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    Saint Neri

    4.3 (45 reviews)
    Closed 5:00 pm - 2:00 am (Next day)

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    Nonna Lasagna
    Nikkeya N.

    I really liked this place. It was not at all what I expected. I really enjoyed the whole experience. I didn't know what to expect when I peeked at the menu but I was open and I was not disappointed. I had such a great time. The inside is all dimly lit and intimate. Now I will say, if you're a big girl be prepared to force yourself to sit very demurely, very cutesy. Cause those chairs are not for big backs. I found myself praying over more than the food. That being said it was so freaking nice. The drinks did not disappoint. I LOVED my drink called the Black Widow. My husband had the Negroni and he loved his drink as well The part my husband was most excited for which I didn't know until we sat down was the food. He has always LOVED any and every dish from Chef Gedra. Apparently I have too but my husband is a true fan of his dishes and lo es to see the food he creates. For dinner I had Nonna's lasagna and my husband had the beef katsu sandwich. I will tell you that I loved every single moment alone I had my lasagna. It was hands down the best lasagna I have ever had. It was filling and savory. It was the ultimate comfort food that I never knew I needed. My husband said is sandwich was delectable. The flavor was amazing and the meat extremely tender. We were both smiling and eating the whole time. Two fat kids in love just vibing over bomb ass food. For dessert we went with one of two choices. The 24K gold Budino. Baby listen. I'm not fancy and I don't know much but if you have only two options for dessert you're clearly that bitch! Cause I ordered dessert and it was amazing. I'm not a huge chocolate person but my husband is. I don't know how to describe the rich smooth texture that is chocolate budino but I want it again. It was perfect. It wasn't overly sweet. It was so good. I thoroughly enjoyed the meal the experience and the service. I cannot wait to go back.

    The Godfather
    Aly W.

    I was a little iffy giving this place a try after my first impressions from online drama, but I'm glad we came and look forward to going back, hopefully with room for dessert next time because the 24K Gold chocolate budino looks amazing. My husband and I came after dinner elsewhere so we just tried a couple cocktails. It wasn't his favorite Old Fashioned, but I loved The Godfather. It has scotch and amaretto. My husband was impressed with the decor and simplicity of the layout. I love the leopard print carpet and appreciate the gold leaf details on the walls and even the pipes, but I was overwhelmed by everything else being different shades of gold as well. Goldmember "I like GOOOLD" vibes. Service is friendly and welcoming. I'd love to try other drinks next time, but The Godfather will be hard to resist. It's, well, liquid gold.

    Cantaloupe sour cocktail, espresso martini and marinated olives.
    Allison B.

    We started at Saint Neri for a 3-part Resturant tour. We made a reservation very easily on a Saturday night (but the Savannah Bananas game so it wasn't busy. My husband ordered a cocktail - something like a cantaloupe sour and I had an espresso martini. Both were EXCEPTIONAL. We then had an appetizer (Arancino) and it was a smidge cheesy for me but I am not a strong cheese flavor person. For the average cheese lover it would be perfect. The only detractor was the atmosphere. All the servers/bartenders were in these shimmery tassel-y dresses (they looked comfortable and cute) but it felt very competitive with wall to wall cheetah print carpet and cheetah print bar stools. For a bar that's supposed to be speakeasy-esque, I was hoping for a little more art deco touches and style and even music. Beyond that, I can't think of anything I didn't like!

    Alisha C.

    Super cute ambiance. Love the cheetah floors and velvet curtains. It definitely gives rich vibes that's for sure. I came here on a late night when it was nearing closing for drinks with friends. I've always heard great things about it especially when they first opened. The music was cool vibe and the dim lightning made it such a great chill spot. The staff was friendly and the location was very easy to get to. I'll def be returning for my caviar bump.

    Lasagna
    Melissa M.

