Japchae and banchan (fish cake, pickled radishes, pickled cucumber salad, and kimchi) with sticky…read morerice wqw my first meal at Onions Cafe in Lancaster. I've always passed Onions but never stopped in. They're a little diner spot on queen street that serves American breakfast with authentic Korean dishes for lunch. While the Japchae was pleasant, it didn't have as much flavor as Seoulmates did. I loved the free banchan that was included with the meal, though! The cucumber salad and fish cake were especially tasty. All of this was $17 + tip. Honestly was more than enough food for 2 meals for me, and I eat a decent amount. While my main wasn't the best, I do hope to try more of the menu and really enjoyed the banchan.

Nope, nadda and next Not a good bulgogi…read more First of all, this review is strictly on OC's rendition of their bulgogi. It may look like the real thing, but it's far from tasting like the real thing. A mound of meat and i mean MOUND of meat arrived, in a sauce, completely absent of ginger, sesame oil, gochujang, a touch of sweet and all those lovely mouthfeels you experience, when eating bulgogi. I couldn't even discern what the sweet, cloyingly, brown sauce consisted of and OC's banchan sides, just as displeasing as my bulgogi - a total miss.

Another great visit. There are so many choices and everything is delicious. Really enjoyed my steak…read moreand chicken stir fry that was made to order. The sushi was fresh and the selections were fantastic. The price is very reasonable for the amount of food you receive and the quality.

Not a fan of buffet style anymore. I always eat too many different types of food or too much and…read moreget sick. But it is only $15. So I had to do it. And I needed quick service cuz I'm on the road for work. It's not Shady Maple Huge but it's pretty big. I mean there were not surprises here. Good service and good buffet food.

I came back and tried the spicy tan tan , what a joke this place is. The broth had no flavor and…read morechashu was rubbery and was undercooked , the broth didn't have much in it and it was just noodles and one piece of bok choy , no ramen eggs etc . I wouldn't mind the tiny bowl for $23 if it tasted good and authentic but it definitely did not taste good and I left half of it untouched. I give up with this place , will try to find another Japanese place elsewhere Service is decent and ambiance is good but food is the most important

Was offered a variety of of seats and chose the window so I could people watch while I ate. The…read morevibe is clean and cool. The menu has a lot of options but I selected the Mayu Tonkotsu. The bowl was brought less than 5 minutes later. The broth was very very hot. Flavor was delicious, creamy with a garlic flavor. Noodles were thinning than I'm used to, but cooked well. Quail eggs were listed as part of the dish, though I was expecting a jammy egg, as they're said to be soft boiled on the menu. Unfortunately my eggs were hard boiled. Additionally, the chashu was very fatty. Hilariously, I had a conversation with a colleague earlier in the day about what our last meals would be if we got to pick. When I looked at the magazine opened right next to my seat, I just happened to see that same question! How bizarre.

The server was very friendly and kind, providing a warm and welcoming atmosphere. Although she did…read morecheck-in with us regarding our appetizer, she was too preoccupied to check-in regarding our entree, due to her being the only staff in the dining area catering to 4 different tables; understandable but didn't leave us the opportunity to address our issues with the entree (which will be highlighted below) until we paid for our bill and came across someone else by happenstance. The aesthetics were elegant and on the dimmer side, especially if you're seating at the corner tables away from the light, we recommend sitting closer to the light or by the entrance if there's still light out. We really loved the crab croquettes appetizer, which had a perfectly crispy exterior that complimented perfectly with the moist interior mixture of potato and crab that paired very well with the aioli. The crispy potato that accompanied the NY strip was perfectly balanced as well, with the crispiest exterior that I ever had with a potato dish! Unfortunately that was the highlight to the entire dish, for the strip was extremely lean without any fat or marbling to help balance out the leanness of the steak (which is evident in the attached photos below). Usually a NY strip, even if grass fed, would still have a strip of fat on the outer layer, but ours did not have any at all, which you can see from all slices we've made. We weren't hoping for ribeye-quality fats at all, but just one that wasn't completely lean. The creamed spinach was also quite bitter and watery, which definitely diluted its creaminess unfortunately; you can see from the photo the wateriness in the creamed spinach where the cream began separating. We love their menu and the restaurant's elegant vibe, as well as how beautifully the food was presented, but unfortunately we were left disappointed by our main entree. I highly recommend their crab croquettes so please give that a try if you can, I promise you won't regret it! Thank you for reading and best of luck! (:

