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    Streetlight Brasserie

    4.5 (75 reviews)
    Closed 11:00 am - 6:00 pm
    Updated 2 months ago

    Streetlight Brasserie Photos

    Business Info

    STREETLIGHT BRASSERIE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Recommended Reviews - Streetlight Brasserie

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    Paloma and a coffee
    Jessica R.

    I can't comment on food but the drinks are great!! I always have great fast service. The restaurant is very cozy and has plenty of room to sit and chill. I enjoy looking at all the decor, every time I see something different. I enjoy coming here for a drink with my friends.

    Susan N.

    Solid brunch place to the DT Buffalo area. I've never been here for dinner so I can't comment how it is but the brunch is so good! It's served both on Saturday and Sunday which is a plus because most places only do Sunday brunch. The cinnamon roll is the best I've ever had in the Buffalo area. It was soft, fluffy, and moist. No one likes a dry cinnamon roll and this one was anything but that. The chicken and waffle is definitely the star of the show!!!!

    Spicy marg essentially
    Charlynn R.

    I like it here. The vibe is great the drinks are great. The fries are amazing. Our server Corey was awesome. The Caesar salad was a little odd lol it was so finely chopped it was giving Cole slaw a bit. But that is just a preference thing. Overall I'd visit again and again.

    Chicken and Waffle
    Brian S.

    Wonderful friendly staff at the bar pouring high quality cocktails and delicious food in a great environment with plenty of TV's to keep track of your favorite sports. The gourmet chicken and waffle was crispy and sweet, didn't really need any extra toppings with the wonderful green sauce, onions, and sesame seeds. If you've ever wondered where all the Blanton's in Buffalo is, it's here and reasonably priced for a generous and delicious pour!

    My panko crusted cod entree
    Colleen O.

    Was pleasantly surprised with our dinner experience this past Saturday . I have been here for a happy hour in the past , but had never eaten a meal here . The vibe is chic yet cozy, upscale yet comfortable. Our six top was tended to by our waitress with care and charisma . I ordered the headless horseman cocktail ... similar to a pumpkin martini, it was tasty and well prepared. As for my entree , the panko crusted cod . ... it reminded me of fish and chips (but in a good way , not greasy ) and the marinated tomato salad it was served with was in a word - banging ! Based on my experience - I actually would recommend coming here for a meal again !

    Breakfast sandwich
    Vicky B.

    In addition to lunch, I've been here twice around 5-8pm, once for dinner and once for drinks and appetizers. While the atmosphere is great, the music and noise gets pretty loud so it's not great for group conversation. However the bartenders and food are fantastic.

    Andrea W.

    Great Vibe, Questionable Price Tag Okay, first off, the location is awesome, and the vibe is totally there. They have live plants everywhere, which looks super cool and gives it that chill, Instagram-ready aesthetic. Points for that. Now, for the reality check: The food is seriously overpriced and everything is à la carte. Like, you get a burger and you're like, "wait, where are the fries?"--you have to pay extra. It's ridiculous. A basic burger and fries will easily hit $25 before you even factor in a tip. Add a drink to that, and your lunch is suddenly a major expense. The taste? Honestly, it was just meh. Like, standard average food you could get almost anywhere, but you're paying a premium for... the plants? I don't get it. The good news is the cocktail menu has some genuinely creative stuff--they look really fun. The bad news? Also super expensive. The Bottom Line: Because of how much money you have to drop just for a casual hangout, this isn't a spot I'll be hitting up frequently. It's more of a "once in a blue moon" place when you're trying to impress someone, not your regular Friday night dinner with friends. Save your cash.

    Nikki G.

    An hour before we arrived we looked at the menu and it was different. When we arrived, the menu was on qr code only, which I'm not a fan of, and had significantly decreased in choices and did not was not the same menu it was an hour before. My fiance got the best alcoholic drink. Good flavor. My father in law got the golden hour or something like that. That was good. I ordered the smash burger on gluten free roll, my.mother in law got fries, and the men got the grilled cheese and tomato soup. The burger was good. The fries were good, and they enjoyed their grilled cheese. The ambiance was nice. Street parking. Not sure if I'll be back.

