Songbird is the Dolly Parton of St. Louis breakfast: bigger stage, brighter lights, same voice…read more I've followed this operation since it was a sandwich pop-up at the Tower Grove Farmers' Market, through the brick-and-mortar in The Grove, and now into its larger home in Tower Grove South. The quality has not wavered once. I ordered what I always order: The Combo (fried eggs, maplewood smoked bacon, cheese, brioche toast), extra egg, extra bacon. Most kitchens treat a fried egg as binary (runny or ruined). Songbird has mastered the middle register: lacy edges with a yolk that stays glossy and intact right up until the first bite. I ordered them over hard, and they came out a bit closer to over medium, but they were just as good as I wanted them to be. The bacon carries real smoke. This is a decadent sandwich, big enough that half of it would make a light breakfast; I wasn't remotely hungry after one, the second half was indulgent. The service made the move too. The hostess still recognizes returning customers, and the bigger room finally lets the dining experience breathe. The service at the table could have been a little warmer as we've had it the past, but it is still professional. I was there with two close college buddies, one of whom declared his latte excellent. I keep meaning to get adventurous with the menu, but it is genuinely hard to find a bacon, egg, and cheese toasted this perfectly, and I'd go twice in one day if given the opportunity. 4.8 A full five arrives the day when I can arrive first thing on a Saturday without a 30 minute wait, honestly, it's hard to get a reservation here because of its popularity. Good for them. Cheers to you, Songbird. Dolly would be proud

*Not accessible *Not kid friendly…read more This location has a lot of improvements to be made. The menu is bland and they deter you from making modifications. I wanted my toast's jam to be on the side and they said no. It was a thick tasteless brick without the jam. The items are not as traditional for a breakfast spot, and when I asked the server what they were known for she said the drinks.... They also run a tight turnaround time so they will make you feel uncomfortable when its time to clear your table and pay the bill because they will tell you the next reservation is in 5minutes. The plates were all different and my guest who got a sandwich had her food come out in a plastic fry basket instead of the nicer plates. Odd. As I mentioned earlier, they are not kid friendly as they don't have a kids menu or kid friendly items like fruit and pancakes. We ordered a side of avocado and chicken sausage as those were the safest for us. Also there are no changing tables in the restrooms. Accessibility note: the entrance is a giant multi-slope and 1 turn ramp into a cramped lobby. The men's restroom is the only one on the main floor and female restroom is tucked far in the backroom inaccessible due to a steep step in the back. It is not wheelchair or walker friendly.

It's fabulous I keep going back. The menu has such a variety to choose from and everything I've…read moretried I have loved. They get busy quick so I usually sit at the bar. If you do sit at the bar sit at the very end opposite of the door. In the winter you'll freeze and your food gets cold quick. Other than that it is a must try For Breakfast or lunch. You won't be disappointed.

Totally enjoy the variety of the menu. This was my second visit and it was as delicious as the…read morefirst. Our server was amazing... He frequently came by to check on us and let us know our food would be up soon and even after we were served, he would come by to ensure we were satisfied and if we needed anything.

Fantastic fine dining. Great service too!…read more Enjoyed steak and wine. Definitely a great place in Soulard.

Great customer service and good ambiance…read more Blueberry cheesecake - so good! Save room for this! I liked that it wasn't overly dense. Pork osso bucco- highly recommend. We don't like goat cheese so they were able to sub out the goat cheese polenta with cheesy grits. The cheesy grits were so good!! Bistro steak - good but it's not a must have for me. It came with asparagus that was tasty and potato pave. The potato pave was crispy but soft on the inside. For an appetizer we had the Spätzle dish featuring Emmenthaler fondue, nutmeg, and gremolata. It's almost like a Mac and cheese. It had Microgreens and nuts in it. The combination worked so well. It was unique and delicious. A great place to celebrate a birthday or anniversary. They were very thoughtful!

Always delicious. Small but relaxing atmosphere. Great service. Definitely a gem! I love the…read moreentire menu but the burger is one of the best in STL.

It's closed? Yelp says open. Really was looking forward to coming based on the pictures I've seen…read more Went down the street to the Farmers Market instead.

Beautiful Historic Hotel in the heart of Grafton. The rooms are very clean and comfortable. The…read morehotel owners take great pride in offering a wonderful experience. They are very friendly and always have great suggestions for things to do in the area. The restaurant and coffee shop are also and added plus !We have stayed here twice and will be back again.

Abigail!!! The stay was fine. New owners are nice. Breakfast was great. Do not look up haunting of…read morethe place beforehand.

Grand Pied has been on my list to try for awhile and it did not disappoint! I got the classic…read morebreakfast sandwich and potatoes and it was delicious. Potatoes were extremely crispy on the outside and softer on the inside which I love. Everyone with me enjoyed their food as well! Place was fairly small which felt great, but I could see it being hard to come when busy. We were there on a Friday for brunch and it wasn't packed but a good flow of people through. Service was great. QR code ordering at your table which I think is convenient and the online menu had pictures to help you decide what to get! Can't wait to come back and try the pancakes next time!