Came in on a Friday night. Wasn't very busy at all. Octopus appetizer was okay. First time having…read moreit so maybe I'm just not a fan of octopus? The steak was undercooked but the sauce accompanying it was delicious and the steak overall has a good taste. The potato side dish was weird and just really dry. And wasn't a fan of the creamed spinach. The potential was there with good service and nice place but the food just didn't live up to it

I have to ask... a Trini restaurant in Lancaster?! Of course I had to see if it was actually worth…read moreit, especially as a doubles lover. WELL WELL... it exceeded every single expectation. The doubles? Exceptional. Soft, perfectly filled, and full of flavor. And the hot pepper sauce? Whew. It didn't just add heat, it elevated an already outstanding dish to another level. I ordered so many doubles I barely had room for anything else but I had to try the dhal and it was exactly what I needed. Comforting, rich, and done right. Everything tasted like true, authentic Trini food, the kind that makes you feel warm, satisfied, and already thinking about your next visit. I was literally craving it every single day for the rest of my Lancaster trip. The space itself is on the smaller side, but really cute and inviting. The service was great: friendly, welcoming, and made the whole experience complete. Whether you're new to Trini food or already know what's up, Calaloo will not disappoint. Trust me, you'll be planning your next visit before you even leave.

Callaloo has been one of my favorite restaurants in Lancaster for quite a long time. Their flaky…read morebuss-up-shut bread paired with their perfectly seasoned coconut jerk chicken melts in your mouth. I always order the coconut jerk chicken and am delighted be the Trinidadian/Asian fusion mix their menu provides. Specials rotate, which is so much fun. The staff are always friendly, helpful, and even my gluten-free mother can eat here. The food is consistently good and the spice levels are high, so take them seriously! Especially the pepper beef. I highly recommend this restaurant to anyone passing through!

This was sour second visit and the food is consistently outstanding. The staff if attentive and the…read morespace is jolly.

Staff was very rude and racist. Waited for 20 minutes in an empty restaurant. Waiter walked by…read moreseveral times and did not speak. A white family walked in and was served immediately. I asked for a menu and he threw it on the table and walked away. I left.

Closed suddenly about two months ago. Took awhile to move all the restaurant equipment out but the…read morenext establishment has already begun to move in. Tables are set with linens, silverware and wine glasses but there's no clue about when opening will be, or what cuisine will be featured! A word of caution: this will be the fourth eatery at this location in the same number of years.

We ordered the Tempura Spicy Tuna Roll, Albacore Roll (we didn't love this one), a Vicki's Roll,…read moretwo classic Salmon Rolls, the fried rice with chicken and spring rolls. All in all this food was pretty good, the place itself is nice inside and overall taste of the sushi was good. The salmon rolls were the best, very fresh, best value!!! Staff was friendly. We will probably try some other things from them next time! Gave it 4/5 stars because we have had better sushi in the area and some rolls could have had more flavor, plus my tempura roll was supposed to come with masago and it didn't have any on there. Overall, not disappointed just not 5 stars.

Stopped in over a convention weekend wanting to support local business and avoid delivery services…read more We typically avoid Chinese/Japanese places during cons as they tend to get packed and take forever to get food just on the sheer volume of attendees all wanting Asian Cuisine. I couldn't fight the sushi craving though so we relented and stopped in on the recommendation of a friend who's a regular here on con weekend. I had a basic combo of California roll, Salmon roll, and tuna roll with salad and husband had a Philly Roll and Eel Roll. Another home run! Sushi was fresh and delicious. Prepared in a good amount of time. We called an order in and in less than 30 min we had our food. Impressive again since this is a pretty popular stop during the weekend.

This was in a super walkable area so it was a plus that we could walk there…read more It is a small place that is nothing fancy. But the food does not disappoint!! The sushi was fantastic. I would highly recommend the Osaka roll but keep in mind it does have peanuts in it. Also loved the Fire Ice Roll.. it was warm and had yummy cream cheese in it. The people with me really liked the TNT Roll.. it was deep fried and very crunchy and all the flavors came together to make it a great mouthful. The sweet and sour chicken was served up warm and deconstructed which we liked because you can put the sauce on as heavy as you want. They gave us a generous portion size. I would definitely return if I was in town again.