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    Shasta Lake Coffee

    3.0 (1 review)

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    13 years ago

    The coffee is excellent!! The prices are comparable and the service is great for a small town coffee shop.

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    From the Hearth Kitchen & Pie Shop - Tomato Basil soup/Grilled Cheese

    From the Hearth Kitchen & Pie Shop

    3.8(290 reviews)
    9.0 km
    $$

    Whenever I am in or go through Redding I hit this place for a sandwich/ salad and some tasty treat…read more Also helpful that they have the gas and convenience center next door.

    I've sat on giving this review for some time now. I don't like giving negative reviews and want to…read moremake sure I give accurate feedback. Let's start with In store ordering is the only way to order from them. The food is really really good, fresh, fairly quick and moderately priced. It's worth the cost for what you get. Ordering Togo can have mistakes and ordering for delivery, well continue reading. Now.... I Would not recommend ordering from their 'From the Hearth' app. When you download it and order from it it seems as though it's an app they monitor and delivery would be private. It's DoorDash that the 'ordering/payment/delivery it actually goes through. Here's where it gets frustrating. On DoorDash app when an order is incorrect you can file a claim and get a refund. You cannot do that with this app, nor is there anyone to help you through From the Hearth side and it's missing the DoorDash side. I've done several home deliveries through the app and mostly items were correct, a few times fries or sauces, added ingredient's to a dish we're missing and we'd than have to go to the store to get them, which is manageable but the experience I'd like to really share is: I made a $175 order to feed my family and friends that were in town. It took over 2.5hrs to finally get delivered to us, it even got delivered to the wrong house and when trying to get it figured out through From the Hearth staff they treated me as if I was lying and would not remake the food nor refund me. The food was literally "missing" and I was told I had to go through the subsidiary (DoorDash) that's when I learned it was not their app and they had no responsibility once it left their store. But really for me, It was the way the From the Hearth staff responded to the incident that truly baffles me and makes me not eat there anymore. I use to frequent the business several times a month, this was extremely rude and made me very disappointed. I would NOT recommend them based on their customer service by this experience.

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    From the Hearth Kitchen & Pie Shop
    From the Hearth Kitchen & Pie Shop - Avocado Toast

    Avocado Toast

    From the Hearth Kitchen & Pie Shop - Menu

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    Menu

    Old Mill Eatery & Smokehouse - Ruben House made Corned Beef

    Old Mill Eatery & Smokehouse

    4.0(276 reviews)
    1.3 km
    $$

    Ribs were pretty good with a variety of sides. Not overly expensive and well-prepared. Server was…read morefriendly and attentive. Nice, clean restaurant with plenty of seating.

    Assistance+ Balance+…read moreCleanliness+ Deliciousness++ Environment+ Assistance: service was prompt professional and kind, we were greeted warmly and treated kindly. Our waitress was wonderful, the cook was prompt and masterful, the Owner oversaw his restaurant like a proud Lord watching over his kingdom, greeting friends and customers warmly. Balance: quantity and quality versus price were good. Cleanliness: the restaurant was good and good clean order, only complaint is there were a few flys. Clearly the opportunistic as it seemed every time someone would open a door a fly would charge in as quickly as they could following the sweet sweet smell of barbecue. Deliciousness: when I tell you I'm a barbecue snob, I mean it in every sense of the word. I've been grilling since I was a child, I've lived in the south I've lived in the east I've lived on the West Coast and I've lived in the Carolinas. My palate is normally greatly displeased with every barbecue I encounter but I take it for its own merit. Each grill master has their own ups and downs. So when I tell you this was some of the best barbecue I've ever had in my life you can take it as gospel. What you taste when you eat the barbecue here is the meat, the smoke, and the love that goes into it which is a vague term that is hard to define, if I were to try I would have to say that it's a combination of care, the way they prepare it and take care of the meat after it's prepared, seasoning, seasoning is very easy to overdo depending on the meat how long it's going to be cooked what cut it is where it came from how it was processed etc, and how they cut slice or prepare it. That's what love means when it comes to grilling and barbecue. Care, seasoning, preparation. So yes, Old Mill Eatery and Smokehouse blew me away. I only sampled their ground beef, bacon, and tri-tip, but if those are any indicator at the mastery they have over meat I am looking forward to trying everything they have to offer. My tri-tip was cooked to perfection, I could taste the beef, although it was shaved very thin because I had it on a sandwich I could still tell it was tri-tip and not just roast beef being pushed off as tri-tip, the bread was fluffy and fresh and seared with a bit of butter, soft and warm but crisp on the edge, the onion rings were fluffy and yet crispy on the outside, the garlic tater tots were perfect in every way crispy crunchy and savory, the bacon blue Burger was cooked to perfection it was not overpowered by blue cheese crumble and the bacon almost seemed as if it was not only peppered but candied in thick slabs, the side order of garlic bread was perfectly cooked crisp on the edges fluffy in the middle buttery and garlicky as it should be. Absolutely incredible top marks! Environment: there are only a few tables as the restaurant is a bit smaller but what they do with their space is comfortable and works. The restaurant itself is decorated like a lodge, reminiscent of a sawmill or a logging camp, with treated wood and a log cabin aesthetic, the decorations themselves consist mostly of historic articles and photos of both friend and family and the history of the restaurant. They also sell very cool cups that I definitely meant to get and will have to go back to that one for myself and the Missus. I need to make a mental note of that. All together this was a fantastic experience and I can't wait to go back. Their menu had so many things I want to try. The French toast tacos caught my eye definitely going to try that. But more importantly to me I want more of that barbecue, I want to try the brisket, sausage, chicken, pulled pork, I want to try it all! If the other items are half as good as what I had today I don't think I need to eat anywhere else. If you find yourself in Shasta Lake do yourself a favor and try the Old Mill Eatery and Smokehouse. See if you can take on their Giant Smokehouse Burger or a Pit Master challenge.

    Photos
    Old Mill Eatery & Smokehouse - Right above our table. Nice log cabin feel to the restaurant

    Right above our table. Nice log cabin feel to the restaurant

    Old Mill Eatery & Smokehouse - Smokehouse Tex Mex Chicken or Pork

    Smokehouse Tex Mex Chicken or Pork

    Old Mill Eatery & Smokehouse - 3,4 & 8 Meat Smokehouse Combos

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    3,4 & 8 Meat Smokehouse Combos

    Shasta Lake Coffee - coffee - Updated August 2026

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