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    SATO

    3.6 (391 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 1 month ago

    Order SATO Takeout or Delivery

    SATO Photos

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    SATO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Dogs allowed
    Good for groups

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    Recommended Reviews - SATO

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    Vegetarian Japanese curry
    Sireesha A.

    When I first moved to Buffalo, I tried their location on Main St. and wasn't very impressed. One main reason was that I was never a big fan of ramen and as a vegetarian, the only thing I could eat there was veggie ramen. Fast forward 7 years and I visited their location on Elmwood and was thoroughly impressed by the range of food they offer for vegetarians. I recently was in Japan and loved vegan okonomiyaki. When I saw that Sato was offering this food for vegetarians, I jumped at the opportunity to try it. I'm happy to say that I was not disappointed and it was as delicious as the one I tasted in Osaka. I also got their Japanese vegetarian curry which was decent. The service was quick and efficient and the ambience was perfect for a casual night out with a friend. Suffice to say, I'm gonna be back to eat more of that Okonomiyaki!

    Oknokiyaki
    Q L.

    When in Buffalo, if you are in the mood of some Japanese food, Sato is the name! I was in the mood for an Okonomiyaki, which is quite tasty and authentic. I also ordered the Omakase sashimi, which is not bad but not knocking my socks off. Sato also has a nice variety of sake and cocktails so it's probably as good as Japanese food gets in Buffalo? Correct me if I'm wrong =)

    Veggie Ramen
    Anna G.

    I've come to this location twice now and have had overall a very good experience. I got the vegetable dumplings, veggie ramen, and spicy tuna roll. The food is very good. The veggie ramen is actually really flavorful which I was worried about. The tuna roll was very good. My only complaint with this location is that all of their ramen broths have pork in them, I wish they had options that were just chicken broth. I would also recommend making revelations so you don't have to wait. As for as atmosphere goes, super cozy vibes. Love coming here on a cold night!

    Lake Erie Water, I prefer mine filtered and chilled. This place is more like 3 stars but could easily be 5. It's all in the details.
    Anna W.

    Glad I finally tried Sato. It wasn't my choice this time, but a bowl of hot soup on a cold Buffalo fall evening sounded perfect. I have to admit, we live in a world where some formerly important values don't exist for the new generations. To be progressive I should accept it, and I do, but I don't take anybody's lead. It's the way I am. It must come with age, too;). Lately, I've been critical when it comes to service and what's offered. Let's add to it the poor economy. We should support each other, but it's not going only in one direction. After my brief introduction, I just wanted to say that our food was good. We ordered three types of ramen and a side of kimchi. Although I can only speak for myself, my company really enjoyed their soups. Oddly enough, my seafood ramen did not contain any seafood except wakame, an edible seaweed. Choosing shrimp or crab or both incurs additional costs. I went with crab. Now, should I blame my phone that eats first for the soup being lukewarm? Come on! I just took a few photos to share with Yelp, nothing crazy. Anyway, I really enjoyed the smooth and buttery flavor of my ramen. Combined with the crab meat, it tasted divine. The noodles weren't my favorite, but I don't think there were any other choices. In contrast to the RBF "How can I help you" hostess, our server was great. She took good care of us and we were grateful for that. The restaurant seemed to be run by young women, who don't care much about details. Michaelangelo said one time: "Trifles make perfection, and perfection is not trifle". I felt like this place was missing a warm and inviting atmosphere. It wasn't classy or upscale either. In the dining area, the lights were too bright. It was chilly. The group of 'older' people next to us were wearing coats. One possibly still a gentleman had a hat on. I think he was actually cold. I don't remember any background music. One of our tables was strangely vibrating. The kitchen door was open (no curtains like I saw on some older photos) and next to it I noticed dirty cleaning equipment. The person at the bar was on the phone the whole time. I was wondering what her position was until someone finally ordered sushi. As we were leaving, the hostess said goodbye, turning her head away from the phone screen. Together with the bartender they sat in the corner just being busy with the outside world through their devices. For me, eating out isn't just about food. I'm not that desperate. Maybe Sato is great, but next time I drop President Franklin, I'll do it somewhere else.

    Dessert Miso Caramel Donuts
    Sami Z.

    Gorgeous venue, peaceful vibes, Asian culture, amazing service and the food made me wanna order another one to go home with! Love love loved this place. Street parking is a pain in downtown but once you get inside nothing can go wrong! Best steak bowl ever!

