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    Sonobana

    3.9 (409 reviews)
    ModerateJapanese, Sushi Bars
    Closed 11:00 am - 2:00 pm, 4:30 PM - 9:30 PM
    Updated over 3 months ago

    Sonobana Photos

    SONOBANA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Sonobana

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    Reviews With Photos

    Sea Urchin Sushi
    Kasturi S.

    The place certainly has an authentic vibe to it but the service is nowhere close to Japanese hospitality. The food ingredients seemed fresh but were not very tasty. The menu is pretty elaborate but really good sushi options. I might want to give it a second chance when I am in that area but I was expecting more from this place.

    Nigiri
    William W.

    I've been meaning to try Sonobana for so long and I finally had the opportunity today. And let me tell you, they have some stellar nigiri! The salmon and tuna are about as pure as you'll find in Nashville. And the unagi (eel) is stupendous, perhaps a bit salty but amazing, nonetheless! The shrimp nigiri is very good as well. And thankfully, unlike many restaurants, the accompanying pickled ginger is incredibly plentiful! So pile it on! The rice is perfectly sticky, and I highly recommend Sonobana's nigiri! You can also go to their small market next door and buy Japanese groceries, even sushi grade fish!

    Yellowtail, Salmon, Salmon Belly, Shrimp Tempura Roll
    Daniel S.

    If you're looking for truly fresh sushi in Nashville, Sonobana is the hidden gem you've been searching for. The manager told me he's been there for 27 years, and you can tell this place is built on pride and tradition--the owner personally picks up the fish from the airport and breaks it down in-house. After living in Nashville for four years and trying all the flashy new downtown sushi spots, this is by far the best combination of quality and price I've found. I ordered my usual test lineup--yellowtail, salmon, and salmon belly nigiri with a shrimp tempura roll--and everything was fresh, clean-tasting, and perfectly cured with no fishiness. The menu is traditional and no-frills (no seared fish or jalapeños here), but that just adds to its authenticity. Most rolls are under $10, which is rare for this level of quality. There's also a charming Japanese market attached to the restaurant. It's clear why there's always a line and why this spot has been a West End staple for decades. Highly recommend--five stars.

    JJ Roll
    Hailey A.

    Went for sushi rolls and was pleasantly impressed with how busy it was. This made me assume the rolls would be great but I've had better rolls for around the same price. The fish wasn't the freshest and the rolls were on the smaller side. The JJ roll was pretty good but the basic tuna rolls were not the best. We also received a dirty water glass with lipstick stains that was replaced when we told our waiter about it.

    Angela K.

    The sushi here is not special and for the price I paid for such a small quantity and subpar quality, it's not worth it in my opinion. The meal wasn't filling nor satisfying. The spicy tuna hand roll was close to $9. It was my first time seeing asparagus in sushi. Just stick to the cucumber please. The sweet shrimp was unique, and it had hints of wasabi. The rest of the fish were okay, nothing memorable. The service was good and all, but I had higher expectations for the food.

    Lauren D.

    So fresh and such a good price! Amazing sushi and appetizers. Love the market next door too!

    Dylan P.

    Really blown away by Sonobana. I was recommended to go here because of the authenticity and recently going to Japan I felt like it would be difficult to get that feeling anywhere in TN. They've nailed this place and I can't wait to go back. There is a reason it's tougher to get into this place and seem to always be busy. Food was fresh and properly prepared. They put a ton of effort into their food here. Sushi is pretty good too.

    Rosie roll, Nashville roll, fresh salmon roll
    Audrey H.

    Great food and great service! I loved all three of my roll, but especially the fresh salmon and Rosie because I'm simple and just love fresh raw salmon. Our server, Aya, was delightful and went above and beyond. Can't wait to go back!

    Mistake roll
    Sarah H.

    This is definitely one of my new go-to sushi spots! I got three different rolls, and I loved their salmon and tuna rolls! The mistake roll kind of tastes like the name, but I think that was up to personal preference. I definitely want to try more of their speciality rolls in the future! The real star of the show was our waitress Aya who was so kind! She checked in on us, and made sure we were well taken care of while waiting for our rolls to come out (the kitchen was a little behind which was a stressful moment for the servers with several customers waiting). Can't wait to come back and try other rolls!

    Dailoc N.

    I've been here a number of times, but first since the renovations. I keep going back because this is probably my favorite Japanese place in the whole area. The new interior is now as great as their food. Had a large group so we were in their new private room, super nice with a huge long table for 16 people. Food was delicious as always. Service was fast and kept cranking out the food for us. Will continue to frequent this great establishment.

    Fried soft shell crab

    I've been going here since early 2000s and my husband introduced it to me as his family staple sushi spot since the early 90s. It is family oriented, service is always friendly (feels like "Cheers"), consistently fresh sushi and I dare say the best sushi in Nashville. Their prices have been some of the lowest in the city but the quality has not declined. Again quality is consistent for all these years. Their recent renovations are beautiful, modern and don't take a way from the history of this place. I Highly recommend them to all of my friends. Even though we moved from the area we still come back whenever we can because there is no place like it.

