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    Sauce & Toss Convenience

    4.0 (311 reviews)
    ModerateSeafood, American
    Open 11:30 am - 10:00 pm
    Updated over 3 months ago

    Order Sauce & Toss Convenience Takeout or Delivery

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    SAUCE & TOSS CONVENIENCE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Menghai T.

    I came on a Tuesday with a group of friends and ordered a Minnow Bag of half a pound of snow grab and shrimp ($20) and 10 wings ($13) with supahotfire and mozzarella and sweet garlic sauce. Food came out in about 30 minutes. The wings were alright, the batter was flavorful but still a little soft and not super crispy like most Korean wings. The garlic sauce was quite good, sweet and garlicky. The supahot was a bit spicy but not as bad as implied by the name. The seafood boil was quite solid, it was seasoned very well and I was glad to see they have the potato, corn, and sausage included with the bag instead of an added fee. The seafood was quite good and I was quite satisfied with the meal. Service was unfortunately very slow as it was just one person doing the cooking and taking orders between tables. Although he was quite friendly throughout the entire process and even gave out a free crab soup sampler to try. Overall I was quite surprised and enjoyed the food here minus the lack of staff . I would come back again! Food (50%): 7.3 Staff/service(25%): 6.0 Value(25%): 8.0 Overall: 7.2/10

    Spicy boil bag with 1 lb. Crawfish, 1 lb. Shrimp, 1 lb. Dungeness Crab Legs. Plus fries
    Sarah K.

    Oh my goodness, this place is such a hidden gem! One of the best seafood boils I've ever had. Highlights from last night: - delicious, fresh seafood; well seasoned (ordered spicy) - very reasonable prices - mouth watering selection of sides with Korean twist - sauce fridge in the back added a new level of deliciousness - self serve water and drinks - friendly and prompt service - ample paper towels and seasonings on the table Highly, highly recommend. Can't wait to visit my family in town and come back to try more things!

    Janique O.

    The set up is nice. It's part convenience store with slot machines and then the restaurant on the other side. As far as the boil it was ok. I wouldn't rave about it. The wings in the Korean chili tho, delicious. Get the wings

    Misty A.

    Food was absolutely delicious! Fantastic seasoning, fresh and was delivered in a plastic bag. Now we are talking a GOOD seafood boil.

    menu
    Cameron N.

    I really enjoyed this spot. It has a nice casual vibe and great R&B music and is really clean. They also have a variety of menu items like sushi and wings and bubble tea. The first drink my companion ordered, they said they couldn't make because they were out of tonic water. To me, that's an easy sub so I encouraged her to ask them to still make it, sans the tonic and they did :) I ordered the #3 bucket which includes a pound of shrimp and a pound of snow crab. All the buckets come with corn, potato and sausages included in the price. They give you gloves and bib and crackers and the whole 9. The food was really good and not over cooked. The sauce had a really good spicy garlicky flavor, but I will note that the shrimp were not deveined and the side of butter tasted really...artificial? They also are kiiiiind of skimp on the boil sides. Plenty of shrimp, but literally like 2 baby pieces of sausage and 2 small chunks of potato. On the way out, we wanted to order bubble tea but they were out of boba so we didn't get it. I'd definitely return though and can't wait to get another shrimp boil bag.

    Bucket #Sharks Bucket 3
    Javell H.

    BEST SEAFOOD BOIL IN RVA. Just wanted to get that out there. Now, I've been going to sauce & toss since 2020, and they never disappoint. Lately it has been renovated to have a convenience store in half of it and the other half has seats for dinning. This is interesting but I guess it works for them. The overall vibe is casual, the decor and the overall "sea" theme is really cute. The service is always great and they are very attentive and kind. My bf and I always get bucket #4 and we got it spicy. I have noticed that the portions have gotten a lot smaller over the years. It's incredibly delicious. Then we get the Korean sweet chili wings which is also a FAVORITE of mine on the menu and the fries. I would rate this 20/10. It's so good! It's a little pricey I do have to say, our total was $120 before tip.

    Soft shell crab and Onion Rings look the same.

    I found the person who made my food to be pleasant. Sadly, if I could give this restaurant a one-star rating, I would. I was craving soft shell crab and onion rings, but it was an epic failure. My order consisted of soft shell crab and onion rings, which was a big mistake. The crab and onion rings had a thick batter, making them unrecognizable and unappetizing. The food was so unsatisfactory that I spent $23.38 on it and it wasn't worth it. I can say that the Fanta orange soda at the fountain was refreshing.

    #4
    Janet T.

