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    Saybrook Fish House

    3.7 (222 reviews)
    ModerateSeafood, Pubs, Wine Bars
    Closed 11:30 am - 8:00 pm

    Saybrook Fish House Photos

    SAYBROOK FISH HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    The menu!
    Eugene G.

    It had been many years since we had last visited the Saybrook Fish House in Clinton so we thought we would try it again for lunch today. The clam chowder was a bit over thickened, though was passable I would give it a grade of C. The classic fish sandwich came with cheese on it, which may be a bit unusual, but was fairly good. The whole belly fried clams were pretty good but for $35 was not a reason to come back. Overall, I would say that for a $64 lunch with a $10 tip. It was pricey and not positively memorable. The service was good in a restaurant that was not terribly busy at 1:30 in the afternoon on a Sunday.

    The inside
    Ana B.

    While in Canton, the five of us were pretty hungry. We stopped at the Saybrook Fish House for a dinner. If it's not obvious by the name, on what type of food they specialize in here, it'll be obvious as soon as you step inside, this place is fully decorated with fish everywhere. Unfortunately some of the fish that's on the walls, you wouldn't find in the menu. I started with the Chowder, we got a serving of escargot to share. I'm not a fan, so I didn't have any. The Chowder was very good, it was creamy, and rich, truly tasty and filling on a cold February evening. At the Saybrook Fish House, they offer complimentary rolls and butter, and a very large salad. This salad was very fresh and delicious. I didn't know we would be getting it, keep in mind when making your selection. I got the crab cake sandwich. Others in my party got the scallops and the cod. My crab cake was very tender and flavorful. It came with fries and pickles on the side. It was too much for me, I had to take some home for the next day. Overall, we had a very pleasant dining experience at The Saybrook Fish House. If you're into sea food I'd encourage you to stop by, and if you're not they also have other options.

    Shrimps
    Michele G.

    Really love this place- on outskirts of town but great quality and service. Rustic/fish atmosphere like on a boat and very fast service. Extreme large portion sizes as we started off with garlic shrimp and Cole slaw, a shared salad (huge!!!), bread, and then finally our entrees. I buoyed salmon, seafood soup, and calamari. Really loved all of it as seafood was fresh and good quality. Defs recommend for seafood lovers as good price and really good

    Takeout window
    Dan S.

    Some places are gourmet and hip. This place is not. But don't let that dissuade you from coming. In fact, on a recent Saturday night, the parking lot was nearly full when we arrived at 7:15. (Dinner before 7 is prime dinner hour here). The place is not full of twenty-something's. It's a rather older crowd. But they know what they are getting here and, like me, are more than happy about it. We got a table; paper covering the table. Which is good because you can get kinda messy. Service was terrific. We had a very attentive server who met every need and filled every water glass (multiple times, yay!). We started with escargot and mozzarella sticks. The sticks are more like logs and I worried if it wouldn't be warm in the middle. I should've have worried. These were legit mozzarella sticks with lots of flavor and gooey cheese. The marinara sauce is solid without being too spicy or garlicky. We then got the house salad. Never disappoints. Big portion, fresh ingredients and great dressings. For main courses, my dining companions really enjoyed their lobster rolls and their scallops with fries. That's probably the way to go. Never been disappointed with their fried fish. I ended up getting an Alaskan cod topped with mushroom. It wasn't my favorite fish meal of the year but it's solid and it's more that I wanted something a little more substantial. The mixed vegetables that I got with it were well seasoned and cooked just right. Desserts were a big hit too. The triple chocolate mousse was too good to pass up but the lemon cake was also a bit hit too. Overall, every time we come here we are happy with our meal. Reasonable prices, good service. A lot of other restaurants could learn a lot from a place like this. It may never win awards or draw the cool crowd. But it has a good following and those who know, go.

    Lobster roll with grilled vegetables
    Tim R.

    Coming from Kentucky, fresh New England seafood is a true delicacy, and a lively engagement with the server is a must when eating out. The folks here catered to us. They showed a genuine concern for us out of staters. It was intrusive, but refreshingly engaging. We were intent on getting lobster rolls, and the lobster rolls were amazing. Eating here was one of the highlights of my trip. We made some memories in this trip and going to this restaurant was near the top of the list. When I'm back in this area, we'll definitely visit again.

