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    Shamus T Bones

    3.1 (665 reviews)

    Shamus T Bones Photos

    SHAMUS T BONES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Salad was delicious
    Mimi u.

    The food culture in Eureka is okay (just okay). The service was great and the restaurant itself is clean and really nice. I loved that staff continued to refill my beverages. The ribs were my favorite but I was not the biggest fan of their pulled pork. I'd give them another chance and try them again. I'll definitely be getting those ribs again.

    Jack C.

    Ok so first off the Italian is home made and all oil.. don't get it. Salad probably would have been good with something else. I tried the ribs and brisket but sadly the ribs were under done. Let's just say chewey is not how ribs are supposed to be. The brisket wasn't too shabby but def crock pot ribs. The veggies were the best thing on the plate overly buttery and cooked well.

    My second steak that was supposed to be less black than the first.
    Stacy B.

    First off I want to say that I hardly ever come here because almost all of the food has a major smoke flavor. I understand that's how it is, but it is not my choice when we do go here. Tonight our two teen boys had football team dinners so my husband and I decided to come here, which was my choice because I just wanted a steak and a salad. It's a steakhouse so I figured they would have great steak. I picked the 16oz new York, market priced at $43.99. Ok, cool. My steak shows up cooked all the way through when I asked for pink, and it was completely burned on the outside and tasted like charcoal. After thinking it over I decided to let the waiter know, and he had one remade for me. The next one shows up black, I mean BLACK. I touched it and I got literal charcoal on my hands. I decided to just box it up to go. To top it off, flies kept landing on us, and the shades by our table were missing so I had to lean to the side to get the sun out of my face. The waiter gave me the steak for free, but I won't eat it. Hopefully my dogs do so it isn't a waste. The two stars are because the staff were nice and the salad was good,

    Shamus Menu - Seafood
    Katie W.

    Love coming here, usually have an excellent experience with the food, service and ambiance. This night was off for the food. Service was wonderful - sat at the bar, had the lovely Christina as a bartender. Got to enjoy watching an amazing third period comeback for the Dallas Stars on the massive tv. The New York steak was flavorful, however had a massive hunk of fat on the thick end, inedible by my standards. And then my absolute favorite dessert has apparently been replaced by a new recipe...this is no Lava Cake. While the presentation is beautiful, it is a gummy cake with no lava flow and regrettable flavor. I used to crave this dessert. I never want to eat the new version again. I hope they reconsider the switch.

    Happy Hour Menu great deals
    Kenneth G.

    Came here a little late at night, was kinda quiet on a Wednesday. The army truck outside was pretty cool. I sat at the bar and the bar tender was super friendly. Got a local IPA. Didn't know what to order so I got the daily catch. Which was halibut, comes with spicy Cole slaw and loaded baked potato. I also got their grilled artichoke which was really nice too. Over all fish was perfectly cooked came out with a glaze the baked potato could have been cheesier :).. I'm a fan of real butter but its looks like they use margarine here but still good.

    Entrance to the Seamus T-bones

    The food and service was amazing. Had a grilled artichoke and it was fantastic. My spouse that does not eat greens enjoy the artichoke tremendously. The hostess had a fantastic and bubbly personality. The server always had a smile on her face. The environment was nice and cozy next to the fireplace. The halibut was great, seared and flavored just right. Highly recommend this place.

    Caroline C.

    Ziti and pesto were absolutely amazing. Love the decor. Server was awesome. Couldn't beat the happy hour

    Tri tip plate
    Stephanie B.

    We came in on a Saturday night and didn't need reservations. The service was quick and they gave us water and muffins to start. I ordered the tri tip plate and my husband ordered the T bone steak with chimichurri sauce. I really enjoyed my plate with the mashed potatoes. They have home made bbq sauce which was also very good. My husband enjoyed his plate as well. We then finished with the lava cake and ice cream. For drinks I ordered iced tea and he ordered beer. There were ciders, beers, wine, and cocktails to choose from. The ambiance was very cowboy and hunting setting. We had a good dinner and great service. We would come back again. The prices weren't bad either. They also had pastas If meat isn't your thing. Many options for everyone.

    Jasmine rice
    Chris M.

    2 stars. Food was dry. Flavorless. Hard to eat. Needs a little quality control. Would definitely pass on this place next time. 2 stars for Tri-Tip. Steak was dry, flavorless, and over cooked. 3 stars sides. Baked potato was barely baked. Not very good. Underneath the pile of cheese was the mac & cheese which was decent. Rice was good. Corn was grilled but no flavor.

    oysters (phenomenal flavor)

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    1 year ago

    Nice place for a dinner great servers and steaks are good. Nice drink selection. Would go again

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    Page 1 of 17

    Shamus T Bones Reviews in Other Languages

    Ask the Community - Shamus T Bones

    Do they serve gluten free dishes and are they dog-friendly?

