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    Sapporo

    3.1 (130 reviews)
    Open 12:00 pm - 11:00 PM

    Order Sapporo Takeout or Delivery

    Sapporo Photos

    SAPPORO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Sapporo

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    Jonquil J.

    Came back for my shaggy dog this time brought my mom and she loved it. The sushi roll is always amazing. The service top tier and the ambiance is always great.

    I absolutely love this place. Amazing service, always decorated for the holidays and the food is to die for. I come here with my parents all the time and their lunch menu is perfectly priced, would recommend to EVERYONE. Please come here they aren't that busy!!

    Tyson Chicken Hibachi
    Madison S.

    I LOVE THIS PLACE. Everything we have had here is amazing. Hibachi shrimp, chicken, and calamari are great. The spicy garlic edamame feels like it came straight from heaven it is so good. The waitress I have had both times is amazing as well. She is so kind, helpful, and I love her. Always coming back here!

    Oyako Don
    Mayra O.

    This is my second time giving this place a try, won't go again. Food is soooo bland. I hate mushrooms, this dish did not state it had mushrooms on the website so I had to pick them all off. Waste of $14.

    Onion soup

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    2 years ago

    Helpful 5
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    17 days ago

    Closed down. Out of business sign on the door. Sad but not surprising cause it was always empty.

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    2 years ago

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    7 months ago

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    7 months ago

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    3 years ago

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    2 years ago

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    3 years ago

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    2 years ago

    Ambiance is nice. Food was bland with no flavor. This place will go out of buisness as soon as more options open up in the area.

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    2 years ago

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    3 years ago

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    8 years ago

    Business owner information

    Photo of Austin S.

    Austin S.

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    3 years ago

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    4 years ago

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    2 years ago

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    5 years ago

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    7 years ago

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    3 years ago

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    2 years ago

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    6 years ago

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    2 years ago

    The food never showed up and we had to leave and the staff just forgot about us it was so terrible

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    9 years ago

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    7 years ago

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    4 years ago

    We had a great meal here. The hot mamma sushi roll, chicken, shrimp and steak hibachi. Great food, great service.

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    LongHorn Steakhouse

    LongHorn Steakhouse

    3.7
    (101 reviews)
    4.9 mi
    $$

    My first time trying LongHorn Steakhouse because my friend from Waller who I haven't seen in a…read morewhile wanted to go for dinner. I said okay and there we went. We got there during a busy dinner hour and the restaurant was half full. Initially everything was great. I was pushing him in a wheelchair and a young lady came to open the door for us. Then she disappeared. The hostess sat us by the entrance because there aren't any tables with big space for a wheelchair. She had to ask a male employee seemed to be a leader for approval. Not sure why there were so many lights and the restaurant was dark like a dungeon. I had a hard time seeing the menu. I ended up taking a picture and lightening it on my phone in order to read it. My friend already knew what to get. He seems to be a regular here. We ordered a strawberry lemonade for him and I got a cup of hot water. That water became a lifesaver. I called it holy water because my friend had to rinse the stained utensils in the cup. For me, I couldn't really see the dirty forks because it was too dark. They brought us a loaf of bread and a scoop of butter in a cup. I immediately looking for the utensils wrapped in a cloth napkin. There was a gigantic knife and 2 forks. I didn't see any butter knives. So, I cut the bread with steak knife and used it to spread butter. I really don't know how other customers would eat the bread. Because it's too dark in there. I ordered Lemon Garlic Chicken with Brussels Sprouts and mashed potatoes as sides. I guess the waitress had hearing problems. I got broccoli instead. I pointed at the menu especially said BRUSSELS not BROCCOLI. Hello? Do you need a hearing aid? I didn't complain because the chicken was f*cking salty as hell. So does the butter on the mashed potatoes. I think they trying to kill me. My friend seemed to like his dish. Except, he asked for a loaded potato and immediately changed to mashed potatoes. He got the big potato sitting in the plate and waitress rushed over to replace it with a mashed potato. He asked for steak sauce for his lamb chop. It was odd because it was Parmesan crusted already. I don't know if I would come back. Or, I'll order something that is easier to pronounce and with a big picture. And, I'll ask for steamed vegetables with butter on the side.

