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    Sonora Bakery

    3.9 (220 reviews)
    Open 5:00 am - 9:00 pm
    Updated over 3 months ago

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    We've been here a few times already but today is the first time we came really early, like 6am. OMG, we totally love their bread selections...so many and so hard to choose from. We have tried their: 1 Blueberry muffins: Very good, lots of blueberries. 2 Jalepeno hotdog bread(?): It is bolillo baked with hotdog and jalapeños. YUMMY, definitely one of my favorites. 3 Choco flan: Another yummy desert. 4 Submarine sandwich: Very filling and good. Ask for jalapeños on the side. 5 Croissant: Buttery and . 6 Chocolate cake: A small chocolate cake. Very surprised that it is not too sweet and very good. Of course we tried more than the ones listed above but dont know what they're called . Overall, very good place to get Mexican breads. Oh. The only reason for the 4-star is because of the parking. The place can be very packed and parking is very limited.

    10 inch Mango  and apricot

    My favorite bakery for over 20 years. Dennis the owner has creating such a warm and welcoming establishment. Yesenia, Martha, Patricia, Noemi, Angeles are always helpful. Everyone is like family here. Best pan dulce ever!

    Grinch theme birthday cake (I took my own grinch cake toppers ) they executed my vision

    Love this bakery we have been coming here since I was little all our birthday cakes came from this bakery. This is where I fell in love with tres leches and I'm forever grateful . Service is wonderful. The vibe is like walking into your grandparents house smelling fresh pan being made . Forever will be a customer . They were able to bring my vision to life with my son's 1st bday cake . Thank you

    Bread is always fresh and customer service is always amazing! Bollios are always warm too!

    Dinosaur  Cake ... the filling is real fruit! Not a frosting fan but this one is pretty good

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    11 months ago

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    2 years ago

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    4 years ago

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    1 year ago

    The bread was delicious. This place is always very busy because they have a lot of options.

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    4 years ago

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    2 years ago

    Love their cakes, pretty pricy but worth the price if you ask me. They do get busy so I'd go when it's not peak hour

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    1 year ago

    Always a great tasty sandwich. Prices are reasonable. I like the all meats. Staff is friendly.

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    3 years ago

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    7 years ago

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    2 years ago

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    5 years ago

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    2 years ago

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    2 years ago

    BEST BOLILLO!!!! Clean area and great service ! I enjoy that they're always very kind and the smell of bread just makes me happy!

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    3 years ago

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    2 years ago

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    7 years ago

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    6 years ago

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    3 years ago

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    3 years ago

    I was introduce to the tres leches cake here! I've only tried the tres leches though. It is the best cake I've every had!

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    4 years ago

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    4 years ago

    I buy there 2ft submarino. Took it to work for a pot lock and everyone enjoyed it. Can never go wrong ordering it.

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    3 years ago

    Excellent sandwiches !! Great service !! Friendly staff !! Pan Dulce is fresh and cakes are delicious!

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    2 years ago

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    Page 2 of 6

    Sonora Bakery Reviews in Other Languages

    Ask the Community - Sonora Bakery

    Do they make Pan Virginia?

    No they do not

    Do they make ice cream cakes?

    No they Do not

    How much are the party sandwiches?

    Yes

    How many conchitas for a dollar?

    No they do not

    Do they sell coyotas?

    I believe I saw them

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    Artelice Patisserie - cheesecake with free macarons

    Artelice Patisserie

    4.8(1.2k reviews)
    15.5 miSawtelle
    $$
    Family-owned & operated
    Established in 2017

    Artelice Patisserie is my favorite dessert shop of all time. The best desserts to get here are the…read moretropical mango and the pistache. I've tried venturing out to try their other stuff, and it's all delicious, but I keep coming back for the mango and pistachio. I like how each pastry you purchase you also get a free macaron. Each dessert is very well executed, with a perfect balance of flavors and textures. And I'm happy to say, they're perfectly sweet, but not too sweet!

    I have been on this pastry journey for 6 months trying to find these fruit like pastries. I told my…read moredaughter when I was coming to L.A. to find the best place near her place. She took me here. The place was very clean and tidy with a lot of different types of sweet treats. I was there for one thing only. I did ask the gal working if they were made that day and she said yes. We ordered a raspberry, an orange, a coffee bean and the popular mango. This was my 2nd time trying these and our hopes were high BUT the raspberry was just awful the filling was strange and it had just raspberry jam inside,I dint eat it. The mango was okay so we shared that. The coffee bean was just awful as well so we didn't finish that either. The orange was the best of the group but overall just a disappointing experience once again because these are not cheap. I'm starting to think I might just have to give up my journey to find these although there are some places in Vegas that look promising. I don't think Reno has any bakeries that make these. They look so beautiful but the taste is a let down.

