Loved it. It's been…read more12 years since I've been back to Willie's. I had the same thing tonight as I did back then - Stuffed Baked Potato with Brisket. You queue up in the ordering line as you walk in. There were about a dozen people ahead of us so it gave us time to study the menu. Maybe 10 minutes at most. When arrive at the cashier, you place your order and pay. You're given your receipt and the cashier adds a hand-written order number on it. We grabbed a 6-top table for our party and waited for our order number to be called out. Took 10 minutes at most. We helped ourselves to silverware and extra BBQ sauce while we waited for our food. Our potato was piping hot. The potato is opened up and fluffed a bit. They add butter to one side and sour cream to the other side. They add bacon bits or similar, then pile on whatever meat you may have ordered. It ends up being huge! My wife and I split one. They're open from 11 am to 6 pm. We arrived at 4:30 and they were out of a number of things (ribs and some sides). Get there earlier in the day if you want maximum selection. We enjoyed our meal and will come back again.

Best moist brisket I've ever had. Plenty of sides to choose from, but the meat is the star.read more

Our first time trying Smokin' Moon BBQ & sorry to say it was just okay. Our visit was on a Friday…read moreafternoon (2 pm) there was only a couple of tables with customers so it was quiet with ladies soccer on the tv's. We chose a seat & the waitress came over with menus, we asked a couple of questions regarding food/drink (tea, potato salad & brisket chili) items & was told she didn't eat/drink those things so had no opinion/knowledge. Needless to say we ordered a 1/2 lb of both brisket & beef sausage, potato salad & brisket chili & 2 unsweetened iced teas. The brisket was closer to a slow cooker pot roast than smoked brisket. The potato salad I'm pretty was Reser's potato salad from the premade section at Walmart. The brisket chili had burger meat rather than pieces of brisket but it tasted ok. The beef sausage was the best part of the meal but it was just ok. The tea was terrible & tasted old. Our waitress was lacking in customer service granted she was working the bar with maybe 2 people in the area. Will we go back probably not.

Fun little place, can't wait to come back! I had the pulled pork nachos, absolutely delicious, and…read moreI loved their selection of sauces. My husband ended up getting a burger, he said it was really good but we definitely want to try a bbq plate next time. We sat at the bar to grab a few drinks with our lunch. The bartender was super friendly, attentive, quick, and made sure our drinks stayed full. Restaurant was clean and smelled nice, I definitely recommend trying them out!

Food and service is PHENOMENAL! Everyone is so sweet and…read morehelpful! Amazing place! Worth the wait and worth the price!

One of the best BBQ places in the RGV. They offer a great variety of tasty dishes but go early…read morebefore the best stuff sells out!

I've asked the question before, but it bears repeating: "Is it even possible to get 'bad' barbecue…read morein the state of Texas?" Every time I'm back in the Lone Star state, I need to get my fix of 'cue since there is some essence that gets lost when the art of "slow and low smoking" of meats leaves the Southwest and migrates East and North of the Mississippi River. And for sure, it's difficult if not damn near impossible to find decent barbecue in the DC area. For an establishment that has been in business for over 15 years (since 2009), 492 BBQ has a criminally low review count. So allow me to add my ringing endorsement for some of the best 'cue you can find in the Rio Grande Valley. 492 is a not a fancy restaurant with tile flooring and multiple dining areas which have various seating configurations. But the place is clean and well lit, which is always appreciated. I was warmly greeted by the hostess and shown to a table, where my friendly server Christina suggested the three meat platter. Any good TX 'cue joint is judged on by one cut of meat and that is of course, brisket. The brisket at 492 is superior! There is a thick bark resulting from hours of slow cooking over mesquite wood coals. And you won't need any of the slightly sweet sauce on the table, since any good brisket can stand on it's own with just salt, pepper, and smoke. The ribs were also tasty, although I slightly preferred the pork vs. the beef short rib cut. Both the pork and beef ribs were "fall of the bone" tender, but perhaps I just like the texture and taste from the fattier pork. Both versions were still darn good. Sides were delicious...of course. The Mac and cheese was made in-house and from scratch ingredients. It was creamy, well seasoned, and didn't have that artificial taste or weird fluorescent color from box mixes. I'm glad I went with Christina's recommendation and tried the rice/beans combo. I've not sampled something like this, but the slow cooked pinto beans were added atop fluffy rice to make an almost "stew like" dish with pieces of meat mixed in. Really good! Service was attentive throughout the meal with water glasses being filled when empty, and take home boxes offered since there was waay too much food to be consumed at one sitting. My 3 meat sampler, with just water and no dessert, came to about $28 with tax and tip. A bargain really since I had the other half of the meal for lunch the next day.

I was in Edinburgh Tx. Decided to stop by this place instead of Rudy's BBQ…read more The server was friendly and knew the menu well. I ordered the 3 taco combo with corn Tortillas. One was brisket, pulled pork and regular sausage with a side of beans. I loved the smoke flavor of the pulled pork and all the meats were moist and juicy. The beans could use more flavor. It was supposed to be to be charro beans but was missing ingredients that could be the reason it was bland. Also ordered the strawberry lemonade and it was delicious. It is served in a large mason jar. Ambience is casual and yes it is a bit chilled inside but with this Texas heat it is understandable. I will not complain about that. Frankly I would prefer this place over Rudy's BBQ. Give a try and tell me what you think.

First time stop in McAllen Texas and have been to a lot of great bbq places. If this restaurant…read morewere in Dallas or Austin not sure it would be rated the same. Regardless had a sampling of their brisket, pork ribs and chicken. In order of preference was the chicken, then the ribs and lastly the brisket. I will admit I am kind of a bbq snob. The chicken was moist and cooked very well full of flavor. The ribs were meaty, good flavor but not epic. The brisket needed more of a bark and should not have been sliced as thin as it was. Again good taste, good smoke taste, well priced and no regrets.

Came here for an early dinner. It was quick to be seated. I ordered the Baked Potato with Moist…read moreBrisket, and a side of corn. The baked potato is in the larger side and also came with a generous amount of meat. The meat was seasoned well, however with the size of the potato, there were not enough cheese or sour cream so I would say 2/3 of the potato can use more seasoning or more salt

So I ordered a big bag of BBQ to-go at the counter over the weekend. It didn't go well, several…read moremistakes were made, the worst of which was not sending us home with sauce. Dry brisket was saved by putting green chile stew on top. My wife called them and they actually sent an employees to our house with two bottles of sauce and dessert. My wife gave them the wrong address to our air-bnb and the dude called and got the package to us anyway. Monday morning the Rudy's Regional Director called me on the phone personally. Great service.

We go here once every 6 months or so for a change. Service is good, food is OK, just expensive.read more

Menu is alacarte so it gets pricey but the BBQ is good. They need to put together a plate meal for…read moreribs and brisket.

I had family coming over and was planning to grab some pizza, but the prices were shocking! So I…read moredecided to Google restaurants nearby, and Bar-B-Cutie popped up. I checked out their family packages and headed to the drive-through, where Julio helped me pick the perfect Family Value Pack. He was incredibly helpful, answering all my questions--even about the new family pack, El Chapo. It made a huge difference to feel like I was actually being helped rather than just picking up generic food. And let me tell you--the brisket was awesome!! This was a real meal, not just cardboard-tasting fast food. I'll definitely be back for more!