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    Seabutter - Laguna Beach

    4.2 (367 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 3 weeks ago

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    SEABUTTER - LAGUNA BEACH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

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    Salmon sushi
    Elisa G.

    We love coming here, especially on holidays like Father's Day, is that a holiday? Peter is always happy to see us and he always gives us special treats! I love their kimnedai but tonight they were sadly out of it so I guess we'll have to come back tomorrow! It's always fun and the sushi is fresh, the Japanese scallops are terrific! I've been here so many times so I can't even add any new pictures

    Paul J.

    Overall decent fish. Nothing to write home about. Avoid halibut and shrimp here. Great ambiance. Great staff. Slow AF to take orders and fill. Understanding that there is a perfect balance between fish size and rice ratio when considering nigiri; I felt Seabutter was toeing the fine line of trying to be a one bite wonder to ultimately being way too small in portion size. Typically a 12 piece nigiri will fill me up from other locations - I needed 15 here and a hand roll before I felt satisfied for context. Avoid their halibut and shrimp. Halibut tasted like black licorice and has officially given me halibut PTSD, and sweet shrimp was everything but, having a strange texture more slimy than delicate. Staff was kind - but order taking and fulfillment was painfully slow, even on a slow Saturday at the bar. The pros - Otoro, seared salmon, uni spoon appetizer, goldeneye, red snapper were really good. 8-9/10 on these.

    Omakase select: includes 7 pieces of chef's top nigiri
    Claudia M.

    Came here to celebrate a birthday and was an amazing experience! The view, food and service were 10/10. Will be back!

    Sea
    La'eeqa A.

    Went for our anniversary dinner and reserved via Resy for Amex credit. Went on a Sunday and had no issues with last minute planning. The team were able to accommodate my avocado allergy and were great hosts. We had a wonderful time and great experience. The seared rolls were the absolute best and I would come here again just for that. A bit on the pricey side but again we had the amex resy credit so it wasn't too bad.

    Pressed tail
    Daniel A.

    Legit some of the best sushi I've ever had. The fish is extremely fresh and delicious. Do yourself a favor and order the pressed yellowtail, it's easily my favorite dish. 100% recommend checking this place out!

    A5 wagyu
    Vivian N.

    Parking- It was surprisingly easy esp for the area. There's a convenient garage connected to the building and it's not crazy expensive. The restaurant also validates! Lobster Tail Cut Roll- This was incredible! The lobster was buttery, tender, and perfectly cooked with a slight crisp on the outside. Every bite tasted fresh and well-balanced. Not overly sauced and had an almost smoky aftertaste. A5 Wagyu Nigiri- The beef was incredibly rich, buttery, and literally melted the second it hit my mouth. You could almost mistake it for salmon with how soft the bite was. Perfectly seared with just enough warmth to bring out the fat without overpowering it. This alone is worth coming back for. Bluefin Tuna Sushi- The bluefin tuna nigiri completely melted in my mouth. The fish was visibly high quality, rich, and perfectly sliced. The rice was seasoned just right and held together without overpowering the tuna. You can really taste the freshness. Definitely coming back!

    Amy N.

    This restaurant is located on the 3rd floor. Street parking is probably best in the surrounding neighborhood We tried: Spicy tuna crisy rice Omakase select A5 Wagyu sushi Sweet shrimp Crispy Albacore roll Quality of the fish is OK. The wagyu I ended up swallowing it hole for some reason they meat did not break apart. Overall it's a cute spot for a date night/catching up with friends.

    Anja G.

    Such an awesome sushi place. The staff is friendly and the chefs are exceptional. Highly recommend.

    Crispy rice - spicy Tuna
    Lindsay K.

    I came here for my Birthday again this year(third time in a row) as this my absolute favorite sushi spot at home. It did not disappoint. I tried again to get a sunset window spot but alas...no luck. I will keep trying. The star here if you can only get one thing is the Salmon Nigiri! It's simple, fresh and bold! Our waiter was kind and attentive and recommended some amazing cold sake. I can't wait to come back for more!

    Spicy Tuna Crispy Rice and Spicy Salmon Crispy Rice
    Catherine M.