    We checked out Saint Neri this weekend, and I absolutely loved it. The whole experience is a vibe. There's nothing like it in Buffalo. From the drinks to the food to the atmosphere, everything about this place is fire. You step off of Lexington Ave and into a bygone era of elegance and sophistication. We had the lasagna, arancino, and stuffed pepper, all of which were really flavorful.

    Dana H.

    Such a cute place! Very pretty inside. Delicious cocktails and fun, intimate atmosphere. The workers even offered to take our pics which was super nice of them

    Benny B.

    A Culinary Journey at Saint Neri: Saint Neri is a hidden gem that promises an unforgettable culinary experience. Nestled on Lexington, Ave., this charming restaurant & bar exudes an aesthetic that immediately triggers all the feels. There's a warmth & cozy sophistication from the moment you step inside. As I entered Saint Neri, I was immediately struck by the elegant yet inviting ambiance. From the dim lighting, coupled with thoughtful decor: swafts of elegant fabric draping throughout, candle light flickering off 24k gold leaf walls, while listening to the perfect playlist setting the vibe for the evening... indulgence. The menu at Saint Neri is a testament to the chef's creativity & dedication to using the freshest ingredients. From starters to desserts, each dish is thoughtfully crafted to tantalize the taste buds & awaken the senses. Steven, the bartender, is fantastic. His welcoming presence made you feel as if the attention was all on you. His knowledge & detail of the cuisine & intentionally thought out bar program was a welcomed surprise. He genuinely seemed invested in his position & his descriptions of the libations & food enticed me to try multiple dishes. From the caviar sliders to the "secret" off-menu burger - cooked to perfection - were the stars of the evening. The staff were attentive, kind & knowledgeable, ensuring that every aspect of the dining experience exceeded expectations... & facts, it did. Saint Neri is a culinary gem that should not be missed. Setting the bar high for a new level of dining in Buffalo, NY. You don't want to miss out on a movement!

    Salad
    Claire S.

    First time to Saint Neri and it was wonderful! 5 stars. Can't wait to go back. I went for a friend's birthday on a Saturday evening and they accommodated a group of 10 of us. We loved the corner couch / booth vibe! Jessica our server was great. I loved my espresso martinis. The chicken parm was HUGE and so delicious! The meatball sliders with marinara and mozzarella were also a treat - so yummy. The floor to ceiling drapery covering the walls and the leopard carpet are so cool. It didn't seem too loud. Will definitely be back soon!

    Anne Marie F.

    Loved visiting this space! Very cool vibes and chic decor with gold walls, venetian glass chandeliers, and gitchy stemware. Loved the cocktails and service. Definitely a pre-dinner or nightcap spot. Thank you to Michaela for excellent service and patience and time answering questions. Definitely try the bump, meatball sliders and arancini.

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    Samuel A.

    Thank you for the love!!! Hope to see you soon!

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    3 years ago

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    Samuel A.

    Thank you Peter! We are happy you enjoyed it, see you soon.

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    2 years ago

    Amazing place to eat and drink. Staff was very attentive and friendly. I loved the ambience which seem to be set in the 1920 era.

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    3 years ago

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    Samuel A.

    We are so happy to hear this Allie!! Please come back soon. X

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    Samuel A.

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    2 years ago

    Excellent food! Def get the chicken parm. Also very chill inside and very different from other Buffalo establishments. I'll def be back!

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    3 years ago

    Great food and drinks! Highly recommend the burger off the "secret menu" and chicken parm. Espresso martinis were delicious! 10/10

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    Frankie Primo's +39 - Frankie Primo's Frittata

