All we can say is "WOW". This is hands down some of the best pizza my family and I have ever had…read more The appetizer with pesto was amazing as well. The pizza dough comes out so crispy, but yet very light. The pizza holds up and doesn't get soggy AT ALL! It didn't leave you feeling full or stuffed after either. Love it! I'd come back to this wonderful town just for the pizza alone! Thank you to Harry's for a truly wonderful meal!

First visit to Harry's Pizzae Vino in Elkhart Lake was excellent! I went with a friend, and he…read moreordered tje Lemon Pizza, and I ordered the Beef Marsala pizza, neither of which I've seen on a menu anywhere before. The lemon pizza featured lemon flavor, of course, but it was perfectly balanced with the flavors of the smoked mozzarella, basil, arugula, and EVOO! The Beef Marsala was rich, but not too rich, in flavor with very tender pieces of beef braised in a red wine reduction and accompanied by mushrooms, creme fraiche, basil, mozzarella, and a delicious Marsala demi drizzle The crust on both was perfectly crispy with a slight chew. They call it Roman style pizza, in that the dough is made fresh in-house in the same manner the traditional Roman pizza (think thick, rectangular pizza) dough is made, but as a "pie" shape, you get a light, crunchy edge and crispy thin crust. It was unlike anything I've had in the Milwaukee area. My friend and I also started with glass of Macedonian pinot noir and finished with a traditionally small pour of Vin Chaud, which is similar to mulled wine. Both were fantastic! There are some gems in Elkhart Lake, and Harry's is one of them. I highly recommend you add Harry's to your list when in or near Elkhart Lake. This is the same family that opened Harry's Prohibition Bistro and Harry's Diner in Sheboygan, which I've also enjoyed in recent years!

They had a hot wing challenge for a limited time. You eat 2 pounds of boneless hot wings in 45…read moreminutes, ant the meal is free. I took that challenge. Sadly, I did not complete the challenge. I had 5 left and could not eat another bite. They weren't all that spicy. It's just a lot to eat. It was a fun challenge and the wings were good. I question if they were really wings or chicken tenders. They were huge for boneless wings.

Great food great prices. I couldn't believe half price drinks at happy hour Pizza was great…read moreordered two different ones and both were fantastic

Ambience and Experience: We were looking for a good Italian place and it had good reviews on Google…read moreso we decided to give this place a shot. You order at the bar and then wait in that area until you are seated at a table in the dining room. While we waited, we decided to try a couple of their fall cocktails. Not great, the drinks were very weak and you could tell were made with the cheapest booze available. Presentation was neat but the first sip quickly disintegrated the hype. Food: I have a nagging suspicion that most of what we ordered was not made fresh in-house. Everyone at our table ordered pasta except for one kid's meal and when glancing around at the tables around us, everyone had ordered just pizza. I think that is what this place is know for because their pasta ain't it. My wife and I tried the gnocchi and ravioli. You could tell they were not made in-house, especially the gnocchi (gummy, chewy texture is a dead giveaway. True homemade gnocchi will melt in your mouth). The sauces lacked spunk and everything just tasted canned and frozen to me. Portion sizes were also on the smaller side yet prices were expensive. $18 for frozen/packaged ravioli in a maybe homemade sauce (didn't taste like it)? Yeah right. Every chef knows that pasta is an easy dish to make good money on because pasta is cheap and easy to make, $18 for pasta with no protein additions is absurd. I will say the kid's pizza was probably the best dish on the table. You could tell that was made fresh and with real ingredients. Not sure why that did not translate to the pastas. So weird. Verdict: Staff were friendly and service was prompt but the food and drinks were lackluster at best. Not worth the price for a sit down meal, more along the line of quick service. Not sure if something was just off the night we went since this place is fairly well liked in the area, not sure.

