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    Sheraton Albuquerque Uptown

    3.2 (225 reviews)
    Open Open 24 hours
    Updated over 3 months ago

    Services - Sheraton Albuquerque Uptown

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    Recommended Reviews - Sheraton Albuquerque Uptown

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    Nikhil R.

    Unfortunately, this hotel does not reward loyalty in any fair manner. During check-in, the person in front was a titanium elite member, and the front desk informed them that they upgraded them to a nice suite for their stay. When we came to check in with an ambassador elite member, the front desk did not care and did not even provide any form of an upgrade. This is extremely disappointing as ambassador elite members have stricter requirements and are the top Marriott status you can achieve. The hotel should prioritize their top members rather than just giving it randomly to other members and not even acknowledging it. Second, everything in this spot is outdated. The hotel, the rooms, the fitness center, the elevators, the hallways. Everything looks like it is at least 30 to 40 years old. As noted in the first paragraph, service was not good as staff gave upgrades to lower status members and not the highest status members. I will say that the lounge on the concierge floor is pretty good and better than the other options in the Albuquerque area.

    Bath-shower
    James M.

    I recently stayed here for four nights while working in Albuquerque. This is an old property that has seen better days. I was on the Club Floor, 8, which presented some challenges for the plumbing. The tub only barely drained, leaving me ankle-deep in my own yuck some days. The water pressure is quite poor, and moves between a large trickle and a regular trickle. Water temperate wildly fluctuated between hot and warm without me touching the handle. I have a feeling that if I had not stayed on the top floor, the plumbing would have worked better. The TV was HUGE, the room quite large, the bed really comfy, and housekeeping was on point, coming every day. I had access to the 8th floor Club which was really nice, including evening appetizers, drinks, liquor, and a server who smiled. I loved the Gilchrist & Soames shampoo/conditioner/body lotion/handsoap/body soap in warm oak which smelled so great. I'm a Bonvoy member, and was very surprised that Sheraton is a part of Marriott, so I get points and accumulate nights stayed. The location of this hotel is really great, only a couple blocks from ABQ Uptown, across the street from Coronado Mall, and within walking distance of Winrock Mall. Food is easy to find around this hotel, with a breakfast place and Chili's in the parking lot. ENJOY, and Sweet Dreams!

    Eddie S.

    This hotel has potential but it needs some work. Yes, it's in a great location close to a popular shopping mall and several restaurants but the hotel itself is very outdated. Hotel rooms supposedly have been remodeled but all I've noticed is a brand new useless 75-inch tv with zero smart tv capabilities. The only channels available to watch are a handful of local channels and that's it. No Netflix or HBO login. That's a huge blow for me. The beds are comfortable and the room itself is very spacious. Gym is available 24 hours/day. There's an onsite hotel restaurant that's alright. I ordered the NY strip steak and it was pretty good. The drinks at the bar were weak. I had a margarita and I had to ask for an extra shot to taste anything. How much was the extra shot? $15. Yeah.. overpriced. Would I stay here again? Probably not.

    Bar area
    Todd R.

    I enjoy having meetings here. Conference rooms are the right size for a small group. Starbucks is inside, yup SB. Very clean, I see cleaners all the time. If you're a regular they will even bring in special liquor for you. Blueberry vodka is the bomb in the lunge area. They will even make you something to eat. Burgers and fries are actually really good here, I was surprised. Service is great, always checking on you.

    Nicole E.

    Walked some while waiting for our table. There's a small cafe in the lobby area. It's simple and clean inside. The bathroom was super clean too.

    Sink gurgled sounds and backed up at night. Gross black gunk in the sink.
    Andy G.

