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    Harbor One

    4.6 (57 reviews)
    Closed 3:00 pm - 9:00 PM
    Updated 2 months ago

    Harbor One Photos

    Business Info

    HARBOR ONE ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Harbor One

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    Smoked Ribs
    Zobe B.

    Absolutely the best soul food and seafood spot, the blue lemonade is my favorite. The price point is phenomenal and the service is great.

    Fried Whiting platter
    Melissa H.

    Great food, excellent staff but the service was slow. Fish was hot and sides were good. Portion size was appropriate for pricing. Looking forward to returning for soul food Sunday. Place is divey but in a good way.

    a dining area with a table and chairs
    Elexis D.

    I went back for more! I tried the Whiting this time fresh, hot and crispy! Customer service is great as the previous times I've went. I will say the Whiting isn't as seasoned as the popcorn shrimp have been. I have to remember to come at lunch time on a Thursday or Friday to try to Gouda grit! They offer them for dinner too but, it's a beautiful Friday and I'm not trying to eat Itis food right now

    Ultimate feast: baked beans, hushpuppies, jumbo shrimp, oysters, and popcorn shrimp
    Zac G.

    (4.5 stars) Enticed by Facebook photos of their shrimp and grits, I had Harbor One on my to-try list for quite a while before finally paying them a visit. Unfortunately, the shrimp and grits were a Friday/Saturday only item, and my wife and I stopped by on a Thursday. Fortunately, it was far from a disappointing experience. Harbor One is a small, unpretentious (think Styrofoam containers and plasticware) place with an equally small menu, but this belies how good the food truly is. While the Sunday selections add soul food staples such as smoked ribs, mac and cheese, and yams, the weekday offerings are mostly fried fish/seafood platters or sandwiches as well as wings and a few apps/sides. Wanting to try a little bit of everything, my wife and I split an Ultimate Feast and added zucchini fries. The platter certainly lived up to its name as it included croaker, whiting, popcorn shrimp, jumbo shrimp, oysters, baked beans, fries, slaw, and a few hushpuppies. We were able to get four fairly filling meals out of it, and it offered quality as well as quantity. The hushpuppies are addictive and will leave you craving more. The tender oysters are the antithesis of every tough and chewy fried oyster or clam strip you've ever regretted and may even make converts of shellfish skeptics. The chip-style zucchini fries are housemade and generously breaded. Even the crinkle-cut fries (in most cases, a frozen product) were surprisingly tasty and well-seasoned. While croaker is something I might steer clear of in the future (lots and lots of bones), it too had a nice black pepper flavor. The price paid for the feast ($24) was a steal given the quantity and quality, and the proprietor was friendly and welcoming. Call it the paradox of success, but Harbor One does what it does so well that it can't help but leave you wanting more (more days open, more sure-to-be delicious menu offerings, etc.). In the meantime, take what you can get: you'll be happy with it.

    The cake setup

    I love eating here! I hired them to cater a graduation event. They showed up and showed out! Everything was amazing! Presentation on 10! Service on 10! Memories on 10! They took care of little things for me above and beyond!

    BBQ Ribs, Collard Greens, Pintos with rice and Cornbread.
    Natasha K.

    I had my eye on this spot for some time, but today was the day I tried it. I called around 1 and asked for my food to be ready at 4. By 4:15 I was well on my way down Main with steaming hot food. Putting it simply, my quest for perfectly fried chicken and stellar sides in The Triad ended on today. Don't get me wrong other places have good sides and good chicken, but the execution of both, like my Momma does it, I simply had not come across until today. I had the collards, macaroni and cheese and fried chicken wings. The others had the ribs, collards and pintos with rice. Sides were all awesome. I'm from the Midwest so this N.C. BBQ often disappoints me, but whomever made these ribs did a thing and the bbq sauce was perfect. My 6'7" always eating baby brother who is visiting for a few days, co-signed this excellence and told me this was an awesome choice. The cost was a bit alarming at first. But I was impressed with the facility, service, presentation and food execution. I'll pay for good food especially if the consistency is there.

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    2 months ago

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    2 years ago

    Great people and food. Its a wonderful place to eat and watch the scenery on North Main Street.

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    3 years ago

    This was the best seafood plate we have had in a long time -- maybe the best ever! Fresh, crispy, and delicious!

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    7 years ago

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    5 years ago

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    2 years ago

    The food and service and incomparable. The restaurant is Welcoming and the service is like family. The best shrimp and grits in the world!!!

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    3 years ago

    Excellent Soul Food. They are you feel lime you are at home. Everything we've had has been great.

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    3 years ago

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    3 years ago

    Food was delicious, service was excellent as well 10/10 definitely will go back and try other item on the menu

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    3 years ago

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    3 years ago

    Delicious food, well prepared and excellent service. It is the best meal I have had in a long time, it is like going to a family reunion.