    David S.

    The ramen is always very good. The noodles maybe a little firmer than I would like, but overall very good. Delicious appetizers as well. It's a bit pricey, but it's a nice spot. Neither location is very big, so it's better for smaller gatherings.

    Tonkotsu Ramen
    Kandy M.

    I've got to say first and foremost, I am glad that there is a Japanese restaurant in this area. I was visiting my roommate's family, and they wanted to take me to a Japanese restaurant. After looking at a few different options in the area, this one seemed the most appealing in menu and the restaurant space. I have a few comments though. The service was quite slow. Like, very slow. There were a few people seated after us who were served first (who had similar orders) and we got our water refilled maybe once despite a very clear empty water bottle. It took maybe 30-40 minutes to finally get our food. Not fun to not have water and have a long wait for food, but I digress. In terms of the food, I am glad that they have some of my favorites from home, specifically okonomiyaki, and it was actually pretty good. Wished there were options to add meat or seafood in it, but having it on the menu nonetheless is still pretty good. The curry was okay, very sweet, but the vegetables were not really cooked and simmered into it as I was expecting. The carrots were pretty soft, but potatoes were quite hard, and I had wished the onions were cooked down a bit more (or blended into it.) My biggest disappointment though was the tonkotsu ramen. When I think of tonkotsu, I think of salty, fatty, oily pork flavors in a pretty dense base, however this one tasted a bit watery. The ajitama and charsiu were pretty good though, though the noodles were okay. For the high price, I was expecting more, and was left pretty disappointed. In all, SATO is a nice trendy place to get a drink and some food, but if you are expecting to have the tastes and flavors Japanese food is known for, maybe try somewhere else next time.

    Sato Ramen
    Claire S.

    We went on a Monday evening before the Bills game and were sat quickly. Love the dim, blue vibes and mirrors! I got the classic Sato ramen with pork. I added an extra soft boiled egg and bok choy. Hot, delicious and full of flavor. I took the rest of the broth home with me and finished it the next day. We decided to get the miso donuts for dessert and they were so so good! Hot and fluffy with caramel sauce. Can't wait to be back. Definitely a favorite staple in the neighborhood.

    The spicy one is like cayenne spicy in your throat.  Be forewarned.
    Samantha C.

    Sato seems to do a few things well and a few not so well. I was not a fan of my sushi order though it was ok. Out of three rolls I only really enjoyed the bbq eel one. The crab tasted less fresh than I'd have liked. And the sweet potato avocado roll I got to share with my friend was only ok. The cabbage pancake my friend ordered was tasty as were the gyozas, and her beef and rice bowl was totally decent. I'd like to come back and try some ramen and see if that's where this place shines. We also tried two sake flights and those were good. That all said the service was good and our server was very nice and attentive. I just wish the sushi was better.

    Spicy Miso

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    2 years ago

    Don't get out often, but for us, this is a perfect neighborhood spot with great food and chill ambiance. Always happy to go here!

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    2 years ago

    Wonderful ambiance and attentive service. And of course the food is amazing. Cannot go wrong with Sato

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    Page 2 of 10

    Ask the Community - SATO

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    Saint Neri

    Saint Neri

    4.3
    (45 reviews)
    0.3 mi

    Great place for a cocktail. Dylan is awesome! When it's busy, he is managing seats for everyone to…read morebe comfortable. When it's less busy, he's engaging customers! We'll be back again and again because of him.

    Come to Saint Neri for happy hour every day they're open 5-7. The decor is gorgeous and our…read moreexperience on a Friday starting around 5:15 was quite lovely. There were only a few other guests during our stay and things began to pickup as we were leaving. In the past, later at night, we've walked by and the place is quite packed. If you like quiet intimacy and a deal on drinks and food happy hour is your golden time here. I almost hate to share this secret tbh. Don't go. Leave this for me haha. The drinks here are all delicious and lovingly made. Really superb cocktails that taste good. The food is pretty good. It is clearly prepared well and presented artfully. I do think that calling a burger, "A quest for heaven" and not having it be super memorable and mind blowingly flavorful is a miss. It's a good burger and I'd eat it again but it's not a craveable item and I hoped with such a small menu it would be amazing. The charcuterie is super generously portioned and the nduja add on is a huge portion of nduja. Get the charcuterie. The crab toast was good and I'd get it again. We want to try baked brie next time. We also tried the pistachio mousse dessert and it was very pretty but lacked a lot of pistachio flavor. A chocolate cup full of unflavored but rich whipped cream and a minuscule amount of pistachio flavored something that was holding the cup to the plate. We were mostly just confused by the name of the dish versus the experience. It was good just not pistachio mousse. We actually wondered if someone accidentally prepared it wrong. We were here for an anniversary and were given free champagne before our meal and offered more at the end which we declined because of all the other lovely drinks we'd had. The service was great, the staff were polite and informed about the menu and drinks and the bartenders made wonderful things. Will be trying Saint Neri again soon.

