Got a plate from the food truck after a night out. The jerk chicken is super and smoked well. The…read morerice and peas were extremely good with that nice heat to it. I did not care for the cabbage. I'm not really a fan of cabbage. But when it's made really good, I will eat and enjoy it. This plate was definitely good after a night out.

Decided to try some chicken from this place at the Cluck Fest. My cousin said he's had food from…read morethem before and that he really enjoys it. The menu had Jerk chicken, curry chicken, and brown stew chicken. I wish they would have listed the sides on the menu as well, so it wouldn't leave potential customers wondering what comes with the chicken. I planned to get the jerk chicken and my mom was going to get the brown stew chicken. My mother and I aren't eating rice right now, so we asked if we could get a plate without rice and peas and just double the veggies/ greens. He said he did not have enough veggies to do it for two plates. I said okay well if we get one plate can you do it on that one and he said ok. So instead of purchasing two plates we just purchased one jerk chicken plate. The chicken was good and the greens were flavorful. I wish there could've been another veggie offered like cabbage so I could've had cabbage and then greens, but overall I enjoyed the food. Only other tip besides adding the sides to the menu, is that I think they would've benefited from having another staff member. It was only one guy plating the food and taking the money/ orders. There was someone else who would come to refill the food but they didn't help serve.

Came from out of town to enjoy Mardi Gras, which didn't disappoint. Because this here oxtail patty…read morewas a dream. Tender, moist, flavorful then add the gravy on top, I nearly passed out. The restaurant was cute and quaint. Loved the Photo Booth they had while I waited for my food. If they ever decide to ever ship I would be love that.

This was on my list of places to try. The staff was friendly and the service was great. They give…read moreyou a LOT of food. We tried the Rasta Pasta with chicken and the Oxtails (not pictured). Both dishes were very good and enough food for at least two meals. If you don't like seasoned food, be warned. Everything is super flavorful, almost to the point of being too salty. The restaurant is nice and has carribean vibes. Ill try them again but next time, I'll ask them to go a tad bit lighter on the oxtail gravy and the seasoning in the pasta.

Great Jamaican food! Amazing chicken curry for a great lunch price! A ton of food for 7.50$! The…read morerice and cabbage are good too. This place is so authentic! The staff is nice and the place is very clean and you can see right into the kitchen which is nice. I split a lunch special with my girlfriend, and I am still quite stuffed. Lunch specials come with a pop or water. Cannot wait to come back for their Sunday buffet!!!

Wonderful jambalaya. We ordered a meal for 2 and it would feed 6. Absolutely delicious and lots of…read moremeat. Don't forget the banana pudding.

Tasty and flavorful pastalaya and they serve huge portions! Also convenient to order in bulk to…read moretake to events.

most of their menu is GLUTEN FREE!! as someone who's celiac, eating here is such a joy! so…read moreflavorful! their menu has a unique taste in every dish that makes me personally do my food happy dance-- every bite! it's family owned, & you can taste the LOVE that's put into this food! bonus: expect to have leftovers because they pack their togo plates full!

The owners of this place are genuinely great people. They care so much about their customers and…read morethe community. A cute corner restaurant that serves a lot of flavor and some mouth watering dishes. You'll want the mac n cheese... trust me. You also want all of the plantains! Come support this small family business and eat some delicious food!

I want to begin this review by saying I enjoy supporting local, small businesses. I believe in…read moregiving credit where it's due, and I also believe that constructive feedback is essential for growth and improvement. Service: 3/10 Service truly matters--sometimes even more than the food itself. Unfortunately, during our visit, the service left much to be desired. My wife and I were the only guests in the entire restaurant on a Friday night (6:30), yet the service was surprisingly slow. Our server lacked basic hospitality skills. He wasn't welcoming, barely spoke above a whisper, and failed to engage with us at all. We had to move our own dirty dishes just so he could place the next course on the table. When he brought to-go containers and the check, he said nothing--no "thank you," no "have a good evening," no "hope to see you again." Just silence. It was awkward, especially considering we were the only table in the place. When my wife's salad arrived, she had to ask if any salad dressing was available. The server mentioned two types, then vaguely referenced a third one he couldn't pronounce. Ideally, he should have asked for her dressing preference when she first placed the order. He gets points for bringing our food and drinks. Food Sweet Chilli Wings: 9/10; these came out piping hot, and the sauce was finger-licking good. Chicken Curry: 9/10; you could taste the love. Somebody spent time making this dish. Creamy and fall-off-the-bone tender chicken. Candied Yams: 9/10; tender potatoes and not too sweet. Mac and Cheese: 8/10 Patty: 8/10; light and flaky shell, and well-seasoned filling. Could've used more filling, though. Jerk Shrimp Salad: 6/10; the greens were fresh, but the salad itself was very basic--there was nothing particularly unique or elevated about it. The shrimp portion was quite skimpy, and unfortunately, the shrimp tasted like they had been previously frozen. To make matters worse, they were served with the tails still on, which made the salad awkward and messy to eat. Honestly, we could've recreated a similar dish at home with a bag of mixed greens and some jerk seasoning. Coco Bread: 5/10; The bread was light and fluffy, but tasted like air. It was forgettable. Update: 8/10; I heated the bread in the air fryer the following day, and added some salted butter. Talk about a level up! That's how it should be served in the restaurant, warm with butter. Pineapple Ginger drink: 7/10; promoted as freshly prepared. It was ginger-forward, and would've benefited from carbonation. But they also serve ginger beer. Ambiance It's an adorable restaurant filled with colorful paintings of New Orleans. The huge backdrop/mural behind the bar pays homage to the city's architecture with its depiction of window shutters. And it's airy because of the high ceilings. The wooden tables and chairs are a nice touch, and would feel right at home in a bed and breakfast.

The greens and brown stewed chicken was so good that it never made it home. I ate the whole thing…read morein the driver seat. I have got to get back here and try more items! Everything was seasoned with love and perfection, like your grandma or mama made it!

This was my first time ever trying jerk chicken and Boswell's made it a great experience. The…read morechicken was packed with flavor and had the perfect balance of smoky heat and seasoning. I also ordered the mac and cheese and fried plantains and both were excellent. The mac and cheese was creamy and comforting while the plantains were sweet and cooked just right. The atmosphere felt warm and homey rather than modern or trendy. It had the kind of welcoming charm that makes you feel like you are eating in someone's home. The lady working there was incredibly kind and friendly which made the whole experience even better. Great food, genuine hospitality, and an inviting ambiance. I will definitely be coming back.

This place has great food! When we arrived it was basically empty and so we ordered right away. We…read moreonly waited about 10 minutes before our food arrived. I had the bbq jerk chicken with callaloo and plaintain. It was so delicious- I ate it all!! I can't believe I slept on this place for so long but I will absolutely be back.