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    Sayulitas Mexican Food

    4.2 (234 reviews)
    ModerateFilipino, Mexican
    Open • 7:30 am - 9:30 pm
    Updated 3 months ago

    Order Sayulitas Mexican Food Takeout or Delivery

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    SAYULITAS MEXICAN FOOD ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Sayulitas Mexican Food

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    Bagged warm chips with two salsas. Pico & Spicy
    Vince B.

    Purely serendipitous! Let me explain: -I parked at this strip mall to adjust my phone settings -I was 5 minutes away from home -I had plans to whip up an Italian dinner As I was peeling off the parking lot, the glow of Sayulitas signage enticed me like a Vegas boxing match. I re-parked my car and entered the 'arena' and committed to stay for one bout. The woman behind the register had the calm of someone who's seen every kind of hunger. "What's the Filipino favorite on the menu?" I asked. She didn't blink. "Pac Man Burrito." Just two nights ago, I was cheering the Pacquiao-led team on Netflix's Physical: Asia. Tonight, I find myself face to face with a champion $21.99 burrito aptly named after him, or at least his nickname. It arrived cleaved in half on a plate. Probably so that it won't look as intimidating, but both halves looked like a pair of white boxing gloves! Que horror! I had to manhandle the thing and squeeze it like a cheap date just to get my mouth around it. First real bite and bam...Tocino! That sweet, cured pork punching straight through the Mexican chorus line. I was maybe an eighth of the way in when the 'referee' behind the register asked "How's the burrito?" "I'm struggling" I said, salsa dripping on my chin. "This thing's got stamina." She nodded like she'd heard it before, and by the time I came back from the salsa vault with pico de gallo and Chile de Arbol refills, a to-go box was already waiting on the table like an exit strategy. Tortilla chips sat in small paper bags under a heat lamp. Every bite was warm, crisp and crunchy. I love their stainless steel salsa vault. No dusty air, no door-breeze contamination. Smart. The trash bin was stainless steel too with no leftover remnants or soda syrup splatter. Places that care about chips and salsa care about everything. I boxed the remains - half a burrito then called my nephew on the way to the car. "You eat yet?" "Nah." "Good. I'm bringing home a champion."

    tocino burrito, fries on the side
    Emily Z.

    I've been here a few times, tried their breakfast burrito as well as their tocino burrito. Overall it's a solid location for filipino fusion burritos - all their burritos are HUGE and can definitely last 2 meals. Their salsas are also veryyyy spicy which I wish they weren't. I think the least spicy salsa they have is either the pico de gallo or the chipotle, both of which are still decently spicy. They give you a few salsa cups for the salsa bar, but if you're eating in they also have salsa squeeze bottles in the fridge that you're free to use. As for their burritos I always get them cut in half to share them with my fiance. I enjoyed their breakfast burrito but I wish they put hashbrowns in them. Their tocino burrito is also good, but I somehow always end up getting the half that has way too much sour cream. We're not a fan of fries in burritos so we got it on the side and preferred it that way much more. The sausage is really good and flavorful, but the burrito as a whole is just too rich for me. This is however my fiance's favorite burrito spot.

    Medium Pac Man Fries with tots. Served 2-4.
    Francis M.

    Absolutely a good bang for your buck kind of place. Portions ginormous. Customer service excellent. Food very very good. Salsas are amazing. Restaurant is sweltering inside so be ready for that. Probably will be back again if I'm ever in town again.

    This is a half order (medium) carne asada fries!
    Michael A.

    Best food, huge portions, tasty salsas. We're so fortunate to have this restaurant in Santee!

    Burrito
    Mar B.

    Just slaps every time. Our faves are the carne asada quesadilla and rolled tacos. The gal whose typically the cashier is very friendly and helpful. Food is made fast and portions are great. Our go-to in Santee for sure!

    Cali burrito, no sour cream, no pico, add guacamole.
    Joseph N.

    Came in yesterday for lunch and ordered a California burrito. I modified it slightly and they prepared it perfectly. I have never been here before, but my buddy whom I was with suggested we share because their burritos are HUGE. He was 100 percent correct. We asked the friendly cashier if they could cut it in half and she said not a problem at all. We both ordered a bottle of Mexican Coke and I was pleased they had the big bottles. Some taco shops are now ordering the smaller bottles but price gouging for the bigger ones. We ordered our food to dine in and they even put each half on its own plate and brought us our own silverware. Dug into my burrito and let me tell you, it was the best CALI burrito I've had in a long time. The meat was flavored well, fries were crispy, cheese was melted, and the guac actually had amazing flavor and wasn't bland like some places around San Diego. Tried a few of their different hot sauces and all of them were delicious. They offer indoor and outdoor seating so there's plenty to choose from. Thank you Sayulitas, we'll definitely be back.

    Tocino Fries
    Erk P.

