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    Sonny Bryan's Smokehouse

    3.3 (579 reviews)
    ModerateBarbeque, Smokehouse
    Open Open 24 hours
    Updated over 3 months ago

    Order Sonny Bryan's Smokehouse Takeout or Delivery

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    SONNY BRYAN'S SMOKEHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    "Large" combo plate - ~$30

    I work at UTSW. I would not recommend this place. I ordered the large combo plate ($30) with just brisket. I got what was pictured. Go to Hutchins, this isn't it. The sides were terrible also. Laughably bad.

    My leftovers for take home portion of my meal.
    Linda T.

    The order area service was quick and the staff were polite, funny, friendly and joking around. The meal I chose was the Pork Riib dinner with two sides: coleslaw and (3) large sliced onion rings. I also added a soda to my order. Btw, there are other sides for the choosing but these were my favorite choices. The pork ribs (5) were fall off the bone delicious and perfectly bbq'd. Great portions for me-- actually, for me it is enough for a take home box for another day. Yummy Vibe: casual relaxed with music playing throughout the restaurant. The soda fountain, condiments and utensils are in the same self serve. The table areas were in areas: a larger open area for family sized tables and booths as well as a more quaint smaller seating area flanking the front of building. A lot of great window seating for natural & lighted areas. Solo meals or a gathering with friends. From where I sat, it looked like there were quite a few take out meals being picked up... that's a good indicator of good food to go meals. Nice. Plenty of parking at the front and along the side adjacent to the restaurant, too.

    The food was fabulous. We are from Chicago and could never find bbq this good... The onion rings are fabulous...

    Old original dinning area vintage 1958
    Guy H.

    It's been too long since I stopped in to this institution. I've been coming here off and on my entire life. Originally opened in 1958, this original location has survived change of ownership ( family sale),fire and the international rise of Texas BBQ and the pressure that brings. These old places have seen hard times surviving in such a competitive market where the irrational exhuberance has led to $30-40 BBQ meals . If you really want to experience the roots of Texas BBQ,Sonny Bryans original location is a great place to sample. I hadn't been here since 2018 and my standard order of a chopped beef sandwich,onion rings and ice tea was a carbon copy of the same order of years past . They've updated a few things,added on extra dining space but, the food is still good and doesn't cost a fortune. If you get an opportunity definitely... Go!

    potato with sausage stuck in it!!
    Kedra G.

    That was the worst bbq ever!! They got my order wrong which was a baked potato with cheddar jalapeño sausage with a half pound of ribs. They made the baked potato with chopped brisket then I took it back in to let them know, and asked could they just add the sausage to it. That asshole cook threw the whole thing in the trash and gave me a potato with sausage no toppings or just very little! The all the bbq was burnt omg!! Old restaurants that use to be awesome are just trash now and have the nerve to have an attitude. The cashier and guys that gave me the food were nice but yall need to leave that dump!!!

    Regular BBQ plate (double brisket & smoked turkey), potato salad & beans
    Rob F.

    You know, Sonny Bryan's has been a mainstay of Dallas BBQ for years. The old-school locale but good food & generous portions kept me coming back time and again. Sadly, the last couple of times have been underwhelming (yes SB, you disappointed me the last time I was here too, I gave you another shot and it was the same). For a $24 BBQ plate and iced tea, the portions have become extremely light, and the sides not nearly as good as they used to be (are you making these from scratch or are they coming out of a tub?). Tonight, the beans had no natural flavor except the overwhelming taste of tobasco. The smoked turkey was pretty good, but the brisket was overdone and pretty dry. The potato salad tasted like what I would buy at Costco. To the folks at SB's: I'm not writing this to complain, I'm putting this out there for you to hopefully take a moment and step back up your game. You used to be one of the best BBQ joints in the Dallas area - a local favorite. About the biggest draw now is the 24/7 operating hours. Rudy's and others are literally eating your lunch on the quality of food your putting out, along with the portions. PLEASE bring back the SB's quality and loaded plates that you used to provide day in and out, because you're losing a lot of us to the competition.

    "World famous onion rings" ‍
    Catie S.

    We were at UT Southwestern for some testing and starving. Ha In between some of the tests my husband and I ran over a little after 11a (they are open 24/7, I think). They were not very busy, but I do think the whole time, I was the only lady in the place besides the cashier. I just found that funny. It smelled wonderful! Lots of good choices on the menu. They were fast in getting us our food out. It was good bbq, but to be honest, it wasn't anything to write home about. My husband had seen somewhere about "world famous onion rings". They were not bad. We both had brisket. It was ok. The decor was rustic. I liked it.

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    2 years ago

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    We're sorry you didn't enjoy your meal at Sonny Bryan's.

