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    Shik Do Rak

    3.7 (2.1k reviews)
    PriceyKorean, Barbeque
    Closed 11:30 am - 12:00 AM (Next day)
    Updated 1 month ago

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    SHIK DO RAK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

    Recommended Reviews - Shik Do Rak

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    Brisket and bonchons
    Christina W.

    I use to come here A LOT when I lived in Irvine. I recently came to Shik Do Rak again for the first time in years and it's still a solid spot! The place has not changed at all since I first went back in the late 2000s or something like that. It's not fancy and more of a casual kbbq place. If you can make it during their happy hour time, it's so worth it! I think it's like $25 for the basic tier AYCE which is great. We came for dinner on a Wednesday night around 6:20 PM and did not have to wait. We did the basic tier AYCE and tried their brisket, pork belly, NY Steak, beef fingers, and large intestine. The quality is good, not the best. If you're looking for super high quality meats, this is not the kbbq spot for that. But for an AYCE quality it's good if you stick with the basics like brisket and pork belly. Bonchons were tasty and the vegetables seemed fresh. Service was great, they were attentive and changed our grills when needed. Even asked if I wanted more large intestine after bringing it to my table because he probably felt it was a small portion.

    This place is one of the best kbbq AYCE spots i have ever had, The people here are so genuine and so sweet, Robert and Victor were super helpful and super kind to my friends and I. The food is amazing and super fresh and tasted amazing! Great location for solo dining, friends, and just to hang out:) Love it here

    Jonna G.

    I haven't been here in years, and I'm so glad my friends and I decided to come for dinner! The staff were all super nice and attentive. They made sure our banchans were always refilled, which I really appreciated. My go-to items at any AYCE KBBQ spot are the beef belly, thinly sliced pork belly, and beef brisket, all of which were delicious here. My friend enjoyed the flat iron steak, though it wasn't really my favorite. I also tried their spicy tofu soup, which had a nice kick and great flavor. Overall, it was a solid dining experience, and I'm happy we came back.

    Pork neck toro, Thin Pork Belly, Beef Belly
    Jaymes M.

    Shik Do Rak, is located in the plaza off the corner of Jeffrey and Walnut Avenue in Irvine. They're to the edge of the lot directly in front of 7 Leaves Cafe. Parking at this plaza can get quite full. Additional parking is available off to the side and behind the restaurant. Shik Do Rak, can get packed so we try to show up before the rush or put our names down on their Yelp waitlist through our apps. Even with the waitlist, you can still sometimes wait longer than what it may say as they also take walk-ins. We've been to a few Korean BBQ joints but we always come back to Shik Do Rak. They're not a fancy place at all compared to some other restaurants and the table tops need to be redone, but we know the staff here and it's like home. Plus, I really like the banchan that they offer. They're always happy to see us and will come by and talk to our group in between serving other customers. They've literally seen the kids grow up and even come in as new babies. They have many different servers and bus boys, all of whom are always polite, welcoming and attentive. You'll never get the "I'm not your server" here. Our party is usually mostly kids and just a couple adults so we always go with the 3-2 order which has 30 items on the menu for $33.99. It's got good cuts of meat without being overly expensive. Everyone eating AYCE BBQ has to order from the same menu. There the 3-3 menu for $25.99 with 16 items, but this is only available M-F from 11:30am - 3:00 pm, M-Su 10pm - close excluding holidays. I literally have to take the day off or get off work early to make it for the cheaper menu. Kids from ages 5-9 years old are half price. What we order; 1) Prime brisket 2) Short rib 3) Pork neck toro - this is my favorite 4) Beef belly - another fave 5) Squid 6) Marinated pork belly 7) Garlic pork belly 8) Fresh pork belly 9) Bulgogi 10) Thinly sliced pork belly - another fave 11) Steamed egg bowl - our party of six, once finished 11 of these at dinner. 12) Soybean paste stew - I like this but fyi. It's a strong flavor What we've had but weren't a fan of from the 3-2 menu; 1) small intestines - I actually eat intestine BUT I am super picky about it and I want the pieces REALLY cleaned out or I won't eat it. These had a bit of extra taste to it that I couldn't tolerate. 2) large intestines - same see above 3) Little octopus - we tried it but I couldn't enjoy this after seeing it wriggling on the grill from the heat. It wasn't alive or anything, but that sure messed with my head. It's not marinated so unless you dip it into something, there's no flavor whatsoever. I personally prefer the squid. Overall, for the customer service, food and value, we love Shik Do Rak. It's become a place we rotate with our other favorite places to go. We have been coming here for many years. A few friendly familiar faces that work there just make it all so much better. Guaranteed that my family leaves here with a smile every time.