    This was our first time here. When we went in the lady behind the register gave us cups. She didn't tell us the cups were $3.98 each. Apparently it didn't matter if we got water. We ordered #4 which was I think $46 and we for hush puppies $2. Then we get almost a $3 charge because we didn't pay with cash. No one explained all of that. $60 before the tip. $120 for two people. the point is no one told us about the credit card surcharge. Service was good. They were attentive. We asked for medium spice. It was HOT! Good portion of food but a little light on the sausage. Would I go back, no. I don't like not being told what I'm being charged for.

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    8 months ago

    Best seafood spot in the downtown area, it's very convenient near by everything, the service is great and and great food just 10/10

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    1 year ago

    Ask for no sausage of course they still put sausage in. Then I paid extra for extra boiled eggs and only received one!!!

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    1 year ago

    Food was fast, spicy and the owner is really nice ! This is a hidden gem fr! All in one stop .

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    Page 1 of 8

    Ask the Community - Sauce & Toss Convenience

    Does anyone know what number works? I've called on 2 separate occasions, and once it would only go straight to voicemail, the other it sounded like I was calling a fax machine. The restaurant was open both times.

    Pretty sure they are too busy to answer the phone.... Good Luck!

    Is there a kids menu? If so, does anyone know what is on it? Thank you!

    No kids menu

    Has anyone ordered the big bag? How is the portions?

    Haven't specifically ordered the big bag, but even if it's just multiple portions of the smaller bags, it's worth it. I've ordered almost every other bag on their menu. NEVER disappointed.

    Do they deliver?

    Not sure

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    Alewife

    Alewife

    4.3
    (327 reviews)
    0.9 mi
    $$

    Love this place! Definitely one of my favorites in Richmond. Parking is on the street and can be…read morechallenging on nights and weekends but usually you can find a spot within a few minutes walk. Noise level can be challenging so we try to go in the early side when possible. Went for our anniversary in during Richmond restaurant week in October (they gave us a complimentary glass of bubbly to celebrate) and again with the kids in December. They always have amazing cocktails. Their mixologist is on their game with so many choices! For our anniversary, we got Cloud Boat and Apartment in the City, and we loved them both. Both were completely as described, light and ez in the palate which is a skill for whiskey. For apps we got the PEI mussels and the smoked fish dip. Again both were delicious. I particularly love my fish dip - the groom focaccia was done beautifully in the dill was a nice compliment to the flavor. For entrées, we had the catfish sandwich and the Arctic char. The catfish sandwich was good, but nowhere near the quality of the Arctic char, which was savory and delicious and elevated by the brown butter and golden raisins. Since it was restaurant week the dessert was included in the price so we got the apple cranberry fry pie And the chocolate ganache bar. Both were a nice way to end the meal. Tasty but not mind blowing. With the kids we ordered Gnac attack, Proper Dose, American Love Call, and Bebot. Again they were all so good but for me the Proper Dose and Gnac attack were the best. For apps we got the fish dip and one of the specials and loved them both. Entrees were the Spanish mackerel, the arctic char and a special that was a gumbo and rice. We ate everything and had no room for dessert. Can't wait to go back.

    We went to Alewife during restaurant week. I sometimes think restaurants just phone it in for that…read moreweek, but Alewife was all in. The service was a little too leisurely for my temperament, and the tab did arrive at the table on one piece of paper when we had clearly requested that there be a separate tab for each couple, but those would be my only complaints. We all had cocktails, one from their specialty list and three that were standard issue. All were delicious and had an appropriate alcohol content for cocktails. The restaurant week menu provided a good variety of choices. Everything we had was really delicious. Portions were generous, so I could not eat more than about half of each course and not get overly full, but I assume they are sized for all but the hungriest diner. The venue's sound level was pretty high. I could have left my hearing aids at home so I wouldn't hear as much of the background noise. Noisy restaurants are pretty standard, I guess. We will definitely be returning to Alewife. It will probably take the place of Grisette in the rotation, which has been dropped because of institution of a fee for reservations canceled less than 24 hours in advance. (I don't think it should be treated as a privilege to dine somewhere when you have so many equivalent choices, but I guess they want to decrease the number of people who try to make them their dining choice. Objective accomplished.) The Hemingway quote at the bottom of the tab was a little weird. Not a Hemingway fan, but I guess it was an interesting thing to do. If you have read other reviews of mine, you may be aware that basically non-alcoholic cocktails that should have alcohol in them are reason enough for me to never return to a restaurant.