    What's the price for good sized steak with fixing...hungry man?

    About 30-40. Worth every penny. 😍

    Don’t See Your Question? Ask Away!

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    2 of 2 Yelp reviews…read more Quality/Quantity - A suggestion from Humboldt Bay Provisions and a home run! Today we got the following: Spicy Garlic Chicken Fries - #1 seller, so I have to try. Boy have I been eating so unhealthy on this trip, but you know that because you are following. Is that part of the reason I am having so much fun? This did not disappoint. I did not think it was very spicy, but my daughter said it was too spicy for her. Good thing she ordered the mild version of garlic chicken; see below. Decent portions. Garlic Chicken - A more mild version of the above. But with rice and mac rather than fries. A slightly healthier version. Ahi Poke Bowl - My wife's choice. Generous portions, especially the tuna; thank you. Because this is raw, we "forced" ourselves to finish this dish first. So good. And to wash it down, supporting local, Sticky Finger IPA. Ambiance - Small local business. The food truck was parked in the rear of the building. Due to the rain, I did not take pictures. Plenty of mall parking. Open 5 days a week, 11:30am to 7pm; closed on Monday and Tuesday. Service - Counter service. Overall okay. Price - $62 + tip. Reasonably priced as we pretty much took an entree to-go. We are light eaters. Owner Comment - Aloha, congrats on your success since 2017; we will be back!

    First timer here! I…read morewas surprised with the spicy chicken garlic fries. I wish I could have ordered a side of sauce since the fries felt somewhat dry but delicious. The chicken was a generous portion. I enjoyed how patient the cashiers were. I used a VISA gift card and they didn't try to rush me, despite having clients in line. Thanks!! Moving forward, I am going to try and order dinner dishes to raise the rating.

    Photos
    1/3/26 FYI. Self service.
    1/3/26 FYI. Self service.
    North Shore garlic shrimp
    North Shore garlic shrimp
    1/3/26 FYI. Table condiments.

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    1/3/26 FYI. Table condiments.
    A Taste of Bim

    A Taste of Bim

    4.2
    (365 reviews)
    2.4 mi
    $$

    A solid 3 1/2 stars, due to a couple of small hiccups. I've wanted to come in here for some…read moretime, but I was unable to make it into the restaurant, so I decided to do a DoorDash. The first hiccup, was the restaurant is less than 10 minutes from our place, yet from the time I ordered to the time the food came, it was just under an hour. Plus, it was after lunchtime on a Saturday, which should've meant that the place should have been less busy That's a long wait for a short distance. The food itself was pretty good. My first order was the cod, fritters. The flavor was good. I could definitely taste the cod. What I didn't care for, was the texture. They were pretty gummy. I don't know if that's how they are supposed to be or not, but I was not a fan of the texture. They did come with a red sauce for dipping, but it was a bit too spicy for me. On the other end of the spectrum, however, was the curried goat, which I loved. I called ahead to ask if it was spicy, and they said, not really. And they were right. It wasn't really that spicy. It was a mellow spice that made my forehead sweat just a little bit, but well within what I like for spicy. The flavor itself was fantastic. The goat was bone in, but it was so tender. It was literally falling off the bone. Goat can be gamey, but this wasn't. It had a nice mellow flavor. There was also a gravy, which had a deep, rich flavor, and the rice had a good texture and a nice flavor also. It didn't taste like plain white rice. Overall, even with the delivery cost, the price was very reasonable. I would definitely order from here again, but the next time I would go into the restaurant instead of doing delivery. Also, while I liked the flavor of the cod, fritters, next time I would order something else. Thank you so much for an overall good meal.

    My friends and I were visiting the Eureka area for the weekend for the first time. I'm not sure if…read morethis is common for most places in the area, but this restaurant wasn't open during the hours stated online and on their door. We showed up at around 1:30 on a Saturday and tried to open the door to find it locked. We saw workers inside, so we were a little confused. We just waited outside for a little bit, trying to research another place to grab lunch. About five minutes later, one of the workers invited us inside. I decided to get the sampler platter. It came with plantains, jerk chicken, cod fritters, and vegetables. The sauce that it came with was so unbearably spicy, so I'd definitely recommend avoiding this if you can't handle spice. The food was something different than what I'm used to, but I really enjoyed the plantains! Service was on the slower side, and they forgot one of our dishes, which ended up being fine. The inside of the restaurant felt very clean and open.

    Photos
    A Taste of Bim
    A Taste of Bim
    A Taste of Bim

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    Shamus T Bones - bbq - Updated July 2026

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