    Beef Brisket
    Sydney H.

    Compared to other flashy KBBQ places in Irvine, Shik Do Rak is a homely, old fashioned restaurant with great service and a wide selection of meats to choose from. The staff was very kind and attentive to our table of 7, stopping by often to refill sides, change the grill, and take our meat orders. We ordered from the 3-2 menu at $34/person. This was my go-to spot for a good while; it was always busy and a fun time! However, I feel like this place is a bit run down now. The quality has diminished over the years - the fish cakes and cucumbers were a bit mushy, the rice paper was tough, and the pork belly came out looking a little grey :/ The brisket and the sauces were good though, and the free frozen yogurt at the end of the meal was a plus. It's a bit sad to see, but it goes to prove that quality is more important than quantity when it comes to KBBQ. It's a shame that there aren't many good local AYCE spots anymore.

    Menu
    Mabel W.

    Family was craving to Korean Bbq and Shik Do Rak is our go to restaurant. Staff is super friendly and quick with the orders. Prices are reasonable and they have various price ranges to choose from. The smell and sizzle of Korean BBQ is like music to you ears. Wait time was about 30 min so recommended to waitlist on Yelp to get a table. Great food and lots of choices.

    Sabrina C.

    Another great experience at Shik Do Rak. The service is great and they're always refilling the sides. We get the combo instead of the AYCE and it's the perfect amount of food. Thanks Tea for the great service.

    Beef Brisket
    Jennifer T.

    Our favorite kbbq place is Shik Do Rak in Garden Grove. We wanted kbbq, but didn't want to drive all the way to Garden Grove, so we decided to try the one in Irvine. This location is a bit smaller than the Garden Grove one I believe. The service here is definitely quicker and attentive. The food is pretty much the same. The meats and banchan are tasty! They also give out the free yogurt soft serve at this location too! We would definitely come back to get our kbbq fix!

    SDR's Combo Meal (Small)
    Tiffany C.

    We've been coming here for decades. All the servers have seen my kids grow up, and they are all so friendly. It's always bustling here with a lot of people talking and enjoying their meals that they cook on their own tables. Although they have AYCE options, we always get the combos because we don't want to stuff ourselves too much...but we still do...because there's a lot of food and there's unlimited side refills!

    B/L Short Ribs
    Trent G.

    Let's be honest. Best kbbq in OC. Everyone that says otherwise doesn't eat kbbq once a week. Victor, Thy and Jason are always holding it down during the busy times keeping the grills hot and full of meat. Abel always keeping the place SPOTLESS. Get the tofu soup and don't forget the froyo at the end.

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    3 years ago

    Such amazing selections, great prices and attentive staff. My favorite Korean BBQ to date!!

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    4 years ago

    Peter gave me a really good chocolate! 10/10 customer service! I haven't even gotten a table but his gesture made my visit memorable!

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    4 years ago

    Great location. Delicious food and friendly staff, always attentive and keep food coming quickly. Awesome waitlist feature!

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    8 years ago

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    4 years ago

    No sure why the ratings are low. Service was great. Food was great. I actually prefer this place than all that bbq.

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    3 years ago

    Hit the spot. Prime brisket was juicy. I didn't get a food coma. Egg pot is worth everything.

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    Page 12 of 53

    Shik Do Rak Reviews in Other Languages

    Ask the Community - Shik Do Rak

    What is the age range for children as well as a price?

    Is their hot sauce still served upon request?

    Yes it is served if you ask for it. They also do refills

    How much is the current price for AYCE?

    Do they have naengmyun (cold noodles)?