    We stayed in this gross hotel during a recent road trip (just needed to sleep and we were only there for about 8 hours total.). This hotel is not well run. The room was filthy, I didn't even want to put my bags down anywhere or sit in any of the furniture. The bathroom sink gurgled and backed up while we were sleeping (see the photo). When I told the front desk about it they barely even acknowledged the complaint and just sort of shrugged it off without even apologizing or asking us how they could help mitigate our concern. The coffee shop in the lobby was way overpriced and the people running it seemed more like they were volunteers at a coffee table at an office offsite seminar than they were actually working running a coffee shop in a hotel. Make sure to lock your car and don't leave anything valuable in it because there are stoned out people wandering around; it does not seem like a safe area of town. We saw vagrants hanging around when we arrived and when we left in the morning. One was digging through the trash near the curb in the front of the lobby porte cochere. I would only recommend staying here if you have NO OTHER OPTIONS. You would be better served by a motel like a Holiday Inn Express or Days Inn or something down the Highway for about half the price. Look at the photos.

    Matthew V.

    I guess if you want to sleep in filth and get a disease then this is the place you'd want to go- Price gouging at its finest for Fiesta, staff are a bunch of self righteous facetious kids that can't do their jobs right.....how hard is it to write the correct room number on a card. Get to the room and what do you know.....filth. Look at the pictures and tell me you'd pay $300 to stay here. I've been to $30 HoJo's that were cleaner and had better employees.

    Torn carpet
    Smokey Y.

    I have been staying at this hotel periodically for over 6 years. Pre-Covid it was a pretty nice place but in the past two years it has turned into a dump. I'll start with customer service. Advertised bar hours for Saturday were open until 130am. I rolled in a few minutes before mid night and couldn't order because the bar tender decided to close at midnight. Got to bed about 1am but up early because the housekeeping staff would have to try extra hard if they wanted to make even more noise in the hall. Went down to the Sol Cafe to get some coffee. Supposed to be open until 3p. No one there. Front desk staff is dimissive and boardline rude. Room was third rate. Security latch on the door broken, dirty torn carpet, no hot water at the sink. Terrible property.

    Hair in bed... sheets obviously weren't changed
    Kristi B.

    Filthy, disgusting and just plain gross. Nice location, but that's about it. I literally wore shoes in my room because the carpet is that filthy. I didn't even want my socks to touch ground.

    Room area of king bed room.

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    2 years ago

    Highly recommend!! Staff were amazing and so, accommodating! Our room was clean and comfortable!

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    Page 1 of 6

    Ask the Community - Sheraton Albuquerque Uptown

    Review Highlights - Sheraton Albuquerque Uptown

    Stayed here for a week with husband, sister, and oldest daughter.

    Mentioned in 6 reviews

    Read more highlights

    Los Poblanos Historic Inn & Organic Farm - Pickled Jar - Asparagus, Cucumber, Onion, Beets, Carrots, Mushrooms, seasonal variety

    Los Poblanos Historic Inn & Organic Farm

    (581 reviews)

    $$

    North Valley/Los Ranchos

    Such a beautiful location, and the food and drinks were amazing. We had some of the best ceviche…read moreand an amazing quesadilla with chorizo, and eggs. We had an amazing tour by my brother who works there as the bread chef. The farmer is gorgeous and the flowers amazing. They have an awesome resort and beautiful grounds. Planning my next trip for next year already and going to stay.

