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    Snyder Farms Restaurant

    3.9 (16 reviews)
    ModerateNew American

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    12 years ago

    Great home style cooking only open a few days a week but the seafood is really good and everything else love this place

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    Rascals Tavern

    4.4(235 reviews)
    21.3 mi
    $$

    At home, family friendly atmosphere. I had no idea I came in on their last day of business. The…read moreservice was great , as always. The servers are always so personable and caring when we come. The Rascals Hash was one of the best breakfast/brunch dishes I've had in the triangle. It smelled amazing, with the fresh peppers, onions and spinach. Other patrons were asking what I had ordered. Great time in the triangle!

    We were on our way home from Liberty, NC and my wife did some searching for a place to grab…read moresomething to eat. She suggested either Rascals or another place we have already visited and liked. I told her, let's try something new to us. Rascals gets very good reviews and some of our Elite friends had good experiences here so we were excited to try. Arriving a bit before 4pm we had the place to ourselves and the young ladies working were still busy writing the dinner specials on the chalkboard. We were greeted and had a seat at the bar. We were provided menus and our drink orders were taken. The interior is cozy and comfortable and the menu looks delicious. Our server went over the specials with us and we asked her to share some of her favorite items. Ultimately, I decided on the meatloaf sandwich with the Rascals sauce on the side and my wife chose the grilled chicken salad and at the recommendation of our server she chose the balsamic vinaigrette. We enjoyed talking about our day while our food was being prepared. Our food arrived in a timely manner and looked absolutely delicious My wife eats a lot of salads and she commented the presentation and size of the salad along with the ingredients was a top contender. She enjoyed each and every bite and was grateful to the server for the recommendation. My meatloaf sandwich was juicy and tender with a sourdough crusty bread and delicious fries. I didn't care for the Rascals sauce, my guess is a bit of horseradish is used in preparing and since I am not a fan of horseradish, I stuck to ketchup. Overall, a great experience that we would absolutely recommend to others. Excited to come back as well!!

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    White and Wood - Epic! Beef Tartar. Maybe the best I've had.

    White and Wood

    4.4(230 reviews)
    19.0 miDowntown
    $$$

    Truly an incredible restaurant. I only make it to Greensboro a few times a year and I ALWAYS make…read moretime to eat here. Incredible, creative, and balanced food. Cocktails to pair and perfectly crafted. Service is amazing and the overall vibe of the space is warm and comfortable. This is one of my favorite restaurants all time.

    Really nice place in the hub of Elm st restaurants and really great decor and ambiance and awesome…read morevibe. Feels like a nice high end place but with a casual feel. The menu reflects this with cocktails, wine and beer and the menu is extensive on the beverages! The food menu is terrific and has so much variety and some really nice plates small and large. It was a theater night when we went and we had a 7.30 show to goto and our server knew that. We got there at 5.30 so figured that gave us the 10 mins to walk to the theater to be on time. We started off with some drinks. My friend loved her cherry ale and I really enjoyed my G&T , the glass it came in was just so unusual. The G&T took awhile to finally make it to me but i loved it. We ordered the tuna tartare and that was delicious and served up with fried green tomatoes which was a different take on it. Nice and fresh and nicely presented. Our entrees were the salmon for my friend and I had the Bahn mi chicken sandwich with sweet potato fries. Usually this sandwich is with pork so I wanted to try this. The service for our dinner took almost 45 mins we had finished the app awhile back and my grind had another drink and still we were waiting. It was closing in on 6.50 Pm and at this point we would be inhaling our food when it came and rushing out the door . It came at 7pm and the sandwich was good but they should mention on the menu that it has mayonnaise on it as I don't like that but there was quite a bit on the bun. Not typically in this type of sandwich so I wasn't expecting it. The chicken was a good and flavorful and lots of other veggie fillings and the fries were great. My friend really enjoyed her salmon and the risotto it came with. Just disappointed we had to eat it all so quickly and leave some so we could pay and leave. We had our eye on the lemon posset tart for dessert but we didn't have time . We just thought since the server knew we had theater tickets she would have been more on top of it. Yes they were busy as it was a show night but the place wasn't totally full. Seemed like no urgency when we asked how long the food would be as we had to leave soon. I'd maybe try this place again on a non show night, as I thought they had a great menu. I enjoyed the place just not the service as we barely made the show before the lights went down.

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    Undercurrent Restaurant - Special of the day: Crab cake on a bed of  risotto with red pepper remoulade and fresh green beans.

    Undercurrent Restaurant

    4.3(299 reviews)
    19.4 miDowntown
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    Well, this for sure is a hidden gem (so I thought). Turns out everyone else knew except me. We…read morewalked in and the atmosphere was lovely and comfortable, classy and warm. The interior decorator(s) clearly had taste. The artwork is pretty and the windows add to the light and airy feeling. Now let's talk food! The food is bespoke. I had to google a few words (which I loved) to make sure I knew what I was getting. The Fried Cauliflower had a touch of spice, and frankly you would have no idea you were eating cauliflower if it wasn't in the name. Pimento Cheese Galette...what's the word...hmmm....divine! Spinach Salad felt like a summer evening on the patio - strawberries, feta, sunflower seed - wonderful! Artisan cheese Selection - it's cheese, what's not to love!?! The flatbread is 'hand-rolled' in house - babeeee! Seared Sea Scallops for the sea lovers. The real blessing was Savannah and Courtney. They took care of us and were a pure delight as well as helpful.

    I came here with a group of lady friends for dinner one night and just wow! The atmosphere of the…read morerestaurant is upscale without being stuffy, just comfortable. The service was friendly and prompt. The food hit it out of the park! My companions all opted for the Ahi Tuna special and I opted for a variety to get a better taste of what Undercurrent offers, to include the shrimp egg rolls, the chili, and the beet salad. Everything was spectacular! I cannot wait to come back to try brunch as I have heard it is amazing as well!

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    Snyder Farms Restaurant - newamerican - Updated July 2026

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