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    Shogun Steak House

    2.8 (111 reviews)
    Closed 11:00 am - 1:30 pm, 4:30 PM - 8:00 PM

    Shogun Steak House Photos

    SHOGUN STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for kids
    Good for groups

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    Jacob B.

    Amazing experience!! The interior design makes it feel like you are stepping into a portal to the far east! Very immersive experience. The staff were friendly and attentive and the Hibachi chef was extremely talented and also a great entertainer who made the whole family laugh and stay engaged through the entire process. The food itself was amazing. Some of the best Japanese food I have had in a while! The price while not cheap was certainly affordable with a coast of just under $100 for 4 and we all got steak. 100% recommend and might be the best place to eat in all of Clovis!

    Wide noodles with sesame chicken.
    Melissa R.

    The place was a little dark. The waitresses did a good job of refilling our drinks. Loved that they let us pick our seats. The food was good and the portions were average. The Filet Mignon was amazing. Way better than the normal steak. My son got the normal steak and it was a huge difference. The only suggestion would be to have a little more veggies. Seemed to be barely any on my plate. Would have given more if the staff was a little more attentive. We were not asked if wanted dessert or anything additional.

    Side salad, side of noodles

    Staff was so friendly, food was amazing. The decorations are very cute and loved the pond. Very affordable and tasted good!

    Melissa Z.

    The food here was amazing! Moses the sous chef made it worth the wait. We will definitely be back again! And the little ones gives them a five star rating!

    Rotten sushi
    Joleyne H.

    ROTTEN SUSHI THAT IS EXPIRED!!! We come into the restaurant it was fine. However, if you are experienced in eating sushi, they try to sly by giving the wrong fish which is white TUNA! We ordered hamachi which is supposed to be yellow tail fish. Then, when taking a bite, it was so disgusting. Rotten and even the fish was grey and brown. Sushi is not even supposed to have a smell to it. It smelled sososo bad! The smell stayed on my fingers. I asked to talk to the manager after the smell and taste was so bad. She was nice enough to take it off our Bill and take it away. However, I'm giving a bad review due to a servers comment that it was all they had in stock was white tuna. Which is NOT what we ordered and she said that it was supposed to look like that. I get that she does not get paid enough to care, but if we are paying a $100 bill within a restaurant, we expect what we paid for. No excuses. Educate, serve the right sushi, and especially do not serve your customers rotten fish. If that's hard just strictly make the place made for hibachi.

    a table with food and drinks
    Cathy A.

    So I ordered a margarita on the rocks, got what taste like a very sweet lemonade, asked to have another made, apparently it's a premix, I asked to change my drink the lady in the front said I still have to pay for the margarita, REALLY! Wow! I know it's just a drink , but it's just a drink!!

    Menu
    Tiffany C.