    Wooooow! A coworker told me about this place and after watching the Instagram videos, I knew it was too much food for me. Sooooo...... When my son and his best friend who can de-bone a horse if properly smoked and had bbq sauce were available, we headed straight here. Walking into the non descript cafe style restaurant at the edge of Santee, you'd think it was another one of San Diego's many delicious mom & pop Mexican eateries. You know, the best kind of Mexican eatery. The counter server, my God she was amazing, quickly noticed that the muscle black guy with dreads down his back, my son, the tall skinny white guy, his best friend, and the drop dead gorgeous 59 year old black daddy bear in the cowboy hat, me, had never been there before. But in all seriousness, my son's best friend is skinny. So she pointed out the specialty menu on the wall. And what a menu it was. We were in no rush so we let all the other patrons who came after us go before as we savored the menu. Not surveyed. Savored. Everything looked so good. Except the hot Cheeto burrito. Whaaaat? I guess the kids would like it. Now if it were a Doritos burrito, uuummmm. They had a $35 burrito which I had seen in the videos. That thing must have been massive. But we wanted to try multiple items because even the normal $18 burritos are massive. We settled on the food pictured here. Bacon Wrapped Carne Asada Burrito. OMG so good! Tocino Fries. Unbelievably delicious. Lumpia Burrito. Now I didn't try this one. However the boys put a hurting on it. With sodas the bill was just under $65. Now that seems like a lot. However I'd do it again! Soooo good. And the portions! Lots of leftovers. Now normal carne fries won't last as leftovers. But with an air fryer, those Tocino fries will do very well. This place gets my 5 star Yum. Yum. Yumity rating.

    Spam burrito
    Heidi C.

    We first saw them on Yelp and decided to give them a try and they did NOT disappoint!! Small friendly family vibe inside with limited seating. We were greeted with good customer service and smiles. The food is a bit pricey but after receiving your food you see why!! The food is MASSIVE! They had 2 sizes for the tots and I got the medium! I couldn't imagine if I had gotten the large. I ate on the medium for 3 days! The flavors were there and so delicious! We will for sure be back!

    Half of a surf & turf burrito
    Jennifer Y.

    This Surf & Turf burrito isn't life changing, it's just okay. I've come to realize that people in East County have a very low bar for "good Mexican food". PROS *They don't skimp on the meat *Exceptionally huge, so I asked them to cut it in half because it's definitely two burritos worth of food. *Ordered takeout but the small dining area with a few tables seemed clean and well kept. CONS *Burrito lacks flavor. Nothing really stands out because it's drowned in creamy avocado sauce and sour cream. *Burrito alone costed $18.08 (including tax) which is fine if you're splitting it with someone but it's ridiculous that one item costs that much. *Cashier lady had NO customer skills whatsoever, left me standing there not saying anything to me for an awkward amount of time. *I found it annoying that their menu doesn't say what comes inside each burrito. Willing to try something else from there, will update my review if I discover anything worth mention.

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    Great and huge burrito. Got the bacon wrapped carne asada it es yummy! Looking forward to going back

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    The burritos are huge and have an interesting selection of fries. The service was friensly and the salsas were good.

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    I finally made it over to try what they are calling Filipino fusion and I walked away so impressed…read more My hubby and I ordered their Güd Burger, Kare Kare bowl and churro to share. This might honestly be my favorite meal. Even if it's quite a drive from San Diego, it was well worth it in my opinion. The Güd Burger completely lived up to the hype. The double Wagyu patties were juicy and full of flavor, the cheese was perfectly melty, and the sweet chili aioli brought everything together. I wasn't sure what to expect from the ube brioche bun, but it added just a hint of sweetness that somehow made the whole burger even better. Nothing overpowered anything else. It all just worked together. The Kare Kare bowl was generous in the Kare Kare, which I appreciated. The physical bowl felt too small compared to the amount they gave us! I'm glad I was sharing this with someone else because I was already full halfway through the bowl. We had to order the ube churros as well...don't skip this! The dipping sauce it came with was so good. I kept dipping my churro into it too because it was that good. The churro was crunchy without being dry. This whole meal was one of those meals where you don't want it to end. It was my first time here and we waited 45 minutes for our food to be ready because of how busy it was. Some people ordered ahead of time so they skipped the wait altogether. The restaurant itself is quite small but we were lucky enough to snag a seat after rush hour. There are less than 10 tables for eating in. Restaurants like this are worth supporting because you know it's a small business and the food tastes like it's made out of love! Already planning my next visit.

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    Tambayan Filipino BBQ & Grill - Gud burger

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    Kusina San Diego - Chicharon Bulaklak

