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    Sauvage

    4.0 (53 reviews)
    Open 4:00 pm - 9:00 PM

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    SAUVAGE ATMOSPHERE

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    Recommended Reviews - Sauvage

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    Shrimp and grits with peach Bellini.
    Danielle R.

    Today was my first time visiting Sauvage and I'll definitely be back. Went for the brunch and the shrimp and grits were really flavorful. There could've been more grits as it was a lot of sauce and maybe a slice of bread to go with it, but nonetheless it was good. My only other complaint was that I didn't taste the peach in my peach Bellini. My waitress was really nice and attentive, and the music selection was good. I was celebrating my birthday and asked if they would be able to write happy birthday on the dessert I ordered and they did!

    Chicken Fried Steak
    Brea R.

    A nice little brunch spot! They have quite the variety on their menu and the staff did a wonderful job with suggesting options since it was our first time there. The dining area was set up perfectly spaced so everyone's experience was intimate. The chicken fried steak is done with NY strip and it was absolutely delicious. If you're a fan of a good hollandaise sauce, theirs is a must-try. I can't wait to go back.

    Asian Nachos
    Lena A.

    Food presentation was everything at Sauvage!! Upon entry, there's a large bar area with the regular seating at the back. The bar area looks like normal seating but with a vibrant vibe. Our waitress was sweet, thorough and patient. She was knowledgeable about the daily specials and gave great recommendations. Asian Nachos: Off the charts!!! I definitely wasn't expecting them to be so good! The wonton chips with the tuna and mixes of sauces...amazing!! Highly recommended!! Brunch Burger: flavorful, rich, juicy. Highly recommend as well. Added the bacon and cheese. I would come back. I'd like to try the dinner menu next time.

    Bottomless mimosas
    Colin A.

    Sauvage (Sunday brunch) quick score 4.5/5 - entry 3 - Parking 4 - Environment 4 - Service 5 - Presentation 4.5 - Taste 4.5 - Bar 5 - Drinks 4 - Errors ( less is better ) 0 SauVage review: Overall this place is a very inviting place and the staff is very welcoming and kind I sat at the bar and everyone that sat next too me is very kind and has a conversation with you for brunch this a great spot with good flavor overall and not horrible prices. If your looking for a semi upscale brunch this is your place in Shreveport. Cocktail: BOTTOMLESS MIMOSAS OR BELLINIS $15 PER PERSON WITH PURCHASE OF AN ENTREE Cocktail Review: nice mix and fresh OJ taste App: DEVILED EGGS $7 HALF DOZEN TRADITIONAL SOUTHERN STYLE DEVILED EGGS App Review: very very flavorful in bite sized eggs I would highly recommend this is a 4/5 Entree's: STEAK BENEDICT $18 GRILLED NY STRIP, POACHED EGGS, POTATO HASH, HOLLANDAISE Entree Review: this meal is packed with flavor and the steak alone is very flavorful and well cooked the potatoes with peppers complement this dish Very well. Overall a great well rounded dish. Would recommend 4/5

    Collection of images at the Sauvage 11/04/2020
    Theresa E.

    We arrived at about 4:50 and (as far as I could tell) we were the first guests) we were greeted with enthusiasm and allowed to pick our own table. Although the host / server/ bartender/ multitasker encouraged us to take the table in the corner. It was perfect. The service was perfect. I usually keep receipts so I can compliment them by name but I didn't retain it this time. (Dinner for 2 $34) everything was well executed. My only complaint is that the spicy in my dish wasn't enough- and how smashed potato was like- really buttery. Idk maybe less butter more salt. Buster said they were the best smashed potato ever. So - as opinions go that's a wash. My dinner was a HH special for $10- and the beer was also HH $2 so dinner for 2 was $34.

    Appetitzer
    Nicholas S.

    My early evening dining experience was lovely. I had an amazing appetizer, because I was just needing something light. Can't remember the name, but when my server said they sell out quickly, I ordered it. Atmosphere was clean and modern and the cocktails didn't disappoint either. I'll go back for brunch one day for sure.

    Chef's Table Menu 3/7/20
    L.J. B.

    ....Mind blown. This was the first trip to the restaurant after hearing so much buzz about it. Our group of eight reserved the Chef's Table in the library. The environment is comfortable and the service was great. We tried multiple cocktails and you cannot go wrong. Chef Bridges popped into the library to explain the various courses. He seemed very down to earth and I will be back to try the daily menu and the brunch I've heard so much about.

    Food was excellent. Me and mom enjoyed what got and the atmosphere of this place was perfect for a Sunday brunch. Everything came out quick and was delicious. Good food, drinks, and service. I have to come back again.

    Tomahawk steak with asparagus and macaroni and cheese

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    2 months ago

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    8 months ago

    Amazing food and service. Best restaurant in town for all your wants in food and what it offers for parties.