    We were craving sushi and Seabutter did not disappoint. We got a reservation within an hour and sat outside in the semi enclosed patio - when the sun is shining its actually quite warm out there. They also have indoor seating and bar seating if you want to see the sushi be made. Our server was a cool dude and gave us good suggestions in terms of how much food we should order. We started with the spicy salmon and spicy tuna crispy rice - 2 pieces come in each but they were quite large with a decent amount of fish. For our mains we ordered the 911 role, the sunset role, and one spicy tuna handroll & one spicy tuna cut roll. The fish all tasted super fresh, the portions were nice and filling, and the flavors felt fun and fresh. The view was gorgeous, the sake was well priced, and service was fantastic. A definite stop in Laguna beach next time around!

    Salmon, Amberjack, Hotate, Stripe Jack, Seabream
    Andy P.

    Recently visited this popular sushi restaurant in Laguna Beach. Having it on our radar and wanted to spend more time by the coast, it was finally time to make it happen. It's actually located on the 2nd floor off of PCH. Parking is currently only street. I think they are improving the lot below as we saw construction going on down there. But, be mindful how tricky it is to find a local street spot. Food wise, it was good. While the rice was on the drier side, overall quality and bite was good. Amberjack is our go to with every sushi meal and they no only have it, they even have a carpaccio version of it as well. It needed a bit more citrus to bring the flavor out as it was on the sweeter end. Sea Bream was also a favorite. Scallops were on the softer side for our liking but it wasn't bad. Our service staff was super friendly and patient with us. It's always nice to have subtle etiquette and patience when visiting a new establishment. As for seating, they have both indoor and outdoor seating options. It can get chilly in the evening, especially if you're sitting outside. Bring a jacket. Overall, experience was nice, food is good, service is nice... good all around. I would note that the bar seating has quite a bit going on with to go boxes on display. Glad they are getting great business flow, but perhaps put those elsewhere? Customers journey begins when they schedule a reservation until they walk out of your establishment. If you can improve that experience in any way, wouldn't you want to do so? Food for thought :) Great job team!

    Sashimi tuna
    Gabriel B.

    Nice spot, hidden away from the busy street so no crazy street noise, great menu and service! The Mr Crab roll is amazing! I'd definitely come back again!

    Pressed Tail

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    5 years ago

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    3 years ago

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    3 years ago

    Amazing food. Great service. Best sushi in the area. We have come here a few times now and the food is always great

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    4 years ago

    Very good quality and a great selection of fish. We will definitely be going back. We only had one roll because the nigiri was so good!

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    3 years ago

    Excellent food, great service, fair prices and wonderful ambiance--will go back again and again

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    3 years ago

    Amazing sushi one of my favorite places to eat at always treated great here awesome location.

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    5 years ago

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    5 years ago

    We just enjoyed a fabulous dinner at Seabutter. Great service. Creative menu. Our sushi rolls were absolutely delicious. Highly recommend!

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    4 years ago

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    5 years ago

    Delicious. Food was all great. Wonderful service. Planning on coming back in the near future

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    4 years ago

    This place was incredible. The Sushi was over the top amazing and the service was awesome. I will be going back for sure.

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    4 years ago

    Amazing food, flavors outta this world. Tempura Ice cream wow! 5 stars easy, great service chefs were dope!

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    4 years ago

    Probably my new favorite sushi place... wish I lived in Southern California to go more often. So delicious. A must!

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    5 years ago

    Sushi was decent to average. Much better alternatives in LB and Dana Point. Warm Saki at $30 bottle. Saw us coming. Expensive !!

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    4 years ago

    Very very fresh!! Beautiful plating!! Service was very high end. Lovely simple ambiance

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    4 years ago

    Great food! Friendly chefs and servers! The special rolls are mouth watering and the service is great!

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    Page 9 of 10

    Seabutter - Laguna Beach Reviews in Other Languages

    Ask the Community - Seabutter - Laguna Beach

    Are you dog friendly?

    Dogs can sit on the patio :)

    Do you offer gluten free options?

    Yes !!!

