Taste of Texas is a bit tucked away from the road. I've lived in this area for more than 10 years,…read moreprobably pass it twice a week and did not even know it was here. Just stumbled on yelp reviews and had to check it out. What a hidden gem. Fantastic service and pleasant restaurant ambiance. I can see why there was steady traffic coming in and out of the restaurant. Delicious selection of food and sides. Would highly recommend and will definitely come back!

Great food! We've been looking for a good BBQ place that was closer to our house. I've literally…read moredriven by this place a hundred times and never noticed it. The brisket was the main reason we came and it was delicious! Thick slices that literally melted in my mouth. The pork and sausage were delicious too. I wasn't a huge fan of the creamed corn, and the coleslaw had a little too much vinegar for my liking, but the greens were tender and the potato salad was tasty! They receive a bonus for having Big Red on tap. Making it a legit taste of Texas. The staff were extremely friendly and helpful, and had a cozy atmosphere. Will definitely be going back!

Service is a bit casual. Food was great. I got the classic pulled pork and NO slaw. Plenty of meat…read moreand pretty good flavor. You must add sauce for the best flavor. I didn't take a picture. I was too hungry and ate my food and forgot the picture

That was the biggest waist for money I've ever spent, I created a yelp account just to warn others…read more worst brisket sandwich I've ever had, just go to Arby's At this point.

We loved the food at Repeal Bourbons and Burgers !…read more We started off with drinks which were yummy and delicious. I had the Plymouth Rock because I love Gin and it was refreshingly sweet. My husband had the Margarita on the Rocks which I was not a fan of. I did not like the mix they used to make thins drink. My son also tasted it and agreed with my opinion. The lettuce wraps were really good. My daughter in law and I both had the CALIFORNICATION burger, my husband had the CLASSIC burger, my son had the CAPONE Burger and everyone was really happy! All burgers were properly cooked and delicious. The fries were good, nothing special to write about. My husband had the fries with bacon dust and they were very sweet. He wasn't a fan but I thought they were delicious!

Love the view eating outside. Very chill atmosphere and staff was nice…read more The chips were delicious and my favorite part of my meal. I asked for my burger be medium and it wasn't cooked the way I wanted but I still enjoyed it because it was full of flavor. I prefer smaller burgers, I feel like the patty was gigantic, so not sure I'd come here again.

Been here twice, each time the experience was great. This awesome venue is tucked back in the…read moreshopping strip it occupies. You would never suspect the great atmosphere of this venue from the location. But the charm of the place really isn't the story. This is the kind of place that offers a gastro pub menu and they do not disappoint with a familiar yet unique menu offering some truly great dishes and perhaps the best burgers in VB. Definitely coming back.

We came here for Valentine's Day with a reservation for three (2 adults and a child). We were…read moregreeted warmly and seated right away, which was impressive given how busy it was. Our first table ended up being under a spotlight that was directly in our line of sight (it looked like it was meant for the specials board), so we asked to move. Staff was accommodating and got us to a better table quickly. The space itself is really nice. It was clean, rustically decorated, and the live plants in liquor bottles on the tables are a nice touch. Our server was friendly from the start and took drink orders right away. My daughter and I had sodas, and my husband ordered the Southern Charm Old Fashioned off the specials menu, which he enjoyed. The menu is on the smaller side, which we actually like. One unique detail was the option to "buy a round for the kitchen," which we thought was a really nice touch and decided to add it when we ordered our appetizer. We started with the fried deviled eggs after a friend recommended them. They were creative with three styles (classic with pickle, togarashi ginger, and crispy prosciutto), but overall a bit on the dry side and not as flavorful as we expected. We asked for Dijon, but they don't have it. Our server suggested and brought out the Baja dipping sauce instead, which did pair well and kind of improved them. My husband had the fish and chips and really enjoyed it. He said the fish was flaky and well cooked. I ordered the Union grilled cheese, which unfortunately seemed like it had been sitting a bit before being served, as the bottom was soggy. It was just okay overall and not particularly memorable for the price. The sweet potato fries on the side were the clear standout. They were crispy, the perfect balance of sweet and salty and honestly the best part of the dish. Our daughter had the kid's smashburger. It was exactly that. Service throughout the meal was good. She was friendly, attentive without being overbearing, and there when needed. The main disappointment came at the end. When our meals were served, the server actually offered sauces at the table (ketchup, mayo, ranch, etc.), and specifically suggested items like the baja sauce for the eggs and ranch to us. Because of that, we were surprised to see several charges for the sauces on the bill, especially since they were offered and recommended at the table with no mention of any additional cost. We were also charged a credit card fee, with no signage anywhere (entrance, hostess stand, or menu) indicating that paying with a card would include an extra charge. It just left an unnecessary sour note on an otherwise solid, casual meal. Nothing was bad, and nothing really stood out as exceptional, but the lack of transparency around those final charges really impacted the overall experience for us.