    No they don't. Just rice.

    Is outdoor dining still available?

    No only indoors.

    Are there special pricing for chidlren?

    Half the price.

    Are they doing indoor dining?

    Outdoor, and no heaters either.

    Is it all you can eat?

    Yes, it is all you can eat.

    Is this open for indoor dining?

    From what I know, it's outdoor dining only for now on butane stovetops.

    Are they open now?

    Yes!

    Do you serve halal meat?

    Not halal

    Do they take reservations?

    For parties of 5 or more we can put you down on a waitlist for a specified time. It is not a reservation in that we do not hold a table for a specified time but will give you the next available table when you arrive.

    Can I dine in alone?

    Yes

    At what age do kids eat free?

    age 2 or younger is free. 3-8yo is half price.

    How much does it cost per person?

    It will really depend on what you will order. At dinner time, you should plan to spend between $30 and $50 per person (inclusive of tax and tip) - but this is an extremely rough estimate.

    Is there air conditioning?

    Yes there is...However due to the hot stove that is cooking right at your table and others.... The… Read more

    Can you dine by yourself or is there a minimum of two people?

    You can, you'll just feel lonely.

    How much is the all you can eat?

    they have 4 different all you can eat prices --- depending solely on the number of choices of meats etc that you get. If i remember right about $20 to $30 per person. And it certainly all you can eat.

    View All 26 Questions

    Yoo's Place

    Yoo's Place

    4.2
    (593 reviews)
    4.8 mi
    $$

    After being fed several videos on IG singing the praises of Yoo's Place, I'll admit I was both…read morehopeful and skeptical of what they showed. The former because everything looked and sounded so good; the latter because it's hard to know whether you can trust what some of these foodie accounts are saying is truthful or paid for. Given how I write Yelp reviews, the irony in saying that doesn't escape me. However, now that I've been here several times, I can happily report that everything those IG accounts said was entirely true! Even though their complex isn't very large (parking is usually easy, but it can be scarce at time), Yoo's Place itself is decently large and always seems to have tables available for groups large or small. Similarly, their menu is rather extensive as well, to the point where it took us a while to figure out what we wanted to try most the first time we came here. Whether it be their appetizers, soups, stews, cold noodles, hot noodles, BBQ meats, stone pot dishes, bossam, broiled fish, galbijjim, and even omurice and Chinese dishes. In short, too many dishes for me to try before finally writing this! -- BANCHAN For the most part, all of these were great! Of the bunch, the fishcakes, kimchi, and radish were my favorites. I also like the kabocha a lot, but they sometimes slather too much mayo/sauce. -- HAEMUL PAJUN - Seafood & Green Onion Pancake As weird as it is to say, this almost came with too many goodies, as it was chock full of seafood and green onions. Definitely a nice problem to have, but I do wish there had been a bit more batter to make this crispier. -- HAEMUL KALGUKSU - Homemade Noodles with Seafood I don't get this often, so I don't know how it compares to others, but this tasted so good! The noodles had such a nice chew to them and I love that they didn't skimp on the seafood. Plus, the portion is large enough where you could easily stretch this into two meals! -- SEOLLEONG TANG - Ox Bone Soup Similar to the Haemul Kalguksu, this was one hearty bowl of soup! The broth was rich and beefy, there were several large chunks of meat, and there was a lot of noodles in this. Plus, I liked that they also included a lot of veggies and strips of eggs, too. -- DAKNALGAE TWIGIM - Deep Fried Chicken Wings Despite falling a bit short of what we hoped for, this was still pretty solid. While the portion initially seemed light (only about eight wings), each piece was HUGE, the batter was crispy, and the chicken itself was juicy. I just wish it had been a little more flavorful. -- LA GALBI & (SUKEO) SOON TOFU COMBO - Marinated Beef Short Rib and Seafood & Beef Soon Tofu Soup The LA Galbi was great - meaty, well marinated, tender, lightly charred, and the portion was sizable for a combo. As for the Soon Tofu, it was terrific! The tofu soup was rich and hearty, had a good mix of beef and seafood, and was just so comforting. -- JAJANG MYUN - Noodles with Black Bean, Pork, Cream Sauce Maybe it's because I haven't had a legit Korean Jajang Myun in ages, but this was pretty good! The noodles were perfect and I love how it came loaded with plenty of pork and onions. The sauce had a bit of an aftertaste to it, but I still liked this. -- KODUNGAE - Broiled Mackerel This was delicious! Compared to the one we had at BCD, this one was deboned better and was just as big, if not bigger. Plus, not only was it still really moist, but the mackerel still had some crispy edges, too. -- KALBIJJIM - Braised Short Ribs While I do wish this had more chili peppers in this (it was really yellow), the taste of this was still awesome. More importantly, there was a fair amount of short ribs, which were so tender and meaty, along with rice noodles, glass noodles, cheese, and vegetables. SO GOOD! -- NAENGMYUN - Sliced Beef & Vegetables over Noodles with Spicy Sauce This was on the house (possibly from ordering the kalbijjim) and, even though it might have been a scaled down version of the dish, this was still so good! The noodles had the perfect chew, there was just a touch of heat, and the overall flavors were amazing! In addition to the food, the service here is fantastic. All of the workers are super friendly and the kitchen gets dishes out very quickly. What's more, the workers will happily refill any banchan dishes and every table comes with a small thermos of beef bone broth that is just so PERFECTLY DELICIOUS! Even when it's hot out, it still hits the spot - it's just so warm and comforting! Honestly, it's one of my favorite things at Yoo's Place! With so many options in Irvine and around the rest of OC, I know there may very well be better places than Yoo's Place, especially when it comes to a specific dish. However, I can't imagine that Yoo's Place isn't among the best of the bunch. At the very least, it's the best I've tried thus far and I wouldn't hesitate to keep coming back even as I try more places in OC!

