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    Mountain Valley Meats

    4.7 (84 reviews)
    ModerateButcher, Meat Shops
    Closed 10:00 am - 5:30 pm
    Updated over 3 months ago

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    Picanha steak
    Cat N.

    Great butcher ,knowledgeable and willing to accommodate. We found picanha ! if you need a special cut of meat this is the place to go in North Lake Tahoe area, they also carry Mary's chickens and other speciality items. ask them what you need , they have more than what is on display or you can call ahead for a special orders we've done that before too.

    The sausages in the left so yummy
    Toma C.

    They make this sausage that the insides taste like din tai dumplings. Juicy and delicious!!

    Two donner and one potsticker (I believe that's the names)
    Shawn C.

    Sweet az. The sausage is/was bomb. Reasonable pricing. The young man behind the counter recognized prior military as well. Go and load up on sausage and other items from this shop!!! I only had the links of that is a representation of the other cuts, I highly recommend.

    A plate full of their house-made sausages
    Cameron P.

    I was blown away when I found this treasure of a butcher shop in Truckee. From there house-made sausages and animal Ranch beef to their freezer full of game meats, Demi-glacé, Strauss Ice Cream and other delectables, I was literally the man-child an the proverbial candy/meat shop!! They even have a nice selection of fresh fruits and veggies to accompany your protein selection. I tried each of their sausages. Yep! I took home all of them, including their breakfast sausage!!! My favorite was the potsticker sausage. It tasted just as the name implied. Surprisingly, my least favorite was the habanero honey. However, it was still a very good sausage. I like heat but, it was a little too hot for me. (But it's was, after all, HABENERO. So who's fault is that?) lol the biggest and best surprise was the Carolina pork sausage. What an awesome idea! It was well executed! The crew is friendly and professional. Support this store!! Don't let a treasure like this go away... heck, I even bought myself a nice t-shirt. *Covid-19 safety measures taken seriously at this establishment *

    Pork and pasilla pot pie
    Jeremy K.

    The pork and pasilla pot pie is the best pot pie ever eaten by far! Cute little market and decent selection of fresh meat as well.

    Tri Tip! $13.99 per lb.

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    1 year ago

    Excellent meat. Knowledge and good prices. Great parking and close to 50/50 and Cafe Lupine

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    8 months ago

    All of the hand-made sausages are so delicious, I always walk out with more than I came for!

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    1 year ago

    Great tasting meat. Staff were very helpful and informative with the few questions I had.

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    Ask the Community - Mountain Valley Meats

    Does this place process wild game?

    Hi Brad, sorry this response took so long. We do not process wild game. All meats that come through our door are USDA inspected and we are not allowed to mix not inspected meats in our establishment. There are some places in Reno, NV that do… 

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    Review Highlights - Mountain Valley Meats

    A few I saw, were Jalapeno Pineapple, Blue Cheese and Pear and one called Potsticker sausage!

    Mentioned in 8 reviews

    Read more highlights

    Butcher Boy Meat Market

    Butcher Boy Meat Market

    4.4(159 reviews)
    22.5 mi
    $$

    I really don't know why it took us so long to find this amazing place. Heard about it, saw it…read moredriving by it, but never shopped there until recently. At our first visit we were sold. Aside the obvious lineup of meats, there are variety of sausages. Great looking steaks. Fresh chickens. Our meat budget at our regular supermarket has since shrunk, because we now make a separate trip here. What's really great about this place, on top of the choices and quality, is the people. Everyone is very attentive, helpful, pleasant and knowledgeable. Last week I wanted to splurge on some wagyu, and I of course had to ask what the best way to cook was. I'm sure everyone who bought wagyu ask this question. The guy was super kind and patient to give me all the tips on how he'd do it. I'm not very confident about cooking meat -- it's always been my husband's thing. But now I know where to go, who to ask, and all that. Wagyu was, by the way, amazing. This place is a local gem.