    I was in town from Denver visiting for my nephew's graduation. We had reservations for a Friday…read moreevening. When we walked onto the patio and took in those sweeping views of the Sandias, I was ready to love this place. Los Poblanos has all the ingredients of a truly special dining experience: a gorgeous setting, a thoughtful farm-to-table ethos, and a menu that promises something above the ordinary. Which is exactly why the evening's annoying missteps were so disappointing. Service was well intentioned but unpolished. Our waiter seemed overwhelmed and, at times, unfamiliar with the menu -- a problem when guests are asking genuine questions about the food and wine. We ordered bread which came before our drinks were served. Wine service was inconsistent. I ordered an Albariño by the glass - 6 oz. My sister ordered the Cabernet listed on the menu as a recommended pairing for her entrée, priced at $11. After we placed our drink orders, the waiter returned to inform her that the menu price was incorrect -- the wine was actually $18. She agreed to proceed. He then asked whether she wanted "a half glass or a full glass," which is an oddly imprecise question at a restaurant whose menu specifies pours in 3, 6, and 9 oz increments. She said half glass. What arrived was 3 oz of wine in a small serving carafe, which the waiter simply poured into her glass -- no bottle presented, no taste offered. My own Albariño, by contrast, was brought to the table in the bottle with a proper taste before pouring. The disparity in service between the two of us was striking. A simple, clear statement -- "3 oz of this wine is $18, not $11; would you still like it?" -- would have resolved everything cleanly. Instead, the vague "half or full glass" framing left my sister without the information she needed to make an informed choice. For what it's worth, the wine itself was extraordinarily tannic -- borderline undrinkable -- and I would have sent it back. My nephew ordered a top shelf whiskey. The waiter told him "we don't have that". My nephew said "it's on your menu" to which the waiter responded "oh, let me check on that". There seemed to be too many instances of the waiter running back to the bar to check on stuff. Anyway, it was available. The waiter apologized. We ordered the bread which was served before our drinks arrived. Food took about an hour which is fine - I don't have an issue with that but during that time we never saw the waiter again. I ordered the soup of the day - potato and leek which was delicious. Followed by the blackberry salad, which was my main course. Both arrived simultaneously, with the salad placed in front of me and the soup set to the side as an afterthought. At a restaurant at this price point, the expectation that soup precedes salad is not an eccentricity -- it is simply correct service. When I expressed my surprise, the servers seemed genuinely puzzled, which suggests this may be a training gap rather than an isolated incident. As for the salad itself -- it was pleasant, but pleasant is not enough here. The blackberry salad was the kind of thing you might enjoy at a well-run casual chain: competently assembled, inoffensive, and forgettable. At a farm-to-table restaurant with access to exceptional local ingredients, I expect the plate to reflect that -- more intentional presentation, more layered flavors, something that is more elevated than what was presented. This one didn't. The gap between the setting and what landed on the table was wider than it should have been. My sister and nephews ordered the filet mignon and rib eye. Both arrived pre-sliced -- a presentation trend that has made its way into fine dining, though one that divides opinion. My concern, beyond personal preference, is practical: sliced meat loses heat faster, and at roughly $80 per entrée, guests should receive their steak in the condition that best showcases it. The quality was good, not exceptional. Los Poblanos is a restaurant with genuine promise and a setting that few can match. The concept is right; the execution needs work. The issues I encountered -- inconsistent wine service, course sequencing, and a discombobulated waiter-- are not kitchen problems. They are fixable. I hope the restaurant takes that seriously, because the bones here are excellent and the experience should be too.

    Albuquerque Garden Center - Crafters, spinners, weavers and more

    Albuquerque Garden Center

    (11 reviews)

    Eastside

    It is funny how you can drive by a place a million times and never notice it until one day you just…read moreread the sign, discovering something brand new to you. I drive up Lomas past the Garden Center all the time but I only recently read the sign and decided to look up what it was. Behind all the trees, there is a little Albuquerque gem. I looked up their website and read all about a plant sale they had going on. I got two cute little plants and was excited to see the space. The actual gardens were closed when I went but I want to go back to check them out. I would also definitely go back for another plant sale, the prices were great and they had some fun stuff to choose from. One note, the parking is terrible when they are super busy. I doubt that they are super busy too often, probably only for events and such but when it is, getting in and out is a huge pain.

    My husband and I had our wedding here last year. It was reasonably priced and had a ballroom as…read morewell as a smaller room where you could get ready. There are some rules like no bubbles or confetti, but they are all outlined in contract. We had employees there to supervise and help out. Because it was early April and the gardens don't open till mid April we couldn't have the ceremony in the gardens. It turned out to be less expensive. But when it came time for taking pictures, the staff let us and some of our guests take photos in the garden. The gardens are beautiful and well maintained. They made for a beautiful backdrop for our photos. Although it was not open on the weekends, there is a garden shop that sells fun garden themed items. There is a small courtyard in the front which also makes for good pictures. What's interesting is that the building itself doesn't look that special as I would drive past it every day and wouldn't have known about it if wasn't for the sign. It's a great hidden gem in the middle of Albuquerque and was a very nice venue to have a wedding.