    Clam Chowder

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    4 years ago

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    3 years ago

    Awesome fried clams! Excellent service! We always get fried clams but the fried fish is excellent too.

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    2 years ago

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    5 years ago

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    2 years ago

    A nice quiet place to have good fresh fish. Good friendly and professional service. Great dessert to finish off the evening.

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    11 years ago

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    8 years ago

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    8 years ago

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    4 years ago

    Delicious well prepared food, service top notch, full bar knowledgeable friendly staff. Will return for sure.

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    5 years ago

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    8 years ago

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    3 years ago

    Outstanding fish and seafood options at reasonable prices. The salads are top notch and the service is efficient.

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    5 years ago

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    7 years ago

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    17 years ago

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    3 years ago

    Ambience is not the same since the bar area redo, don't like it. The bartending skills are amiss, also. Menu not as good as it used to be.

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    10 years ago

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    3 years ago

    Best seafood around. We love many menu items. Great food. Great service. Great prices

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    11 years ago

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    3 years ago

    We have dined here 4 times bow. Great food. Nice atmosphere. Service was great most times, once just good. Cant wait to go again

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    4 years ago

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    7 years ago

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    3 years ago

    Always great food and service. Ambiance is lovely and I enjoy eating outside on the patio.

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    Page 2 of 6

    Ask the Community - Saybrook Fish House

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    Lisa's Crown & Hammer Pub & Restaurant

    Lisa's Crown & Hammer Pub & Restaurant

    3.1(159 reviews)
    1.6 mi
    $$

    Good Friends, Great Food, and Historic Charm!…read more The Village at Buckingham Ladies Lunch Bunch met on July 3 for our favorite monthly first-Friday tradition! We gathered at the wonderful Lisa's Crown & Hammer in Collinsville, a charming riverfront village just a few miles from our neighborhood. What a treat to meet our delightful new neighbor from Cavendish- Kendra Z! This popular restaurant and pub operates out of the historic 1850s railroad freight station of the Collins Axe Company. It sits beautifully amidst repurposed brick factory buildings that now house quaint antique shops, art galleries, and boutiques. Inside, you step back in time with a cozy, industrial-chic setting complete with exposed brick walls, timber wood beams, and a fireplace patio for the cooler months. It is the perfect place to begin or end a walk along the scenic Farmington River, utilizing the Rails-to-Trails path. ‍‍ The food from their scratch kitchen never disappoints! They focus on elevated, comfort pub grub using plenty of fresh, locally sourced ingredients. A huge shoutout to our wonderful waitress (pictured!) who gave us truly excellent service! Our Top Crown & Hammer Recommendations: * The Towering Truffle Burger or Lisa's Amazing Crown Sliders * The Vermonter - Packed with turkey, cheddar, apple slices, and bacon * Perfectly cooked Fish Tacos or a classic Reuben Sandwich * Mediterranean Salmon Salad with lemon dressing (a personal favorite!) * Crispy Cauliflower, Fried Green Tomatoes, and Truffle Parm Fries * A refreshing glass of Citizen Cider to wash it all down! Our lunch bunch is already counting down the days until we return in October to try Lisa's new fall menu in the cozy fireplace room! If you love a quintessential New England village that is walkable, historic, and brimming with charm, you have to check out this spot!

