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    Sergio's Pizza

    4.3 (95 reviews)
    InexpensivePizza
    Closed 11:00 am - 10:00 pm

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    Menu

    Updated menu July 30, 2025. Still the best value in Stamford. Great food, great service.

    Deluxe cheeseburger special
    Rodger H.

    I tried 2 items on the menu today. The cheeseburger deluxe, which just means it comes French fries and Cole slaw lettuce tomato and mayo. And a large greek salad i've got to take a picture of the large greek salad but it was very good. The cheeseburger was also very good. I don't know if it's a Connecticut thing, but this is the 2nd place. I've ordered fries at and they come with some kind of coating on it that tastes great. Just don't know what it is, The only negative I have is I love coastal many different kinds, and I did not like it. It tasted weird. The employees and I think the owner were very friendly. I can't really comment on the dining room as the dining was closed. . They were only offering carry out.

    Pizza
    Kazi S.

    Sergio's has always been one of my favorite places in Stamford. The food here is always fresh and delicious. My favorite go to items are the cheeseburger deluxe, hot wings, and their chicken salad. You wouldn't think the salad would be good, but this one absolutely hits the spot. Be sure to order in advance by calling because the wait time can be a whiI've been coming here since I was a kid and they haven't changed anything in terms of quality or service.

    Greek salad with grilled chicken
    Justin G.

    I had 0 time to really stop and eat the day I came to Sergios. I wanted something good but healthy. I was told that Sergios was a good place for salads. I said to myself " a pizza restaurant makes good salad?" I gave it a chance. As I walked into the restaurant I noticed many people coming out with, you guessed it, SALADS!! After having the Greek salad with grilled chicken I can say that the salad from here is definitely in my top 5. I'll be back to try the pizza next!!

    Menu
    Mickey C.

    Just off 95. Don't mind the decor. It's old school but It's got good food. People raved about the chicken salad and it did not disappoint. I love the crispy crust on the pizza. We also got the meatball with cheese grinder. The meatballs were good too. They also give you warm bread and butter. I wouldn't have normally walked into this place but a friend told us to meet there. It was surprisingly very good! Will be back the next time we drive down 95.

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    12 years ago

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    8 years ago

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    12 years ago

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    7 years ago

    Seriously the best chicken salad in town!!!!!

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    8 years ago

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    14 years ago

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    15 years ago

    Very good pizza for the price ... and very fast on carry-out orders! Garden salads are always big and fresh.

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    10 years ago

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    8 years ago

    The salad was much bigger than expected and so good! The pizza was yummy! It was a little busy, but worth the wait.

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    12 years ago

    Great food for a great price... Quick service.. The gyros.. Pizza.. Grinders and salads.. So good

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    12 years ago

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    11 years ago

    Best chicken parm in town!!! Amazing prices with great customer service. I would recommend anyone to grab a bite to eat from Sergios!

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    10 years ago

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    Page 2 of 3

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    Frank Pepe Pizzeria Napoletana

    Frank Pepe Pizzeria Napoletana

    3.6
    (106 reviews)
    1.9 mi
    $$

    White Clam Pizza -- A Must-Try Legend Many reviews…read moreconsistently rave that Frank Pepe's clam pie lives up to its reputation. The white clam pizza delivers a punch of clams, garlic, and cheese on that signature thin, char-charred New Haven-style crust -- garlicky, salty, and utterly memorable. It's the pie people seek out when they make a pilgrimage to Frank Pepe's, and some say it's the best pizza they've had in years. The clams are generous and fresh-tasting, the crust is crisp yet chewy, and every bite feels like a perfect balance of sea and oven fire. For seafood lovers and adventurous eaters, this is the pie to order -- bold, classic, and worth the hype. Margherita Pizza -- Simple, Fresh, and my son loved it. While the clam pizza steals a lot of the spotlight, the margherita and original tomato pies are also beloved. The margherita is beautifully simple: ripe tomato sauce, fresh mozzarella, and basil with that same irresistible coal-oven char on the crust. It's not as brash as the clam pie, but it's an excellent showcase of quality ingredients done right. Red-sauce traditionalists especially appreciate how Pepe's tomato-forward pies complement the zingier clam slice, making them great to share with a group

    Meh at best. Truly disappointing. Too much cheese on the plain cheese pie and the sauce was just…read moreok. Crust turned into a hard cracker. The tomato pie was complete bullshit; just an ordinary pizza without mozzarella and some Parmesan sprinkled on top. The sauce was cooked onto the crust and dry. A tomato pie is supposed to have a thick layer of tomato sauce that stands up on its own. And...WTF is up with the way these pies were cut? They took my $50 worth of pizza and hacked it up into strips & squares & bits & pieces. The way you cut a pizza shows respect for the pie. Pepe's failed miserably. No respect for somebody else's food. Look at the pictures...they don't lie. This pizzeria is a legend in its own mind, Frank Pepe; old? Yes! Reliable? Not even close!

    Photos
    Frank Pepe Pizzeria Napoletana
    Frank Pepe Pizzeria Napoletana
    Frank Pepe Pizzeria Napoletana

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    Sally’s Apizza

    Sally’s Apizza

    3.2
    (293 reviews)
    1.2 mi
    $$

    If you want authentic New Haven-style apizza in Stamford, Sally's delivers. I ordered my favorite:…read morea white clam pizza with bacon on half. The clams were fresh, the crust had that signature char and chew, and I didn't miss the tomato sauce for a second. Judging from nearby tables, though, the red pies are every bit as popular. We grabbed seats at the bar, and that turned out to be part of the fun. The bartender was fantastic and even shared the secret to a perfect Whiskey Sour: dry shake the whiskey, lemon juice, and egg white first to build that silky foam, then add ice and shake again. She also noted that aquafaba--the liquid from canned chickpeas--can create a similar effect for vegan or egg-free drinkers. The cocktail arrived beautifully presented with a real Luxardo cherry and was as good as any craft cocktail I've had - which is sayin' something LOL! The place was packed, the music was great, the energy was infectious, and it was obvious the locals genuinely love Sally's. That's always a good sign, and this place more than lived up to the hype.

    Great dinner outside on the patio around 7pm, and only had to wait 5-10 minutes to seat a small…read moregroup of 4. The pizza portions and quality are excellent, but we would probably try a few different appetizers on the next visit. Favorite pie was the Calabrian Stinger, since it had a great spice kick! We had the brussel sprouts (would not order again, as they weren't as crispy as hoped) and garlic bread. Next time, will plan to try out the calamari and broccolini.

    Photos
    Bar
    Bar
    12" pepperoni pizza
    12" pepperoni pizza
    Chopped salad

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    Chopped salad

    Sergio's Pizza - pizza - Updated July 2026

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