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    The Deck On Laguna Beach

    The Deck On Laguna Beach

    4.0
    (2.3k reviews)
    0.4 mi
    $$

    Took my mother-in-law here for her birthday and we all had such a great experience!…read more We got there around 4-4:15pm and had about a 20 minute wait, but we were able to find a high top table that we got to sit at and were able to order drinks from the bar, so that helped to pass our time. We got seated at our table at our table around 4:30p and had the most perfect view of the ocean! *we went on a Friday night and noticed the patio cleared out about 4:45-5pm and I didn't appear to have a lot of people waiting during that time. The main patio was covered with umbrellas, so once you are seated for dinner, there was plenty of umbrellas for shade and heaters for when it got a little cooler. For our food orders, and as recommended by our server, we went with their seafood options and ordered their Pacific Ceviche for an appetizer and for Entrees my husband got the Roasted Halibut and me and my mother-in-law both got the Scallop and Shrimp pasta. We all loved our dishes and were very satisfied with our choices. Their menu does have non-seafood options, but why not to try what they're most prominent for? They don't have a dessert menu, but they heard that we were celebrating mom's birthday so they brought us a little Toffee Cake to share and enjoy...and for a place that doesn't have dessert, the cake was pretty delicious. Such a cute place all around. My husband and I can't wait to go back! Parking - they have valet parking available right in front of the restaurant or theres street metered parking in the surrounding area.

    On the deck overlooking the Pacific Ocean! What a beautiful view!!…read moreWe came here to celebrate a friend's birthday. Upon arrival, you'll find that the valet completely disregards the flow of the street. They use the southbound lane as a parking lot, effectively turning a small two-way road into a one-way alley. The valet guys were also rude to people trying to drive through for no apparent reason. When sitting outside on the deck, there are 12 heaters available, but the hostess wouldn't turn them on. (I've eaten at many waterfront restaurants, and they all turn the heaters on--especially when the temperature drops from 80°F and sunny to 68°F after the sun goes down.) The website states no seating after 8 p.m., yet they were still seating people well after 8:15. The menu was also not what I was expecting. While waiting for dinner, the aroma of marijuana drifted across the dining area. (I know they can't control what happens outside their establishment.) the deck is roped off because apparently it's unsafe and could fall off at any moment in addition to the rotting floor. The food: The menu is underwhelming. I ordered the chicken with sun-dried tomato risotto and vegetables. The risotto was undercooked and flavorless, and the chicken was also lacking flavor. I sampled the New York steak with mashed potatoes--the steak was cooked well, but the potatoes were cold. We didn't even bother ordering dessert and went elsewhere instead.

    Photos
    The Deck On Laguna Beach
    Tuna Tartare
    Tuna Tartare
    Ice Water for the table

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    Ice Water for the table
    South of Nick's

    South of Nick's

    4.6
    (1.2k reviews)
    0.5 mi
    $$

    Delicious, well prepared, elevated Mexican dishes with an artisan's aesthetic flare to put it…read moremildly. From the beef options to the ever so delightful seafood options - your tastebuds will enjoy a night out here. Atmosphere is energetic and most inviting. Excellent for a date night or book a gathering - you'll be well cared for - staff is most welcoming. Views across PCH allow glimpses of the ocean and sunset beyond. Highly recommend / suggest you make a reservation.

    PHENOMENAL dinner service from the waiters here. Great cocktail pairing recommendations with meal,…read moresuper attentive, always delivered, and great end to my engagement night. Would 100% come back. That said, I'd admit, a certain DTLA Michelin restaurant has set my expectations of south of border seafood cuisine a bit too high (starts with H) so I'll try to be reasonable. Also the items picked were surprisingly huge and i was too full to finish my meal. 9/10 The chips tasted delicious, bean dip was something new and delicious, salsa was fresh and bold, and the roasted pepper salsa was surprisingly not too spicy, really good. 8/10 trio de cheviche. Good assortment and size of the dish. Shrimp was ok, I felt it was missing something, octopus was good, my personal favorite was the marinaded tuna. 8/10 seafood chile relleno, not a bad assortment, sides were good, large portions of food. 10/10 Coco rita, this margarita is definitely something different! And pairs with everything amazingly, I love it, and this is coming from someone who normally hates coconut. 9/10 they brought out this chocolate cake I dont see on the menu but they will if it's your birthday, but in my case to celebrate my new engagement. Super moist. The place is really loud ambient wise when busy which was around 8pm which is normal of any popular place but after near closing around 9:30 is pretty quiet and casual on a Sunday. Total bill after a 21% tip ran me total $165 and I had leftovers. Free chips, 1 large giant appetizer, and 1 large entree could potentially feed 3 people if you don't eat a lot. If you don't wanna have leftovers, go easy on the chips but that's gonna be hard.