I keep going back and forth on my review. One thing to note, the fried ravioli appetizer is spicy,…read morelike jalapeño flavor. I wish the menu stated this or the server told us. Too spicy for me. I ordered the daily special. Pasta, chicken, asparagus, tomatoes, sun dried tomatoes, shaved Parmesan cheese with a garlic olive oil sauce. It was boring. No flavor, hardly any parm cheese and no sun dried tomatoes. My hubby got the stuffed shells and it was really good! He ordered a side of meatball and sausage but there was no sauce. Just odd. He had to ask for extra sauce. The cheesy garlic bread and minestrone soup are yummy. Some delicious meals and some meals eh. I will be back. I just need to stick with the baked penne and meatball. Always good service.

A staple for pizza in this town! Staff is friendly as heck and it's a good place for adults and…read morethe kiddos with the cool game room they have. If you get time check out the beautiful trails you can access super close by.

It's absolutely dumb and stupid that one cannot pay for a dine-in pizza and accompanying beverages…read moreat the same time. You must pre-order and pay for your pizza at the dining area counter before sitting. However, you cannot order your drinks at that time - one must walk around the kitchen to the bar area and order/pay for drinks there. Stupid. Absolutely stupid.

First time here, wasn't overly impressed, but I'm going to give it another try after they have…read morebeen open for a while. Their other location in Two Rivers does a great job, but I think they are trying some different ideas here and might be working out some kinks with new staff right now. One example is the changing menus. On Saturday Night they do a Steak Night with a limited menu. I have to admit, my wife and I came in to try their pizza and it wasn't on the menu on a Saturday. We decided to stay and eat off their Saturday Menu, but we did see two tables of people come in, look at the menu and leave. Not good! The steak menu was priced (approx) $30-40, and I think it was a bit of a shock when you come in for a burger and fries or pizza! They also change their menus on Tuesday and Wednesday. All seems a bit confusing, but once the regulars are developed it probably won't be as big a problem. Right now, I'd say check their menu on Facebook be for you come in. Tonight we ordered the Smothered Chicken and the Ribeye Sandwich along with an Onion Ring Appetizer. The rings were a little overdone and kind of heavy with oil. Good size, but would only order them again if I knew they wouldn't be overcooked. The Smothered Chicken was on of tonight's "specials", so it wasn't in the written menu. The waitress should have told us it was Cajun Spiced when she shared the specials (my wife doesn't like Cajun). Would have definitely ordered something else. The bun on the Ribeye Sandwich was excellent. The steak was very tender, but maybe too tender. It just seemed that it was missing the normal texture expected in steak. Also, they don't have A1 Steak Sauce (which would have been great with this sandwich) which I thought was weird, especially since it was "steak night"! The only sauce they had was mayo based. They do something I've not seen before with the bill. They add the tax to each individual item before they total the bill. Confusing when trying to figure out the tip. I did find a price error on one of my items, which they corrected when I pointed it out. (Onion Rings were listed at $7 , but he computer picked them at $8.33). Probably a programming error or a menu misprint, either way, they fixed it!

Arrived near closing last night, salad bar emptied, my favorite thing, had me demonstrably upset…read more But I was treated with ULTRA respect and understanding and given a delicious salad bar-like salad, more than just a side salad. THEN I had LOBSTER ! The chef made it so perfect, tender, like char grilled flavorful even. Better than ANY Red lobster (not putting Red lobster down ) WOW, I decided to tip HER too, the Chef!!! Seriously one of Manitowoc's best newer, classy but comfortable nice restaurants. Check em out, support their small business. Also, come summertime, they have outdoor seating available, TVs for watching sports, everything under the sun (nearly). Blessings to all!

The bar is a cute cottage vibe with moose decor. Food was very good. They serve breakfast, lunch…read moreand dinner. Service was good and fast.

Great service and great food! If you are ever up in that part of Wisconsin check it out. Even…read morethough they think we had accents being from Indianapolis we laughed. I had some of the best chicken wings ever. The service was fantastic.

Had a delicious lunch at Il Ritrovo today. We opted to sit outside and enjoy the beautiful weather,…read moreand were able to be seated immediately. Our server Dylan was excellent, and the rest of the staff kept our waters filled and dishes cleared. We tried the Vegetariano panini (fantastic) and the Lombardia pizza Bianca (also fantastic). Everything is clearly prepared with intention - the greens on top of the salad were perfectly dressed, and the veggies on the panini were chopped into small, uniform pieces so every bite was perfect. It was hard to decide what to order, so we will be back to work our way through the menu!

