Been here a fee times and it's fine. It's close to home and I wanted to watch the end of a 4pm…read moreSunday NFL game. I walked in at 6:20, confirming the 7pm closing time posted on the front door. I approached the bar and asked the bar tender if she could put the game on. She looked up from her laptop and said "I'm about to close". I double checked and saw it was 40 minutes before the posted closing time. I didn't argue. Just walked out, likely for the last time.

Came here with a bunch of friends to hang out and watch the Caps game. The sports simulators were…read morefu, but if you're really into golf like me, not so much. This definitely caters to non-golfers as the clubs weren't very good; bring your own if it matters. The axe throwing was fun, although sometimes frustrating when your good throws don't score any points. The food was OK, got several HH items to split like nachos, chips/queso, and meatballs. Meatballs were actually pretty good, everything else was decent. I'd come back to hang out again and to maybe try more menu items.

Great service and good times I enjoyed myself hope to be back soon really loved that they had food…read moreas well. A++++

Let me explain how this place works. You grab a table but you order at the bar. They check…read moreeveryone's ID. Drinks or no drinks. They have daily specials, live music, pool tables, We had an enjoyable time and had a very nice experience.

In town visiting my sister. She brought me in having lunched here several times. We came for…read moredinner. What a lovely restaurant! Excellent, attentive and friendly staff. Really good food that we enjoyed thoroughly. Very interesting menu-fusion of many cuisines featuring many ingredients that found their way into places one would not expect. With happy results! I had the salmon moussaka. The salmon was delicious-slightly blackened. Great quality salmon. Paired nicely with the lovely tzatziki and accompanied by salad heavy with toasted garbanzos and mucho quinoa, 'cukes, endive-heavy greens and a spot on bright dressing. Sister had black bean burger on dressed bun that was accompanied by perfectly prepared steak fries with house made ketchup that had a slight heat to it. Really good as well. Kitchen staff nailed the preparation and everything came out perfectly. First meal out in Greenville (as we cook). I could not have been more pleased. Great value for the price. Certainly not inexpensive, but not outrageous. I will definitely be "stealing" this moussaka dish and presentation for my wife the minute I return home! Menu is in transition per our wait person, and one interesting dish was not available. And a croquette dish had been substituted the croquettes for a latke-like pancake (I presume)-not a croquette. Extremely friendly to the veg crowd! Seems like a great kitchen and well run restaurant. Highly recommended!

We went on Monday March 30 to celebrate our daughter's birthday. We drove up from beaufort for…read morelunch. The atmosphere is very inviting... clean lines.... clean restaurant... terrific attentive service. We looked for a restaurant in the Greenville area that offered vegan and non vegan options. So this fit the bill. Richard said the veggie burger was a bit too soft for his liking. I say that in reference to a vegan burger we had in Berlin that was quite meaty in texture. I think using pea protein really makes a difference in texture... it is used more overseas than in the US. I had the zucchini and potato arepa. It was very tasty and quite filling!!!! A little too heavy for me for lunch... very hearty option. Our waitress was right there when we needed her, kept our water glasses filled, which is important to me because I drink a lot of water at meals. Our daughter had the Brussel sprouts, which she said were delicious. Serving sizes are good!!

Neat is our go-to starting point when going out downtown with a crowd. Bartenders know their stuff,…read moreliquor selection is deep, ambiance great. I've never ordered food and never been there late night.

This place is hard to find, and little hole-in-the-wall gem that I wish I could give a 3.5 star to…read morebecause it smells horrible. Like grandma's mildew attic suitcase. I used to work in a similar quaint downtown building like this's street basement so I understand that old buildings tend to come with a certain aroma. Anyways, the service was fabulous and the ambiance is sexy. I'm not a bourbon drinker, so I just had beer and played dice with my spouse.

We went to Eden Lounge after having brunch at Ink and Ivy. The ambience was really nice. There was…read morelots of seating. With beautiful Decor. The menu was very nice though most of the cocktails were extremely sweet. Ink and Ivy's website needs to be updated to reflect that Eden is now its own entity and the menu items are no longer served upstairs. We ate light downstairs bc we're were planning to have seafood on the rooftop. However now they have charcuterie boards on the new Eden menu. Overall,I found the bar really cute and a total vibe. Service was great and the staff was very welcoming. All in all I'd definitely return.

Loved the music the DJ was playing. The staff was friendly. However the drinks were watered down…read more We decided to order another round of drinks and still fell short on expectations.

First time at this spot. Located at Bridgeway Station, there were a few eateries but was in the…read moremood for sushi so this for the bill. Trendy decor inside and a nice vista outside. The weather was great and the out door seating has shade, so lunch with a view. It took a while for the rolls to come out, but they weee worth the wait. Tried two rolls. The Acevichado Roll - a unique roll that really worked. Has shrimp ceviche & is a creation of their chef. Our server told us the chef was from Miami and in the past worked for Bad Bunny. The Castle Roll. A boy heavy in the cream cheese but nice. Am a fan of salmon. Friendly server. The restaurant was not overly crowded but the food took a while to come out. If you are looking for tasty food and a nice "castle" vista check it out, but make sure you have plenty of time if you dine at this trendy spot.

It was just ok. Not bad, not great. It was just good enough. They seem to be more focused on making…read morethe food be picture worthy than being a delight to actually eat. I was impressed with the plating, but not the actual taste.

Absolutely decadent!! The sophisticated atmosphere, soothing jazz, brilliant desserts and sinful…read morebeverages were amazing! Enjoyed the Double Stuff and the Money shot--so memorable! Thank you all and a special thank you for our server Kyra!!

This is my second time coming. I like the setting and decor. Red velvet, chandeliers and dim…read morelighting. The service was polite but the hard lean into the risqué and innuendo was low. My first time was better (pun intended!). The dessert was so-so. I got the Naughty by Nature and the lime was WAY too tart. I wish they had more variation for those who don't want a lot of chocolate or peanut butter. My guy had the Peanut Butter Perversion and said it was too creamy. We may try again one day, but not too soon. I do love the menu process and ease to view options.

My burn servicio y la piña colada estaba sabrosa. Buen ambiente. Definitivamente volvere cuando…read morevisite GVL.

The aguachile and the mango agua fresca are my favorite!!! On some occasions they've had live…read moremusic, too.