Griffs is a BG staple and a favorite amongst friends. This was my first time! I got half Chipotle…read moreChicken Panini, which was really flavorful and just the right amount of food when paired with the 8 oz potato soup and (perhaps the best part) the pickle. Staff were very friendly. Not too busy. Ordered at the counter and got a seat inside. The potato soup was creamy and cheesy with a good flavor. Would've liked it if the soup was in a bowl instead of plastic tupperware for dining in, but I guess it's convenient if you take some to-go. For $12.95, this was a tasty meal!

So much to talk about. We had a sampling of many items on the menu. I had the buffalo chicken wrap…read more It was very good. My fiancé had the spud with butter and cheese. It was much more than she could eat. One of our daughters had the broccoli and cheese spud. It was also a huge portion. I also had the broccoli salad and chicken salad. Both were very good. Highlight was the chicken salad. It was VERY good. Definitely want to get it as a sandwich if you are good with eating bread. Also fairly reasonable. Was very quiet and peaceful, especially for a late lunch stop. There are a lot of food options in Bowling Green. Definitely check out this local establishment! Service was friendly and quick. All in all an awesome trip to Griff's Deli! 10 out of 10 would recommend!

I really wanted something healthy for dinner and happened upon this option. A staff member greeted…read moreme when I entered and was helpful in ordering. I settled on a Cobb salad with spinach and cabbage. All the ingredients were fresh and satisfying to my taste buds. I also tried out the ube matcha, which was delicious. The restaurant was quiet with only a few patrons dining in. I liked that they had real utensils to utilize for dining in. There's a drive thru available too. Parking was plentiful in the shopping plaza.

What a great place. Southwest salad was big and very tasty. Will be back. And nice to see not the…read moreexpected coke or pepsi dispensers but an interesting selection to drink.

We stopped here on our road trip from Nashville to Mammoth Cave National Park. Dined outside on 1…read moreof the picnic tables. Friendly and accommodating staff! Food was tasty.

Just learned about this place today, and it's great! BG doesn't have enough Thai spots, so this is…read morea welcomed addition. The folks are really great and happy to work with you on making sure you get something delicious that you'll love! I love that they list most all of the ingredients on the menu u so you can customize if necessary. It's just a quick little pop in to go spot where you order your food and they bring it out to you once it's ready. The location's not super fancy, but it gets the job done. I got the chicken stir fry and the beef salad, and they are both great. They've got 3 levels of heat so you might ask for it on the side until you get a feel for how spicy it can be. If you're getting the beef salad, that thing probably comes spicy enough for most people as is, just a heads up.

If you're in Portland, TN, and looking for a delicious lunch, stop by 5 Chefs. Nestled in a large…read morehouse, the inside is a combination of bakery counter, retail shop, and a casual, warm and inviting dining room. The service is friendly and homey - like you dropped by a friend's house for some fresh, home-cooked food.

I was invited to this restaurant and let me tell you. It was the best Saturday experience I have…read morehad in a restaurant during lunch in a very long time. The serves were amazing, food was the bomb, the interior was extraordinary and the deserts were out of this world. This place is a must go see for sure. Food, shopping, southern charm and definitely interesting history. Ask the servers about the paintings all inside this place and see what you learn. I am telling you it is a must if you are anywhere near or far to this place. I will put them on my most favorite place to go or take visitors that come to see me out of state.

This was our first visit to the restaurant, and will be our last…read more After ordering and waiting for our food, we discovered that the fruit had mold. You read that correctly. Mold. How did it come out to the table with mold??? The restaurant eventually replaced it. Also, the potatoes were cold. The kitchen brought out new potatoes that were identical but had been microwaved to a crisp. Hopefully they can improve on the quality of food they serve to their customers.

Ordered at 9:10 received order at 9:36, advised after waiting 10 minutes that they didn't start the…read moreChicken Orzo soup and making it. Ordered a large for everything including French bread full size and I received a bread that is rock hard and stale. Soup is not full almost half way down the container and it was cold when received (still in a mass as if they just thawed it out and placed it in the container. If you pay $16.00 dollars for everything, shouldn't you receive some consistency in product to the consumer. Well this was a fail and either re-training or bring the quality up. Manager should be responsible for quality in the product they serve, this should have been screened during interview for the position. Well can't expect too much in a small town. Choice of good help is slim to none F-

We wanted Italian. And this looked like the place to go with all five star reviews…read more First the parking. There is a lot of free parking in the adjacent Stadium Park Plaza garage. It's a bit confusing to find the restaurant though from there, as there is no access from the first floor. But from the 2nd and 3rd floor there is access using the elevator. The bulb in the elevator area needs to be replaced because it's burned out, and all dark like a scene from a horror movie. The restaurant faces the ballpark stadium Inside the restaurant there weren't many customers on a weekday for dinner. It was our waitresses second day and she messed up quite a lot. Like the bill/check had us all ordering drinks and extra meat with our pasta, but we didn't do any of that. But she was nice about it all, and even comp'd us a $5 beer which I pointed out to her that she didn't add to the bill yet (that being the one and only omission in the midst of all the wrong add-ons). The fried calamari appetizer was good. Only the rings. No arms. The pomodoro sauce was nice. But overall it was just an average dish and much better at other places. The New York strip was good. But they didn't have asparagus. That would be ok if not for the fact that they only have 3 sides to choose from: roasted potatoes, rice, and asparagus. So it was either double potatoes or the rice. So we got the rice. And it was super boring, and tasted overcooked and chewy. The steak and potatoes were good though. The kid's Alfredo was good too. But the carbonara was kinda bland. The waitress and said it was a white sauce but upon checking it was butter sauce she told us. But it was really not worth it. The complimentary bread they served with the meal tasted like pretzel bread. Kinda hard and chewy. But hot. It was good. It comes with olive oil for dipping. Over $100 for 3 people. It was kinda steep. And add to that a 3% surcharge for using a credit card. Well that really was like salt in the wound. Is all of bowling green like that with credit surcharges? Sure hope not.

