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    The Boiling Crab

    3.7 (26 reviews)
    Open 5:00 pm - 10:00 PM
    Updated 1 week ago

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    Live Current wait: under 5 minutes

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    THE BOILING CRAB ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Trendy
    Moderate noise

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    Crabby fries
    Arati S.

    Had a wonderful dinner here at the Boiling Crab. Cara our waitress was a sweetheart and took her time explaining all our different options. She was very enthusiastic and a joy to talk to. The quality of the seafood was also good, and the Shabang sauce was my favorite. Tyler the manager was very professional and super kind. He made sure to introduce himself and made sure our experience was amazing! Great hospitality, great food, what could go wrong?

    Naomi G.

    The service was really nice. The manager answered all of our questions and gave wonderful recommendations since it was my first time there. The food, though, was mid. I wish the corn, potatoes, and sausage were included (instead of extra price) since other seafood boil restaurants that I've been to usually include it. Overall, it was seasoned alright and the shrimp was cooked at the right texture too. I did get takeout and the bibs & gloves were not in my takeout bag, but if I go next time, I will ask for it.

    King crab legs
    George H.

    I was looking forward to trying out this place, but was sorely disappointed. My daughter and I came here for lunch today while in the Richmond area. The service was fine, but seafood was average at best. We got a pound of mussels and a pound of king crab legs with one ear of corn, 3 eggs, sausage link and potatoes. The whole shebang seasoning is just too salty. We also got a softshell crab plate with fries. I know it's not in season, but the softshell crabs were just tiny for what they're charging. The king crab was market price, about $70/lb. I think we got 3-4 legs. Definitely not worth it. Total cost for this lunch, including tip was $164. Next time, I'm just going to do it myself. You can get two pounds of king crab legs at Sam's club or Costco for $34.

    Snow Crabs
    Nicole N.

    Can't believe Boiling Crab is finally in Richmond!! I've been to many Boiling Crabs throughout southern California, and after having my fair share of seafood boils here in VA, I was so excited try out this newly opened location! As usual I got the shrimp and snow crab legs with the whole shabang sauce, mild spice. The sauce tasted pretty familiar: tasty cajun flavors with abundant garlic pieces and a slightly tangy citrus flavors! The snow crab legs were pretty juicy but the shrimp was a little overcooked in my opinion. I think their menu also features some local things that Californian Boiling Crabs don't have, such as the catfish. The catfish was fried nicely and crispy with a nice light batter. Appreciated how generous they were with 4 thick pieces of catfish plus the cajun fries! The cajun spices on the fries were pretty spot on. I know it just opened so it was a little rough around the edges but it still hits the spot! The servers were really nice and friendly but maybe a little new on the job. The owner/manager also stopped by to check in on us. Love how the naval/seafood decor was similar to that of other Boiling Crabs and the bathroom rooms were clean. Overall this place really brought back memories and the food was tasty!!!

    Amazing huge crab legs! Fried calamari, fried catfish and shrimp so fresh and delicious! Flavors on point . I wished the potatoes and corn were included in the crab order, but overall Service was amazing, restaurant is very clean and neat!

    Mussels

    The food was tasty! The mussels and the sauce is AMAZING! So much flavor. They even gave us the wings for free as part of a promo they had going on that day. Service was 10/10. Everyone in the restaurant checked on us multiple times and made sure everything tasted good.

    Friends at boiling crab.

    Finally a seafood boil in Richmond that actually has real flavor and seasoning that you can't replicate at home and fresh. Hubby and I gave up after trying all these other from bad (left our food) to merely mediocre and finally gave up. We started making all of our seafood at home since. We know of Boiling Crab back in CA home of some the finest food and where there was always a minimum of 1 1/2 wait. We were ecstatic to find TBC here in VA. We came back at least 5 times since they've been opened. Their lemon pepper fries and fried shrimp baskets are just addictive. Our go to are the snow crabs and clams with potato, corn, and sausage the whole shabang medium I can forgo customer service for good food but customer service here go above and beyond.