    It's been a minute since we stopped in at Longhorn. It's great food at a great value…read more Our waitress though I don't remember her name was pleasant, attentive, and ensured we had a great experience. We started with the Wild West Shrimp. I do not personally do spicy. These were perfect, the peppers were in the dish but easy to eat without. Definitely a large portion for sharing and tasty. For dinner I had the Filo's Filet the steak was absolutely cooked to perfection. Not pictured was the side salad that was served in abundance and very fresh. My son had the Renegade Sirloin another generous portion cooked to perfection. He ordered his dinner with a baked sweet potato and side salad. We completed dinner with their scrumptious Strawberry Shortcake. While I had leftovers from dinner I wasn't leaving without a few bites of this tasty creation. The restaurant was busy, however, we were seated in a reasonable amount of time, our server was pleasant and attentive. Great meal, great service, and all around great experience. We will be back again soon!

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.
    Dario's Steakhouse & Seafood

    Dario's Steakhouse & Seafood

    3.6
    (395 reviews)
    3.7 mi
    $$$
    Family-owned & operated
    Fine dining

    Dario Steakhouse was... rough. The food was honestly bad, the service moved at a pace that made me…read morewonder if time itself had slowed down, and the atmosphere felt like I accidentally walked into a retirement banquet. I'm not exaggerating...the average age in there had to be about 83. I guess the early bird special got all the senior citizens out there and asleep. On a Saturday night, the place was basically empty by 8:30pm. After eating there, I completely understand why. The French onion soup showed up looking promising, then immediately disappointed. Zero seasoning. No salt, no pepper, just... bland broth sadness. I ordered a T-bone steak, and I've genuinely seen bigger cuts at a grocery store. Not even a nice butcher, just your average supermarket. My steak was paper thin and butchered so poorly it looked like it went 12 rounds with Rocky Balboa. I paid an extra $5 for their "coffee seasoning," and I'm still trying to figure out if they forgot it or just waved it over the plate from across the kitchen. My wife ordered the surf and turf. $109 later, we got what might be the most overpriced plate I've ever seen: a tiny portion, two pieces of asparagus, and about a tablespoon of completely unseasoned mashed potatoes. The lobster tail? Cooked so long it should've come with a warning label. We left wondering how a steakhouse could miss this badly across the board. Save your money. Buy a steak from the grocery store. It'll be bigger, taste better, and you won't feel like you just funded a very slow, very bland experiment.

    4.5 stars. Wonderful experience. An "old school" family…read moreowned steak house, that looks and feels so "leather and wood traditional", (in a good way). The service is prompt and friendly, and most of all, the food arrived piping hot. That in itself was great. Everything had very good flavor, and excellent texture. From the bread, to the meat, to the veggies, it was all crisp on the outside, and tender on the inside. In addition to the wonderful meal, the highlight of the evening was the key lime pie. It was a surprise birthday dessert, and neither of us believed we liked key lime pie until we tasted this. If we visit this area again in the near future we will, at a minimum, have cocktails (they were excellent), and more of the key lime pie.

    Photos
    Dario's Steakhouse & Seafood
    Dario's Steakhouse & Seafood
    Dario's Steakhouse & Seafood

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    Taste of Texas

    Taste of Texas

    4.6
    (5.3k reviews)
    14.3 mi
    $$$

    5 stars We had an…read moreamazing first visit to Taste of Texas. From the moment we arrived, everyone was respectful, courteous, and genuinely welcoming. Our server was very kind and took the time to engage in conversation and get to know us on a personal level. She also gave us a tour of the restaurant, which made the experience feel even more special. The owner even stopped by our table to welcome us since it was our first time visiting. One of our favorite parts was the cinnamon coffee. We enjoyed it so much that we wanted to purchase some to take home, but the gift shop had already closed. The manager overheard us asking about it and actually opened the gift shop so we could buy the coffee. That is truly putting customers first and making sure they have the best experience possible. They did everything perfectly. The food was just as amazing as the customer service, and that says a lot because the service was outstanding. We are already planning to go back for our wedding anniversary on June 7, 2026, and we can't wait!

    The food is great! The atmosphere is enchanting, and the service is impeccable! I celebrate every…read morebirthday and I am never disappointed! I look forward to dining with family and friends on special occasions. The staff always makes the occasion significant! The quality of the experience keeps me coming back for special occasions or "just because "!