    There are a few Shogun restaurants around LA, so seeing such a familiar restaurant name in Clovis was pretty reassuring. And seeing the many cars in the parking lot on a Friday night was also reassuring. We weren't able to get a table in any of the grill rooms, so we just sat outside of the rooms. So when the restaurant is this packed - expect the food (if ordering from the grill menu) to take awhile to come. The first thing my friends and I noticed upon sitting down at the table were the pretty annoyed looks on the other customers' faces. When we overheard some of them asking the waitress how much longer their order would take, we were a little hesitant on whether or not we should stay. But we weren't in a rush - we did see a few customers walk out/ask for the check before getting all of their food because the wait was just too long. So the menu - they have a section on rolls and sushi, teppanyaki, wok items, and various drinks. I wasn't too sure on the sushi items, especially in regards to how fresh the fish was. I stuck with the teppanyaki grill items. Food: -Hibachi chicken: $13.99 and comes with vegatables, shrimp appetizer, salad, soup, garlic noodles, and steamed rice. I didn't think it was too bad. I know a lot of people mentioned how sweet the food seemed to taste, but I didn't taste the sweetness when eating the chicken. Flavors were pretty decent - not the best, but definitely satisfied my hunger. The vegetables were nothing special - mostly zucchini and onions. Not a big fan of the garlic noodles - preferred the white rice way more. Shrimp was not too bad as well. The salad and soup that it came with were good starters to the meal. My friends ordered the vegetable plate (no shrimp included) $11.99 and the susiyaki steak $15.99. They say their steaks are fresh, never frozen and hand cut on premises daily. Not sure how true that is, but I did like the steak the most out of the three plates we had tried. Vegetable plate was nothing special. Basically paying a pretty high amount for no meat, but a bunch of various vegetables like zucchini, broccoli, mushroom, bell pepper. My friend also paid $2.49 extra to change the steamed rice to fried rice. She thought it was pretty good. The steak plate was the best out of the three! The steak had good flavor, was tender, and pretty tasty. I did think it was a tad bit too sweet, but I only tried a few pieces. My friend also ordered 2 rolls - tempura shrimp roll and caterpillar jr roll? I'm not sure but she said they were just okay. There were 8 pieces in each one, but the rolls looked pretty tiny. Prices for those rolls were also well over $10. Not worth it. They have decent martinis and drinks. I liked that you can order a various number of sauces to go with your food. Not that I was a big fan of the sauces. Service was lacking. The most responsive was when it came time for the check. tl;dr - Food is not bad, but I think the prices are a bit too high for the quality of food when you can get something much better elsewhere. I would not recommend trying the sushi rolls, but if you want to splurge and order the steak plate, it might be pretty good. The ambience is definitely more on the Oriental side with a fish pond right upon walking in.

    Liza B.

    I arrived here on a Saturday at 12:09pm. Should be busy. There's a few people, but not many. Each grill is in a 'room' by itself. Strange. The walls are dirty and the room is dark and sort of seedy. See pics. My hot tea is brought immediately and I ask for steak and shrimp, double rice. 12:20- the soup comes out and there is still no one at the table. Is this a sign? I really don't mind because I'm enjoying the quiet. I hear 2 people in the kitchen. One his sneezes loudly and a girl exclaims. He says, oh, my bad!" What? Did he just sneeze on her? I can't see. I'm in a box. I hope not but what else could that be? The tiny bowl soup is not the best I've ever had but the mushrooms in it are fresh and good. My hot tea is tasty. 12:28- I think I hear more people! Yay! Because I need more tea. Hmm. No, I'm still alone. It's getting hot in here with the grill on and no fan. Yes! People! Finally! Food time! 12:37- Everyone has ordered. Still no tea refill. I ordered more soup because I'm starving. 12:50- Chef has arrived! Let's eat! Food was fine. I asked for my check immediately, I was ready to go after eating. The people at my table made it a very good experience. They knew our chef personally. Those tables are way too low for a tall man like him to be stooped over all day. That's too bad for him- he was telling the family about the neck and back issues he'd been having. Would I come back? Not to sit in the back. Maybe out front.

    Fire!!

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    4 years ago

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    1 month ago

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    3 months ago

    want to spend a lot on food and be treated like ... this is the place! The management is horrible

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    2 years ago

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    7 months ago

    AMAZING PRICES AND CUSTOMER SERVICE! Prices are right on spot too! The food portions are a good size and you may need a to go box!

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    1 year ago

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    10 months ago

    Best place in town. Wait staff is the best. Food is superb. Owner are very friendly Enjoyed eating there so much

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    2 years ago

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    6 years ago

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    4 years ago

    Not to bad the service was great. The food was a little bland but with a little soy and the dipping sauces you can brighten it right up.

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    4 years ago

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    5 years ago

    Such great service and food! The staff was so kind and accommodating! Will be returning for sure!!