    I'm a repeat customer at Yoo's Place waiting to eat lunch at and everyone gets seated with parties…read morebetween 2-6 at 12:23 pm on 06/12/2026. There is nobody else standing in line outside and the owner comes outside to tell me 2 times that I need to wait 30-40 minutes. I told her there is no waiting in front of me, and that it should be first come, first serve. She says no, you can only sit on tables for 1 person and it will be a 30-40 min wait for that. I said okay, but if there is no line and people are done eating with empty tables it should be fine, right? There is a waitlist, and that it should go in order. She said no, you can only get seated on tables for 1. Then she proceeded to say it's a 30-40 min wait again as if I didn't already know that for the second time. I told her i'd wait, but now i'm feeling bad and don't know if she even cares to earn my business. It's my 5th time coming here, and unfortunately this place was one of my favorite Korean restaurants and since I'm from out of town I make sure to visit each time I am in the OC. I'm not sure if I want to continue coming back here if service remains this way. It's embarrassing enough to come alone, it's even worse when you're called out in front of people inside of the restaurant while there are only 3 people waiting outside. When I got seated she didn't even give me a menu and asked me what I wanted. Lucky for her i'm Korean and was already a repeat customer from the early days so I was able to order right away-otherwise how could I order? God forbid I ask for any recommendations on the menu... 1 star well deserved for this. Congratulations this is the first time I rated a fellow Korean restaurant 1 star. There is a first time for everything I suppose.

    Photos
    Nice set up - super convenient.
    Nice set up - super convenient.
    56. Jajang Myun
    56. Jajang Myun
    25. Kalbi

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    25. Kalbi
    Tang 190

    Tang 190

    3.8
    (1.6k reviews)
    0.7 mi
    $$
    Outdoor seating
    Pet friendly

    I came in solo on a Tuesday afternoon and was seated right away…read more I was served my banchan, and love how my server continuously checked in on me to see if I needed more (he came around with a cart to do refills - genius!) I ordered the galbi tang and steamed dumplings, and my meal was delicious. The beef ribs were very tender, and they did not skimp out on the meat portions which can sometimes be an issue at other restaurants. I usually order a side of extra glass noodles, but I'm glad I didn't here because the noodle portion was also generous. The dumplings were juicy, and the dipping sauce complimented them perfectly. My favorite galbi tang spots are in Buena Park, but Tang 190 will definitely scratch the itch when I can't wait since I'm local to Irvine.