    Daviyion J.

    Went for brunch with some friends and really enjoyed the experience there. The service was great and the food was delicious though I felt it was a bit overpriced for what you were getting. I got essentially their Danny's Street Slam which came with bacon, eggs, home fries, and toast for $18. Everything did look great and everyone loved what they had to, so that was good. I also tried a couple drinks, including the midnight in Paris, which was definitely a favorite, and the overall vibe of this place was very chill and bougie-lite If you're looking for a nicer place to check out for Saturday brunch downtown, this spot might just check the boxes for you.

    Chicken and waffles brunch, amazing!!!
    Jen E.

    Came here before for a cocktail and loved the drinks and the beautiful decor/ambiance . Came back for brunch with a girlfriend and it was fantastic. Not too crowded. I ordered the chicken and waffles and it was fantastic! Fancy setting and great decor and atmosphere!

    Breakfast "sandwich"
    Erin H.

    We came in for a girl's brunch and had a great time. The restaurant is light, airy, and super cute. The music was fantastic. Our server was very friendly. Their brunch menu had so many tasty options - I had a hard time picking! I ended up getting a Bloody Mary and a mushroom omelette with a side of hollandaise. My omelette was perfect. The hollandaise was buttery but also had a nice citrusy flavor. My friend got the breakfast sandwich - which had two super thick blueberry pancakes for the buns. It was like a boujee McGriddle. Her only complaint was that it was so big she couldn't fit it in her mouth. I will definitely be back, maybe for dinner instead! The vibes here would be perfect for a cute date.

    grilled cheese and tomato soup
    Kaylee A.

    Still my favorite bar! Grilled cheese and tomato soup is still my favorite meal. The staff is always very friendly. There are multiple tvs and the music is decent! I love coming here to watch the Bills play!

    Jurel H.

    Streetlight Brasserie is a beautiful spacious, fresh looking restaurant. You're surrounded by plenty plants, and natural light from the pane windows. You can enjoy sitting in their lounge chair area, or you can choose to enjoy yourself at the bar. I definitely recommend coming for drinks..As for the food I felt it was ok. Service was very good, and everyone was friendly. Fried chicken sandwich- Had so much potential, Bun was delicious and the sauce was amazing. This sandwich fell short because, the chicken was overcooked. So all you could taste was the burnt batter of the fried chicken. (Surprisingly, no sides came with this) French fries- was good.. just regular frozen fries. Would've like fresh cut better Old fashioned- quite tasty...and would order this again and again

    Mussels, fries and sweet potato salad

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    4 months ago

    Been to this place a few times. Always great atmosphere and delicious food. I would highly recommend the oysters!

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    5 months ago

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    5 months ago

    Rwasengee is the best great service. Cleaned our table and took our orders during club hours. Recommend heavily.

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    Ask the Community - Streetlight Brasserie

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    Waxlight Bar A Vin

    4.2
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    We had a wonderful dinner here tonight! The decor is chic and comfortable. We sat on a couch with a…read moretable which was fun! We enjoyed many snacks and small plates to share. The chips with onion dip were delicious. One of my favorite dishes of the night was the beef tri tip small plate. Absolutely to die for!! Melt in your mouth! I loved the gnocchi small plate and felt it was almost like a gnocchi Mac and cheese with deep flavor. So delicious! We also got the asparagus soup which was good, fresh, and extremely asparagus flavor... recommend only if you love asparagus. The fritters in it were a perfect balance! We ended the night sharing the strawberry Fusilli pasta which was good but not the best plate we had all night. Drinks were delicious and well crafted. We truly enjoyed and I even received a birthday card since we were celebrated my birthday. Our waitress Jess was wonderful and had great recommendations!

