The food is amazing, the service is great ! Ambiance could be improved, but to me that is very…read moreleast of worries

Came here for dinner with my family of 6 and the server was so accommodating! The server also…read morespoke Chinese which was perfect for my family since we primarily speak Chinese. Their menu is very expansive, we ordered boba and Chinese food such as soup dumplings and duck. It was so delicious and came out very fast. We also got fortune cookies after. There was only street parking with meter available.

As long as you stay away from certain items, you can transport yourself to a 4 star experience…read more All I tend to eat here are the broccoli dishes. I've been here over a dozen times, and while it is not as high quality as nearby China Lobster's buffet, sometimes I prefer TJ because it is so laid back. This place is owned by Burmese immigrants who are happy to serve you and leave you alone to enjoy your meal, while making sure you have enough refills. Too bad the mall is rotting away around them!

Typical Chinese buffet. Descent selection. I didn't get sick. Reasonably priced, I'd go back.read more

Went a couple months ago and forgot to write a review about just how authentic and lovely the…read morerestaurant and food is. The owners are amazing and so sweet, they prepare everything so well. We took my parents from out of town and they loved it. We all got a mixture of everything and all the dishes were top notch. Great service and such a nice cozy environment. Highly recommend if you want delicious food!

Visited with my son and his fiancee who are North Shore residents, and while we loved our Datschi,…read morethe 90-min. wait for 15 mins of dining left much improvement needed for a restaurant experience. We heard from across the room that they were one person down in the kitchen, but was that ever relayed to us? Never! Service was super terse and hurried. Three tables of diners sat down and left, after never having someone visit in 15-20 minutes, yet the kitchen kept pumping out To Go orders, instead of pausing or delaying carryout. I can't imagine what those tables that left might relay to friends and family... We loved our food! But with options upon options, you gotta get the in-house ship right, or make hard choices of pausing or delaying your To Go orders when life gives you lemon workers.

For takeout Chinese restaurant, pretty good…read more Moo shu pork - Delicious! Came with tortilla like wraps. Sweet, savory goodness. Eggplant with garlic sauce - Damn who knew vegetables could taste this good? Saved the leftovers and reheated them the next day, and it was still good. Mapo tofu - It was good but wasn't my favorite. It was okay. More takeout Chinese version than the kind you would get from a restaurant specializing in authentic Chinese cuisine. Overall, good stuff. If you're craving takeout Chinese food then look no further. If you're looking for something more authentic, there are better alternatives.

Solid spot for mediocre Chinese food. I go here like once a year, usually when I'm craving…read moreindulgent Chinese-adjacent food crafted to please the palette of the American masses. On this trip I got General Tso Tofu and the Eggplant with garlic, plus tofu. They tasted surprisingly similar for two very different dishes. The general tso sauce was super sweet and not at all spicy--not what I thought it would be, but also not unpleasant. Topped with abundant sriracha chili sauce, both dishes hit the spot. The guy working the counter was nice. There are tables if people want to dine in, but the place is built for takeout. It's in a shopping plaza, so there is plenty of parking. See you again in about a year, HC!

Maybe I'm exaggerating, but this is the best lo mein I've ever eaten in my life. Best to eat it…read morefresh as shrimp never reheats as well as you would want to, but holy cow it's amazing!

Very cool spot. Love stopping here when I get the chance…read more Like everyone else notes, the general tsos meal is genuinely fire. Probably the best general tsos I've had? I'll have to get back on that As someone who's allergic to seafood but always felt like they'd love sushi, I found it really cool that they have a sweet potato tempura roll and jalapeño tempura roll. I can't lie, I'm not cultured enough to know if that's common, but it was the first time I seen those offered around me and tried them. They're also ridiculously fire, and my go to anytime I want sushi now.

My husband I ordered from Amazing Wok, and while our Mongolian Beef and Amazing Chicken orders…read moretasted fine, the drastically reduced portion sizes for the price of the entrees has left us disappointed. I wasn't aware of the change in ownership until going in to pick up our food order and getting the 'new' menu. Amazing Wok of old was a good go to for Chinese food on West Liberty Ave. The Amazing Wok of new seems to be an attempt at a mixed Asian menu with a few Thai dishes. Not sure we'll order from Amazing Wok any longer since consistency has changed along with new ownership.

This is the second time I received food from amazing wok. That was terrible when it first opened…read morethe food was delicious I was a regular customer the general chicken was better than anybody in Western Pennsylvania . I don't know who they have cooking now but it tastes like ketchup . When I called and asked for the manager or owner I was hung up twice . I think I need to find a different place to order my Chinese

Great restaurant! I've been there 2 times before! And the food is sooooo amazing!!! The chicken…read moreteriyaki appetizer is the best chicken I've about ever tasted. And the chicken and broccoli entree is also a very great dish. The service is top notch and the booth tables are very great!

Ordered take-out which went just fine. However the kitchen failed to follow the instructions…read moreclearly printed on their copy of the order. Of course with a take-out you don't find how that they screwed up until you're home. Except for the sushi screwup everything else was good. The order was ready on time and still fairly hot once home.

Really nicely done. In a previous visit, I had started to worry that the restaurant had pulled back…read moreslightly from the complex flavors and textures that I had come to expect. After my most recent order, I'm no longer concerned. The space itself is nicely presented and spacious, providing enough room to ensure tables don't feel too dense or on top of one another. We ordered takeout this time, and the online ordering experience was generally good (but could be improved). Our order was very nicely packaged to survive the trip home. The front of house staff were very kind and helpful, but they also seemed to be stretched a little thin. In terms of the food, everything was packed with flavor and texture. I particularly enjoy the Sichuan pickled vegetables, which tend to be a combination of pickled radish and tiny peppers with some heat coming from dried pepper flakes. The spicy wood ear mushroom is another nice appetizer. We ordered several different items, but the squid in hot and spicy pot really stood out. Our dish didn't match the photos on the ordering page, but I would argue that the result was even better. A nice balance of spice and dried hot peppers, without being overwhelming. A nice crunch from some sliced taro root. A nice texture from both squid and fish cakes. The quick fried cabbage and sautéed snow pea leaves were both excellent pairings and added some vegetable matter. All told, this continues to be an excellent destination. Highly recommended for both dine-in and take-out.

Myself and two others came to this restaurant for dinner one Sunday evening around 6:30pm. We were…read moregreeted as soon as we walked in and seated immediately. There were no other parties dining at this time. Our server was friendly and helpful with the menu. We ordered a variety of appetizers including crab rangoons, spring rolls, and pork and veggie egg rolls. All of the apps were delicious and came out hot and fresh. I thought the portion sizes were fair for the price. For entrees, we ordered general tsos chicken, chongqing chicken, and fish in hot & spicy pot. The size of all 3 dishes were impressive. The soup bowl was the largest I've ever seen. My plate of chonqing chicken was at least 3-4 portions. I was a little surprised by the level of spice on the chonqing chicken. It was extremely spicy and there was no indication of that when I ordered. It would've been nice for the server to confirm that I could handle that level of heat. I barely ate 1/4 in the restaurant, took some home, tried to doctor it up/cool it down, but it was borderline inedible for me. I loved the layout of the place. It was a little outdated and the bathroom wasn't the nicest, but the furniture and ambiance was relaxing. Parking is on the street.