    When it comes to butcher shops in the greater Reno area, "Butcher Boy Meat Market" has ranked at…read morethe top spot for decades. This family owned-and-operated business has been around since 1974 with origins that date as far back as the early-1930s. And after all of these years, I had come to this place for the first time on 7/3/2026. Located on W. Plumb Ln and tucked in between S. Arlington Ave and Plumas St., this place is in a quiet strip mall bordered by a Starbucks and other small businesses. Upon entry, you are immediately drawn by the aroma of so many excellent meats coming from all directions. Considering this was a day before the 4th of July, this place was packed with customers. The selections here are vast as they offer just about every part of the cow imaginable; everything from chuck roast, ribs, sirloin, brisket, flank, and much more. And they carry a ton of choices in seasoned tri-tip and ground beef to choose from. Additionally, you can find a vast amount of pork, chicken, lamb, and a ton of house-made sausages. In addition to the huge assortment of quality meats here, this place has an enormous amount of marinades, dry rubs, sauces, and a large freezer case that offers a ton of frozen options. I will say that this place is a bit more expensive than one of my other favorite butcher shops in Reno, "Blue Ribbon". For example, a cut of sirloin steak at Blue Ribbon is around $13/lb while Butcher Boy is priced at $19/lb. However, when making these comparisons, you have to factor in the meat curing preservation and how these animals were handled prior to being slaughtered. It is a whole process that can get quite scientific. After it was all said and done, I purchased some jalapeño bacon, bone-in pork chops, and some ground chuck. After taking this home and eventually grilling/cooking everything, I was quite impressed with the overall flavor that these meats offer. Especially with how tender and juicy everything came out. My favorite was the bacon as this really hit the spot for my 4th of July breakfast. All in all, "Butcher Boy Meat Market" is an excellent (yet pricey) butcher shop. Keep in mind that they are closed Sunday/Monday but open Tuesday through Saturday from 9am-7pm. With above average service and a huge variety of quality meats, I am giving them a respectable four-star rating.

    Photos
    Butcher Boy Meat Market - Storefront

    Storefront

    Butcher Boy Meat Market
    Butcher Boy Meat Market - Entrance and signage.

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    Entrance and signage.

    Armando & Sons Butcher Shop - Chopped Prime Rib Burger

    Armando & Sons Butcher Shop

    4.7(193 reviews)
    22.2 mi
    $$

    While visiting Reno, I found this butcher shop/restaurant on another social media platform…read more Everything they had to eat looked good and they highly recommended it. So I decided to give it a try. My husband and I were there for lunch. Upon walking into the store it is just so light and bright and open. The presentation of meats and seafood are displayed so beautifully. The menu for fresh food cooked right off the grill was right next to the cash register. My husband went with the bison, barbecue burger, and a side of fries, and I had the original burger with my choice of cheeses. Everything was prepared and served hot and fresh! We were offered ranch to go with our fries. I had a house made thousands island type sauce (but way better) to go on my cheeseburger. It was delicious. I asked one of the employees (Sarah) what was in it. She was very pleasant to talk to and very knowledgeable about all of their house made sauces. I told her that I loved the garlic in the Thousands island style sauce so she gave me a sample of their garlic aioli sauce! If you are a garlicholic like me, this is a must try!! Chefs kiss, for sure! I cannot recommend this location enough! When in Reno, it's a must try! If you go, tell Sarah her perimenopause, Indiana, garlic loving friend said hello!

    Been waiting a long time to try this place. It did not disappoint. Yes these are ~$20 burgers but…read moreyou get what you pay for. Top quality meat and different meat & cheese choices. (Their Classic in my photo is probably their least impressive looking burger.) I ordered medium rare like always at a high-quality joint but I accidentally got someone's medium-well, and after tasting both, I actually preferred the the medium-well as the grind on the rare part of the medium-rare was a little mushier than I'm used to. Probably because most places you order a medium-rare you actually get a medium. Not here. I'd go medium on a return visit. I like they don't overseason the burger with too much salt like a lot of other places. Eaters with palates desensitized to salt due to a lot of fast food/burger eating may find the need to add salt to satisfy their salt craving. The burger sauce is also served on the side and is a bit milder, and more homemade tasting compared to your average burger sauces. This is great because the meat is so good you really don't want to overshadow it with salty seasoning and overpowering sauces. If you're going to dump a bunch of salt and sauce on it, just go to In-n-Out. They also have sandwiches, tenders and chili. If you think about it, a butcher shop deciding to serve cooked food is taking a risk. If the food isn't that great it can affect their meat business. The shop atmosphere is very upscale with high prices to match it like the rest of Rancharra Village. Very limited indoor bar dining and some tables outside. Not sure if the really high prices for the meats and seafoods in the case are worth it, but the saying "you get what you pay for" at least applies to the burgers here. My only suggestion is take a sharpie and scribble the cook temp (medium, medium-rare, etc) on the paper in the burger basket so groups don't get their burgers mixed up. They verbally pointed it out but it's easy to forget by the time you get back to your table with 3, 4, or 6 burgers. Fry basket is a great value, easily enough for 2 people and probably some of the best thick cut fries I've ever tasted with sort of a very light seasoned crispy panko outer texture to them. Updated Reno Burger Rankings primarily on quality/taste but also value is factored in but to a lesser degree: #1 Armandos #2 Royce #3 Beefy's tied with The Parlor #4 Archies Giant #5 Juicy's

