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    Il Ritrovo

    4.3 (394 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM

    Il Ritrovo Photos

    IL RITROVO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Il Ritrovo

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    Veggie pizza (front), sausage (back)
    Jaime R.

    Cute place for a family friendly meal, service was great but pizza was just okay. It looked great but was not super flavorful. The salad to start was good. Overall, had a nice experience but would not rush back.

    Italian bread
    Taylor C.

    As other reviewers have commented, the quality of food at this restaurant was top notch before the pandemic but apparently declined when it first reopened after the pandemic. We dined at Il Ritrovo for the 4th time recently and had a memorable experience that far exceeded the previous visits. The two dishes that we shared for lunch were Con Tono (tuna sandwich) and Pesce del Giorno - Seabass Special. The tuna sandwich had a wide spectrum of flavorful ingredients (tuna, pickled vegetables, cherry tomatoes, and spicy mayonnaise) that made each bite a delightful party in my mouth. The Seabass Special was cooked perfectly with the skin on both sides crispy and the meat inside moist and flavorful, and the tomato sauce on top adds some sweet and sour tastes that further enhanced the flavor of the fish. The dish also came with sauteed spinach and cannellini beans on the side. The spinach was tender and fresh and probably cooked in high heat for a very short time, as it was crispy but not mushy or chewy. The cannellini beans were cooked just right in a flavorful sauce with tomatoes and flavorings. The Italian bread that we were served was clearly freshly baked round lunch time that day and tasted very good. There were a lot of customers that day, and the servers were very busy but still attentive. Our server gave us the tuna sandwich first to make sure that we could start enjoying it fresh and told us that the fish would be ready in a couple of minutes, even updating us about it 30 seconds before it was ready. The restaurant had evidently made other improvements since our last visit in May 2023. The menu seemed substantially different, adding multiple panini and pasta dishes and also serving main course dishes that were not available for lunch in the past. I now feel no hesitation in calling it one of the best restaurants in Wisconsin.

    Pizza
    Long N.

    Was impressed. Food quality delicious and cooked perfectly. Service was quick and efficient. Server knew his menu well. Seating indoor and outdoor. Multiple booths. Not modern, but classic. Street parking so might be hard to find parking when busy. Again, impressed with this place and we will be back to try more foods. Pasta was cooked well. Pizza oven baked! Happy eating!

    Two half pizzas
    Jack G.

    I would be hard pressed to think of a better pizza that I've had than Il Ritrovo. Some may be close (Lovely's Fifty Fifty in Portland or Settebello in Salt Lake City), but not better. If you're a fan of grocery store or bar pizza, this may either amaze you or not be for you. The fresh ingredients and exemplary service are by themselves worth the visit. Strongly recommend.

    affogato pizza
    Tamu W.

    SO GOOD. SHOULD BE MICHELIN STAR 3. amazing i love those restaurant it is so good 6 stars i dont know how to count or read i love this restaurant so good 6 stars i dont know what i am typing this is so good i love this resturant.

    Fonduta Al Forno, just amazing.
    Max K.

    Love watching this place grow in popularity and both of their stores along-side expand! This restaurant is our go-to when in the area and we never leave without stocking up on delicious ingredients next door. The Fonduta Al Forno is still our favorite appetizer, and we never leave without trying a specialty pizza or pasta. The service and staff are always accommodating and nice with how busy they've gotten. They are dog friendly (outside!) and provide an original, authentic Italian experience nestled in sweet Sheboygan, Wisconsin.

    Pizza w Calabrese, arugula side salad and Italian Art Pils (NA).

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    10 months ago

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    10 months ago

    Overpriced, family of 4 was almost $250 with tip. Food was fine but not for that price.

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    7 months ago

    Best pizza ever! Tastes like pizza we had when we were in Milan. When we go to Sheboygan this is always on our place to eat.

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    3 years ago

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    11 months ago

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    11 months ago

    Honestly great service, the pizza was pretty good and my date was very pleasant. Had a good time!

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    5 years ago

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    Page 1 of 10

    Ask the Community - Il Ritrovo

    Do they deliver or carry out pizza?

    I know they do carry out.