    Frankie Primo's +39

    4.1(320 reviews)
    1.6 miDowntown
    $$

    Visited in April 2026. Bread was delicious as was the olive oil dip. Boyfriend's minestrone was…read moreexcellent as was his pasta. I wanted to love my fig/prosciutto/balsamic pizza and their version of a Caesar salad, but I just didn't--too salty and the flavors were just off for me. (I don't think there was anything wrong with the dishes themselves--I just think they were too rich for me. I'm sure I would've been very happy if I would've eaten the same dishes as my boyfriend. I'm sure others will enjoy that pizza and salad). Chocolate-orange gelato was delicious. Huge portions of everything! You won't leave here hungry. Was sad we couldn't take anything home as we were traveling. I wish that they had had their cuccidati (Italian fig cookies) on hand in the restaurant--which they apparently sell at their bakery at another site--I wanted to see if they were as good as the ones I make! Unfortunately we didn't get a chance to visit their bakery as we left town the next day. Service was very attentive and pleasant (my Scottish boyfriend thought it was over-the-top, but he's used to minimal service standards, ha ha). (If you want to be completely left alone for your meal, this isn't the place for you). I found the service to be terrific. Definitely can tell this is a family business--and as someone who also is a part of a family Italian restaurant, I enjoyed this aspect. Would visit again if I was local--and I'd make sure I had the minestrone and a meaty pasta dish--or I'd even come just to have a cocktail and bread with the dip!

    We came last night for Girl Dinner - and it was amazing. 3 delicious courses, a nice cocktail, and…read morea sunny patio. It was heaven. They also amazed me with their gluten free options! Gluten free spaghetti or penne and a gluten free arancini! Our waitress was super friendly. I love it here.

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    Frankie Primo's +39 - Frankie Primo's

    Frankie Primo's

    Frankie Primo's +39 - Frankie Primo's,  Frittata

    Frankie Primo's, Frittata

    Frankie Primo's +39 - Frankie Primo's, Lemon Ricotta Pancakes

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    Frankie Primo's, Lemon Ricotta Pancakes

    Angeline - Lasagna App from the specials menu

    Angeline

    4.3(68 reviews)
    0.9 miAllentown, Main Street

    An incredible date night!!! My husband and I agree that this was the best dining experience that…read morewe've had in Buffalo to-date. I can't believe more people don't talk about this place - honestly. The food was out outstanding, the service was second to none, and the vibes of the space were great. (HUGE shout out to our waiter, Jared - what an absolute gem.) Recommendations: tuna carpaccio to start, the strip steak or the seafood pasta for main. And try the limoncello gelato if you've got room at the end!!!! Can't wait until our next visit

    This place has incredible ambiance. The hosts and servers were very nice, and the dim lighting…read morecreates a really cool date-night vibe. They even check your coat for you and offer to grab you a drink at the bar while you get settled very accommodating and a great first impression. Unfortunately, the food didn't live up to the experience. Since living in Buffalo over the past year, I've noticed a recurring issue with restaurants not seasoning their food, and this was no exception. Everything we ordered lacked flavor. My cousin and father-in-law ordered the "quote on quote" special of the day the lasagna and I ordered the tartare. We planned on sharing everything, but honestly, I couldn't even tell you if the meal was good or bad because it barely tasted like anything. It was just food on a plate. The lasagna was especially disappointing. It seemed like ground turkey sitting at the bottom, with little to no sauce, and the meat itself wasn't seasoned. As for the tartare, the chips that came with it were more flavorful than the dish itself, which says a lot. To make matters worse, there wasn't even salt or pepper on the table something the meal desperately needed. With a couple of drinks, the total came out to around $300, which is hard to justify given the lack of flavor. Great atmosphere, but definitely not worth the price for the food we received.

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    Angeline - The bar

    The bar

    Angeline - Beet salad. Pistachios subbed for walnuts.

    Beet salad. Pistachios subbed for walnuts.

    Angeline - Lamb Shank over risotto.

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    Lamb Shank over risotto.