    Photos
    Armando & Sons Butcher Shop - 9/18/25 FYI. Interior.

    9/18/25 FYI. Interior.

    Armando & Sons Butcher Shop - Chopped Prime Rib Burger & Black and Bleu Elk Burger

    Chopped Prime Rib Burger & Black and Bleu Elk Burger

    Armando & Sons Butcher Shop - Inside

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    Inside

    Eastside Deli - The Sheldon Scramble

    Eastside Deli

    4.8(77 reviews)
    6.0 mi
    $

    As many times as I've driven to Reno and the fact that I'm always on Yelp/ i'm shocked that I have…read morenever heard of this place before today! All of the sandwiches looked amazing. I asked if they did half sandwiches in an effort to keep my calorie consumption to a reasonable level. They said yes we do make half sandwich sandwiches.. that was awesome but also the homemade banana bread said calories don't count - and a little "eat me" sign was floating above the banana bread visible only to me of course. I ended up getting half the Bart attack on sliced marble rye, and a corner piece of the chocolate chip banana bread. I ate it outside the patio, adorable tables and umbrellas. Such a gorgeous break from driving and eat something so delicious. It was like my grandma made it, full of love and flavor! The little store inside has everything that you might need from medicine to drink to freeze dried candy and homemade baked goods. I'm definitely gonna stop here again I also loved the no Dodgers fan sign on the door and one of the staff was doing music trivia! This place rocks

    We stopped here for lunch as we were driving through. They have a deli, convenience store, and gas…read morepumps to fill up your vehicle. The service was excellent and we were warmly welcomed as soon as we walked in. Their deli has a large selection of breakfast items, cold sandwiches, and hot sandwiches. I ordered the Herbavore sandwich and it was delicious! The sandwiches and food items were reasonably priced. Everyone that worked there was friendly and our sandwiches came out quickly. Their convenience store was well stocked. It has a relaxed vibe, which I loved. I love that they have picnic tables to enjoy your meal. Highly recommend this place!

    Photos
    Eastside Deli - Great deli sandwiches and place to sit and enjoy a meal.

    Great deli sandwiches and place to sit and enjoy a meal.

    Eastside Deli
    Eastside Deli - The Winnebagel Sandwich

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    The Winnebagel Sandwich

    Brothers Barbecue - Plate with 1 side and corn bread

    Brothers Barbecue

    4.5(1k reviews)
    23.3 miMidtown
    $$

    What a tasty place! We had heard about this place from many people and finally made it. You can…read moresmell that they are legit just from the smell when you walk in! (And the constant line out the door!) We got the family pack and man, it was amazing. The cornbread was sweet and perfectly moist and served with butter and honey. We got the chopped brisket, ribs, pulled pork, Mac n cheese and beans. What an absolute feast! The sauce was the perfect complement to the entrees without overpowering anything. We loved mixing and matching all the goodies for a new perfect bite every time. We ordered to go and got food quickly considering it was a packed Saturday. We ended up sampling everything before leaving the restaurant because a table opened up. Can't wait to head back and try more of the menu. If you are looking for legitimate BBQ in Reno, this is the spot.

    Back again on Hot August Nights for some barbecue. This time the family pack is $65. They were also…read moreout of sliced beef brisket. I don't know why they chop it! Leave them in slices even for sandwiches!! I love Brothers but they need to smoke and/or barbecue their pork ribs longer so that they fall off the bone! It was tough to eat even using a knife. The corn bread was yummy and I love the new howling barbecue sauce! Other than that we shall see you next year.