Great food service ambience all three ! Never a disappoint, different features throughout the week.read more

We took a spontaneous trip to VB for dinner on a weeknight after seeing a reel recommending Hearth…read moreand am I glad we did! The ambiance was nice, the open kitchen with the wood fire hearth right at the entrance added a warm cozy feel from the onset. The restaurant was warmly lit but not dark. We were seated immediately in the far left dining area in an elevated booth. After reviewing the menu we settled on the fried deviled eggs and wood fire oysters for starters and the Vincent Vega pizza for dinner. Fried deviled eggs was a first for us and it was so good! The egg white was breaded very lightly and fried and the egg yolk was piped on top with a piece of smoky delicious bacon goodness. It had a nice smoky, bacon-y taste and we devoured them. I only wish you got more than 2 pieces. I think 4 pieces would be better for the price considering it's essentially one egg but I'm not complaining. The wood fire oysters was another hit for us, the serving came with 6 half shell oysters topped with breadcrumbs (light), swimming in butter and fire roasted. I think we ate these even faster than the deviled eggs lol! Would definitely get these again. The pizza also did not disappoint. If you like bacon, mushrooms and creamy Boursin cheese, you'll love this pizza. We added crushed red pepper flakes which added a nice kick. The crust is the star of the show; thin, crispy but still has body and slightly chewy. Yum! That wood fire hearth definitely makes a difference. Overall we had a great experience and will definitely be back! The staff were also very nice and friendly.

I ran the Shamrock Marathon and I always want a good burger after a race and Barrel 17 did not…read moredisappoint. I ordered the Sunrise Burger, subbing hot honey for the mayo and oh-mah-gawsh that was an excellent decision. (The burgers are a little on the smaller side, but I found it to be the perfect size.) I told my husband that the onion rings were some of the best I've ever had. Kyle was our server, and he was incredible--attentive despite being a little overwhelmed. It's darker on the inside because of the wood paneling, but it works for the saloon-adjacent vibe it's going for. Highly recommend!

Admittedly i don't go down to the Oceanfront often; at least not often enough to know when new…read morethings pop up. So when one of the Homies told me about this place I was all in because - burgers - what's not to love. Barrel 17 did not disappoint; when i got there i realized quickly i was the last to know because it was busy. We had about a 10 minute wait to be seated but that was cut short by option to sit at the bar. The bartender was working like she had six arms. It was non stop; attentive, taking orders, making drinks, checking back with others, she was truly impressive. The places was jumping; it was busy, casual and didn't slow down from the time we arrived until we left. Parking is challenging, there's a small lot beside the restaurant and a small lot behind it so if you can car pool you'll benefit yourselves. Now on to the star of the show - the food! The only knock I had was portion size. In a big guy with an even bigger appetite and when i left there i could've eaten my whole meal over again lol. But that's also because it was delicious. I got the mac n cheese starter, the Beast Burger, tater tots , and the biggest slice of chocolate cake I've ever had. Literally the biggest slice of cake ever- twice the size of my burger. Everything was delicious, from start to finish and if i were a person that had a normal appetite i would've left full like my friends did. Will definitely be back!

My first impression of this place was how beautiful it looked inside. From the outside it gave…read morewarehouse vibes but once you step in it's spacious and has more of a sports bar feel. I ordered the sampler so I could try a little bit of everything and overall it wasn't bad. My only complaint coming from Texas is that the brisket was a bit dry. Other than that if you're looking for a different kind of BBQ spot with a unique atmosphere The Fishin' Pig is definitely worth checking out. 4/5 for the BBQ can't complain the family had a good time and our waitress was awesome.

I had a great experience working with Joe at The Flying Pig in Midlothian, Virginia. I had to…read morecreate a large order for a special event I was hosting and pretty much had to communicate with the restaurant on the fly. Joe had total understanding of the situation. with confidence and a cool head, Joe quickly helped me organize my large order and got my order ready in a timely manner. I appreciate The Flying Pig for all of their hard work. Thank you again.

They have taco and marg specials and trivia on Tuesday nights.. enough said…read more I think it's beef, chicken, steak, and shrimp

1st spot we stopped @ once we touched down in Virginia Beach…read more. We was able to watch the Cowboys game on one of their many TV's they had on the wall. We sat @ the bar; I didn't get any pics of the booth seating, but they have lil' TV's on the wall within the booth; I thought that was pretty cool. But this spot was very good and food was bomb + their drinks was Sooooo good, and wasn't expensive like you'll find anywhere else. But everyone in the restaurant was talking with one another while watching the game, We had a ball. If we're ever down this way again... We're definitely coming back to this spot !!!!!