The food is always excellent and in the past the service has been close to perfect. Today however…read moreit was lacking, bordering on surly. When they only brought out one meal they didn't double check that it was all we ordered. Mine had glitched in the payment process (everything is done on line by the customer) so had not gone through so I was left sitting for 15 minutes until I figured out there was a problem. We will come back in the future for the food but if the service continues to deteriorate it will be less frequent

This is not the place to go if you are in a hurry. But if you have a leisurely morning and want to…read moremeet friend(s) for brunch, this spot is perfect. The food is amazing and for the portions you get, the price is right (2026). The staff does their best under tough conditions.

While exploring downtown St. Louis, I stopped by Rooster for breakfast. The restaurant has a…read morebright, open atmosphere with high ceilings and a mix of bar, booth, and table seating. Service was quick and friendly. I ordered the seasonal shakshouka slinger with chicken sausage, peppers, onions, potatoes, chimichurri, and two over-easy eggs. Unfortunately, it was just okay. The dish was a little too salty for my taste, the potatoes could have been crispier, and overall it lacked much depth of flavor. I'd probably order something else if I came back. There aren't many breakfast spots in downtown St. Louis, though, so if you're staying nearby, Rooster is still a convenient option with a welcoming atmosphere and solid service!

The atmosphere and food is ALWAYS delicious. The only complaint I have is as our server Billy was…read morevery impolite. Didn't ask how our food was didn't come back and check for refills or anything. Other than that this place is absolutely amazing and the young lady that's also a server I think Devon is her name try and get her!

The chakchucka (sp) was great. I opted for the vegetable version…read more Their Vodka bloody Mary was outstanding. Service was outstanding: genuinely concerned and helpful .

The Fleur-de-Lys is the epitome of a luxurious getaway. Whether it is the quaintly appointed guest…read morerooms or the delightful library and parlor, each area of this former residence is unique and meticulously maintained. While it is not likely the norm, the owners, Mark & Leslie, met us at the front door, quite literally inviting us into their establishment. It was simply the most welcoming manner in which to be introduced to this treasure and Leslie quickly engaged us with the history of the home and how she and Mark had recently become the owners. We chose this destination based upon the significance of the Fleur-de-lis to my love, a native New Orleanian. Given St. Louis' rich French heritage, the mansion was originally outfitted with four chimneys that feature the fleur-de-lis design and the pattern is repeated throughout the home. While we enjoyed a quiet morning coffee in the back of the property, a lovely shaded patio area, she noticed how many places the symbol was present. She actually made mention to Mark & Leslie that they could make an activity out of counting/finding all of the fleur-de-lis around the home. What a fun idea! We were fortunate enough to book the Tower Grove Park room, a spacious room fitted with a king-size bed and a two-person jacuzzi tub. There is even a 'fainting couch' for that extra French touch! The bed was amazingly comfortable and the decor and accoutrements were exceptional, right down to the pocket doors and writing desk. But a B&B is set apart by the fare served in the morning, and this is where Mark, a chef by trade, and Leslie, a self-taught baker, knock it out of the park. That morning's menu included a fruit starter, fresh juice, Leslie's home-baked sourdough toast and home-baked English muffins, and Mark's egg and sausage soufflés with country potatoes. The entire breakfast had us completely over the moon! We felt so at home that we wanted to clear our own place - so we did! The rates are competitive and well worth every moment spent here. There is parking behind the property, as well as across from the property, and each guest is allowed a unique security code so as to gain entry while you are enjoying your stay. I can't say enough about how much we enjoyed this getaway, and Mark, Leslie, & assistant Sammy made us feel like family from the moment we crossed the threshold. We'll be back - and you should give Fleur-de-Lys a try!

Where do I begin? Absolutely fabulous, that's where! Wow, what a beautiful historical building…read more From arrival to departure was entirely 5-Stars. Mark, Leslie, and Lilly were all friendly and kind. Never, have I ever, stayed somewhere for the first time, and felt such a warm feeling of being home. Accommodations are historical, elegant, comfortable, and inviting. Service is wonderful kind in the most welcoming and caring way. Breakfast will exceed most high end restaurants. Location is perfect to venture out in any direction. We appreciate our stay at the Fleur-De-Lys Mansion, and highly recommend it as a destination stay spot whenever in St. Louis.

The food was okay and the atmosphere was charming. Unfortunately, I would not recommend this place…read moreif you want to enjoy a slower meal with company. I went with two friends on a Sunday at 9am and the whole experience felt rushed from the beginning. I do think this was partly because you do not have a dedicated server which sounds nice in theory. We were asked if we were ready to order multiple times, by multiple people in just a few minutes. My friend was then asked if they could clear her plate at least 10 times because she was not actively eating. By the last time it was almost comical and she ended up apologizing to the server and asked for a few more minutes as she is a slower eater and takes breaks. Dedicated sections for servers would go a long way here.

This is an adorable brunch spot with lots of character!! We visited here with some friends and were…read moreglad they got a reservation. The restaurant was packed and had a line (for good reason)! Once seated, our server checked on us frequently and listed their specials soundly. I opted for the sandwich special of the day, the Monte cristo, and my partner got one of the Benedict's. We split the special waffles of the day, the French toast waffle. We also both got a good drink with our meal. The Monte Cristo was perfectly sweet and savory. Incredible potion sizing for the price and a delicious plate. The French toast waffle was insane. Such a perfect sweet treat to finish our meal!