I came here to celebrate a birthday. It was quiet when we arrived at 6pm, but got livelier later in…read morethe evening. The decor is clean and elegant. Some sections of the restaurant require walking up small sets of stairs, so they may not be accessible for all. Our table had couch seating on one side and was comfortable, but the table itself was a tiny bit small when accommodating a bunch of plates and glasses. To drink, I had the pomegranate martini. It was quite strong, fruity, and not overly sweet. My husband had the bees knees. It was juicy and flavorful. To start, we had a salad from the specials menu. It included mandarins, kiwi, goat cheese, almonds, and arugula. It was a large portion size and crisp and refreshing. We also had the spinach artichoke dip, which was rich and tasted very fresh. For my main, I had the penne. I loved the tomato cream sauce. I also got a side of onion rings. They were shoestring style, which I wasn't expecting, but they were piping hot and very tasty. My husband enjoyed his steak, but one should note that the dish is literally just steak, so you need to order sides separately if you want any accompaniments. For dessert, we had the lemon tart. It was lovely, especially with the accompanying berries. Our waiter was excellent. The only negative was that I asked for a special dessert and candle for my husband's birthday and they completely forgot. I even called earlier in the day to confirm they would be able to do it. So that was a slight disappointment, but otherwise it was a great meal.

My partner and I ordered delivery recently to celebrate an anniversary at home. It's definitely…read morenice to have such a nice meal delivered! The oysters were a little variable in size, but they were good. My almond-crust sole was good but could have been a little lighter on the almond. The filet mignon was good, though we cooked it a little longer at home. (It was cooked well, but the personal preference was a little more cooked.) I enjoyed the flourless chocolate cake ($12) too! I look forward to visiting in person someday soon.

We had a fantastic experience here for a birthday celebration with a large group. From start to…read morefinish, the team was incredibly easy to work with and made coordinating everything seamless. They set us up with a great space in the restaurant that was perfect for our group. The food was truly incredible, which is not always the case with large parties and prix-fixe menus. Everyone's steak was prepared as requested. There was so much food, especially for the price, and every dish was delicious. On top of that, the servers were exceptionally attentive, friendly, and made everyone feel taken care of all night. Couldn't recommend this place more for a group event or special occasion.

Food was Excellent! Service and Attention was Top Notch! Varieties offered were Very Good and very…read morewilling to Accommodate requests. I Highly recommend and will be back soon!

During my college years all I had was Texas Roadhouse so I vowed to not eat it again but I'm glad I…read morebroke that promise. This location was super fun, the server was nice and gave us great drinks. Our main idea wasn't to eat but we ended up eating anyway and everything was cooked and portioned perfectly. Next time we come I'm going to buy the raw meat because I'm extremely curious of how it cooks. Place was fun, clean, organized and everything I remember about how awesome Texas Roadhouse is!

Texas roadhouse is our favorite chain restaurant! Everytime we go on a roadtrip we always check to…read moresee if there is a texas roadhouse along the route. First thing, this texas roadhouse does not have a parking lot but there is a parking garage across the street and you can get $2 off your check. There is also ample street parking so that wasnt a problem. We were greeted quickly and asked if we would like to pick our steak, grabbed a basket of their famous bread and cinnamon butter and seated. The ambiance is similar to other texas roadhouse with that sports bar vibe. The food is always solid and we are never able to finish. The manager also came by and checked in on us and also made sure we were given a bag of sweet bread to bring home. Looking forward to my next texas roadhouse meal!

We had great drinks, Long Island ice tea, smoky mango margarita and a classic 26... appetizers,…read moreentrees and dessert were amazing

I went to this place the other week and got the lobster ravioli with French fries as the side. They…read morewere both very delicious. The service was amazing. My waitress was very attentive and always asking if we were okay. We had churros for dessert and those were fantastic as well. Would highly recommend that you go.

I'm glad Smokehouse Tailgate Grill exists! It's great to have a *real barbecue restaurant…read moreavailable! (By "real" I mean wood smoked as opposed to grilled and slathered in sauce like most "bbq" places). Westchester has a hard time keeping barbecue restaurants in business (Revenge, Whole Hog Cafe, Dickie's, etc) so I'm hoping to keep this one in business :) I'm in Riverdale and the closest thing we have to real barbecue is a local gastropub (BAH is great in a pinch), therefore I'm very happy that STG partnered with Toast to do deliveries. We've ordered a few times and aside from one bumpy experience we've been very happy with STG. The Brisket stands up to delivery and doesn't dry out, the pulled pork / ribs / pork belly are all winners, and the Chicken and the Chicken wings hold their own against the traditional stars of barbecue. Lastly their Cornbread isn't a dried out puck rather it's moist and fluffy. We're ordering about once a week at this point because it's so good.