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    3 years ago

    Excellent food, freshly prepared, and outstanding service. Get there early as they may run out of your choice of food item.

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    Blue Water Grille

    Blue Water Grille

    4.3(126 reviews)
    0.9 mi
    $$$

    I absolutely love this place and it's a great spot for a date night. The staff are phenomenal and…read morethe food is thoughtful is this beautiful restaurant. Pros Nice location in High Point Very personable staff Food is amazing with plenty of options Cozy restaurant Cons A little expensive but worth the price

    When Blue Water Grille was proposed as a location for a work-related dinner gathering, I had never…read moreheard of it and was unaware we had such a quality establishment so close to downtown. It's hidden away off the main stretch, but easy to get to with parking on-site. When we arrived at 5pm, the restaurant was fairly empty and they were already set up and waiting for our group reservation. We were greeted by Freya, who had a great personality and provided fantastic service all evening while we were there. Can't speak highly enough of her! They have a comprehensive wine menu and a full bar. I started with a Lemon Drop Martini which was delicious, and later had a glass of Merlot as well which was tasty as well. They had warm fresh bread on the table with butter which was great since we were all very hungry. For my meal, I ordered the Halibut Large Plate. This was a lightly crisp blackened piece of Halibut topped with lump grab and a sauce, then served atop a piece of andouille sausage, asparagus, and creamy grits. There were SO MANY flavors perfectly balanced together here with a variety of textures to enjoy as well. I have nothing but good things to say about this. Blue Water Grille is fairly expensive and not somewhere you would come regularly, but for a special outing or a date night it is a great treat. The menu is seafood heavy and non-seafood items also pack a lot of flavor, so be aware that there are limited options for that picky eater in your party who perhaps wants a more plain chicken dish. As an aside - Someone in my party got the Mac & Cheese small plate and it looked fantastic. Definitely something I'm going to order next time!

    Photos
    Blue Water Grille - Seating by the fish tank

    Seating by the fish tank

    Blue Water Grille - Steak Frites - Manhattan Strip with Hand Cut Old Bay fries with garlic parmesan aioli

    Steak Frites - Manhattan Strip with Hand Cut Old Bay fries with garlic parmesan aioli

    Blue Water Grille - Russian River Pinot Noir provided by Matt

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    Russian River Pinot Noir provided by Matt

    Magnolia Blue - Restaurant

    Magnolia Blue

    4.3(337 reviews)
    1.1 mi
    $$

    MB is a Gem. We have been patrons over the last 3 years and the Drinks, Food, Service and…read moreAtmosphere is always consistent. We thoroughly enjoyed the live music on Friday 1/16/2025, keep bringing this artist back. Lastly, GM Luke Martin is the heart and soul of this place...he works very hard and goes out of his way to make sure his customers are well taken care of. One of the most proactive GM's I have ever seen. Keep up the great work. James and Chrissy

    Magnolia Blue was one of my favorite High Point eateries. Whether I went for weekend brunch or New…read moreYear's Eve dinner, I never had a bad meal there. It closed in early February for what were supposed to be renovations, only to reopen months later with a new name and a new concept, trading slightly upscale Southern for more upscale Italian. In some regards, this makes sense - it fills a void created by the closure of Lulu and Blu - but in other ways, it's a massive gamble. My wife and I went for our anniversary dinner, and while it was an overall pleasant experience, it also made us miss Magnolia. The higher price point is the chief culprit. Otto and Blue offers pastas in the $20s and entrees starting in the $30s, bread and olive oil not included. While we were celebrating an occasion that merited such a splurge, it's hard to imagine the restaurant remaining competitive at those prices once the sheen of newness wears off. Look past that, however, and Otto and Blue shines in both ambiance and service. It's classy without being stuffy, and the dark turquoise tones suit it well. Allison, a Magnolia Blue mainstay, was personable and attentive and provided excellent service throughout the meal. Otto and Blue's menu offers apps, salads, pastas, and entrees. It's predominantly Italian albeit with a few options for the steak-and-potatoes crowd. The dishes range from recognizably classic (rigatoni Bolognese) to conspicuously elevated (halibut piccatta). After mulling over several offerings, we went with the bread service, tagliatelle, and duck cacciatore. The food ranged from fairly good to outstanding. While $9 for bread is a tough pill to swallow, they executed it as well as they possibly could have: a hot, fresh ciabatta with tasty herb butter, olive relish, and a quality olive oil-balsamic combo as accompaniments. The cacciatore boasted a pair of duck legs confit, and while I'm usually no fan of dark meat poultry, these were prepared well with crispy skin and plenty of meat. For a typically hearty dish, the sauce seemed light (and a bit subdued), but that could be a consequence of serving atop polenta (more absorbent) rather than pasta. Speaking of pastas and sauces, the tagliatelle hit a nice balance of creamy and zesty without swimming in its white wine lemon sauce. Surprisingly, the highlight of the meal ended up being the dessert that Otto and Blue kindly offered as an anniversary gift. A scoop of vanilla bean gelato came adorned with a Biscoff cookie, a drizzle of olive oil, and a dash of salt. If salt and especially olive oil on ice cream seem vaguely blasphemous, don't knock it until you try it. Each bite was thoroughly delicious. It's a given that good food doesn't come cheap, but even so, Otto and Blue has no margin for error to justify what it charges. On food alone, it was close but not quite there. However, the overall experience made it worthwhile, and I have no regrets about dining here.