Cute place but SUPER TINY. the place was super busy and cramp. I think if you get a booth you're…read moreokay, but because it was just us 2, we got seated right by the door, in the middle aisle. It was IMPOSSIBLE to talk to each other. It was so loud, we were basically yelling at each other, the waiter too. Our table was so tiny, it barely had room for our food. What if we had ordered more? Our waiter was super nice and very knowledgeable. However, when he was telling us about the pasta special, we both heard him talking about adding berries to it. But when it came it, we were confused what he was even talking about. The pizza was great BUT only when you eat it fresh. After it got to room temp/cold, all you could taste was the burnt crust. Unfortunately, now that it's off my list of place to try, I probably would not go back. Also, we had to wait 30mins which was fine but a party of 2 who came AFTER us, got seated before us.

Pizza the way it is supposed to be. The subs are great (club…read morewith extra sauce). The place had been remodeled beautifully. A lot more seating.

Best sub sandwich I've ever had! The ham is my favorite, but they're all delicious!! And the pizzas…read moreare incredible! Dino's secret sauce is the best and all the toppings are fresh. My favorite place to eat in Plymouth!

I've had occasion to try Uptown Slice about five times now. Initially I wasn't so sure as I've…read morenever been a "New York slice" type of guy. However, the fact they do full pies and have stellar reviews meant I had to try them. I wasn't so sure after my first experience as again it's not necessarily the style of pizza I default too. That said it was good enough and very fresh and well prepared. So I gave it a few other tries and I'm now a big fan. For context, I only do cheese or cheese and sausage and will sometimes do extra cheese. Their cheese pie is excellent. I don't think extra cheese is necessary, but I've done it and it's also excellent. The sausage isn't the style that I normally prefer, the sliced sausage, but it too is very good. I tend to go cheese though because even when I ordered "light" sausage it had way too much on the pizza. That seems to be the norm these days though, but for me it overwhelms the rest of the ingredients. I'd rotate between the two, but not sure if I'll get light sausage when I order. Anyway, the pizza is fantastic. Sauce for me is what it makes it, but crest and cheese are spot on as well. I do love garlic bread, specifically cheese garlic bread, and have had both. This has seemingly changed recently, but anytime I've had it it's been good as well. Currently it's more of a traditional garlic bread delivery which is slightly better. They do have two locations which is nice. One is dine-in, but they do accommodate orders if to go if needed. The other is the Uptown Sline Depot which is a to-go location. Both are great and they deliver the same result. The dine-in was packed on a recent Saturday visit and the concept with some craft beers, etc is good. Two things if the owner is listening. Go lighter on the toppings if asked. Second though and more important please expand outside of Sheboygan. You'd kill it in West Bend with little competition which you'd easily best.

We are just traveling through and gave this a try and really loved it. We used to live in New York…read moreand this is New York style pizza at its finest! Best pizza we have had in a long time since moving away from NYC. Also, you order at the bar and the bar tender was so friendly. I would definitely come here again.

Great food! Superior service. Special orders are not a problem. Paige went above and beyond as our…read moreserver. Highly recommend.

If I could give this restaurant ZERO stars, I absolutely would. My husband and I brought our…read moregranddaughters here yesterday, and the entire experience was a complete shit show. The hostess seated us, and we sat there for 45 minutes without a single person coming over--not even to take a drink order or acknowledge us. We then watched the same hostess approach a couple she had seated about 20 minutes AFTER us and apologize because she "forgot to tell the server they were there." I called out to get her attention, but she blatantly ignored me and kept walking. My husband finally had to flag down another waitress. Only then did the hostess come back and say, "Oh my God, I'm so sorry--I forgot to tell a server I sat you." By that point, we had been sitting there for nearly an HOUR. The restaurant wasn't even busy! We finally got up and walked out--completely disappointed and disgusted by the lack of service. The atmosphere was also dated, dingy, and uninviting. I will never return, and I would never recommend this place to anyone. Absolutely horrible experience from beginning to end.