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    2 months ago

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    8 months ago

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    1 year ago

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    1 year ago

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    10 months ago

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    1 year ago

    Small and quick service has a bunch of different options and was reasonably priced! I would definitely return for another visit

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    2 years ago

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    1 year ago

    Clean environment, good customer service, I like the build-your-own system for the seafood boils

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    2 years ago

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    1 year ago

    Not a bad place to eat. Our server was really nice. I really liked the seasoned fries and calamari.

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    3 years ago

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    3 years ago

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    3 years ago

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    We appreciate your review, thanks for visiting TBC.

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    3 years ago

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    3 years ago

    Great seafood. The shrimp is so delicious. The host and servers are super friendly. The restaurant mood and feeling is very welcoming.

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    3 years ago

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    Ask the Community - The Boiling Crab

    Manchu - Crowd Pleaser (wings, fish, egg fried rice, and cajun fries)

    Manchu

    4.7(108 reviews)
    1.8 miNorthern Barton Heights
    $

    We were driving back to North Carolina from DC when we found ourselves hungry and in Richmond- a…read morequick search on Yelp brought us to Manchu! This is a no-frills, hole-in-the-wall spot serving New Orleans-style fried wings, po' boys, and other comfort food. We got a bunch of stuff: - Crowd Pleaser (with fried fish, wings, Cajun fries, egg fried rice): The fish & wings were crispy perfection & still super juicy. We had them with the two most popular sauces- Mambo and sriracha aoili, both were delicious. The fries & fried rice were classic- the person working recommended eating the rice with a sweet sauce I don't remember the name of and gave it to us without any additional cost, which was so nice. - Shrimp Po' Boy: Again, fried & seasoned to perfection! - Chicken Banh Mi: This is a great option if you're wanting to avoid fried foods! Loved the refreshing veggies (cucumber, carrot, jalapeño) & creamy aioli. I do think it was missing pâté though. - Gumbo: Super comforting. Ambiance isn't really applicable since Manchu is take out only (there are some seats for waiting). Service was great, very friendly & fast. There is a free parking lot right next to the restaurant. 10/10 would recommend!

    Not my first time here and definitely won't be my last. The food is great and staff is friendly…read more Not a dine in however the restaurant is always cleanly.

    Photos
    Manchu
    Manchu - Crowd Pleaser (fish and popcorn shrimp; added butterfly shrimp; fried rice; fries)

    Crowd Pleaser (fish and popcorn shrimp; added butterfly shrimp; fried rice; fries)

    Manchu - Roasted Chicken Banh Mi Sandwich and Cajun Fries (Side)

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    Roasted Chicken Banh Mi Sandwich and Cajun Fries (Side)

    Lunch. Supper! - The Last Stand

    Lunch. Supper!

    4.4(2.3k reviews)
    0.8 miScott's Addition
    $$

    Haven't been here in quite some time; but glad that my husband and one of our friends Mom asked me…read moreto get out today. One of the best spots in downtown Richmond (Scott's addition area) for a small group to enjoy a great meal in a cozy setting! I finished off the salmon cake sandwich with french fries; as it was very delicious and filling. The hostess and wait staff were helpful and friendly during the whole experience.

    Was passing through Richmond, and a lot of my friends recommended LUNCH.SUPPER! for brunch. My…read morepartner and I were seated promptly. Only street parking is available, but it wasn't too difficult to find a spot. The atmosphere: Very rustic vibe with some farmhouse-style decor. They have table, high-top, bar, and patio seating available. The food: I opted for the Chicken and Waffles with a side of cheese grits. I chose to make it hot for more spice. It's served with one whole waffle, two large pieces of fried chicken, and syrup on the side. The chicken was not seasoned as much as I hoped and wasn't as spicy as I expected, which was a bummer. The cheese grits were alright as well, but not as flavorful as I hoped. My partner ordered the Double Barrel Bowl, and he really enjoyed it. It was packed with pulled pork and was plentiful and filling. The service: Great and kind service from Mave (I believe that is her name but I'm not entirely sure). She informed us about the daily specials and was attentive throughout our visit.

    Photos
    Lunch. Supper! - Inside

    Inside

    Lunch. Supper! - Pimento cheese & fried green tomatoes

    Pimento cheese & fried green tomatoes

    Lunch. Supper! - Even the water is cool!!

