Food 10/10 Service 10/10…read moreParking 8/10 The place is located next to wine store in Hartford Road, the food is amazing. The best customers by far in the area

Great hole in the wall pizza spot in the Parkville area. It's in a small plaza with plenty of…read moreparking in on the outside, it may not look the most inviting, but inside is very clean and decorated well. The staff is extremely friendly and helpful. Each slice of pizza cost around three dollars but they are very large and you can mix-and-match different flavors. Their garlic knots are to die for. Whenever you pick a pizza slice or garlic knot, they heat it up for you so it tastes really hot and fresh. My favorite slices so far have been the chicken, bacon, ranch, and the Mexican pizza. I also am a fan of the Sicilian pizzas on thick crust. I also have had their spinach salad, which was nothing crazy, but their prosciutto and mozzarella sandwich was absolutely delicious. It was on fresh focaccia bread and had basil and balsamic toppings.

Best cold cut in the city that I have had so far! I recommend getting it with hots! Good size good…read moreprice.

Pepperoni pizza I love that they have a cheese pizza deal…read morefor $12 for pick up and then you pay extra $1 for the pepperoni. Cheap eats or where it's at! It's a good size pizza coming with eight slices. Fantastic cheese pull, and has a squeakiness to the cheese. If you know, you know. They were a little skimpy on the toppings, would've loved a few more pepperonis, especially since I'm paying for it. The dough was phenomenal; fresh, soft, with a nice crisp to it. The crust was so good, that after you finish eating the pizza you could take the end and dip it in some garlic sauce, if only they gave you some. The sauce was perfectly flavored, the tomatoes tasted fresh. I'm not a thin sliced pizza person, this one made me change my tune. This was a well executed pie. The owner told me that it was one of the best, I'll have to give it to him definitely high ranking, and definitely feeds my soul. Curly Fries Freshly fried, golden on the outside. No complaints, good fries. Italian Cold Cut I like the meat tasted fresh, thin, sliced, and the toppings were also fresh. I took off a star because it didn't fit the meat to bread ratio. It was too much bread and not enough meat to match the thickness of the roll. The role tasted fresh was good bread. All in all, it's good to see a mom and pop that has lasted the test of time. The new Management is extremely friendly, very helpful and welcoming. The customer service is top-notch. So yeah, check them out. Especially for the pizza.

The food was incredibly good. We were amazed at the size of the portions that went by our table as…read morewe were perusing the menus. EVERYTHING looked delicious! It was all beautifully plated and elegantly served. It took me a while to decide on what to order and then my eye landed on what was billed as a "taste" of three of three different favorite entrees. Perfect! Remo's must be a family operation because one or two of the "helpers" who refilled our water glasses seemed quite young, but they were every bit as smooth as the adult waitstaff. As we were leaving, we were delighted at the personal touch when the owner came out of the kitchen to ask if everything had been okay. He really wanted to know. His face lit up like a Christmas tree when we had nothing but raves and thanks for a very pleasant dining experience. I'll be back with three other guests and I'm confident in knowing that they will enjoy themselves as much as we did. Sincerely, Dr. Anne E. Culbertson

oh. my. godddddddd…read more the bolognese!!!!!!!!!!!!!! so gooooooddddd!!!!!!!! i can't recommend this place enough. everything i have gotten here so far is amazing. these people do it right. sorry for my excitement. it's just facts.

One of the best pizzas EVER! I savor a thin, crispy pizza dough with high-quality toppings and…read morehigh-quality olive oil! So rare to find in this country! And it's not far from my house. Armando Buontempo, the owner, and his family hail from Naples.

Ordered takeout delivery tonight while recovering from complex foot surgery and unable to be on my…read morefeet for long--and I'm so glad I did. The food arrived warm, looked absolutely amazing, and tasted just as good as it looked. Every bite was flavorful and clearly thoughtfully prepared. It was exactly what I needed at just the right time. Delicious, satisfying, and beautifully packaged--Frank's Pasta & Pizza did not disappoint. Highly recommend.

We have only gotten pizza from there to go but it's very good pizza. New York style, the kind you…read morecan fold up. The sauce is on point. I can tell they use good cheese, it makes a big difference. I have tried every other pizza place within several miles as I recently moved into town, just a hop and a skip away from Dominick's. Pizza is up there with my top favorite foods under the sun. I'm pretty picky about pizza. Of course, everyone's palate is unique and a lot of pizza details are a matter of preference! The sauce here was sweet but not too sweet, it was flavorful most importantly and the amount was just right, not too much. I love that it's not light on the cheese. (If you like your pizza less oily, I would avoid ordering meat toppings or just do what I do and blot the pizza gently with a paper towel to remove the excess oil.) I've tried a lot of high end pizza places in this area in the last few months and I'm surprised this place has such a low star score because Giovanna's pizza is pretty good and so is Remo's of NY but I actually really like Dominick's pizza better. I don't even usually prefer the thin floppy type of pizza necessarily. But the crust texture and flavor is just right, the sauce tastes homemade, like I said, good cheese. And it's been consistent which is great. I haven't eaten in at the location, only gotten pizza for take out, but all in all this is the best pizza I've had so far in Baltimore and this will be my new regular pizza spot. :)

I had two subs delivered. The order was correct and early. The meatballs sub is delicious. Falling…read moreapart in hand but the food was great. Looking forward to the Italian Cold cut. Staff was helpful and friendly. Delivery was excellent.