    Photos
    Inside and chalkboard
    Inside and chalkboard
    Crispy Crab Claws with Horseradish Mayo and Pickled Celery
    Crispy Crab Claws with Horseradish Mayo and Pickled Celery
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    Sugar's Crab Shack

    Sugar's Crab Shack

    4.3
    (228 reviews)
    2.3 mi
    $$

    Always the place for great fried fish. They have other options but for me the fish is it…read more My wife loves the onion rings and hush puppies. Good customer service Style as a take away but outside seating is available

    I saw this place on tik tok and told myself I would stop by and visit the next time I was in…read moreRichmond. My son had a basketball tournament, and this was the perfect time to stop by. I pulled into the parking lot and this place has a unique setup. All the tables are outside similar to checkers. The place looks like it belongs in a dessert or South of the Boarder based on the color which is odd as well. They take your orders at the walk-up window. When I originally arrived, I didn't see much business but while I waited for my food the cars were pouring in left and right. My hopes for the food increased. There is a menu on the outside that is somewhat difficult to read and navigate. A ton of options with some whopping prices. I ended up ordering the 1 Snack and Fries. I wanted something good but also light as I had another place in Richmond I wanted to try. $14.99 seemed good until I saw this bogus, Local meals tax on top of the state sales tax. This caught me off guard. I ended up waiting in my car for about 20 minutes and later heard my name called over the microphone. The gentleman showed me the food, and it was 3 large pieces of fish. The fish was delicious. The fish was Cooked well, and I could taste the flavor. Way more than I expected. Tartar sauce elevated the flavor. The fires were piping hot and good as well. I wish I had some ketchup, but they were still good. I loved that they were salted but if I had high blood pressure I should have stayed away. You can see the salt on the fries. They were good to me. Overall if I were in Richmond again, I'd definitely stop. The food was good. I would definitely try more options. The customer service was good. The cashier and food distributor were on their A game. Outside could use some love and care but it is what it is.

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    Where to order
    Where to order
    Sugar's Crab Shack
    Ordering window

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    Ordering window
    Half Way House

    Half Way House

    4.3
    (254 reviews)
    10.3 mi
    $$$
    Established in 1760
    Family-owned & operated

    Food was excellent. Service (Wayne) was great. He was friendly, knowledgeable of menu and spot on…read moretiming. Highly recommend this establishment. !!

    The Half Way House is settled in a dark basement lit by candles giving a romantic atmosphere. Once…read moreit gets full it can feel a bit cramped, but this is probably due to my height and the low ceilings. The house is rich in history making it quite a special place for my husband and I to celebrate a momentous occasion. A drawback was how uncomfortable the seats were. My husband and I are like Vikings, very tall and stocky, so the seats felt too small. The average person will probably have no problem with them. My hubs ordered the seafood platter and was delighted in how delicious it was. I ordered the Black and Bleu Beef Tips with the filet and requested it be cooked medium rare. Unfortunately, it was mostly overcooked and tough. I expected the mushroom sauce to be more substantial and the bleu cheese to be enough to be tasted. I was very disappointed at what was a sprinkling of mushrooms on top and no distinct bleu cheese flavor at all. The twice baked potato was yummy, but I could not eat the asparagus as I found it bitter and undercooked. It made me regret paying the price it cost as I could not even enjoy half the portion. Service was good and yet not. We were served by three different people, including the manager who seemed to give most of her attention to one particular table. When she removed our plates without offering dessert, coffee, or tea it felt we were being hurried along. One older gentleman was very attentive. He made sure we were taken care of and satisfied. I wish I knew his name as I would love to give him all the stars. He was superb and comped us dessert in honor of our special occasion. We chose the tiramisu, and it was very tasty, perfect crispy top with the creamy underside. I do recommend this restaurant as an experience one should seek to enjoy. I believe you will love the historicity of the location, and the service will be a fine dining event. Your food may be hit or miss, depending on what you order, but I think the location itself is worth the risk.

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    Half Way House
    Half Way House
    Half Way House

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    Beaucoup

    Beaucoup

    4.7
    (55 reviews)
    2.8 mi

    My awesome girlfriend made us a reservation here and kindly requested a seat by the garage…read moredoor....and they did it!!! Literally so nice and cool! Food was fantastic and really made you sit back and wonder "how did I end up in the French countryside and why do I have an urge for a cigarette?" Can't wait to come back!

    SO good, favorite spot of our Richmond trip!…read more My brother and I were looking for late night oysters. Sadly when we came in Wednesday night at 9 PM, we were told they were only serving drinks at that time. I emailed the restaurant and was informed that on most nights, they indeed close the kitchen and only serve drinks after 9 PM, but that on weekends they'll keep the kitchen open longer. I'm so glad we came back on our last day of the trip. It was a Thursday night at 7:45 PM and pretty full. Thankfully, there were some seats at the bar which we preferred anyways since you got to watch the oysters get shucked right in front of you. We ordered the bread service, and though it said house cultured butter OR whipped beef tallow, our kind server made sure to ask if we wanted one or both (the answer was both, of course!). We also got 4 Virginia oysters (appreciate not being forced to order in increments of 6 or 12), chargrilled oysters, and "dessert tonight" which ended up being the most perfect chocolate cake (I think it was describe as something else, but my memory fails me) with a white chocolate ganache-like topping and pistachios *swoon*. I tried the wine of the day which was an orange wine that it was a nice not-too-sweet, not too dry wine. I'd recommend it with a pasta or fish. Our server (didn't catch his name but he had a nice brown sweater and a beanie, receipt says Taylor so maybe that's his name?) was so nice! Great vibes all around from the interior to the bathroom to the service. Would definitely come back.