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    Even the water is cool!!

    Sugar's Crab Shack - Fresh fried oyster

    Sugar's Crab Shack

    4.3(223 reviews)
    1.1 miVirginia Union
    $$

    Always the place for great fried fish. They have other options but for me the fish is it…read more My wife loves the onion rings and hush puppies. Good customer service Style as a take away but outside seating is available

    I saw this place on tik tok and told myself I would stop by and visit the next time I was in…read moreRichmond. My son had a basketball tournament, and this was the perfect time to stop by. I pulled into the parking lot and this place has a unique setup. All the tables are outside similar to checkers. The place looks like it belongs in a dessert or South of the Boarder based on the color which is odd as well. They take your orders at the walk-up window. When I originally arrived, I didn't see much business but while I waited for my food the cars were pouring in left and right. My hopes for the food increased. There is a menu on the outside that is somewhat difficult to read and navigate. A ton of options with some whopping prices. I ended up ordering the 1 Snack and Fries. I wanted something good but also light as I had another place in Richmond I wanted to try. $14.99 seemed good until I saw this bogus, Local meals tax on top of the state sales tax. This caught me off guard. I ended up waiting in my car for about 20 minutes and later heard my name called over the microphone. The gentleman showed me the food, and it was 3 large pieces of fish. The fish was delicious. The fish was Cooked well, and I could taste the flavor. Way more than I expected. Tartar sauce elevated the flavor. The fires were piping hot and good as well. I wish I had some ketchup, but they were still good. I loved that they were salted but if I had high blood pressure I should have stayed away. You can see the salt on the fries. They were good to me. Overall if I were in Richmond again, I'd definitely stop. The food was good. I would definitely try more options. The customer service was good. The cashier and food distributor were on their A game. Outside could use some love and care but it is what it is.

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    Sugar's Crab Shack - Where to order

    Where to order

    Sugar's Crab Shack
    Sugar's Crab Shack - Ordering window

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    Ordering window

    Shrimps

    Shrimps

    3.9(124 reviews)
    1.8 miNorthern Barton Heights
    $$

    Shrimps does not play around. The fried fish and shrimp are spectacular -- crispy, seasoned right,…read moreand not swimming in grease. Exactly how fried seafood should be. But let me give you the cheat code: order the shrimp and chicken Alfredo. Thank me later. It's rich, loaded, and the portion size is ridiculous. Like "why is this plate this heavy?" ridiculous. Come hungry. Leave full. Possibly reconsider your life choices halfway through the plate -- but in a good way.

    Let's start with the good: The restaurant is exceptionally…read moreclean. It's small, but it gives that quaint, community-eatery feel that's really welcoming. The shrimp and fish were solid, and the gravy on my smothered turkey chop deserves every accolade. It's rare to find true homemade gravy in Richmond, so kudos for that. The yams were top-tier, and the cornbread, while flavorful tasted a bit dry rather than fresh. Now, the food overall was a mixed bag. The chicken lacked seasoning, and the turkey chop, although thick, was unfortunately dry to the point where I couldn't tell if I was eating turkey or chicken. My aunt ordered the grilled salmon cakes, which were a big miss, though she enjoyed her fried cabbage and fried potatoes. Now for the not-so-good: I attempted to call in my order and was placed on hold for so long that I arrived at the restaurant before anyone came back to the line. When I walked in, it wasn't busy at all, no ringing phone, no visible orders, and no customers picking up, which left me confused about why I had been left on hold. Customer service also fell flat. I still tipped 10% because I always do on takeout, but honestly, I regret it. The young lady seemed far more focused on her phone than on making new customers feel welcomed, and that's the kind of thing that determines whether people return. All that said: I'm a firm believer in giving restaurants two chances. If my second visit is better, I'll definitely update my review . For now, it's 3 stars for me.

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    Shrimps - Bar

    Bar

    Shrimps - 6 Wingettes French Fries

    6 Wingettes French Fries

    Shrimps - Menu

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    Menu

    The Boiling Crab - seafood - Updated May 2026

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