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    1 year ago

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    2 years ago

    Food was not great, it was take out but still expected better. Would not give it another chance based on the experience and cost.

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    4 years ago

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    Thanks Lamarr. We hope you come back soon.

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    Lockhart Smokehouse

    Lockhart Smokehouse

    4.0
    (2.4k reviews)
    4.7 mi
    $$

    One of the few famous BBQ places I had not tried in the two years I have lived here. (Side note:…read morethis is ALWAYS a great place to stop for a bathroom break when you are visiting the Bishop Arts District.) We came in for a snack and, of course, left completely full. My friend absolutely loved the burnt ends. He liked them so much that after we finished the first order, he went back and got a second one, plus some brisket and elote. I thought everything was good, but I will say the menu felt a little limited. This is definitely one of those places where I am glad I finally tried it because it is part of the local DFW BBQ experience, but it is probably not somewhere I would specifically seek out again. That said, if someone wanted to go, I would go again without complaint. I DO want to try the Burndt end bloody mary!

    Hey Lockhart Smokehouse!…read more (And I'm curious WHY you are called Lockhart - 'cause I used to live in Austin, TX, and going to Lockhart for BBQ was one of our favorite Friday afternoon excursions...) The vibe in this place is really great. The people are friendly. Downtown Plano is cool. The restaurant and bar area are clean, well-attended, and the food and drink are all good. So why only 3-stars? To be fair, I came here on a weeknight around 6:30pm, which is not the best way to judge a BBQ place. I will try to come back on a Friday at lunch time, and I hope things will be epic. Bottom line, I wasn't blown away by the meats! They were well cooked, but the flavor just didn't impress. The Sause (sorry, I'm a Rudy's loyalist) was tasty, but didn't blow my mind. A nice sweet + smoky flavor that worked better with the Spare Ribs than the Brisket. (Another minot note -- I know a lot of BBQ places eschew Baby Back Ribs for Spare Ribs. Lockhart only does Spare Ribs.) Would I come back? 100% Would I recommend that you go here? 100% I have to say the bartender was terrific, and the pit masters were super friendly, so no dis on the staff. I was just hoping for "oh my god" BBQ and didn't quite get there. Still a great visit.

    Photos
    Full bar with friendly lady tending
    Full bar with friendly lady tending
    Ribs and brisket
    Ribs and brisket
    Lockhart Smokehouse

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    Cattleack Barbeque

    Cattleack Barbeque

    4.3
    (1k reviews)
    8.1 mi
    $$

    Cattleack Barbeque is one of my favorite spots for a special treat. It's a bit of a drive from my…read morecity, so I don't get there often, but it's always worth it. The pastrami is incredible--it literally melts in your mouth and is packed with flavor. Their brisket is just as amazing and always cooked perfectly. The prices are a little higher than some barbecue places, but the quality more than makes up for it. The service is fast, the staff is friendly, and the vintage atmosphere gives the place a lot of character. My biggest tip is to get there right when they open at 10:00 AM, Wednesday through Friday. The line builds quickly, and you don't want to miss out on their best items. If you're looking for some of the best barbecue around, Cattleack is absolutely worth the trip!

    My first visit. I've been meaning to try this place for some time. I arrived during busy hours on a…read moreholiday weekend to try their brisket. The line took over 1.5 hours before I was able to place my order. At the register, I noticed I had been double charged and pointed it out to the cashier. Mistakes happen, especially during busy hours. However, she initially denied it and removed meat from my plate to reweigh it. She later acknowledged the mistake and admitted the error, but not before making an unnecessary scene. The brisket was good, but the overall experience could have been better. 2 stars.

    Photos
    This photo shows inside at the pay register
    This photo shows inside at the pay register
    Smoked ribeye
    Smoked ribeye
    Always ask for corn bread

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    Always ask for corn bread
    Tender Smokehouse - Frisco

    Tender Smokehouse - Frisco

    4.5
    (632 reviews)
    20.7 mi
    $$

    We come a lot, and every time the food was good. The servers are very nice and the breakfast is…read morevery good.