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    Vibes inside!
    Vibes inside!
    Saint Neri
    Saint Neri

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    Iron Tail Tavern

    Iron Tail Tavern

    4.1
    (99 reviews)
    0.1 mi

    Excellent service!…read more From the moment we walked in we were greeted and welcomed heartily. We were the only customers and literally had this place to ourselves the entire time. Made for a 5 star private dining type experience that although I appreciated, I couldn't quite understand as the food was magnificent. If you're looking for a great meal that won't leave you heavy and weighed down, this is it! I had the lasagna because I was told by the chef and the friendly waiter that it was fresh hand made pasta and didn't use ricotta cheese. A total winner for me (not a ricotta fan). It was delicious! Melted in my mouth. Buttery, velvet-like texture to the pasta makingit delightfully delicate. Nice balance of sauce and cheese. Meats had a great flavor. I didn't like I had to order a full appetizer size salad because they didnt offer side salads, but the salad was good as well. My birthday guest ordered the NY Strip steak of which I took a taste. It was FULL of flavor and cooked as ordered. Tender and everything you'd hope for in a steak entree. The mashed potatoes were another story. Lacked flavor and I don't care for the chunky mashed potatoes. I like my mashed thick, but creamy, buttery, and seasoned. I do not recommend them. This review is a 5 due to service and both main's being excellent. The chef honored the birthday boy with a complimentary homemade tiramasu that was airy, slightly sweet, great textures of crunch on top, moose in the middle, and spongyness on bottom. The fruit as garnish paired well, but as we shared the slice it made me wonder "if this is REAL, fresh made tiramasu, I have no idea what "tiramasu" I've been eating all these years." So good! I had no idea why this place was empty at 3pm on a Saturday, but my guess is they are new. Once the word is out I'm sure business will pick up. At least I hope, because I'd love to bring my son back to try so he can compare to his culinary experience in Italy. The restaurant itself was very clean...including the bathroom. My daiare wasn't fond of the hard wooden chairs. The ambiance is more bright, sophisticated modern than dark, tavern-esque as the name may suggest. Check them out and tell Chef Stephen I sent you

    Arrived just after 6 pm and was asked about reservations despite a thin crowd. We were seated on…read morethe patio and after several minutes, served water by a staff member who admitted he was not our server for the evening. Christopher arrived, shared a very loud video to attempt to entice us to order the specials; however, several were not available. We had browsed the menu ahead of time and had our choices in mind. We also advised we were hoping to make the show at Revolver Records, if that wasn't too much of an issue for the kitchen staff. My companion ordered the salmon, broccoli, and rice while I ordered the smoked salmon tagliatelle. My companion was pleased with her entree even though her rice was a ridiculous amount of chunky skin-on potatoes and she was not informed that there was a menu change, while I was disappointed at the lack of salmon in the dish. A cute rosette on top with a few flakes scattered throughout does not make for a salmon dish. Christopher was friendly and helped my companion with a replacement napkin (from the waist band of his apron) when hers blew off her lap and onto the sidewalk. Finally, we waited quite some time for the bill, then for the bill to be processed. The reatrooms are gender neutral and adequately lit and stocked; however, patrons are required to climb a set of stairs to reach the restrooms. Other patrons that we conversed with during our meal were still on the patio when we left the jazz show next door and when we asked how dessert was, that we mught be coming back from "round two", they said not to bother because most of the desserts were out of stock. Convenient for our plans but sadly nothing special to write home about. If I were to return, I'd ask for the salmon & broccoli entree and confirm the starch was lemon rice per the menu.