    Photos
    Taste of Texas Center Cut Filet
    Taste of Texas Center Cut Filet
    Taste of Texas
    Taste of Texas Tomahawk Ribeye

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    Taste of Texas Tomahawk Ribeye
    Pearl & Vine

    Pearl & Vine

    4.4
    (614 reviews)
    12.2 mi
    $$$

    What a great dining experience! This was my first time here. I was heading into heavy rush-hour…read moretraffic, so I decided to avoid it and stop to have a good meal before heading home. This restaurant definitely aims to please. I was being very specific about what I wanted for my ribeye steak tonight; waitress Jessie was awesome and listened carefully to my requests. And then to make sure that I was absolutely happy, she brought Chef Kenneth to the table to discuss what I was looking for. Kenneth returned from the kitchen with three beautiful-looking ribeye steaks and we discussed which one would give me the best dining experience. He does some of the butchering himself so he knew exactly what I was looking for. I ended up being served the most fabulous Wagyu steak I've had in a very long time. Unlike the other steaks that can have a seasoning on them, the Wagyu is just salt and pepper and then is served with a beautiful compound butter slathered all over it. They make that butter in-house and it has wine and shallots and bone marrow and other wonderful stuff. Trust me, it's amazing! I ordered extra on the side and poured that all over the top of the steak. Delicious!! Sometimes little things count and it was served with grilled onion that was tasty. I could have had a side of mashed potatoes or asparagus, but I decided to treat myself and try the mac-n-cheese instead. Half of that food was my lunch the next day, so I left enough room for dessert, where my choice was the apple pie bread pudding with cinnamon roll ice cream. That was nice and moist and I enjoyed it. Overall, this was a really great dining experience and I'm so glad that bad traffic gave me the excuse to come here. Will definitely plan a return visit!!

    Our experience was disappointing due to the way we were approached by the manager. We had simply…read moremoved a table in bar area and instead of politely explaining the situation, the manager came over and told us we couldn't because the table cost $5,000. While we completely understand wanting to protect expensive furniture, the tone and delivery came across as rude and made our entire table feel uncomfortable and unwelcome. On the other hand, I want to recognize our waiter, who was excellent throughout the meal. Raymond was attentive, friendly, and did his best to make us feel comfortable again after the interaction with the manager. His professionalism and kindness were the highlight of our visit. Unfortunately, the food also fell short of expectations. In particular, I would not recommend the mussels. The flavor was unpleasant and left a very bad aftertaste, making them one of the least enjoyable dishes we ordered. Good customer service isn't just about enforcing rules--it's about how those rules are communicated. Unfortunately, the manager's approach, combined with the disappointing food, overshadowed what could have been an enjoyable dining experience.

    Photos
    Barside
    Barside
    Bread pudding and more
    Bread pudding and more
    Duckhorn Sav Blanc

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    Duckhorn Sav Blanc
    The Chef's Table - Vintage Park

    The Chef's Table - Vintage Park

    4.7
    (581 reviews)
    10.4 mi
    $$$
    Fine dining
    Locally owned & operated

    For my milestone birthday, my husband offered to take me anywhere I wanted. I rarely eat red meat…read moreand decided to search for a fine dining spot that offered a delicious hamburger. Haha. I know. "Fine dining" and burgers? But that's what I wanted. I searched the web and found the Chefs Table in Vintage Park, and it wasn't too far from us here in The Woodlands, so we decided to make reservations and head there. From the moment we entered, we were treated like special guests. The ambiance is rich, but not overdone or stuffy. Simply classic and relaxing. Our booth felt private and unhindered by conversations of nearby diners or wait staff bustling past. Our cocktails were perfect. The calimari we ordered as an appetizer was probably the most tender and delicious either of us have ever had. And when our burgers arrived, I was so happy. It was exactly what I had set my mind on when selecting my birthday dinner experience. The blend of brisket and chuck was absolutely delicious, set atop a perfectly buttered toasted bun, with some crispy onion straws on top. And the fries... oh my! I rarely if ever eat fried food - so clearly this was my big day to completely go off my standard fare, but those fries had the perfect crunch and flavor. Apparently, when my husband made our resv, he told them it was my birthday, so our server brought out a delightful complimentary spiced cake dessert after we were finished eating - for us to share. It was the perfect finish to an already amazing meal. Thank you to the entire staff at The Chefs Table yesterday, for helping to create a memorable and delicious birthday feast for my husband and me. We will definitely be back to try some other delights because the menu is packed full of amazing looking dishes.

    This is the one place that truly lives up to the reviews!! We went here as a date night. First…read morethings first, they actually paid attention to the reservation and put us in a great spot. I feel like whenever I ask for certain things on the reservation they are never addressed so it was a great start to finally be recognized! Food: We got the beef Wellington, ravioli, naan bread, and sticky toffee for dessert and everything was 12 out of 10. The service was wonderful; our waitress had a true passion and told us the story about the Chef. We truly enjoyed our experience and will absolutely be back again. I think this is one place that I would trust to go out of my comfort zone on food and everything will be phenomenal.

    Photos
    Sticky Toffee Pudding
    Sticky Toffee Pudding
    Jerk Snapper
    Jerk Snapper
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    Sapporo - sushi - Updated July 2026

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