    Photos
    Brothers Barbecue - Kool place

    Kool place

    Brothers Barbecue - Pulled Pork, Brisket, Mac N Cheese, and Coleslaw.

    Pulled Pork, Brisket, Mac N Cheese, and Coleslaw.

    Brothers Barbecue - Ribs to go

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    Ribs to go

    Stella

    Stella

    4.3(308 reviews)
    0.4 mi
    $$
    Vegetarian friendly
    Locally sourced ingredients

    Great food. Great atmosphere…read more I have met up here many times with friends when I want to enjoy breakfast and chat at a slower pace. The staff is always welcoming.

    My family and I dined here for a total of three meals, so I wanted to break each meal down in this…read morepost. 1. Happy hour: unfortunately, the head chef was out of town and the sous chef was unable to make two of the four items on the happy hour menu. This did limit what my brother could eat since he has medical dietary restrictions that prevent him from being able to eat gluten or dairy. He essentially could have nothing lol. There was a Wagyu slider on the menu and we asked if they could just turn it into a small salad with no dairy and they said yes! Everyone else also ordered the sliders as a happy hour dish and they were very good. The wine price for happy hour was on the pricey side with red wine averaging $15 per glass. I think in the future, I would skip happy hour unless all items are available to order and I'd stick with beer for a more affordable happy hour price. 2. Breakfast: a small group of us enjoyed breakfast together and this was probably my favorite meal. I loved the variety on the menu and service was very good as well. I had the breakfast quesadilla, my fiancé had the breakfast burrito, my dad had the Chilaquiles, and my stepmom had the avocado toast. She did wish that the avocado toast was made with a thicker slice of toast as this just looked like grocery store sliced bread. Outside of that, we all felt like our breakfasts had a great amount of flavor and would definitely recommend coming back. My brother and a few other families also dined here throughout the trip and mentioned their love of the restaurant for breakfast as well. 3. Dinner: our last meal as a family was spent here. Our server from happy hour the day before was our server tonight, so we knew it would be a great experience! She was on top of all our orders, friendly, and accommodating. While most of the food was delicious, several of us mentioned that our vegetables were undercooked and almost tasted raw. Too much crunch and not enough cook. That being said, I highly recommend ordering the bread, the Shishito peppers, and the steak. Those were our favorite bites of the night! Honorable mention goes to the soba noodles and the salmon. If it weren't for those vegetables, I would definitely order the salmon again!

    Photos
    Stella
    Stella
    Stella

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    Biggest Little Steakhouse

    Biggest Little Steakhouse

    4.2(680 reviews)
    23.1 miMidtown
    $$$
    Outdoor seating
    Sports on TV

    Second time was a charm! Ordered the ribeye, onion rings and red wine braised mushrooms and…read morethoroughly enjoyed it all! The vibe in the restaurant was also consistent, with a guitarist softly playing tunes that set a relaxed, cozy and even romantic mood. I again sat at the bar and the service was very good as well. 5 out of 5 for me, and I cannot see how anyone else could disagree. Keep up the great work, BLS!

    The good, the bad, and the ugly:…read more Friday night, seven pm, table for 2. Nobody on patio except us, seated directly under the metal staircase to another establishment. Had to move as soon as loud with all the people going up and down we couldn't hear each other. Server is all three strikes and out immediately: "Welcome in!" "Have WE ever dined here before?" (Condescending smirk.) "We do things a little bit differently around here." The thing they do differently is that you have to order everything from a QR code. It's such a bummer because we hardly ever get to eat dinner together, and we want to spend it interacting, not using a phone for yet ANOTHER task. We order: rosemary popovers, steak, wedge salad, potatoes a gratin, and asparagus. Popovers: no rosemary, just dried parsley sprinkled on top. Burned on the bottom, very tough (likely over mixed) Wedge salad: pretty solid, very salty Steak: too salty as well, but cooked nicely to order Potatoes: this...is not a gratin. And it was covered the same sauce as the asparagus, which was maybe a flavorless béchamel? Asparagus: covered in bacon w the above sauce and very tough and stringy. All around: poor service, poor ambience, overpriced food poorly prepared. We were bummed out.

    Photos
    Biggest Little Steakhouse
    Biggest Little Steakhouse - Filet

    Filet

    Biggest Little Steakhouse

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    Mountain Valley Meats - butcher - Updated September 2026

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