    FreeRange - Another event space

    FreeRange

    (11 reviews)

    Midtown/University

    I Was invited As part of a Yelp elite event. Free head shots brought me in! Joshua did a great job…read moreand I am looking forward to getting them by email. We were given a very nice tour of the facility. I can see that it is a work in progress and believe it is going to be an extremely great place for those who need space. they provide private offices for rent, big rooms for classes or lectures, and small meeting rooms. I already have an idea how I can utilize the space. There are some fantastic features from when the place was built over a 100 years ago. Let's See this place grow.

    Free Range? I had seen the sign on Central, but just assumed that it was a healthy chicken…read morerestaurant. Once again, it is all in the name / logo / marketing. Don't assume just because it makes perfect sense to you, that the other 99% of us dense folks will know exactly what you meant. And, no, this business has absolutely nothing to do with fowl of any kind that I can discern. It is actually a great Co-Working Space. I stopped in to Free Range for an event that was happening there. While I was there, I asked to have a tour of the space. They were surprised, but very accommodating. I was surprised at how large a space it is and how many different options to work, collaborate and hold meetings of different sizes are available. Private office spaces. Conference rooms and large meeting rooms. Bright and airy spaces. Not cramped / swished together spaces that I have seen in some co-working spaces. If you are looking for an every-now-and-then space, or a more permanent "office" space, check out Free Range. Ask for a tour. They have plenty of parking . . . .and even a 2nd location in Nob Hill, if this location just west of the University doesn't work for you. Why did I only give them four stars? Well, because I haven't actually worked there . . .yet. But, when and if I need a co-working space, this will definitely be my go-to option.

    D. H. LESCOMBES WINERY & BISTRO - Old Town Albuquerque - Assistant Manager Javier answering the phone to take to-go orders

    D. H. LESCOMBES WINERY & BISTRO - Old Town Albuquerque

    (1.2k reviews)

    $$

    Old Town

    My husband and I celebrated our thirty-fifth wedding anniversary with a dinner at DH Lescombes. It…read morewas our first time dining there and we were not disappointed. The ambiance was exquisite despite the somewhat loud noise level. The decor and the service were both top notch. Our server Sergio went above and beyond the call of duty. He made our anniversary even more special with a free dessert, a coupon for a free wine flight on our next visit and a hand written list of recommended local attractions and eateries. And then there is the food. The potsticker appetizer was pleasing to both the eye and palate. I had the meatloaf entree which was delicious. And my husband loved the beef bourguignon. And the crème brûlée we had for dessert was delightfully creamy underneath a beautiful gold crust. We will definitely return and highly recommend DH Lescombes to anyone seeking fine but affordable dining in the Albuquerque area.

    I went here recently for a break while caretaking for my mom. Over the years I've liked this place…read moreless and less and thought I'd give it one last try. My parents don't drink so I wanted a nice chilled glass of rose. I went here and thought I'd give it another try. I just didn't like their wines or food. I wanted a chilled rose chilled at the proper temp and I was told they intentionally kept it at Certain temperature. It was so disappointing and for a winery I was very disappointed. I even took my ice cubes from my water to try and chill it. It just ruined my experience here. I think room temp wine is a thing in ABQ, but coming from Oregon this was a big disappointment. I know a lot about wine. This place didn't do it for me. Service was nice but the food was not very good either. The ceviche was really disappointing. I knew better to order it but it seemed healthier than other choices. I tried to like this place but in the end I just don't.

    Sheraton Albuquerque Uptown - hotels - Updated September 2026

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