    Roseland's Atlas - Spaghetti Carbonara

    Roseland's Atlas

    3.8(74 reviews)
    0.3 miWestside

    I can't believe it took me so long to visit Roseland Atlas Italian Restaurant-it's truly a hidden…read moregem. My family took me there for my birthday, and everything was absolutely delicious. The homemade pasta was outstanding, especially the rich, flavorful Bolognese. The garlic cheese bread was to die for, and the chicken parmesan was perfectly prepared. For dessert, we enjoyed cannoli, tiramisu, and the flourless chocolate almond cake topped with raspberry sauce and fresh raspberries. Every bite was incredible. We also tried their featured Sauvignon Blanc and house-made sangria, both of which were excellent. The atmosphere was warm, inviting, and perfect for a special celebration. What made the evening more memorable was the thoughtful service. The staff recognized my birthday and surprised me with a complimentary glass of champagne and tiramisu, which was such a kind and unexpected touch. From the amazing food to the exceptional hospitality, Roseland Atlas made my birthday truly special. I highly recommend it to anyone looking for authentic Italian cuisine and a wonderful dining experience We will definately be back!

    The service and "vibe" at Roseland rate 5 stars... But the food not so much…read more Everything looks fabulous, but that's about where it ends. The dishes are lacking...seasoning, depth, that certain something that makes the value. My cheeseburger was overwhelmed by the bun, the cheese was, IDK, was there even cheese? The beef was dry, like there was not a drop of fat in it. Thankfully the crispy fingerling potatoes took up the slack. My companion ordered the carbonara, and it was a funky grey color. Also the sauce was thin and flavorless. I couldn't put my taste buds on what was wrong with it until the next day. I finally realized there was no egg on the dish. Drinks were fine, service was excellent.

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    Roseland's Atlas - Decor

    Decor

    Roseland's Atlas - Cassata cake

    Cassata cake

    Roseland's Atlas - Rigatoni

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    Rigatoni

    Aroma On Bryant

    Aroma On Bryant

    3.9(326 reviews)
    0.3 miElmwood Village
    $$

    Aroma has yet to disappoint me!! It's always a good choice…read moreto go there. They have added more outdoor seating so more people can enjoy the summer weather. This trip I had some of the Mushroom Plate!! Absolutely amazing!! No idea how they made these mushrooms taste to incredibly delicious but they did!! I can only hope they keep these on the menu forever!! I also ordered the special Summer Squash Pizze!! Zucchini ,yellow squash, garlic oil , goat cheese , pecorino Romano, basil and mint!!! To tell you this pizze was Devine would be an understatement!! Between the mushroom plate and the summer squash pizze this meal was delicious. For dessert there was a chocolate chip cookie that tasted like espresso and carmel with vanilla gelato. This was the only thing that was a bit too much. It was just too sweet even though the ingredients were top notch. There was also a four cheese pizze which was a rich blend of mozzarella, Gorgonzola, parmigiana reggiano and white sauce. Again it was an excellent pizze. Also the olive oil cake with lemon curd!!! This cake was definitely my favorite dessert. You can't go wrong with this choice for dessert. So for a truly yummy meal with excellent service and a charming setting, I again highly recommend Aroma on Bryant.

    We chose Aroma on Bryant as an anniversary dinner restaurant this year. We had booked a table for…read morethe patio and were told it wasn't ready when we arrived and were ushered toward the bar which was packed but had two seats for us. After ordering our drinks we were told our table was ready but that we had to pay our bar tab separately which was rather annoying. The food however was quite lovely. We ordered several special seasonal vegetable dishes: tomatoes with ricotta, beautiful beets, wild mushrooms. All very delicious. Because of all of the delicious vegetables I opted to order a pizza assuming I'd take most of it home which I did. My husband couldn't resist the short rib and let me devour more of the veg to save room for it. I'm pretty sure he still took some home and had it for breakfast the next morning. The drinks were very nice and artfully presented. Judging from how slammed the bar area was they must always do a great job with cocktails here. Will come again. Highly suggest you try any local seasonal vegetable dishes as they will be stunning fresh and delicious. The wood fired pizza was also very good and is a very reasonably priced option to share for dinner paired with a small dish. Another very good restaurant to keep in rotation.

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    Aroma On Bryant
    Aroma On Bryant
    Aroma On Bryant - Outside

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    Outside

    Saint Neri - cocktailbars - Updated August 2026

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