Stood in the hot Alabama sun for almost an hour. But it was worth it. My family vacationed in…read moreMaine for many years and I'm happy to say this is what I've been missing! Good lobster, good roll. Took me right back to Maine. Well, except for the heat! I will be back. Yum.

They serve lobster meat that has touched the floor are you freaking kidding me. Deserve to be shut…read moredown immediately!

The best meal I personally experienced in Pensacola Beach…read more This little gem was located just outside of our hotel and we were very appreciative of their food. I learned quickly that the area is NOT vegetarian friendly and this place was one of the few exceptons. The staff we interacted with were incredibly friendly and they always got food out in a timely manner. We ended up visiting the food truck 2-3 times during our trip because we trusted the quality of what was being served. The one thing I can say that I was disappointed with was their sauces. A bit ironic, as it's in the name but they were extremely underwhelming. We ended up using sauces we had saved from other spots. I still highly recommend trying them as their food was very good!

After a long day of traveling, I was craving a solid burger and decided to try this spot based on…read morethe great reviews. It was the evening time and it's a food truck, but I felt safe because there was curbside parking right in front, and a well-lit outdoor seating area. The customer service was great, and even though there was a short wait, it was worth it. I don't mind waiting for quality food. The burger was juicy and flavorful, and the fries were perfectly hot, crispy, and a nice change from the usual. There's a nice variety of burgers. There's something for those who are more adventurous, and options for people who like a more of a classic burger. I also loved the variety of house-made sauces. I only tried one (I forgot the name of it), but it really set the food off. The portions are generous. I couldn't even finish my food. Just make sure you get plenty of napkins. It gets messy!

Cool outdoor bar. Grabbed a cocktail for my walk. It was late at night but there seemed to be…read moremultiple vendors housed in a caravan-style food truck/air streamer layout. Cool spot.

What a fantastic place. I absolutely loved how casual and inviting it is. The Garden is an open…read morebuilding with international cuisine, food trucks and much more. We were quite hungry and got an order of street tacos from Xiscali Taqueria and a Poke Bowl. Both were so good! Just be aware that even tho it is covered you do sit outside and it can get a bit muggy in the summer time.

Love this food truck outside of Odd Colony! Their regular menu has a good variety and they are…read morealways doing specials to keep it fresh. I've had their green chile queso, empanadas and their hot dogs - you can't go wrong with anything on the menu. I have a picture of the special debris po'boy and that thing was massive! The meat was packed with flavor, with just a hint of spicy kick. This has been the perfect addition to the brewery and the people running this truck are great guys. Check their socials for specials and don't miss out!

Outstanding gulf coast lobster roll and ceviche! Very nice owners and quick service. Definitely…read morewill seek them out again.

New brick and mortar store after being a food truck. The building has been nicely renovated from…read morethe prior business. We opted for the dole pineapple dessert on the first visit but definitely plan to be back to explore the menu. The service was good and there were two people cleaning the floor on the down time which was good to see.

These people have never been to Hawaii. Over cooked rice, under cooked pasta, old tasting and dry…read morechicken thigh. Katsu chicken is usually made with a breast cutlet the only thing good to say about it does have crispy coating. Not worth 3 dollar up charge. The mac salad was made al dente which is weird, taste like a under cooked grocery store salad. Rice was just overcooked mush. If you cooked rice and kept reheating it. Canned pineapple barely warmed on griddle, not grilled. Bowls are the same size as a lean cuisine, not worth the 12 dollars. The old BK building is nicely decorated. This is probably a one and done on this restaurant. There is better Hawaiian food in area. I was so disappointed.

Brown Bagger was absolutely amazing, best burger east of the Mississippi. Did not disappoint at all…read morewill be back every week for that gouda burger. Mouth was watering for the next month just thinking about it. This place made me more happy than my ex-girlfriend.

Brown Bagger Food Truck Pensacola's brown‑paper‑bagged…read morebeauty of burger bliss man, lemme tell ya, nothing hits quite like a food truck burger when the spirit calls for something honest, greasy, and downright soulful. It's one thing to swing into a classy restaurant or belly up to a fine bar stool, but sometimes an old coot just wants a bun in one hand and the smell of grill smoke on his boots. That's where Brown Bagger delivers the goods, and then some. I pulled up to that truck on a sun‑soaked afternoon, and there was this fella let's call him Big Mike on the flattop slinging patties like he was born flipping 'em. Big Mike didn't just make my double Wagyu smash; he gave me a PhD in burger philosophy between laughs. "You ever notice," he said while slapping that sizzling meat like a pro wrestler body‑slamming a bad guy, "a burger's only as honest as the fist that builds it?" I tell ya what that man could sell sand in the desert and make you thank him for it. He stacked cheese, grilled onions, and that signature Bagger Sauce onto that bun with the sort of focus you usually only see from surgeons and ex‑wives signing divorce papers. Those burgers? Forget just good they're the kind of juicy, salty, glorious mess that makes you smack your lips and swear solemn oaths you never thought you'd swear in public. Smash‑style wagyu patties, fresh fixings, and just enough attitude to remind you that this? This is the golden era of eating food trucks parked next to bars, cold beer close at hand, and a butcher's apron of stories to take home with ya. So if you find yourself in Pensacola with a hankerin' for something that'll make you slap your knee and grin like a mule eatin' briars, roll your way over to the Brown Bagger. It ain't just a burger it's a roadside sermon in a bag, preached by a man who knows his beef and your funny bone. Amen.

I love this little place and they also serve Filipino foods... I love their melon drink and…read moretacos... the flan was soo good... I like how wide the place is plenty of space... I would eat there everyday if I could

Service was good. If you're looking for Taco that will knock you on your tail? Come now further…read more This place is a gem and I look forward to returning!

Great burrito. This thing slaps! Cool guy running the truck and decent prices. Awesome option…read moredowntown, especially after some late night drinks.

Just had a great meal at Bay Leaf on Barrancas Ave. this is their grand opening. Food and service…read moreis great! Come check them out!!

FINALLY. Good BBQ. Been looking for 6 years. 3yrs in Pensacola. This brisket is FULL of flavor and…read moretender!!!! I will see you again!! Service is PREMIUM!! Really worth the stop. Fries are fabulous.

First Impression: not impressed. Which was disappointing because we have been wanting to try…read moreBonelli's for a while. We had reservations at 5:30 got there at 5:25. No one greeted us though three employees locked eyes with us and did not acknowledge us as we waited outside for 7 minutes. My brother finally went inside since it was our first time and we didn't know it there was a hostess stand inside or not- the employee inside was dismissive and said the hostess is taking a to go order right now and told us to wait in a demeaning manner. When inside we saw on their menu that they are slow and that they have a 3.99% credit card fee... wish they told us when I made the reservation so I could bring cash. They also wrote on the back of the menu. if you don't leave a tip with the server, 20% will be charged. We ordered appetizers and entrees- my mom and I wanted to share , there is a surcharge for sharing (our server graciously waived) The restaurant is small- just a handful of indoor tables but decent amount of seating outside; though fairly hot. Food was alright- but pricey even without protein. Nothing to write home about. Our waiter Logan was good, but overall not the best experience.

Amazing service, Joe B and his crew deliver a great experience, way too much food and an…read moreopportunity for you to relax and enjoy time with freinds!