    Fried cheesecake
    Reeta B.

    Sonobana is and will continue to be my favorite place to get sushi in Nashville. As someone who loves sushi and is allergic to avocados, this is a great place to go. They are always careful and I have never once had an issue. This time I got the Blake roll, Tempura dinner, and the fried cheesecake. The Blake roll was good, although I like sushi without cream cheese better. Tempura dinner is one of my go tos and always very yum. The fried cheesecake was a new one for me. It was good although I'd say I prefer regular cheesecake to the fried version. Also the little soy sauce pot that was at the table was made by the owner! Incredible! Finally, our server was wonderful. We probably bothered him a little too much with jokes (not about him obviously), but he was very sweet about it. Sonobana has a large parking lot in the front which is always easy to park in

    Lots of sushi!
    Jennifer H.

    A decent option for sushi in Nashville. Pretty extensive sushi menu but kind of some strange combos. The spicy salmon and crunchy shrimp were my favorites (although the spicy salmon weirdly came with asparagus?). The broiled salmon skin was probably my least favorite. Service was great though and it's still a good option when craving sushi in Nashville!

    Yakiniku (sautéed beef) was good and ample portion for the lunch menu.

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    Sonobana Reviews in Other Languages

    Ask the Community - Sonobana

    Reservations? We saw Yelp's button saying Sonobana takes reservations. Found out it does not. (No criticism here, except of Yelp.)…

    You are correct. Sonobana does not take reservations and the line for a table can get quite long at times.

    Is there Japanese curry?

    Yes, during lunch they have katsu curry.

    View All 3 Questions

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    Noko Nashville

    4.8(608 reviews)
    7.6 mi
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    Very rarely do I agree that the hype is worth it but for Noko, the hype is definitely worth it!…read more We came for our book club meeting without a reservation and were luckily able to get a spot within ten minutes! Our server (I believe his name was Mitch) was phenomenal! We started off with the guava girlies, anti-hero, tan lines and good times - our favorites were the guava girlies and the anti- hero. The tan lines didn't have a deep enough flavor profile for us. For food, we got the Caesar salad, the green beans, the tuna crispy rice, the hurricane fries, charred scallion noodles, and burnt end lettuce wraps! Every dish was a hit but our favorites were the green beans (we were obsessed with the sauce) and the burnt end lettuce wraps. We also tried the lipstick marks, second hand smoke (sub mezcal with regular tequila), and guava girlies with tequila - all of these were also delicious! Despite being full, we had to try the dessert and tried the brookie with ube ice cream. We were also surprised with a scoop of pandan ice cream. This may be one of the most unique flavor profiles for a brookie I've ever had and it paired beautifully with the ube and pandan gelato! This was truly a fantastic dining experience and we will definitely be back!

    Had a reservation for Sunday night at 7. Arrived early and they were able to seat us by the bar…read more The ambience is nice, upscale but nothing super fancy. By the bar we got to see some of the dishes being made. Great date night spot. Limited parking. This is a tapas spot and our serve did a good job recommending how many dishes to get. The only reason Noko is not getting 5 stars is because the server said that they would time out the dishes for us, so it was best to place our entire order all at once. However, we got 3 dishes and then it took about 30 minutes for other two to come out. Maybe we were eating too fast but felt like we were waiting a while for our food. The food itself was absolutely delicious. There was nothing we ordered that I did not like. Some favorites include the burnt ends lettuce wraps and Korean chicken wings. The Sando, shrimp and tuna crispy rice was also spectacular. The tuna was so flavorful and refreshing on the tuna crispy rice. The sauce of the east side shrimp really makes the dish. I'm not a huge shrimp person but this was really good. This is a must go to spot in Nashville and would definitely want to come back.

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    Noko Nashville - Great kitchen setup and ambience.  The good people hard at work.

    Great kitchen setup and ambience. The good people hard at work.

    Noko Nashville - Mini lobster rolls, yum

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    Kase X Noko

    Kase X Noko

    4.9(77 reviews)
    7.6 mi

    One of the hardest tickets to get in Nashville and it is evident why for anyone who has had the…read moreopportunity to get in. They book out 6 weeks in advance; with only 14 seats and 3 seatings per night, they are sold out in seconds when they go on sale at midnight. I have lucked out twice, once even getting a duo, so not impossible, but not easy. When you enter, you walk into a small bar area, where you can order a cocktail or two. I opted for the Shibuyu Nights, which had a slight coffee note on top of the whisky and bourbon. At the prescribed time, you are led into the omekase and the experience begins. Cue fanfare music now. This is nearly the definition of perfection. Each dish was both art and culinary genius. Pacing is perfect. Chefs interact with the patrons, enhancing the experience and the wait staff is well versed on which types of sake work best with different course. At the end of the meal you can add on extras, some from the menu and others off. If you are not full, I recommend considering the add ons. Kudos to the chef for handling my shellfish allergy with wonderful subsitutions. At $75, this is a steal. WIth extras, sake, and drinks, I ran over $200 for 1, but it was worth every minute. Once of the best restaurants in Nashville.