    Fantastic double date night here last weekend! very upscale yet cozy and inviting vibes…read more I started with the house dirty martini - very flavorful. then tried a bacon rillette BLT and oyster for appetizer - it's nice that there are some items that are pay by the piece, so the whole table didn't have to agree on one thing! Had the NY Strip for my meal. And then we all each got a different dessert to finish off the evening - mine being the olive & sinclair chocolate gelato. Everything was delicious, but my favorite items might have been the appetizers! the staff was very attentive to refilling our waters, cocktails, and changing out our silverware for each course. And our waitress had great recommendations!

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    Bacchus Wine Bar and Restaurant

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    **Catered Event: Board of Directors' Dinner**…read more Numerous locals recommended Bacchus Wine Bar & Restaurant as an excellent choice for formal occasions, and it proved to be a wonderful venue for our Board of Directors' dinner. I hosted a dinner for twenty (board members and their guests) and was especially impressed by the catering manager, who patiently guided me through the many decisions involved in planning the event and personally welcomed me on the evening of the dinner. The waitstaff were attentive and seemed to anticipate our needs, and the private dining room was both relaxing and quiet. We chose the "King's Table," which allowed all twenty guests to sit together around one large table. The room and table settings were beautiful, creating an elegant yet comfortable atmosphere. The event menu allowed me to select three salads, three entrées, and two desserts for our guests. Printed menus were placed at every setting, offering a gracious welcome and making the ordering process easy and efficient. I heard from many guests that their meals were excellent. I especially enjoyed the beet salad with goat cheese and the crème brûlée cheesecake. My filet mignon, unfortunately, was tougher than I had expected. The pecan-crusted salmon looked marvelous, and I found myself wishing I had chosen it instead. The pricing was also extremely reasonable for the quality of the setting, service, and overall experience. Each dinner was $85 and included a salad, entrée, and dessert. Bacchus provided a beautiful and memorable evening for our board, and I would gladly recommend it for a private dinner or formal gathering.

    Pure delight. Nick at the bar knows his stuff without being stuffy. He's your guy if you just want…read moreexcellent service or if you want to deep dive into the menu, the chefs, the vibe. Corn season was in while we were here so we chose the totally unique corn waffle with arugula, chili, mushrooms. Divine. If we hadnt ordered more food we'd have licked the plate. The agnoloti wasnt your normal small hats but rather more interesting ravioli. But who cares it's shape--it was balanced, housemade pasta that made me very happy. The steak had that good crust and it wasnt your average steak house steak. It was as good but with different flavors. A great order.

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    Ceaser salad
    Ceaser salad
    Bacchus Wine Bar and Restaurant

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    Bella Ciao

    Bella Ciao

    4.4
    (139 reviews)
    0.3 mi

    Came here last night for my birthday dinner and it was 10/10! From service to the food, everything…read morewas prompt and professional. We had Anina as our server and she was attentive and very friendly! The cocktails were delicious and the food was flavorful and tasty! The ambiance is very clean and bright, as it is located within the first floor of a hotel. The menu has gluten free options (pasta and pizza)! Highly recommend!

    **** We visited…read moreBella Ciao at the Embassy Suites in Buffalo around 7:00 p.m. as a party of five, including two children with special needs. We were in town attending a large national conference for families affected by their condition, and many conference attendees were also staying at the hotel. When we arrived, the restaurant appeared to be about 80% empty. Our children mentioned to the waitress that they were hungry and tired, and the first response we received was, "Do you have a reservation?" She explained that they couldn't seat us because they were expecting a large party. Instead of being seated at a regular table, we were directed to the bar area, where the bartender kindly took care of us despite the fact that our group included two minors. We stayed for over an hour, and during that time, the large party never arrived. Meanwhile, we watched other guests without reservations get seated at tables without any apparent issue. The experience left us feeling singled out and, ultimately, discriminated against. Whether that was the intention or not, it reflected a disappointing lack of empathy and inclusion--especially considering that so many families with children with disabilities were staying at the hotel for the conference. I'm giving Bella Ciao three stars because the food was decent, the portions were generous, and the bartender provided good service. Unfortunately, the way we were treated upon arrival overshadowed what could have been an enjoyable dining experience.

