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    Sesame

    3.7 (33 reviews)
    Open 6:00 am - 8:00 pm
    Updated 3 months ago

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    My partial Sesame take for the day, I'll be back.
    Glenn V.

    Full glass retail enclosures give you the chance to glance enough to decide to commit to entry or pass them by. Trouble is, to patrons inside looking at you outside, your always looking odd and confused and occasionally creepy. I know this, so I stopped doing it and so -- I march right in, not window drooling over the freshly baked sweetbreads and Babka, it's so uncouth. Thinking its Sesame's shopping basket -- and I'm still unsure if it was or if it wasn't -- I grabbed a black ivy pattern thickish steel bread tin thing and slipped into the Mickey Mouse hand shaped plastic glove and soon my holder is about to spillith over. So I kinda cuddled it like a baby cub, swung a pirouette towards the rear which was all coffee and juices and stuff, then back to where I began because I didn't know the names of half of my items and I just have to know that stuff or I'll go mad at home deciphering the questionable ones. I did buy sweetbread for Ma Dukes, and an anvil heavy chocolate danish that a took a good hearty rip out of, on my drive home, it pinned my tounge like a wrestler -- it was spectacular! a short baguette that didn't have the look I'm used to as it was whiter perhaps due to the flour - it looked like a ghost baguette. Then a small pretzel loaf (that was a cool item) beautiful color, soft but resistance, two Kaiser rolls and a boring looking corn muffin. I'm really trying to avoid coldcutts however these two breads are bringing me back to the negotiating table. And all told, it was like ten bucks!

    Donuts
    Tiffany M.

    Such amazing donuts. Had a nice surprise trying these after a friend brought them over. They were all delicious, had the perfect amount of filling, and were so soft. Melt in your mouth soft. I'm still thinking about them a week later. My favorite was the top right. I wish I knew what kind it was but it had caramel filling. Totally recommend all of them though.

    three donuts on a black plate
    Allinone The Great ..

    Nice large and fresh baked donuts unlike a Dunkin Donuts restaurant. Very addictive and worth the buy.

    "Cinnamon takes a back seat to no Babka."  Okay, so I believe this is a Kokosh.  But Seinfeld was so right.
    Yael D.

    If you want to strike fear in my heart, just tell me you're stopping by a kosher bakery to bring over dessert. 'Cause you see, I have ongoing bad flashbacks of all the deceptively delicious looking pareve, aka dairy-free, layer cakes iced with cloying, waxy frosting that I've been forced to endure over the years. One thing I'm willing to concede, though, is that pareve breakfast pastries, like Babka, Kokosh, Rugelach, and Danish(es?) can be pretty good. So I stopped in here with that in mind: Wound up trying various Cinnamon & Chocolate-filled pastries and far-preferred the former. In fact, I happen to adore cinnamon (see my Kopitiam review to find out just how much) and was overjoyed to see it used without restraint. Fwiw, the chocolate filling in the pastries I tried was just kind of blah and lacking in intensity. On another visit, some small, rectangular Flatbreads, topped with caramelized onions, caught my eye. I was a little disappointed when I brought them home, expecting airy crispness and winding up with uber soft and doughy instead. But then, in a moment of pure culinary genius, inspired by my love of French Onion Soup, I decided to top them with Swiss Cheese and toast in the oven. Boom! Now, this was delicious and something I'd happily eat again. I tend to view kosher in relative terms: As in, with its contemporary aesthetics, v. the many um... dilapidated bakeshops that pervade Midwood, I could see how this would be a welcome place for people who keep strictly kosher to pick up a Challah or grab a Doughnut and Coffee on the way to work. And relative as in me pretending for an instant that all those years of religious Day School had actually kicked in and I was observant. In that other reality, this spot is 5 stars. But back in this one, I have way too many other options to compare this to, so it's just A-OK for me.

    Steamed milk. I like!!!!

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    1 year ago

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    1 year ago

    The best place to buy Chanukkah donuts. Amazing taste of sufganiots cannot be compared to any other place!

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    1 year ago

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    6 years ago

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    3 years ago

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    5 years ago

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    1 year ago

    bad service and unsanitary, when they made my food he used his hands , no gloves. but good food tho

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    2 years ago

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    9 years ago

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    6 years ago

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    7 years ago

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    10 years ago

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    5 years ago

    Delicious donuts! It's usually hard to find good donuts. We've tried all of the flavors but the glazed and Nutella are my favorites.