    This is one of my favorite local Korean spots that I always make a point to hit up. Today I went…read morewith the back rib soup, and it was sizzling hot, with tender beef that practically fell off the bones. I really enjoyed the glass noodles in the soup, and all of the banchan dishes that came out were fresh, flavorful, and a great complement to the meal. The staff were friendly, and we got seated right away, which made for a smooth experience. The ambiance has a contemporary feel, making it a comfortable spot for both casual meals and a slightly elevated dining vibe.

    Photos
    Lunch After a Round of Golf
    Lunch After a Round of Golf
    Www.Tang190.com for Online or call for Pick-up Orders
    Www.Tang190.com for Online or call for Pick-up Orders
    Families Love Tang 190!

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    Families Love Tang 190!
    Seoul Haus

    Seoul Haus

    3.8
    (730 reviews)
    1.2 mi
    $$

    My friend and I were craving homey Korean food and this place definitely hit the spot! Located in…read moreIrvine, Seoul Haus definitely provided that home cooked feeling. First, parking wasn't bad. The shopping center isn't that big but it's not a busy center so I don't think it'll ever be an issue. The restaurant itself was clean and simple. Very mom and pop vibe. They have a good amount of seating. Restroom was very clean. Service was good, I had no issues. Please be patient with the staff as English is not some of their dominant languages. Staff was trying their best to help everyone. They were constantly checking in on us, refilling our Banchan, I thought they did great. Food was yummy and portions were huge! My friend and I shared the crispy garlic tofu. That was fresh and hot and not greasy! I enjoyed it! She had the Garlic Seolleongtang and she loved it. You saw the chunks of garlic, they were generous on the meat and the bowl was huge. I had beef spicy tofu soup and that was delicious and so filling. They were extremely generous on the tofu and I felt like I definitely got my protein intake in. The spice was just right, it looks so red but it wasn't that bad! I would definitely come back. It's a mom and pop shop I would support. I think it's underlooked and needs appreciation. My husband is from Irvine so we'll definitely be back next time we're in town visiting family.

    sooo did you guys eat half the food before i picked it up?…read more Quality and portions have gone very far down. I would rather go to Yukdaejang at this point.

    Photos
    Inside
    Inside
    Spicy Baby Octopus Hot Pot
    Spicy Baby Octopus Hot Pot
    Bugolgi

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    Bugolgi
    Tang N Tang

    Tang N Tang

    4.0
    (259 reviews)
    2.5 mi
    $$

    My friends and I came here in a hot day, perfect for cold noodles. We shared the bossam (which we…read moreinhaled) then had our own individual dishes. I had the cold noodles which was delicious and refreshing

    It's now Tang N Tang x Namsan. We went a few weeks back when they were trailing 2 weeks of Nam San…read moreand reduced the menu options from their old Tang N Tang menu. During that visit, I wasn't able to get the rice cake beef dumplings soup that I usually get here, so I opted for my other go to, which was Galbi Tang and it was not filling at all due to the smaller portion and how the bone-in beef was much shorter thN the usual size it came in before. The beef was also chewy and not soft nor tender. Noodles inside the soup was barely there, too. Husband got their stone pot rice with bulgogi and also wasn't full at the end of the meal. We decided to give it a break and try again a month later. We ordered: Galbi Tang $23.99 (deboned beef soup) and Yukdaejang $20.99 (requested no egg for both). The Galbi Tang had 5 big chunks of beef deboned and was quite tender and juicy! So glad they improved on that dish portion. The flavor of the broth was still the same as well. Hubby's yukaejang was also the best tasting to him compared to other places. Overall, we left happy, full, and very satisfied this time. Hopefully they don't completely get rid of their Tang N Tang side! Moreover, I'd be more excited if they can bring back the rice cake beef dumplings soup or even all veggies dumplings would be perfect, too!

    Photos
    Tang N Tang
    Angie S12. Chicken Soup 삼계탕
    Angie S12. Chicken Soup 삼계탕
    Panchan

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    Panchan

    Shik Do Rak - korean - Updated June 2026

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