house chicken. The chicken items I got come vacuum sealed, which is perfect when I plan to sous vide them. The things I wish I got more of was their honey pepper beef sticks and hot teriyaki beef jerky. It's very affordable and perfect for snacks. Another low key thing that we like are their frozen chicken wellingtons. super easy to bake at home and it's a tasty meal. I arrived in the morning and luckily it wasn't super busy. Grabbed a basket and before I knew it I had enough meats and snacks to feed a large family when in reality, it's just for a couple of us. $153 well spent and meals for days. The prices for the tri-tips have more than doubled since 2020, but honestly, still a great deal considering the size. $35-40 for a good sized marinated tri-tip is still a steal of a price. The mother lode tri tip is a can't miss and a fan favorite at any of our family bbqs. Definitely plan to bring a cooler and some ice packs so you can keep your meats stored properly in route to back home.

I'm not 100% sure as far as going to meat places I've been to many…read more Insides on the middle size no big not to small I felt pricing was a bit high but I have heard all great things. I have not ate the meat I bought yet. I will update as soon as I do They are one of the only butchers in the area . I'm a little used to more variety. The inside is very clean. The staff is okay.

It is so great to buy from a real butcher. Around here, there is Kings and another different…read morebutcher in Roseville that just are head and shoulders above. When I am cooking for company, these are the only two places I will get meat from. King's is not selling competition quality meat, but all that comes from them and goes through my smoker gets raves. Staff is super friendly, and very understanding when I am picky. The whole vibe of a butcher shop that predates the boxed meats most meat counters rely on is exciting for a meat nerd like me. Prices are good, good enough to warrant the drive up there. They are going to open a store in EDH Town Center in Sept 2026, but not clear that store will be big enough to provide all of the services and selection in their current store. Go try their original store. I expect to continue making the drive!

Always great service and high quality meats.Kevin is the old fashioned butcher. Randi makes the…read morebest sandwiches in town. Locals love this shop. *Contrary to a report of one entitled visitor, they are not raciest. In fact coming out of the shop was Tim, a local large black man with a sandwich.

I came in to try their chicken salad sandwich on rye. Delicious! They also offer fresh fish and…read moremeat and baked goods. Mom and pop shop and super friendly and chatty. Please come and create your own adventure.

Mixed feelings. On the one hand it's amazing quality. However, customer service is lacking. Plus,…read morethey are often out of stock and say they are making more with no idea when and no ability or preorder or be notified. I want to support local shops like this. They feel like an important staple to a local community. But also, it feels like customer service is often not prioritized anymore either. I would definitely shop here more. There are a few shelves with some products. It's a small space but I think it would be cool if there were more sauces and rubs or sides or even some cheeses.

Nice to have run into this butcher. Picked up a 5lb trimmed brisket. Turned out fabulous!…read more Service was great. Tucked away in a cute shopping center.