    Lisa's Crown and Hammer is a little bit confusing…read more Is this a pub that serves high end food, or is this a bougie restaurant trying to be a pretty good pub? Confusion lie, as we walked in the main entrance, and there was no person to see us. Do we just go in and sit down? Do we walk into the pub and sit there? After a minute or two wait, a server came and sat us in the fireplace room. Menus were waiting for us along with the daily specials on this Sunday. The dinner specials were few and far between, and we passed on them I ordered a Lisa's Crown and Hammer chicken sandwich, which came with french fries fries according to the menu, and my dear friend, ordered the Reuben, with french fries We passed on drinks as water was supplied, and neither of us felt like drinking. The food arrived in decent time. My friend only ate half of a Reuben, and some of the french fries. She said th sandwich was OK. My Lisa's crown and hammer sandwich was pretty decent, and I felt the french fries were well seasoned but soggy. I ate half the sandwich and took most of the french fries home. I'm kind of disappointed, as after spending time at the Christmas tree show and raffle at the Collinsville Historic Society, lunch would be so appropriate to end the lovely visit in Collinsville at Crown and Hammer I guess it's travel at your own risk here. Hit or miss. Service was OK, but it seemed like the server disappeared for long periods of time and the place really wasn't busy. I also noticed there were two or three servers taking care of guest in the small place The pub was hopping, I'm not sure if it was locals or visitors to Collinsville, but it looks like everyone was having a good time in there. Prices were on point, as I think the Bill was around $40 with tip. The menu does have sandwiches and sides along with the high-end dishes. Personally, I would lose the high-end dishes. I will come back again, maybe not soon. Collinsville is an awesome place to visit. So quaint, so inviting, so much to do. It's just too bad that Crown and Hammer missed the mark

    Photos
    Lisa's Crown & Hammer Pub & Restaurant - The bar area

    The bar area

    Lisa's Crown & Hammer Pub & Restaurant
    Lisa's Crown & Hammer Pub & Restaurant - Mmm... Bloody Mary

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    Mmm... Bloody Mary

    Enclave Grille - 'Clave Burg with fries

    Enclave Grille

    4.5(47 reviews)
    4.8 mi

    I would give a higher review if I could, amazing service, great environment good music, amazing…read morefood. Even if I was trying to find something negative, I I couldn't. this place was top notch in every regard. From the outside it looks like just a random spot in the plaza. But once you enter, you enter a new world.

    A Neighborhood Gem with Outstanding Food and Exceptional Service…read more Five stars for The Enclave Grill in the heart of Burlington, Connecticut! Our Avon neighborhood Ladies' Lunch Bunch recently gathered there for a wonderful afternoon of delicious food, lively conversation, and truly exceptional service. A special shout-out goes to our server, Jade, who was the epitome of professionalism, warmth, and hospitality. She graciously accommodated our group of eight and happily provided separate checks for everyone, something that many restaurants are reluctant to do. Her friendly attitude and attention to detail made our lunch even more enjoyable. Despite our large group, every meal arrived promptly, hot, and beautifully presented. The food was outstanding, with generous portions and flavors that impressed everyone at the table. Favorites included the corn chowder soup of the day, pasta with vodka sauce, the Mediterranean salad, the beet and goat cheese salad, juicy burgers with a variety of topping options, shrimp tacos, and the mouthwatering lamb lollipops. I also enjoyed a side of asparagus that was perfectly seasoned and cooked. The Enclave Grill offers exactly what diners are looking for: a welcoming atmosphere, a thoughtfully crafted menu with something for everyone, expertly prepared food, and prices that are refreshingly reasonable. It's the kind of restaurant where you immediately feel comfortable and know you'll want to return. Bravo to Jade and to the entire management and staff for creating such a friendly and inviting dining experience. The Enclave Grill has earned our enthusiastic recommendation and five stars all around!

    Photos
    Enclave Grille - Main seating area with more seating on the other side of the window

    Main seating area with more seating on the other side of the window

    Enclave Grille - Clave House Salad with crispy buffalo chicken tenders

    Clave House Salad with crispy buffalo chicken tenders

    Enclave Grille - Pretzel Bites

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    Pretzel Bites

    Bridge Street Live - Some of the famous faces of Bridge Street!