    We FINALLY got the chance to snag a reservation here. Seriously, it's challenging. They only have…read morelike (14? 15?) seats and only do two servings a night. First, let me say I was nervous. I don't typically like sushi and sashimi even less. The texture of a raw fish concerned me. Hubby loves it though, so I wanted to give it a chance. I figured if I was going to try, it needed to be at a place that knew what they were doing. James our sushi chef, definitely knew what he was doing. The servings were one piece at a time, served at a comfortable pace. Each piece was a different sort of fish, or a piece of wagyu beef! I enjoyed myself. The flavors made up for my personal wariness of the textures. Each piece was filled with delicious flavors. We ended up super full and content, and happy with our time here. I highly recommend.

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    Kase X Noko - First entrance at the mini bar

    First entrance at the mini bar

    Kase X Noko - Salmon bite - amazing

    Salmon bite - amazing

    Kase X Noko - Seared Salmon (sub for shellfish)

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    Virago - Spicy Tuna Crispy Rice

    Virago

    3.8(996 reviews)
    4.1 miThe Gulch, Downtown
    $$$

    We really enjoyed this place! First off, I strongly suggest making reservations. Big ups to our…read moreserver Christian he's the best! He ensured our food, service and overall experience was top tier. The vibe here is dark, trendy and sexy. Perfect place for date night. The Maki Monday specials are a great way to try different rolls, apps, and hots.Id recommend doing the 1,2,3 with an appetizer, a couple sushi rolls and a warm shareable. We topped things off with BOGO cocktails. Everything was fresh and deliciously prepared. We can't wait to return!

    This is one of the worst "Japanese" or I guess "Asian fusion" restaurants I've ever been to. It…read moreannoys me that it's masquerading as a swanky, fancy higher quality restaurant, at that. Just thinking back to my meal makes me queasy. Just check my picture to see what I'm talking about. The fried rice had literally a pool of oil at the bottom of the bowl. In general, fried rice is definitely on the oily side since it's fried, but I've never had a fried rice that had so much oil the rice grains were drowning in a puddle of it. From the timing of the meal where foods came out all at different times and horribly spaced intervals, , awkward service and a server who was hard to track down, to the 9 piece nigiri special that had 3 ahi tuna, 3 salmon and 3 yellowtail (hamachi), unfortunately this restaurant had nothing going for it. I've never been to a Japanese restaurant that has a 9 piece nigiri and has 3 of the same pieces, not to mention the 3 most common and basic kinds of fish that are out there. Don't know if it's just my expectations are different coming from California/Hawaii but that has zero wow factor. Appetizers were mid- maybe the best thing was the shishito peppers but that's sad if that's the best thing. Wasn't in Nashville long but don't waste a meal here. It's not cheap either.

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    Virago - Sushi Spread

    Sushi Spread

    Virago - Ecuador roll

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    Sushi Bar

    Sushi Bar

    4.6(32 reviews)
    4.2 miThe Gulch, Downtown

    An OUT of this WORLD experience. With limited seating, the people at sushi bar ensure you get the…read moreintimate experience you're looking for. You get to interact with the chefs, with the people around you, and you walk up to an engraved plaque of your name at your seat!! So cool. The chefs here are friendly and knowledgeable, but also MASTERFUL. When I tell you, their sushi is unmatched. Every bite is intentional. It is perfectly paced at 17 courses with just the right portion sizes. The fish is soooo fresh and tasty, and they also have a wide variety of different kinds! You get to try just about everything under the sun. And man, these nigiri were umami, they were decadent, they were flavorful, they were SPLENDID!! I find it amazing to get to experience the art from the masters of this craft firsthand. 100000% would recommend a visit here. I promise, I guarantee, you won't regret it.

    I wish I could give it more than 5 stars!! Sushi is my favorite food, so I have had it probably…read moremore than any other food type all over from LA to Vancouver to GA to NY and Spain, and Sushi Bar wasn't just the best sushi I have ever had but it was the best dinner I have ever had! I will be dreaming about this for a long time!! Yes it is the most expensive meal we have also had, but IMO it's worth it for a very special occasion or if you have the means, definitely give it a try! Also, the sake (dream something) is very good! Hats off to the chef, the menu was amazeballs!!

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    Sushi Bar - Interior w menu

    Interior w menu

    Sushi Bar
    Sushi Bar - Welcome cocktail

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    Welcome cocktail

    Sonobana - japanese - Updated September 2026

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