    Kusina San Diego

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    Surprised there was no long line outside since today was the Sunday brunch and read from other…read morereviewers to come prepared to wait. Upon walking up to the door, we noticed the closed sign but there was some tables filled already. Asked the young man if they were open or had a private party, he didn't even realize the closed sign was still on. He asked if we had reservations, we did not then he told us to wait outside to be called on, there were tons of empty clean tables, but we didn't argue. As soon as we stepped outside, before I could sit down we got called right back in by the other lady to come inside. Okay. Weird quick game of musical chairs lol. She explained to us how it goes. Drinks on this side of the room. Food on that side. Check. First plate: garlic fried rice (Sinangag), fried eggs, longoniza, Filipino spaghetti, lechon, and a bowl of arroz caldo. Also grabbed two cups, one for water the other for what the waitress said was mango ice tea (spoiler alert: no mangoes were hurt in the process of making this ice tea). Second plate: watermelon and pineapple slices, menudo, kare kare, ube pancake. First the sinangag tasted like it's been left out too long even though it was just brought out. Lots of hard pieces of rice. I decided to not finish it. Next, the fried eggs and longaniza. Fried eggs felt too rubbery for maybe just me. And the longaniza didn't taste anything like longaniza. No spices no garlic. Just a basic sweet hot dog. Maybe I'm wrong and it's just a hot dog. I can say the Filipino spaghetti did taste somewhat like actual Filipino spaghetti, sweet. But not too sweet but also didn't see any hot dogs in there! Now the lechon. Tasted exactly like fried pork. That has zero spices and kinda been out for a while. The arroz caldo had some shreds of chicken I think but I had to fetch for it in the pot. Unfortunately there's no boiled eggs to add but you can add everything else to it like the fried garlic, spring onions lemon etc. Now the drinks. What's up with the non mango mango iced tea? It just tasted like iced tea and if I was told that id be okay. But I love mango drinks and was looking forward to it. The water is the only thing I could say I wasn't disappointed with and only if I didn't have to get it myself I guess would be the only downside lol. I did try to get a second plate. Consisted of some watermelon slices and pineapple slices, menudo and kare kare with white rice. The kare kare and menudo did look like what they were called and that is about it in comparison to what I've had in the past. The menudo had no tomato paste taste to it and was rather bland and the kare kare was also bland. Their kare kare sauce was very watery, missing the thick savory peanut buttery taste. And unfortunately, it was the watermelon slices that made me quit and lose my appetite. It had a weird rotten taste to it. I almost had to vomit. First I thought it was soaked in something maybe vinegar, or I dunno. But I just could not eat anything else. I hope today was just an off day and the food is better. Unfortunately, I doubt I'll ever come back or even recommend my friend or family to come eat here.

    This was my second time coming here. This time I brought my wife's family for my birthday. They are…read moreFilipino and really wanted to try it. Everyone enjoyed it. Obviously there were things they have had differently or things they wished were served, but overall everyone was happy. The food was hot and delicious just like last time. I was happy to see they had different dishes this time around too. Although I enjoyed everything from last time, it was nice to try some new stuff too. The place was slam packed. Multiple birthday parties going on, so the atmosphere was very alive with conversation. It was like one big family picnic in there. Initially, they could not find my reservation, but they found it and accommodated us with a table right away and even threw in a Halo Halo for my birthday. The hostess was really nice and jovial. With the amount of people in there it got really warm and unfortunately with the door swinging open over and over there were flies, but there isn't much they could do to prevent that.

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    Notice the ubiquitous folded tables right behind the plates/utensils area

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    Nanay's Best BBQ - Sausage - like a sweet Asian sausage but soft. No snap to the bite. Good.

    Nanay's Best BBQ

    4.3(377 reviews)
    13.0 mi•Mira Mesa
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    Came across this spot and had it bookmarked for the longest while. Here was my experience…read more AMBIANCE Parking: Plaza parking, no problems here really so you should be good. Seating: Limited seating you're moreover better sitting outside using the plaza tables/chairs. Vibes: The spot itself is nothing too flashy, your typical Mira Mesa plaza with plenty of good eateries. The restaurant itself is your casual Filipino turo-turo/point point feel. It's decorated with Filipino decor and food, every space used up. Great place for a quick food adventure or family order. FOOD Sisig (Recommend) Masarap! This sisig hit differently, rather than fried and crispy I felt they used different parts of the pork. Then mixed with onions, seasoning and citrus flavors. I enjoyed the textures and the comfort to it. Fried Chicken (Recommend) Another comforting dish - crispy on the outside, juicy inside, and seasoned well rounded. Nothing overly complicated or trying to reinvent fried chicken--just straightforward familiarity. CUSTOMER SERVICE Awesome! Friendly people and quick services. TL;DR OVERALL 4.5 Stars. Good portions, reasonable prices, and comforting Filipino food without all the extras. Nanay's Best BBQ feels appropriately named. There's something familiar about walking up to a counter filled with Filipino dishes, choosing your ulam, loading up some rice/garlic rice/noodles, and sitting down to a hearty meal. For some familiary Filipino flavors, definitely check out Nanay's Best BBQ. #RepresentAZN #FilipinoFoodMovement TIPS * Come hungry--the combo makes for a hearty lunch.

    The Combo we ordered cost $14.25 each. This place gets our thumbs up and it fits our $59 date…read morebudget. And the Pork Sisig is a must try. First time I've tried a Sisig that has Pork BBQ in it. Great improvisation in using their specialty Pork BBQ with the traditional Filipino Sisig. Place is small but there are plenty of table outside. Their chicken bbq is also very tasty and very Filipino, you know, sweet bbq. Check this place out!

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    Inside - line moves quickly

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    Sayulitas Mexican Food - filipino - Updated September 2026

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