    Photos
    Magnolia Blue
    Magnolia Blue
    Magnolia Blue

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    The Full Moon Oyster Bar - The Full Moon

    The Full Moon Oyster Bar

    4.3(516 reviews)
    4.7 mi
    $$

    The best seafood in the Triad - without a doubt. If you're craving seafood done right, it has to be…read morehere. We started with the chargrilled patters - Smokey, herby, buttery, and insanely delicious. And the snow crab legs were perfectly seasoned and easy to crack. The salmon dinner was cooked to perfection - flaky, flavorful, and had the perfect crust. They bring out coleslaw and potatoes to eat while you wait on the rest and it's a perfect starter to the experience! A tasty little appetizer while you wait for the main event. The service is friendly and attentive, the vibe is open and beachy, making it perfect for a lunch or relaxed dinner. The inside seating is mostly bar seating, it does get packed, and does not take reservations. You can expect to wait if you come at dinner time but it's SO worth it.

    Recently I enjoyed a Friday evening with dinner at the Full Moon. The location was extremely busy…read moreand full of patrons enjoying meals. The layout of the restaurant was interesting with large central bars. The menu is the star at this restaurant being a seafood lovers dream. Aw a walk in it took about 45 mins to get seated but with Adjacency to good local bars time flew past. The service you received was as good as could be expected with a busy bay. The shrimp cocktail was tasty but the shrimp are extremely small and only 6 so definitely not a shareable. I had the chargrilled oysters and they had great potential. All the flavors were there but they were left a bit too long to cook and half my order was burnt. The soup was phenomenal, as was the peel and eat shrimp. I would love to go back on a day that isn't as hectic and hope for better oyster. The potato salad did make up for a couple of the black shells.

    Photos
    The Full Moon Oyster Bar - Bar area

    Bar area

    The Full Moon Oyster Bar - Seafood Risotto

    Seafood Risotto

    The Full Moon Oyster Bar

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    Miss Johnnie Mae's - Rasta Pasta - Jerk chicken, extra spicy

    Miss Johnnie Mae's

    4.4(13 reviews)
    2.1 mi

    Hey family. Happy Saturday! I tried Miss Johnnie Mae's a while back and I'm happy to report that I…read moreliked it much better than when I tried it prior. My initial introduction was when they were located in Stock and Grain Food Hall. I had wanted to try them for a while and luckily I was invited to a Yelp Event where I was able to sample some items. In all fairness, I absolutely loved the service but maybe it was an off night but at the time I wasn't a fan. But as some months passed, they are no longer in Stock and Grain but in a food truck in High Point. I highly suggest following their Facebook page for dates and times where you can catch them. The service was still wonderful and the food was really good. The sweet potato cornbread is one of my favs and the chicken wings and catfish bites were fried to perfection. I love collard greens but do understand, everyone makes them differently. My family is from eastern NC so we make ours savory, theirs have a little sweetness to it. I don't mind it but this time around was so much better, it was very well balanced. The mac and cheese was delicious as well. Although not pictured, do check out their Russian tea drink. I felt very nostalgic and I have no other words but it was great. I try to savor it when I get some. I wish he sold them in half gallon jugs because I would buy it. That's how good it is. They have other items like Rasta pasta, oxtails, pork chops, and turkey wings. I can't wait to come back and try more food. Give them a follow and check them out. You won't be disappointed.

    Wow, we went to a Yelp event here about a two weeks ago and wanted to comment on some of the…read morenon-event items that we purchased. They were absolutely incredible (in no particular order because they were all perfect): Lemon pepper wings: Huge, seasoned and prepared perfectly! Four large wings per order. Yams: Incredible, I haven't had yams in years and really enjoyed them. Mac and Cheese: Very, very good, enjoyed. Sweet potato cornbread: Incredible as well, sweet and moist. We will make it a point to visit more frequently!

    Photos
    Miss Johnnie Mae's
    Miss Johnnie Mae's - Rasta Pasta - Jerk chicken, extra spicy

    Rasta Pasta - Jerk chicken, extra spicy

    Miss Johnnie Mae's - Rasta Pasta - Jerk chicken, extra spicy

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    Rasta Pasta - Jerk chicken, extra spicy

    Harbor One - seafood - Updated May 2026

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