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    1 year ago

    Great dinner and drinks with helpful staff. Date spot or gather friends for a night of drinks

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    3 years ago

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    3 years ago

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    2 years ago

    Food was delicious, service was pretty spot on and prices were good! Thanks for a really inviting dinner.

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    3 years ago

    Excellent brunch! Server was friendly and helpful and food was excellent. We'll be back

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    3 years ago

    Great food and service!! Delicious desert, amazing specials. Meat was cooked perfectly and all sides were delicious. Prices are good too.

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    6 years ago

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    3 years ago

    Sunday Brunch was good. Did not really live the atmosphere but that is a personal preference.

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    4 years ago

    The food is really great! The chicken piccata is sooooo good, everything about it. It's my favorite meal here so far. Definitely recommend.

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    4 years ago

    I love everything here. The atmosphere, menu, staff. Great location with great food. Continuous visits never fail to please.

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    3 years ago

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    5 years ago

    Delicious! Great service! Loved the salad, steak, Brussels, all of it. Definitely coming back!

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    3 years ago

    Great experience. The service was great and so was the food. Not to loud. Romantic vibe. I will be going back.

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    4 years ago

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    The Library On Fern - Swiss mushroom type burger

    The Library On Fern

    3.5(72 reviews)
    1.7 mi

    Came in at 12:20 on a Friday, restaurant was about half full, we were seated immediately. The…read morehostess took our drinks order and left us with our menus. We finally got our drinks about 12:35 and placed our appetizer order. Appetizers came out about 15 minutes later and both were delicious. The Nori mayo makes the corn ribs, definitely recommend ordering them. The spinach and artichoke dip was very good as well, a bit spicy for my kid, no big deal. Our party order: Fish & chips Grilled chicken with mashed potatoes and a side salad Cheese pizza The library burger The cheese pizza and burger were the only edible items. Don't order the chicken breast without getting it Cajun blackened, unless you want a dry non seasoned over cooked chicken breast! The fish were so full of grease they fell apart as soon as you picked them & were inedible. 0/10. After being here an hour, we were getting a bit antsy. Once we had hit an hour and 10 minutes it had gotten to be a bit too much. Our waiter came by and kindly let us a know a table of 12 people were waiting on their food and then ours would be out we weren't in a rush so I guess it didn't matter, but we were beginning to be uncomfortable! The atmosphere is also strange? There are grills outside the front door, flour and other items stacked high in the hallway, soap and toilet paper shoved on the floor under the sinks. It feels very chaotic and unorganized. We were given a discount and key lime pie & a cookie for our "troubles". Even with the discount we were still over $100 for a bad meal.

    Decent atmosphere and a nice space, but the experience didn't quite deliver. Service was slow and…read moreinconsistent, and the food was hit-or-miss for the price. It's fine for drinks, but I wouldn't go out of my way for dinner again.

    Photos
    The Library On Fern
    The Library On Fern - Red Curry Mussels.

    Red Curry Mussels.

    The Library On Fern

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    Ernie's Bar

    Ernie's Bar

    4.4(5 reviews)
    7.0 mi
    $

    This isn't a place frequented by tourists or out of town guests, unless you're invited by a local…read moremaybe. I found out about Ernie's through a recording on another bars phone message. Wow, who would think Shreveport had a place like this that plays this kinda music! I found a seat at the bar which has short stools for a tall bartop. Same can be said about the urinal. You better be at least 5'9 to even use it. I came mainly for the music, which consisted of dubstep, electronica, dance, and reggae-rap during my stay. During normal times, there is a DJ a few times a week that comes on 9-10ish. I saw him arrive early because i arrived even earlier, but by 1030 he still hadn't come on, so I went back to my hotel. Everyone I encountered was super friendly. Drinks were reasonable and well made and for all these reasons I'd definitely return when I come back to town.