    Photos
    Interior
    Interior
    Kale Caesar
    Kale Caesar
    Non-Alcohol- Mistraminer - lychee, pineapple, grapefruit, lemon passionfruit, ginger, orange blossom rosewater, sage

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    Non-Alcohol- Mistraminer - lychee, pineapple, grapefruit, lemon passionfruit, ginger, orange blossom rosewater, sage
    Old Original Bookbinders

    Old Original Bookbinders

    4.1
    (532 reviews)
    0.4 mi
    $$$

    Really good experience at Old Original Bookbinder's. The place has a nice classic feel and the…read moreservice was solid from start to finish. Everyone was attentive without being overbearing. The food came out fresh and well prepared. The seafood tasted clean and the steak was cooked just right. Nothing felt rushed and everything had good flavor and presentation. Overall it's a great spot in Richmond if you want a nice dinner whether it's a date night or just a solid meal out. I'd definitely go back. Thanks Neighbor

    Absolutely fantastic. Went in on a Monday night at 6pm with a friend. Given the hour, the place was…read moremostly empty. So very quiet. Even after it filled in (we were there for 3+ hours), it still had great acoustics. Easy to carry on a conversation. We got a few things before the mains - shrimp cocktail (4 to a serving), prosciutto wrapped mozzarella (amazing), chopped wedge (very good just needed a little more blue cheese dressing). For the mains, we both got the ancho rubbed cowboy ribeye and I got the broiled blue cheese add on (yes, love blue cheese). The steak was AMAZING!! Cooked perfectly and incredibly flavorful. I strongly recommend the fromage topping!! For sides, we got portabella mushrooms and the Brussels sprouts. The mushrooms were fantastic. The sprouts were not very good. Tasted boiled and no flavor. All in all... highly recommend this place. Keep in mind, it's pricey. Our bill was $400 and all I had was water. My friend had 3 old fashioneds.

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    Ambiance
    Ambiance
    Old Original Bookbinders
    Feeding the Koi with John, the owner

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    Feeding the Koi with John, the owner
    Slack Tide Fish

    Slack Tide Fish

    4.5
    (38 reviews)
    3.4 mi
    $$$

    Exceptional! Everything was perfect - service, atmosphere,…read morefood Our server Olivia was friendly, knowledgeable and attentive without hovering. The food was delucious. Unique combination of flavors, perfectly prepared and well plated. Well worth a visit! Menu is comprised of snall, medium and large plates for sharing. What we tried *Oyster Shooter Birthday Girl, tequila, dry curaçao, green strawberry shrub *Roasted Oysters XO butter, breadcrumb, chives *Piquillo Rellenos saffron aioli, tuna confit, crostini *Antichucho Octopus aji verde, sweet potato, peanut dukkah *Smoked Arctic Char fava bean mash, citrus My rating rationale +1 Service +1 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

    I'm going to pile on to the great reviews for Slack Tide. The space is beautiful, service excellent…read moreand the food creative, fresh, and delicious. We had the Caesar, shrimp fritters, baked goat cheese, pichana steak, and shellfish risotto. You can tell only one of us likes seafood! My landlubber husband loved the different take on a Caesar, and the baked goat cheese with toast baguettes slices was out of this world. The spicy shrimp fritters were delicious; I would have liked even more heat and they were a bit too brown, but that didn't stop me from finishing them. My husband loved the pichana steak and sauce (menu said gribiche, he thought it was bernaise). The beef fat potatoes were just fine - they would be much better if crisped up a bit. My risotto was to die for. Not as heavy as traditional risotto, with a distinct Asian flair. It came with two large, sweet scallops, a pile of tender mussels, and some lobster pieces throughout. The almond slivers added a nice crunch to the dish. I highly recommend the Yellow Umbrella cocktail - tart and refreshing. The wine selection by the glass is small but well-curated; we enjoyed our Vino Verde and Cab Franc. For dessert we shared the strawberry mascarpone cake. Light and creamy, and the strawberry-basil combo is so summery. We will be back.

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    Interior
    Interior
    Slack Tide Fish
    Slack Tide Fish

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    Sauce & Toss Convenience - seafood - Updated June 2026

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