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    Uptown Slice - Pizza available by the slice in house

    Uptown Slice

    4.7(32 reviews)
    0.7 mi

    I've had occasion to try Uptown Slice about five times now. Initially I wasn't so sure as I've…read morenever been a "New York slice" type of guy. However, the fact they do full pies and have stellar reviews meant I had to try them. I wasn't so sure after my first experience as again it's not necessarily the style of pizza I default too. That said it was good enough and very fresh and well prepared. So I gave it a few other tries and I'm now a big fan. For context, I only do cheese or cheese and sausage and will sometimes do extra cheese. Their cheese pie is excellent. I don't think extra cheese is necessary, but I've done it and it's also excellent. The sausage isn't the style that I normally prefer, the sliced sausage, but it too is very good. I tend to go cheese though because even when I ordered "light" sausage it had way too much on the pizza. That seems to be the norm these days though, but for me it overwhelms the rest of the ingredients. I'd rotate between the two, but not sure if I'll get light sausage when I order. Anyway, the pizza is fantastic. Sauce for me is what it makes it, but crest and cheese are spot on as well. I do love garlic bread, specifically cheese garlic bread, and have had both. This has seemingly changed recently, but anytime I've had it it's been good as well. Currently it's more of a traditional garlic bread delivery which is slightly better. They do have two locations which is nice. One is dine-in, but they do accommodate orders if to go if needed. The other is the Uptown Sline Depot which is a to-go location. Both are great and they deliver the same result. The dine-in was packed on a recent Saturday visit and the concept with some craft beers, etc is good. Two things if the owner is listening. Go lighter on the toppings if asked. Second though and more important please expand outside of Sheboygan. You'd kill it in West Bend with little competition which you'd easily best.

    This place is friendly, welcoming and affordable. We grabbed a slice of sausage and a grape soda…read more Tastes like delicious nostalgia.

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    Uptown Slice - Pizza case

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    Uptown Slice - Gabagool

    Gabagool

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    Uptown Margherita

    Sheboygan Pasty Co. - Sheboygan Pasty - really good and super-filled (bratwurst, potatoes, cheese, onion).

    Sheboygan Pasty Co.

    4.9(8 reviews)
    0.4 mi

    At the Wisconsin State Fair, I got a massive Sheboygan Pasty from their table and it was love at…read morefirst flaky buttery bite! Inside was bratwurst, potato, onion, and cheese with zero empty space. Even after a whole day of fair food, I still made room for it and I'd do the same on my deathbed! NOTES/TIPS: **Super friendly staff **In the Expo Center at the fair

    Pasties in Sheboygan. Awesome! Usually have to drive a few hours north to the Upper Peninsula to…read moreget this Cornish Delicacy. Place is not easy to find. It's actually located in the back of a bar called Four of a Kind. I ordered the Traditional UP Pasty. It was pretty darn good. Crust was light and flakey while the middle was dense and tasty. Just the way I like them. Gravy is an extra buck, but well worth it. I ordered my pasty in the back of the restaurant (behind the pool tables!) through a little window into the kitchen. This area has limited choices for beverages so I went to the bar to order something else separately. Wasn't too impressed with the staff. Kind of felt like I was a stranger coming into a someone's local hangout (which I actually was!!). I just thought I'd get a "thanks" or at least a "have a nice day" as I walked past the employees as I left. Nice thing is that if you are with someone who might not want a pasty, the bar has a pretty nice bar food menu including soups. Pasty was very good, will give them another try and maybe I'll get my "have a nice day" then!

    Photos
    Sheboygan Pasty Co. - Enterance

    Enterance

    Sheboygan Pasty Co. - Traditional UP Pasty w/Gravy

    Traditional UP Pasty w/Gravy

    Sheboygan Pasty Co. - Menu

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    Menu

    Geno Nottolini's Pizza

    Geno Nottolini's Pizza

    1.9(22 reviews)
    0.6 mi
    $

    Food was bad, and their delivery guy was racist, when i called and complained they stopped taking…read moreour orders & hung up on our call. 0/10 don't recommend.

    Wanted some New York style pizza and Faye's was closed so we found this place and ordered. We got a…read moreNew York style "basic cheese" pizza, 16", and mozzarella sticks. The mozzarella sticks were okay. Kind of oddly sized; one was an inch and another was 3-4 inches. But tasted okay. The marinara sauce was pretty good. The pizza... *sigh* ... someone please get these guys a ticket to NYC to taste the real thing because it seems like they got a description from Google and just made it without a recipe. Hell, just go to Faye's; they have the closest I've seen in Sheboygan. As a New Yorker, it's outrageous. A real New York style pizza is juicy, with very flavorful sauce and lots of it, and gooey, oily cheese all over. It fills your mouth with euthoria and slides down your throat effortlessly. This, on the other hand, was the driest pizza I have ever encountered. I didn't even know it was possible to make pizza dry, but these guys did it! Congratulations! I had to have a cup of olive oil on the side to chase this pizza down just so it wouldn't activate my gag reflex. It was mostly dough, and dry dough at that; very little flavorless sauce, and an adequate amount of cheese. The cheese was not oily, as if it was a store-bought Tombstone pizza or something. OH! But wait! They sprinkled some italian herb seasoning on top! That's gonna make everything better, right? Both the guy on the phone and the delivery driver were nice and courteous. So they've got that going for them, I guess.

    Photos
    Geno Nottolini's Pizza
    Geno Nottolini's Pizza
    Geno Nottolini's Pizza

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    Il Ritrovo - pizza - Updated May 2026

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