I had heard about prime rib night and I had to try it! Well, I'm glad I did! We started off with a…read morekale Caesar salad, which was a nice surprise. It came with the meal. it was cold and crisp and really flavorful. Loved it. The prime rib came out and it was served with a Demi glaze on top of wedge potatoes with a nice onion topper. It looked gorgeous and it tasted really good. It was tender, juicy, and exactly what I dreamed of. Our waitress was a doll, loved her! All in all it was the perfect dinner.

It's really good, had the steak sandwich, it was perfection. I asked to replace the fries with…read moreveggies and a large bowl of fresh soft vegetables showed up. Bartender was super friendly, and I saw the first dude in shorts and a cowboy hat ever.

The only thing better than the drinks is the people that work and hangout here. Definitely worth…read morevisiting. Especially during a soccer game.

First off it's a beautiful place, noise level is low and easy on the ears, the services is beyond…read moreexcellent. The food is nothing but Excellent the freshest fish and dishes. Deserts are perfection. This is a Diamond.

Excellent Croatian food. Highly recommend - seafood and…read moresafron pasta. Pasta was so good. Recommend - cuttlefish risotto Friendly staff. A decent number of tables and can probably handle groups up to 12 at 1 table. Also has bar seating. We walked in early dinner but probably need reservations most of the time.

We went to Thursday night comedy night dinner and a show for about 75 a person; seemed well worth…read moreit the food was ok but amazing but not horrible which was my concern I ate most of it and enjoyed the cocktails; the comedians made us laugh now a days dinner and show for 75 us hard to come by .the staff was nice and the place was good option to return too

So, this one was a real doozy of a visit. The drinks were fair, with our order being a Goose Island…read moreIPA, Long Island iced tea, and a pomegranate martini. The service and food, on the other hand, were quite a mixed bag. We ordered a margherita pizza, pancake tacos, steak and eggs, and French toast with a side of sausage--the pizza, at least, was good. However, the "French toast" was more like an anemic panini press trying to pass as French toast. The steak and eggs comprised of a fairly well-cooked (that is, it was the right temperature) yet underseasoned steak of a relatively dubious cut, underseasoned home fries, and eggs done wrong (sunny side instead of over easy). The lattermost was the start of the problem, as I was willing to give it a shot, but found the texture off-putting. In light of this, I brought the problem to our server Adalia, who brought it to her manager Elvia. Thankfully I had someone else with me to tell me what happened: Elvia came over without addressing me on their error, silently took a look at my plate and instructed Adalia to have the kitchen put the eggs back on the fire. She takes my plate to extract the eggs, and brings them back (unsurprisingly) completely overdone, first in Elvia's hands, then in Adalia's for her to serve; we send for a refire, and they come back correct 7 minutes or so after I've already finished eating. Considering the hassle it took to get them, I couldn't trust it enough to eat, leading them to waste as well. After all was said and done, the GM Amer comes over to see how things were, and was thankfully helpful and understanding of our situation. Here's the rub: I was initially willing to overlook the steak, the home fries, and even the eggs if the error was properly ameliorated. Adalia and Amer both did very well, and I'm grateful for them for that; Elvia, on the other hand, managed to break the chain of competent customer service by directing the server to handle the problem in a way that was set up for failure (if you mess up an egg, it's an immediate refire because of how the egg cooks in the first place -- Amer also arrested to that policy) all without addressing us and taking accountability, due to negligence or whatever else. Not only that, but when sending the incorrect eggs over the second time, she couldn't even bring it to us herself--it would have been easy, seeing as she was the one that originally had them--and left Adalia and her tip to potentially take the fire if the patrons happen to be angry. Mistakes are fine--everyone makes them--but I'd describe this as cowardly more than anything else, and I take issue with that in particular from a leadership standpoint. While Amer graciously extended an invitation for a better experience next time, I can't say I'll be taking him up on the offer when their service and food are this misaligned; unfortunately, a disappointment overall.