We stopped for drinks and dessert. Yummy. The crème brûlée was creamy and the topping was…read moretoasted just like it should be and it was so good we ordered a tiramisu to go. The staff was friendly and knowledgeable. Can't wait to go back for dinner sometime. We sat outside and there was a concert at the farmers market next door. So it was really good evening.

Love the pizza and the atmosphere. Fast and quick service. The restaurant is visually appealing…read more Clean restrooms.

I have been at this location many times. It is a good stopping point on my trips between Indiana…read moreand North Carolina. This time it was Halloween with both staff and customers dressed for the occasion. I had a large half westsider and half "Make no Mi-steak" without the broccoli. My husband had a large specialty pizza with pineapple and chicken which he liked, but I thought was meh. My pizza was good as usual, but the westsider was not as good. There didn't seem to be enough pork on it and I had difficulty tasting the barbecue sauce. Staff was great and we will definitely be back on our next trip to the tri-state.

Mike F. described the food and eating experience perfectly…read more The Lighthouse Restaurant in Sulphur Well, Ky is not only a local legend but their fame is truly national. I traveled a circuit of the United States for many years and as Sulphur Well is my home address I was constantly shocked by the number of people I met who knew just where it was. The most common response to where I was from was "that restaurant"! Well, that restaurant and the old country store are all that is left now of a long and unique history. As for The Lighthouse Restaurant, formerly Porters Restaurant, they have made their place in history. That Restaurant is the place to be for the best home style cooking you'll ever enjoy. Authentic log cabins are available for rent there now at Cabin Creek along with the wonderful shopping experience of unique antiques at the Piddlin' Barn. Just in case you're wondering, I am not involved in any way with any businesses here.

The Lighthouse Restaurant in Edmonton, Kentucky, shines as a true celebration of Southern comfort,…read moreand nowhere is that more evident than in its unforgettable county ham and eggs. We stopped in here by chance, we had seen reviews in Kentucky Living and thought we would give it a try. From the moment the plate arrives, it's clear this is not just breakfast--it's heritage served hot. The county ham is the undeniable star: salt-cured, deeply flavorful, and expertly cooked so that each bite balances its robust savoriness with just enough tenderness. This is authentic Kentucky country ham--bold, unapologetic, and rich with tradition--prepared the way it should be, not watered down for convenience but honored for its character. Paired alongside are perfectly cooked eggs, done to order with a care that speaks volumes. Whether you prefer them fried with golden, lacy edges or softly scrambled, they provide the ideal counterpoint to the ham's intensity--creamy, fresh, and comforting. Together, the combination is simple, honest, and profoundly satisfying, the kind of meal that reminds you why classic breakfasts endure. What elevates The Lighthouse beyond just good food is the sense of place it delivers. This is a restaurant that understands its roots and proudly serves the flavors of the region without pretense. The atmosphere is warm and welcoming, the kind where locals linger over coffee and visitors immediately feel at home. Every bite of that county ham feels like a quiet nod to generations of Kentucky kitchens that perfected it long before it became a menu item. In a world of overcomplicated brunches, The Lighthouse stands tall by doing one thing exceptionally well: serving real food, made right. If you're in Edmonton, missing the county ham and eggs here would be nothing short of a culinary oversight. you are looking for comfort food this is the place to eat. Meals feels as though your home with your family. The place offers large portions, family style dinning and a welcoming environment. Don't forget the pie at the end. The pie is the cherry on top!

Went to India Oven other day. wasnt expectin much but dang it was real good. got butter chicken an…read moregarlic naan, that bread was fresh an soft, sauce real tasty. place aint fancy or nothin but folks nice an food come out quick. if u round Bowling Green an want somethin diff, this spot do the job. gonna come back fo sho

Delicious Indian food was had on my trip to BG. I ordered what everyone orders- chicken tikka…read moremasala and garlic naan. The naan was 5 stars, the chicken tikka was 4 stars. It seemed thicker and richer than others I've tried, but as a result, the leftovers didn't reheat as well. I wish there were a 4.5 star rating option!

the food and the service was fantastic they we're so kind however I want to raise concern for the…read moretreatment of the employees I'm not exactly sure who's in charge but I saw a man presumably the manager yell and berate a young girl i also have heard rumors of promotions been gained through hr violation activities but the workers are amazing it's just who's running it that has me a concerned

I normally don't write reviews. So let me just say the salmon is so good it moved me write this…read morereview. The lemon caper sauce will surprise you and vegetables that come with it complement the dish well. The basil pesto needs a breadstick with it, but also has fantastic flavor and quality to the ingredients. The music is also kept at a nice quiet volume as compared to most restaurants.