    Photos
    Bella Ciao
    Spinach & Artichoke Dip
    Spinach & Artichoke Dip
    Three Cord Sweetie and a glass of Prosecco

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    Three Cord Sweetie and a glass of Prosecco
    Coco

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    4.2
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    0.7 mi
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    I went to Coco for my birthday dinner and was pleasantly surprised! Very aesthetically pleasing…read morerestaurant, nicely decorated. Service was very friendly as well. I ordered the Rosemary Frites, which were a delicious appetizer. I had the maple salmon salad as my meal, and it was amazing! The chèvre was so fresh, the greens were great, and the salmon, wow! A delicious meal that I got two meals out of because I took half of it home, as it's a pretty large portion. Originally, I was given the wrong order that I couldn't have due to dietary restrictions, but the waitress was very kind and gave me the correct one, as well as taking it off of my bill. I really appreciated that! We got macarons as dessert and they were super yummy as well. Overall, I really enjoyed my time at Coco, and it will be in my rotation of "special occasion" local restaurants going forwards!

    It's Moules Fest, and even though I was not there for mussels, I enjoyed my steak frites. I had a…read morelovely house salad with tossed greens, grape tomatoes, slivered red onions and crispy parsnips. The French vinaigrette dressing was very nice. My steak frites plate had a very large serving of French fries and a bit more salad with a few pickled onions. I ordered my steak medium rare. About 1/2 of it was medium rare. The other 1/2 was well done. The seasoning was very nice, but disappointed to have well done steak. Our waitress was nicely attentive, as was her assistant who kept our water glasses filled. The restaurant was quite busy, getting busier as we enjoyed our dinners. I am glad we had an early reservation. I might have missed this note on the menu or website, but there is a credit card usage surcharge. Luckily some of our party had enough cash. The guitar music was lovely, but our table was too close and conversation was a little difficult.

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    Coco main dining room
    Coco main dining room
    Steak frites
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    The Left Bank

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    4.1
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    1.8 mi
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    There was not one dish I was served that I feel was worth the price…read more We had focaccia and tuna tartare as appetizers. The Margherita focaccia was by far the worst of the night, soggy and flavorless, the focaccia was nothing like a normal one. The tuna had a nice presentation though it was quite mediocre, the rice was hard in some parts and seemed quite old, the tuna itself was fine but the dish as a whole was maybe on par with sushi you'd get at a wegmans. As my entrée I got the carrot papardella, everything seemed overcooked, hardly any lobster and what little was happened to be tough and rather flavorless, of course it was the same with the shrimp and crab. The pasta was overcooked and stuck to itself and the sauce was quite sweet and far too hot, twenty minutes into the meal and it was still steaming, continuing to turn the dish into mush. The meal was for three people and came out to be $240 after tax and tip, the service was nice but considering the praise this restaurant got I'm sure it's went downhill. The highlight of the meal was the complementary bread at the start.

    Dean was our server, he was friendly…read more *First Mojito 9/10 Really good, lots of mint, perfect amount of soda, sweetness, and alcohol, but no lime slice garnish *Second mojito 6/10 Had 1/2 leaf of mint and tons of soda. Had a lime though. Egg dipped Artichoke Hearts 8/10 I was surprised to see the plating structure of this. Everything was good. Vinaigrette went well with everything. less salad mix at the bottom would be nice. Twin Filet Mignon Beef Tournedos 8/10 Cooked perfect, both of them. Decent flavor too. The mushroom sauce was good. The horseradish cheese was shredded, which was very strange to have on a steak. I could have done with a creamier cheese, Gorgonzola, or just none at all. Potatoes were good, a chunky mash. Asparagus was cooked good, al dente and seasoned well. Special: 1/2 Rack Australian Lamb 9/10 Cooked perfect, probably one of the top three best in the Buffalo area. The crust was great, the sauce was really good, could taste the mint and raspberry, but it wasn't super sweet like you'd think.

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    This was the picture at 5:00, by 5:30 every table was full.
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