    9/28/19. Sometimes the letdown is already there. And no matter what you do it's hard to shake back…read morefrom that. And other times, there are instances that shoulder that letdown, and still get knocked back further for a few more yards for an even greater loss. And that's what happened here on my first, and probably last visit to this establishment. Allow me to explain. My buddy and I were set. We were going to see The Who in Dallas (three hours away) on the night in question. Yes, that The Who. We had our tickets for months, and then late the night before the show, legendary lead singer Roger Daltrey fell ill, and the show was postponed. We were lost. We had our permission slips signed and we were ready to go! The Who, baby! In Big D.! And now, we had a night off and no plans. What to do? What to do? My buddy forwarded me information about this gig here. The Electric Park, out of North Carolina. This venue exclusively promotes electronica, EDM, techno, you know whatever they're calling it these days. You know what I'm talking about. I'm cool with whatever. I'm down. Let's do this. I've been wanting to check this place out anyway. I like and enjoy all types of music. This place is small, and also is a similar aluminum siding structure with its' live music venue parking lot-mate, Strange Brew (which I support fully, and also enjoy). So, this is a smaller space here, but yet I still couldn't help envisioning dance clubs from the day, bodies everywhere. Pulsating to the heavy bass. Thumpthumpthump. (Yelling)-WHAT'S YOUR NAME?? Thumpthumpthump. (Her, yelling back in response)-WHAAAAT?? Thumpthumpthump (Yelling again)- I SAID, WHAT'S YOUR NAME?!?!? Thumpthumpthump (Her, also again)-WHAAAAT?? I was excited. I really was. Okay, so no Who in Dallas. They'll be back (I hope!) I'm ready now to get my rave on! Sure, why not? And then we walk in. Get hit with a seven dollar service charge at the door. And as that payment was being transacted for entry (this is around 10pm). I can't help but notice the sheer lack of humanity within the confines here at this moment. $7. For this? Yes, it's a small interior, and no, there aren't very many people here. If it wasn't for the tubthumping coming from the dj booth, we might have actually heard crickets instead. And were it not for the year-round humidity, we might have actually been knocked over by a metaphorical tumbleweed! This place was dead. This place made the Dead Sea look positively alive! Oh, there were some people there milling about. It was a rather odd assortment of people at that. Estimated ranging of ages anywhere from early twenties to early sixties by my own guesstimation. I know, right? Strange. There were some pretty ladies there in a small group huddled in front of the bar, but they all seemed to be regulars. No throngs of people gyrating to the beats. No sweaty masses. Nope. Just a few people here and about. Just standing around. Like a middle school dance and every bit as awkward. Zero energy in the room here. My regret, and my remorse, from plunking down seven bucks to just walk into this place, was providing its' own energy, albeit a very negative one. And this brings us to the final blow. The cost of the drinks here. Ruh-diculous!! The cooler was out, apparently, so we ordered two Abita drafts, a Purple Haze, and an Andygator. $9!!! For two teeny-tiny Louisiana-brewed drafts!! Not bottles!!! Drafts in plastic cups!! Like, a twelve ounce draft in a plastic cup was $4.50!! C'mon, now! I tipped the bartender a buck, so now we're talking TEN BUCKS!! For 2 beers!! Two draft beers in plastic cups, Ten Bucks!! Nooooo thank you!! No thank you!! So, to total up this lackluster evening, $17 for 2 small draft beers. And an absolute non-scene! A waste of valuable time that I could have been doing anything, really anything, else. For me, a $5 cover, and $3 draft would've been far more agreeable. $11 versus $17. Maybe not a big deal to some, but for me, it was enough to cease operations on what was already a rather disappointing night.

    Photos
    Ernie's Bar
    Ernie's Bar - 9/27/19. Friday night. Here for The Electronic Park, out of Charlotte, NC. Experimental Electronic Music. This scene here is all EDM-Techno.

    9/27/19. Friday night. Here for The Electronic Park, out of Charlotte, NC. Experimental Electronic Music. This scene here is all EDM-Techno.

    Ernie's Bar - 9/27/19. Friday night. Here for The Electronic Park, out of Charlotte, NC. Experimental Electronic Music. View across the street. Ivan's Pub

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    9/27/19. Friday night. Here for The Electronic Park, out of Charlotte, NC. Experimental Electronic Music. View across the street. Ivan's Pub

    Bear's

    Bear's

    3.9(22 reviews)
    7.2 mi
    $

    I'm a local musician and have played Bears in the past (I'm old) and live nearby so it was late and…read moreI was hungry so I figured why not stop in and upon doing so I was treated nicely by the staff and told how to order and upon doing so was well taken care of by one of the most friendly and beautiful bartenders ever and it looked as if they were not in short supply so that alone insures I will return and though the menu was limited I had no problem finding a brisket sandwich plate that was tasty and satisfied my hunger. I can't wait to go back to enjoy some local entertainment and I already know Bears to be a good room for blues and jazz so being an old rocker I will prepare myself for this next generation of musicians and see what the live music scene has in store for me,and hope to find it live an well and would like to add that all the staff including the doorman (who's a vocalist) were all nice and friendly so I shall return.

    Some of the best food in the city. I haven't been there to drink much but it was great service when…read moreI did. But the food was very very good. Great portions and chill staff. Definitely a must try here in Shreveport

    Photos
    Bear's
    Bear's - What do you do when a beautiful woman walks into a bar with a live possum? You stand in awe. Of both. Opossum, Where Art Thou? show.

    What do you do when a beautiful woman walks into a bar with a live possum? You stand in awe. Of both. Opossum, Where Art Thou? show.

    Bear's - Three band bill tonight: Aubrie & The Meat Sweats, Opossum, Where Art Thou?, and Sauce'. Coors Light in a bottle, all fancy-like, at the bar

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    Three band bill tonight: Aubrie & The Meat Sweats, Opossum, Where Art Thou?, and Sauce'. Coors Light in a bottle, all fancy-like, at the bar

    Sauvage - southern - Updated June 2026

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