    This review is more about the manager here than the service because he turned what could have been…read morea disastrous never return experience into just a good story. I went with a friend of mine for breakfast around 1030. First time for breakfast here for both of us. I ordered a couple tacos and a pancake. My friend got the breakfast platter and a pancake. We were given a number, got our drinks and went to ta table. About 20 minutes in, no food. We were greeted by a very nice member of staff and talked with him for a bit. But when that was done we realized it had been about 35 minutes. No food. A waiter comes by and asked if we had the pancakes. We said yes. He told us they were out because a football team came in right before we did and ended up ordering like all they had for the day. You can't make this up. So I asked ok but where's the rest of our food? I'll check on it he said. So I leaned over to the table next to us and ask if they were still waiting on their food since they had been there a while also and they said yes did you also order the pancakes? Lol We laughed and said yeah but we should get the rest of our food no? they ended up leaving. About 10 minutes later another waiter comes and asked if the manager had spoken to us. Nope just a waiter. So he goes to get him. He comes back 5 minutes later cause the manager was helping to cook and would be with us soon. So we def in well over an hour now. Manager finally comes and is the most apologetic he could possibly be. Told us straight up our other food was never made and he would make it right now. And he would comp our meal. So that was already a really good turnaround. But when he brings the food out he also brought us a rack of pork ribs because the initial employee we talked to told him about us wanting to try the pork ribs another time and he just gave us some. Could really not have asked him to have done more to make up for everything. That alone will make me return to this location a lot. Food was fine but their courteousness and willingness to make the situation right and go beyond earned a customer for life.

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    Order here
    Order here
    Sweet potato with pulled pork. MASSIVE!
    Sweet potato with pulled pork. MASSIVE!
    Choices!

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    Choices!
    OAK'D BBQ

    OAK'D BBQ

    3.9
    (445 reviews)
    5.0 mi
    $$

    So my girlfriend said "oh, we are meeting her son and his wife at this barbecue place off of…read moreGreenville," and as I do as a Yelper, I started pulling up pictures on Yelp and honestly I wasn't impressed with some of the pictures, but let me tell you once we got our food and sat down and started eating, I was like DANG!! this is actually really good!! The brisket was nice and fatty and juicy, well seasoned. The sausage glistened and was very good. The sides were also really good from the mac and cheese and mashed potatoes. The service was welcoming and fast. It was late in the evening on a Friday night and it was pretty empty that night, but that was ok. We will come back for sure. They food is on point.

    The only good thing was the brisket. Brussels had no flavor, and they were hard. The baked beans…read morevery mediocre I'd rather have canned. Bbq sauce was good I'll say. But I'm highly disappointed. Service was shit. They said "we are out of a lot of stuff" "idk if we even still make the chicken" it was just pathetic. Giving very careless service. Even when I came and went from the front door- bartender seemed like he hated his life. This was my first visit and I was thinking it was a restaurant- no, definitely more cafeteria vibes. And I was hoping the food was gonna be better bc I saw good reviews, but nope. I promise you I will never go back there. I'm disgusted with everything. Don't know why there were any good reviews in the first place I had better food and service at a fast food place. I'm mad I wasted my gas money and $25. Trash. Maybe terminate everybody, and start over bc this place isn't going anywhere but down. I never leave reviews this bad but I'm legit disgusted by the entire experience thanks to the staff giving off so much "I don't care" energy.

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    Inside
    Inside
    Honestly, I didn't think this place was gonna be all that, but everything on this tray was delicious!!
    Honestly, I didn't think this place was gonna be all that, but everything on this tray was delicious!!
    Brisket quesadilla with side of baked beans

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    Brisket quesadilla with side of baked beans
    Barrel & Bones

    Barrel & Bones

    3.1
    (38 reviews)
    7.0 mi

    Where everyone knows you name AND they serve great food…read more This location of B&B is a local's neighborhood bar deeply rooted in family and food. If you grew up in North Dallas you went to school with someone here. Don't let that keep you away. It's the family feel that's a huge selling point. That and the food. Sure I love the 2 meat plate with moist brisket and jalapeño/cheddar sausage with their twice baked (warm) potato salad $19 BUT what about that brisket on a patio $19.99. Wait! There's more. The French Dip $16.99 is very good along with the Chrissy Chicken $12.99 then spice it up for $1.99 more with the Buffalo or Nashville wing sauce. The Alabama white sauce is good and most excellent with their killer French fries. They are that good. The regulars are very regular and you just might make a new friend. Good people. Good times. The bartenders who run the whole place are characters. Talented, friendly, and will actually take interest in their good guests. I may come here more for their company than the food but man, the food is good. If you're not in North Dallas you're in luck with multiple Barrel & Bones in the metroplex but I can't speak to their customers. I mean, I'm here so that worth a visit. Cheers and I'll see you BnB

    Wow. Highly disappointed. We went when it first opened which is why we went for a second time…read more Service was friendly, but not attentive. The bun on the chicken sandwich was petrified and the chicken was like cracklin. The server DID remove from our ticket but the experience was disappointing

    Photos
    The Ocho
    The Ocho
    Barrel & Bones
    Barrel & Bones

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    Sonny Bryan's Smokehouse - bbq - Updated August 2026

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