Came here for some good ole ice cream and was not disappointed! Customer service was great, they…read morewiped things down and washed hands several times while we were there, so cleanliness is def a priority. Parking was easy, plenty of spots when we were there on Friday evening. The ice cream was also very good, toppings are $0.99. They have a new dairy free option of Mango Sorbet too. My brother got two scoops of the chocolate brownie extreme with rocky road & Reese's pieces. It was $10 total and they played 80's Pop Music! Nice spot for pizza and ice cream, I def recommend and would visit again.

Pizza was awesome! The crust and flavor were spot on. I also…read morehad the Italian cold cut and it was seriously amazing. The staff was super friendly and the place had a nice, welcoming vibe. Definitely worth stopping in if you're craving good pizza and subs!

Excellent pizza! Get the supreme with spinach and extra sausage, it's great. But be sure to order…read moreearly online so the pizza is there when you arrive. There's not much seating.

My long-awaited visit to Baltoz is over and they will forever be in my repertoire for pizza and…read morebaked goods in Towson. Driving down York Road one day I decided let me finally make a pit stop into Baltoz. An open space counter to see some of the magic in the kitchen, no frills to the restaurant, but a warm and inviting atmosphere for hanging out and enjoying a delicious pizza for dinner. All of the baked goods displayed on the counter entice you to indulge in a sweet treat before ordering a pizza. My first visit I just settled on some cookies and a jalapeno cheddar bagel, since I was on my way elsewhere for dinner. But let me tell you how the chocolate chip cookie instantly became one of my favorite bakery cookies. And the bagel was decadent for my morning breakfast, covered in cheddar cheese with those crispy edges that bake at the base of the bagel. On my second visit I settled on their corn pizza since it was a different flavor combination, and it tasted like a slice of summer. Corn, basil, and ricotta, and you can't go wrong. And the staff has always been really pleasant with each visit. I'm a sucker for baked goods and a wood-fire pizza and I can say Baltoz has stolen my heart. I'm looking forward to trying more of their rotational baked items. And I know for certain their pepperoni pizza has to be a showstopper.

My family has been coming to this place for three, now four generations, it is by far hands down…read morethe most unique and underrated pizza shop not only in town but that I have ever seen anywhere! Sauce is unique, dough and crust is also one of a kind! Toppings are under the cheese ! When you do something, anything correctly stick to it! I suppose that's why since the 1950s this place hasn't changed much . Still making pizza better than anyone around and not changing to keep up with all the crazy fads or ways of other places! They have always made a fantastic pizza and haven't felt the need or desire to make anything else except what they do extremely well! I hope they are around for another 70 years or so! If your in town don't miss out on a locals favorite Spot!

One of the oddest pizzas I've had. It tasted like it was maybe Parmesan cheese, not mozzarella, and…read morethe pizza had a spice to it--maybe from excessive black pepper? Also, had piles and piles of corn meal, or whatever powder they use, on the bottom. Overall, still edible, but very odd tasting. Also, delivery ended up taking over 45 minutes past the backend of the time window I was quoted. I live 10 min away. Forgot to take a picture before eating.

I wasn't expecting the drive but it was worth it. Place was clean, peaceful and professional. The…read morefood was delicious and flavorful. Definitely worth the drive and the wait.

TexMex and tacos have always been my thing, but had no idea when Birria tacos became the next big…read moredeal. No time like the present to give them a try. Birria Love is only minutes away, but being home bound at the time, gave me the chance to order delivery. I got a chicken Birria bowl with the works, and a beef taco. Both were fairly tasty, but lacked the punch of traditional street tacos. Not one to rule them out, I will give them another try in the future.

This place was a little tricky to find. It's a tiny storefront in a little shopping center on a…read moremain road. But glad I found it because as a NYC pizza snob, I really enjoyed it. It was thin like I like it and just really good pizza. The gentleman behind the counter was super nice, made a good lunch suggestion and after bringing the pizza to my table, he even set up my table. Great service, a lot better than anexpected at a little pizza joint with just a couple of tables. I got a 12" (on sale on Wednesday) and I had exactly half my pizza as delicious leftovers. So happy to see that they have a location in Columbia because Timonium is a bit far for me on a regular day. But I would go back there if in the neighborhood.

HomeSlyce is our go-to local pizza chain, they have the best vegan and dairy free options in this…read moreprice bracket! Sometimes I dream about the crust! We tried a couple sandwiches on our most recent trip and loved those too! This was our first time eating in and the employees were attentive and went out of their way to be helpful!