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    Schafer's Restaurant

    3.9 (78 reviews)
    Open 11:00 am - 8:00 pm
    Updated 3 months ago

    Schafer's Restaurant Photos

    Business Info

    SCHAFER'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Schafer's Restaurant

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    Lobster pasta, excellent!

    Great place, terrific serand food. food. A little off the beaten path but a very worthwhile place.

    Macadamia crusted halibut

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    3 months ago

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    18 days ago

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    26 days ago

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    8 months ago

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    11 months ago

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    1 year ago

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    11 months ago

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    3 years ago

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    11 months ago

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    1 year ago

    The food is excellent and they great service. The wait staff is very friendly and very knowledgeable about their food.

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    2 years ago

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    3 years ago

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    Jonathan M.

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    2 years ago

    Service was excellent, food was wonderful and the ambience is great. I highly recommend Schafers.

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    Jonathan M.

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    1 year ago

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    2 years ago

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    Jonathan M.

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    2 years ago

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    Jonathan M.

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    3 years ago

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    3 years ago

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    Jonathan M.

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    3 years ago

    Ate dinner in bar area. Beautiful decor. Excellent, attentive server. Food was exceptional.

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    Jonathan M.

    Thanks for the review!

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    3 years ago

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    Jonathan M.

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    3 years ago

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    Jonathan M.

    Thank you for the review, Don! Hope to see you again soon!

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    4 years ago

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    6 years ago

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    3 years ago

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    6 years ago

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    4 years ago

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    6 years ago

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    4 years ago

    Bring your ear plugs very loud!!!! Food was so so! Steak was tuff! At best I would give it a "2". Good luck I would go to Great Northern!

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    5 years ago

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    3 years ago

    excellent food. Service started out great and then as more people came the service went away

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    Jonathan M.

    Thanks for the review, Sue! We hope to see you again.

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    5 years ago

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    5 years ago

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    6 years ago

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    Page 1 of 2

    Ask the Community - Schafer's Restaurant

    Traditions at The Bigfork Inn

    Traditions at The Bigfork Inn

    3.3
    (59 reviews)
    1.8 mi
    $$

    This is the best food I've had traveling around in Montana. It's a little pricier than the other…read moreplaces, but it's worth every penny you spend. I ordered their grapefruit dirty martini. It would normally have grapefruit vodka in it, but I'm not a fan of vodka or any of its flavoring. The kind bartender substituted the alcohol to gin with a splash of grapefruit at no extra charge. I believe the bartender is the owner as it seemed to be a one man show. The same guy was our server, a bus boy, bartender, and our host! He was probably the cook too! Talk about wearing many hats! I ordered the golden and red beets with goat cheese for $12 and this came to the table looking like a colorful masterpiece. Every bite was delicious. The huckleberry creme brûlée was great! The huckleberries are hiding at the bottom of the ramiken. I'm a tourist and was on a mission to eat everything huckleberry and this dessert did not disappoint! It's a must try! My boyfriend ordered the wild mushroom crepe $16 which was roasted wild mushrooms, prosciutto and swiss cheese with mornay sauce. I thought the crepe was a little undercooked, but he absolutely loved it. I also thought it was a bit salty for my taste, but the mushrooms were tasty! I ordered the $16 grilled salmon and andouille sausage over spinach with tomatoes, fresh orange and red onion. I never heard of these two proteins together, but they make a dynamic duo! I'd like to say it's a warm salad and it was so good! The charred salmon was the star of this dish!

    Yummy yummy yum yum... Escargot, frog legs, French onion…read moresoup, Duck and waiting for the Huckleberry cremebroulle ! Oh and the wine, paired well with the duck.

    Photos
    Traditions at The Bigfork Inn
    The steak tartar was amazing
    The steak tartar was amazing
    Huckleberry Pie

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    Huckleberry Pie
    Showthyme Act II

    Showthyme Act II

    3.7
    (50 reviews)
    1.8 mi

    There's a speakeasy in Big Fork? Say no more! I guess when you're googling it yelping for…read morespeakeasies, they aren't the real ones since everyone knows about it. I believe it was originally 1908 speakeasy and now they changed it to Showthyme Act II. Located downstairs in Showthyme's basement, this cool little bar seats about 15 people max. B very cozy but we came early enough that we could sit at the bar. We tried calling making reservations a couple of times but they were busy. Best to just show up early. When they announced that there were just a couple of elk ribeyes left, I had to be the one that got at least one of them! When it was served, the elk was piled with potatoes and mushrooms covered in some sort of gravy.if I'm ordering an elk ribeye, I'm expecting a chunk of meat on my plate. The elk was actually sliced in small pieces and maybe a total of 8 pieces. Really disappointed with this since it's $55 for this meal and it wasn't filling or fulfilling. The servers also told us to try the deconstructed beef Wellington, but after this experience, I'm sure it's a couple of rice cakes between a slice of roast beef. The tuna ceviche was good, but nothing to rave about.

    While staying in Big Fork, we were recommended this spot as a local favorite. We called day of to…read moremake a reservation. The place is cozy and there is also a speakeasy bar in the basement that serves food as well. We tried the kombucha which was light in fermentation but still refreshing. For an appetizer, we got the wild mushrooms by popular review. The mushrooms really shined in their earthiness and I liked the variety, but perhaps a little too doused in oil and a little pricey at $16. It came with a puff pasty which was super flakey and was a nice addition to the dish. For mains, we got the prime rib and the elk steak. The prime rib was a decent size, slightly over medium rare. The horseradish sauce was very strong (and delicious). Another star part of the dish was the maple candied carrots, adding a delicious sweet element. The Elk was cooked medium rare and was also nicely portioned. It was paired fingerling potatoes and stir fry garlic spinach. I think the oil was a little heavy here too but the meat itself was cook. There was also huckleberry reduction spread on top, but it didn't have too much flavor. Overall, the meal was good, worthy of 4 stars. The dining area had a nice ambience and I really like the stained glass windows. It did take a bit between courses but the whole meal was still about 2 hours and the staff were really friendly.

    Photos
    Elk filet
    Elk filet
    Pork Schnitzel
    Pork Schnitzel
    Beef carpaccio

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    Beef carpaccio

    Schafer's Restaurant - newamerican - Updated July 2026

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