    Photos
    Iron Tail Tavern
    NY Strip Steak with Mashed Potatoes
    NY Strip Steak with Mashed Potatoes
    Iron Tail Tavern

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    Streetlight Brasserie

    Streetlight Brasserie

    4.5
    (71 reviews)
    2.0 mi
    $$

    I have been lucky enough to be part of an all female, brunch group for at least 10 years. We try…read moreto get together for brunch at least 4 times a year and we have yet to repeat a location - let's just say, this place now holds a top 5 place in our hearts to the point that we talked about revisiting to our top 5 locations. Starting with ambiance.......2 full sized bars with plenty of tv viewing if that is what you are in to while there. The seating area is well lit with natural light and comfortable, well spaced seating. We were greeted by our quiet, yet smiley server, Raymond. He was warm, efficient and also gave us great recommendations (coupled with personal stories as to why they were recommended). We ordered drinks (their craft cocktail menu is one of the best I have seen) and then perused the menu. We went with Raymond's recommendation to order 2 cinnamon rolls for the table (we were leary as many places whose claim to fame for having the "best" cinnamon roll, fall short). We also ordered 2 of the multigrain breakfast sandwiches, a smashburger, Brasserie breakfast sandwich, and the biscuits and gravy (highly recommended by Raymond as well). Everything was OUTSTANDING! Phrases like "seriously the combination of this breakfast sandwich with pancakes as the buns is the best breakfast sandwich I have ever had." And, the cinnamon rolls!!! Raymond wasn't lying when he said they were the best. All 5 of us agreed that they were the best cinnamon rolls we have ever had, and lo and behold then had a conversation about what makes a good cinnamon roll - these check ALL of the boxes. We are still talking today about the great atmosphere, service and drinks/food at this establishment. And yes, there may STILL be talk about the cinnamon rolls. Don't sleep on this place!

    I can't comment on food but the drinks are great!! I always have great fast service. The…read morerestaurant is very cozy and has plenty of room to sit and chill. I enjoy looking at all the decor, every time I see something different. I enjoy coming here for a drink with my friends.

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    Oh! They have their own coffee now!!
    Oh! They have their own coffee now!!
    Streetlight Brasserie
    Paloma and a coffee

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    Paloma and a coffee
    Beacon Grille

    Beacon Grille

    4.8
    (87 reviews)
    1.2 mi

    (4.5) ~ Very Good Overall Food & Service!…read more DRINKS: ** Steuben Brewing Company, Hometown English Brown Ale (draft) = (4.75) Great Taste! ** Deschutes Black Butte Porter (draft) = (4.70) Very Solid Porter! ** Water (tap) = (4.15) Very good, must be filtered;) ** Coffee = (4) very good * VonTrappBrewing, Hefeweizen Summer Ale = (3.75) Hoppy FOOD: ** Focaccia w. Koji Butter (see photo) = (5) Excellent! So Complex & Best I've had:) ** Buffalo Style Octopus (see photo) = (5) Excellent! ** Pineapple Pavlova (see photo) = (5) Excellent! Best I've had:) ** Wood Roasted Carrots (see photo) = (4.5) Smokey! ** Chocolate Hazelnut Torte = (4.25) Very good ** House Pickled Vegetables (see photo) = (4) very good ** Double Cut Pork Chop = (4) very good

    You know the saying "you get what you pay for"? This place is what they were talking about, but on…read morethe good side of that adage. It's pricy, but it's REALLY good. Hubs and I came for dinner with four friends a couple weeks back and though it was a splurge, I have no regrets. Everything I had was delicious. We had: Focaccia Roasted Carrots Wagyu strip Rhubarb Panna Cotta Pineapple Pavlova I also had a Freakin' Beacon mocktail. Everything was SO GOOD. That focaccia was like no other focaccia I'd ever had but was delicious; crisp on the outside, soft on the inside. The steak (med rare) was perfect to me, hubs thought it was a tiny bit too rare for him. It was super tender and easy to eat, perfect char. I couldn't eat the chimmichurri it came with as it has Thai basil (not usual in chimmichurri, but I'm allergic, and the server was very good about asking about allergies) but honestly, it didn't need it. That steak stood on its own. Both desserts were delicious, but to my surprise I think the pavlova was even better than the panna cotta (and I love panna cotta). The portions were very generous and I was pretty stuffed by the time I got home. Our portion of the bill was over $200 (hubs also had some cocktails and the steak alone was almost $90) but it was so good, we'll want to come back when we're in town for sure.

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    Beacon Grille
    Carbonara
    Carbonara
    Side of fries. They're definitely real and soooo good...enough for two people.

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    Side of fries. They're definitely real and soooo good...enough for two people.

    SATO - sushi - Updated July 2026

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