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    Coin De Rue Bakery & Cafe - Crookies

    Coin De Rue Bakery & Cafe

    3.9(288 reviews)
    8.1 miHarvard Heights
    $
    Locally owned & operated
    Family-owned & operated

    Our visit to Coin De Rue came with high expectations. I don't think the bakery met them. I do have…read moreto admit, I think all is made fresh and in-house, which is impressive my itself, and I generally appreciate. But the items we ordered and received were just kind of "okay". The corn latte was okay. The corn flavor wasn't very pronounced. The yuzu smoothie was pretty good. The black sesame bun was very good, but the cream filling was just cream. We were hopping for black sesame cream filling. And the egg salad sandwich were rather disappointing. Proportions were a bit off and the tastes were rather muted.

    We walked into Coin De Rue and were amazed by the selection of pastries they had. They were…read morestarting to run out of some early afternoon but what they had there looked incredible. There were endless selection of salt bread and different flavoured buns which all looked delicious. As we were browsing and deciding, the lady at the counter was kind enough to offer us a sample of the butter rice cake. The butter tteok tasted pretty good on the spot so we bought a pack of 5 back home along with a hot and spicy salt bread and corn soboro. The butter rice cakes were already cold and hard when we got home, the inside was dense and chewy in a bad way. I didn't want them to go to waste so I tried reheating them in the over for a few minutes. It was warm but the texture never recovered, everything just got more dense and hard. The hot and spicy salt bread looked like a winner, but when we bit into it, the bread was just crunchy and overly buttery without a lot of flavour. The inside did not have the soft pillowy texture you'd expect from salt bread. The filling was a budget hot dog and some corn mixed with mayo. We cut the bread in half and my boyfriend said his piece had way too much mayo and mine barely had any. I grabbed the corn soboro thinking it would be delicious since it was corn season but was the most disappointed by it. I reheated the bread again to get the cookie top to crisp up. The soboro top didn't have a lot of crunch or flavour, it was just a layer of sweetness with no texture. The corn cream filling was not good, the corn was dehydrated and had no flavour at all. It honestly tasted a bit like canned corn that's over baked, I ended up scooping it out because the bread was better without it. Maybe it's better to go earlier when the baked goods are fresh and eat it there instead of taking it home.

    Photos
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    Mango chiffon cake

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    Bottega Louie - Bottega Louie Restaurant Interior

    Bottega Louie

    4.1(19.6k reviews)
    5.1 miDowntown
    $$

    Bottega Louie in DTLA was an absolute dream…read more Housed inside the historic Brockman Building, the space is soaring, beautiful, and buzzing with incredible energy, but the food and top-tier service truly make the experience. From the moment I walked in, every member of the staff was so kind, welcoming, and attentive. I visited during Restaurant Week and had an incredible meal starting with the black truffle arancini, followed by the carbonara (bucatini pasta, pancetta, peas, Grana Padano - perfection), and finishing with the opera cake which I really love and had not had in a really long time (it was rich and delicious). Every bite was phenomenal. I also couldn't resist ordering the squash blossoms off the menu (cooked tempura style), and they did not disappoint. On top of the restaurant experience, their famous cafe and bakery counter is packed with the most gorgeous pastries and sweets. The entire place is a vibe, and I already can't wait to go back!

    Still disappointed. However, I will say that to go croc. Madame was much better and they put some…read morethought into it. Also, had the apple turnover which was enough to make me increased to start reading from one to me. I still think it was for customer service not address the undercooked for sandwich and then making us wait for such a long time to bring us the new dish. We ended up having to go to the event hungry. However, when we got back to the hotel, we were able to re-cook the sandwich and it turned out fine. I would still give this restaurant chance, especially since their baguettes and pastries are delicious. Disappointing. Sadly not what it used to be. Bottega Louis WAS our favorite go to restaurant when we visit LA. Unfortunately it has gone downhill. We came here to celebrate my boyfriend's birthday. We ordered the Louis Salad with blue crab and Croque Madame. While the salad was as delicious as I remembered, the Croque Madame was completely undercooked and the bread was soggy. We returned the sandwich as asked them to grill it longer. It took so long to recook that we had to leave and they gave it to us in a togo box without even an apology. Even the bread that they serve with the meal has gone downhill. We ended up buying a baguette. At least the baguettes are still decent. But overall a disappointing lunch.

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    Sonora Bakery - bakeries - Updated September 2026

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