    Photos
    Bar area with chips and dip
    Bar area with chips and dip
    Tres leches
    Tres leches
    Pork mole enchilada and chicken chipotle enchilada

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    Pork mole enchilada and chicken chipotle enchilada
    Oliver's Osteria

    Oliver's Osteria

    4.2
    (641 reviews)
    1.1 mi
    $$$

    Food is awesome and Rudy was amazing, very attentive and nice! Made us feel welcome and wasn't…read morerigid.

    Came here for Valentine's day and left pretty underwhelmed, sadly. We were seated outside in a tent…read morein the parking lot which was a little disappointing. Ambiance plays a big role (in my opinion) to a restaurant and not getting to be seated inside or at least on a patio docked some points off for me. For a special occasion dinner, I don't want to be sitting in a parking lot tent. For the price point, I didn't really feel the restaurant quality (plating, service, ambiance) really reaches those expectations. I can tell their food is great, I think I wish I chose something different when ordering. I couldn't tell you exactly what we ordered since I think they launched a new menu just this week but I'll describe it the best I can. Espresso Martini -5/5 Great espresso martini! No notes. Burrata with pesto - 4/5 Light and refreshing appetizer. This wasn't my first choice for appetizer but my partner loves burrata so we got it. It would be really hard to mess this up so I have no notes. $20+ for one tomato was pretty shocking, though. Tagliolini with shrimp and mushrooms - 2/5 To be fair, I've never had tagliolini before so I don't have a reference point of how it should be and maybe it's just not my style. The pasta was thin and flat and very very soft. There was absolutely no bite to it whatsoever and felt like it might be over cooked (again, I'm not expert so maybe this is how it should be). Because of the texture and size it kind of was just one big soft clump on the plate. The shrimp and mushrooms were nice and I enjoyed the sauce but I really didn't like the pasta on this one. And I know plating have any affect of the food but this one seemed really sloppily thrown together and I was pretty sad when it was put on the table. Definitely wasn't pretty or exciting to look at. Pappardelle made w/ beets in quail ragu - 4/5 We really enjoyed this pasta! The pasta itself had a subtle sweetness to it from the beets which made it much more interesting than your typical pasta dough. It had a nice chew, which is what I was really missing in the other dish. The quail ragu was yummy, although we did find a bone but it was large enough to easily pick out and put to the side. Panna Cotta - 4.5/5 Thick and rich vanilla panna cotta with a tart berry compote. Very delicious!

    Photos
    Bright dining experience
    Bright dining experience
    Strozzapreti (Strangle the Prist)
    Strozzapreti (Strangle the Prist)
    Tiramisú: Layered espresso-soaked cake, mascarpone cream, cacao

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    Tiramisú: Layered espresso-soaked cake, mascarpone cream, cacao
    Q Terrace

    Q Terrace

    4.2
    (101 reviews)
    0.4 mi

    I came here for my birthday dinner. First off the restaurant is very elegant and clean, right on…read morePCH which is very nice. Kevin, our server, was very informative and patient with us, letting us know his recommendations on the menu and the history behind the restaurant. We ended up ordering the steak tartare, chicken kyiv, and the salmon. The steak tartare was very good, well seasoned The chicken kyiv was amazing, the mashed potatoes were perfect and the chicken was so flavorful and juicy with a crispy outer coating. The salmon was also excellent, extremely moist and the vegetables paired very nicely. We also got two cocktails, and Kevin kindly offered us a complimentary espresso martini. If you're ever in Laguna beach celebrating a special occasion I would recommend you consider this restaurant!

    Last time I visited this restaurant was 10 months ago. Yesterday, for Mother's Day, we decided to…read morecome back and try both their brunch menu and the main menu they created. There were five of us sitting on the first floor, and we absolutely loved the food and the brunch. We had the cheese omelet and the salmon croissant -- both were amazing and very delicious. From the main menu, we ordered the steak, filet mignon, and seafood risotto. Everything tasted excellent. Thank you again for opening such a wonderful restaurant. There were a lot of people, and the staff were extremely busy, so we completely understand the situation. We waited about 30 minutes for the food, but that was understandable because the restaurant was packed and the workers were doing their best. We give this place 5 stars for the delicious food, beautiful atmosphere, and great service. We will definitely come back again. Thank you so much!

    Photos
    Downstairs Bar
    Downstairs Bar
    Chicken wings
    Chicken wings
    Mom's ROYAL CLASSIC

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    Mom's ROYAL CLASSIC

    Seabutter - Laguna Beach - japanese - Updated July 2026

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