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    7 years ago

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    Happy Garden - Fried rice, pepper chicken

    Happy Garden

    3.3(23 reviews)
    1.1 mi
    $$

    Service was quick but the not a lot of variety though ,thought there would be more. Also the food…read morewas not hot. Not worth the price in my opinion 6/10 for me

    General Review: Time…read moreof dining: 1:00PM on Friday, May 24th Food Review: I tried a bite of everything in the restaurant. The fish and shrimp dishes taste very off. All meat was cold. Heating appliance might be broken, repair or replacement is needed. I do not recommend anything that has to do with meat of any kind here. The fruit they served was old, despite me arriving an hour after opening. The broccoli was fine in a dish, though I like cold / luke-warm broccoli, so I do not mind personally. Noodles had too much oil for my taste, but that's to be expected, thus they were the best dish in the house. I have had to actively spit out about 25% of the food, for safety reasons. Service Review: Service was fine. Do not order water as a drink here. It is tap, and tap water in this area can make you throw up if you aren't used to it. I puked in my mouth myself, I wish I requested soda. They took our plates twice, which is a good rate of service since we had about 2.5 plates each. No words are spoken other than a thank you. No greetings were available to us. Atmosphere Review: The vibe was extremely judgmental for some reason. I was constantly getting stares from other people, no one had a sense of class or peace of mind. There was constant stress in the air from both staff and dining customers. There is no thought in general aesthetic here, you are better off getting food from a food truck, at least it will taste better, and be better feeling in general. - Notes: After coming home, I was struck with very bad food illness. It has lasted till even today. If it continues for 2 days longer, I will be suing. At least at the date I have given, I would not recommend feeding your children this food, as I'm deeming it unsafe and risky. I have travelled all over the United States of America over the past 10 years, and this has been one of the worst. I'm a large Asian cuisine fan, but I would rather have American School meatloaf than this. The price is cheap if you are sitting in. It is cheap for a reason. My advice: Save your money and respect yourself more as a person. You will be paying for the food, as well as medicine to recover from the meal. Go somewhere else please. Traveling 30 miles by car will be more worth it than this. Trust me.

    Photos
    Happy Garden
    Happy Garden
    Happy Garden - Good

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    Good

    Bokka - 9. Beef Bulgogi $17.99. Priced on the high side, but this is very delicious. (10.11.2025)

    Bokka

    4.7(109 reviews)
    0.9 mi
    $$

    As I was driving from Austin to Salt Lake, I stumbled upon this cozy family-owned korean joint!…read more The Dolsot Bibimbap was hot, fresh (VERY crunchy vegetables), and delicious. The sauce provided made took whole meal to another level. Service was fantastic! The food was out very hot and very quickly, with the vegetables cooked perfectly. Owners were very lenient with some modifications to orders.

    Bokka presents Korean cuisine in the flat dusty plains of Clovis, NM…read more My daughters were presented a handful of restaurants that we had never been to, and they went with Korean - "but we want to take it back to the motel." "Yeah, Mom." So I took to the DoorDash app for takeout. When we arrived, right away I noticed how small the front parking lot was. There are a few more spaces on the back side. Also, I drove by this place three times earlier in the day and I didn't realize this was a gem of a restaurant. The dine-in area was minimally decorated. It also was on the small side, but right away I was warmly greeted by a smiling older gentleman who clarified that I was welcome to sit down while I waited just a couple more minutes. The food was all so delicious. I did not order enough steamed dumplings ($6.50 for 6 pieces). Quickly I was reprimanded by both of my girls for this. But then I was quickly redeemed for sharing a few bites of my medium-spiced beef bulgogi ($17.99). The girls thought it was a bit on the spicy side, but we all agreed the flavor was absolutely amazing. Comforting. Both girls enjoyed a Korean ramen entree. The youngest said the spicy pork ($10.99) was really good. The oldest opted for mild spice with beef ($10.99) - and while she ate most of it, it took her a while because she doesn't tolerate spicy foods well. Recommended - but like many restaurants in Clovis, this place stay open only until about 8:30 PM and I believe they are closed Sunday & Monday.

    Photos
    Bokka - (10.11.2025)

    (10.11.2025)

    Bokka - (#13) Dolsot Bibimbap

    (#13) Dolsot Bibimbap

    Bokka - Beef bulgogi and rice with kimchi

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    Beef bulgogi and rice with kimchi

    Shogun Steak House - japanese - Updated May 2026

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