    Bridge Street Live

    3.2(37 reviews)
    1.6 mi
    $$

    What's behind the Green Door?…read more Well, I remember a song from my childhood called "Green Door" -it had a honky-tonk piano sound and I kind of remember it got some radio play in the early '60s. I also remember there was a porno movie named "Behind the Green Door". It was a big deal in 1972 and "starred" Marilyn Chambers -the Ivory Snow girl. Fast Forward to today. What's Behind the Green Door up in Collinsville, CT? A very nice restaurant known as the Green Door Restaurant. It's the house restaurant at Bridge Street Live - a music and entertainment venue on the Farmington River in the funky little town of Collinsville. We had dinner at the Green Door tonight and had a pretty favorable experience. We sat outside on the deck and enjoyed a pretty view of the River and enjoyed a singer and his acoustic guitar. So what kind of food might one find behind their Green Door? The menu had seven appetizers ranging from a $6 soup to an $18 Charcuterie Board, three salads ranging from $10 to $14 with a protein add-on between $8-$10 more, five sandwiches with a side for $13 or $14, six personal pizzas ($10-$15), and eight entrees ranging from $14 - $34. We shared a Hummus platter ($10) served with pita wedges, grape tomatoes, carrot and celery sticks, and broccoli florets. The hummus with Roasted Red Pepper was very good, the veggies were cold and crisp, and the pita bread was soft and warm. Not a bad value for ten bucks, but the actual amount of hummus wasn't very generous. I ordered one of the entrees - a Seared Sesame Ahi Tuna Bowl for $18. It was a big serving of six tuna slices with red quinoa & buckwheat, maybe two dozen crispy chickpeas, shaved carrots, sliced avocado, and arugula with a herb lemon dressing. The dish tasted great and was a pretty good value, considering the large serving. We also ordered a Reuben Sandwich ($14) of shaved corned beef, Thousand Island dressing, house made sauerkraut, and Fontina cheese, on Marbled Rye. The sandwich tasted great (especially the bread) but the weak link was the quantity of corned beef - not nearly enough. My Diet Coke $3 and that price speaks for itself -it was high. Our modest dinner ran around $47 (after tax) and I didn't really feel our overall value was there. Yes, the view was nice, the service was friendly, and the menu was varied. If you're attending a show at Bridge Street, it does make a lot of sense to eat here as a convenience. Otherwise, I'm not really convinced to go through that Green Door again.

    Great place to watch a concert. Down side is that the beer…read moresection is very dated. No craft beers, just your basic Bud, seasonal Sam Adams, etc.

    Photos
    Bridge Street Live - Outdoor seating

    Outdoor seating

    Bridge Street Live - Bridge Street's intimate, art-deco style Dining Room is the perfect setting for dinner or your next private event!

    Bridge Street's intimate, art-deco style Dining Room is the perfect setting for dinner or your next private event!

    Bridge Street Live

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    Dish n' Dat - Philly Cheese Steak

    Dish n' Dat

    3.1(245 reviews)
    2.0 mi
    $$

    Visited Dish n' Dat for the first time and had a very enjoyable experience. The egg white omelet…read morewas excellent--fresh, flavorful, and cooked perfectly. The coffee was also very good and complemented the meal nicely. The restaurant has a comfortable seating area and a welcoming atmosphere that makes it easy to relax and enjoy your meal. The ambiance is warm and inviting, making it a great spot for breakfast or brunch. The home fries were average compared to the rest of the meal, but they didn't take away from the overall experience. The quality of the omelet, good coffee, friendly service, and pleasant environment made for a very satisfying visit. Overall, a great local breakfast spot, and I'd definitely come back to try more items from the menu.

    We are from New York and new to the area. Was hoping to find a place that had a decent bowl of…read morechicken soup. Or at least close to as good as in NY. Very excited to report that we did!! I had the bowl of chicken soup with matzo balls and it was very delicious, filling and extremely satisfying. Soup is my favorite food and it gives me comfort to know I can get an amazing bowl nearby. My wife had the bang~bang chicken sandwich. Crispy fried chicken cutlet topped w/ red cabbage~cucumber slaw + spicy pickles + sweet chili~chipotle smack sauce + ciabatta. It was cooked to crispy perfection with just the right amount of spice from the pickles. It came with a half sour pickle that was quite delicious. Good pickles are hard to find and they have them here. Lisa, the bartender was very friendly and helpful. Made us feel welcome from the moment we sat at the bar. The menu is very extensive and we are looking forward to going back and sampling other items.

    Photos
    Dish n' Dat - Bar area

    Bar area

    Dish n' Dat - Eggs & hash

    Eggs & hash

    Dish n' Dat - Real root beer!

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    Real root beer!

    Saybrook Fish House - seafood - Updated September 2026

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