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    5 years ago

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    8 years ago

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    9 years ago

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    10 years ago

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    7 years ago

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    8 years ago

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    8 years ago

    Favorite spot to get sandwiches done!! The pastries are tasty as well. This place is a hidden gem!!

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    7 years ago

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    10 years ago

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    10 years ago

    Business owner information

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    Chaim Z.

    Helpful 3
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    7 years ago

    Not good there is literly black dots in there cream chese they dont always swich there gloves

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    7 years ago

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    10 years ago

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    Ask the Community - Sesame

    Review Highlights - Sesame

    I'm not really a cookie / cake / pie person, but the challah here is, for sure, one of the best challahs I've had in my entire life.

    Mentioned in 2 reviews

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    Radio Bakery - Earl Grey Morning Bun (~$6)

    Radio Bakery

    4.5(367 reviews)
    7.8 miGreenpoint
    $$

    This place definitely lives up to the hype! The food here is amazing, and when I say food, I mean…read moremore than just the baked goods. Starting off with the baked goods, the brown butter corn cake may be the single best pastry I've had in my life. It has a great crispy exterior and a super moist and decadent interior that just makes it the best pastry you could ever ask for. I also think they have one of the best chocolate chip cookies in the city, and their cinnamon roll is light yet executed perfectly. In addition to their pastries, their sandwiches are amazing. My favorite is this chili crisp tofu sandwich. It is packed with great flavor, perfectly tender tofu, and is layered between two pieces of delicious bread. I also love their arugula burrata prosciutto sandwich that is paired so nicely with their focaccia, making each bite the ultimate experience. While I've never waited in a really long line, I can say that they do move pretty efficiently. Unfortunately, there isn't much room to eat inside, but on a nice day, if you can grab a table outdoors, it's a great experience in the lovely Greenpoint neighborhood.

    Great great bakery and all the workers were so nice. You don't really eat inside and have tables…read moreoutside Tried the prosciutto burrata sandwich and the tofu sandwich. There was basil in the first sandwich that cuts through the fattiness of the meat and cheese which was great. The second sandwich had this spicy sesame sauce which was so good - was not expecting to like the tofu one that much. Brown butter corn bread was the most moist one I've ever had and the top was so crispy. Rhubarb pastry was good but nothing special - didn't taste the rhubarb.

    Photos
    Radio Bakery
    Radio Bakery - French Onion Soup Tart.

    French Onion Soup Tart.

    Radio Bakery - Classic Croissant (~$5)

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    Classic Croissant (~$5)

    Radio Bakery - Earl gray morning bun

    Radio Bakery

    4.5(102 reviews)
    3.8 miProspect Heights
    $$

    Radio Bakery is a very popular bakery in Brooklyn. This has been my second time and each time there…read morewas a line outside, however it moves quickly and the space inside is very small. Even though there is a line, you do not feel rushed or pressured to order quickly. On this visit we ordered plain croissant, chocolate croissant-fresh out of the oven, rhubarb croissant, black forest pastry and brown butter corn cake. The chocolate croissant was amazing. It is triple chocolate and cocoa powder is in the dough. It is filled with milk and dark chocolate, so creamy. The plain croissant was flaky and light. The brown butter corn cake was crispy and caramelized on the outside and soft and moist. The Black Forest croissant is a seasonal offering. It is made with their Triple Chocolate Croissant filled with chocolate cake and sour cherries and topped with mascarpone cream , Rhubarb & Custard Croissant . It is tart and sweet. The rhubarb is roasted and complimented with sweet vanilla custard. They all were excellent. Each were about $8. Highly recommend and don't let the line deter you .

    I came during a weekday at like 11 and there was still a line but it is what it is. Because it's so…read morebusy I feel a bit rushed when I go here. It's also difficult to see all the items since everyone is packed in a line even when you get into the store. The food itself: - cardamom bun was yummy, a bit too cardamom forward though. 3.5/5 - the pb and J croissant was cool, a bit too rich for my liking but I admire how different it was and I actually had to save this one for the next day and it was still good so 4/5

    Photos
    Radio Bakery - Interior

    Interior

    Radio Bakery - Matcha Mango Morning Bun.

    Matcha Mango Morning Bun.

    Radio Bakery - Cardamom Darjeeling morning bun

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    Cardamom Darjeeling morning bun

    Sesame - bakeries - Updated May 2026

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