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    Soup-Herb Sproutz

    4.2 (65 reviews)
    InexpensiveSalad, Soup, Wraps
    Closed Closed

    Order Soup-Herb Sproutz Takeout or Delivery

    Soup-Herb Sproutz Photos

    SOUP-HERB SPROUTZ ATMOSPHERE

    What's the vibe?
    Quiet
    Hipster
    Good for kids
    Good for groups

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    a man standing in the background
    Bobby S.

    Healthy, great service, and good vibes! Stop here for some good sproutz. Glad I stumbled upon this local spot!

    Tater tots
    Kristen G.

    Ordered here for pick-up. First time ordering and last time ordering. Ordered for my daughter, my brother, his girlfriend, and myself. They ordered a chipotle steak wrap and a chicken wok the wok salad with sesame ginger dressing. My brother wanted tomatoes and lettuce in his but it wasn't an option on door dash. He said it was still good but something was spicy in it, like whoever prepared it was cutting jalapeños and used the same gloves. Good thing he likes spicy stuff. His girlfriends salad was good. On the small side and they forgot her dressing. She used what we had at home cause she said it needed dressing. Shouldn't be the case with a $12.95 salad in Beaver. Brothers wrap was $11.45. Not bad. Chipotle is better. I ordered the tater tots for my daughter. She said they were okay lol. She's a 3 1/2yr old. She only ate a few. For myself I ordered the "create your own wrap" with Turkey, lettuce, kale, spinach, banana peppers, blue cheese crumbles, blue cheese dressing, broccoli, mushrooms, red onion, bacon and slivered almonds. I'm pretty sure not everything was in my wrap.... It comes with their tortillas sliced and fried into a chip. Those are pretty good. Some parts not entirely crunchy but nice flavor. Fresh salsa. Wasn't needed for me. My wrap was $12.65 which I thought was a pretty good price. It was filling. Just wish everything was in it. My brother said it's a bunch of young kids working there sooo I shouldn't expect much basically lol. So I won't be reordering. It's not bad, but it's not great. Just happy I had a discount via door dash.

    Build your own salad - forgot the chicken
    Kris D.

    Disappointing because has potential but something is alway off and it's pricey. I got an online order a couple months ago and the cucumber and tomatoes were so smelly and rotten I had to throw the whole thing away. I thought I would give it another chance so did an online order for build your own salad with Grilled Chicken. That was an extra $3.25 for chicken, no problem except they forgot the chicken!?! So for $19 I got a side salad and chips and salsa. I won't be going back but if you do, make sure you watch them make it in person and check before you leave.

    Green sprout wrap + add ons of tomato and cranberries
    Ellen K.

    A healthy lunch or dinner spot for daily homemade soups and built-to-order while you wait wraps and salads. My regular order is the signature Green Sprout wrap. It is ENORMOUS filled with greens and vegetables. The champagne dressing included is just the right flavor to my taste. They have a daily homemade drink and a cooler full of bottled drink options. I love to see local small businesses supporting each other, here they provide olive oil as condiments from Two Rivers Olive Oil Company There is indoor and outdoor seating. It's very popular at noon on weekdays so plan accordingly.

    Fresh ingredients, very tasty

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    6 years ago

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    10 years ago

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    11 years ago

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    6 years ago

    Always good. Always fresh. The chips are AMAZING! we come here anytime we are in the area. Worth a stop!

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    7 years ago

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    11 years ago

    Got the turkey Cobb salad, very good with healthy portions. And the service was great.

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    Talbot's Taproom & Terrace - French onion dip with homemade chips

    Talbot's Taproom & Terrace

    4.3(226 reviews)
    36.5 mi
    $$$

    PERFECTION That's…read moreexactly what was delivered with not just a meal so good you could cry from pure joy, but the entire experience as a whole. The whole thing was the most unique and best time I have ever experienced dining. The art decor, the music, the dish names, the staff, the pink tree house and frisbee golf outside, the random wu tang clan symbols. This is a memory I will never forget I wouldn't not recommend anything we got The Apps: The brie charcuterie board. That house made strawberry jalapeño jam. I wish they sold it by the jar. Naan bombs. Cajun perfection on the shrimp over the guac and pico with that balsamic glaze. Pork Cheek Tacos. FAT AS FUCK not skimping on filling with the meat. One of the best prepared meats I've ever had and arguably the best taco I've ever had DUCK FUCKING WONTONS. Wonton my ass it was more like a mini empanada but dear fucking lord. Bacon, duck and Swiss cheese stuffed in topped with a FRENCH ONION BROTH GLAZE. I want a party catered with just those. Absolutely stellar THE 32OZ RIBEYES First off $72 for it and it comes with three sides. 0% chance you're getting that from somewhere downtown under $100. AND no way you're getting it this fucking good. COOKED TO PERFECTION. Whatever rub is on that just call it the house crack. It nwas served over a bed of rosemary parm fries. They got soaked in the juices and made it like steroid poutine The side of jalapeño creamed corn. That I think was my second favorite bite there. Holy fucking hell. Desserts Chocolate Cake - Backend richness on the chocolate cake perfect Sweet Potato Pecan Pie - Extra spice on the made me feel like fall was hugging me The Coconut Cream Cheesecake - I want this for my birthday cake until I die Talbot. You are a character to say the least in the best way possible. You have something beautiful. I cannot wait to come back and spend every special occasion here

    Talbot's Taproom & Terrace is a local restaurant and bar that has terrific foods, drinks, and…read moreservice...and an atmosphere with colorful artwork and a Bigfoot/Sasquatch/Yeti family! Currently, this restaurant takes reservations only over the telephone, not online. My husband and I ate one lunch here. The seating hostess and waitress served us promptly and politely. The menu listed foods such as wings, crab cakes, salads, sandwiches, bowls, pierogies, tacos, chicken marsala, and salmon and drinks such as wines, cocktails, mocktails, sakes, and beers. Here are my ratings for what we ate: Duck Wontons - 4.5 stars - Wontons contained bacon, duck, onions, garlic, Swiss cheese, and French onion broth. Very flavorful. Deviled Eggs - 4.5 stars - The deviled eggs were filled with avocado, bacon, and tomato slaw. Shoot the Breeze - 4.5 stars - This entree consisted of a 14-ounce ribeye with chimichurri, pickled red onions, potato gnocchi, and garlic alfredo. The ribeye was juicy. The gnocchi were nicely cooked. Chicken and Ribs - 4.5 stars - My husband ate this special of chicken breast, St. Louis ribs, potatoes, and corn on the cob. He said that the grilling gave a better taste and that he enjoyed the Korean BBQ sauce. You're Doing Great - 4.5 stars - This mocktail contained non-alcholic orange aperitivo, lemonade, cherry, cucumber, and soda. The total price for these five menu items plus a soda and tax was $110, plus a tip. After our meal, my husband and I explored the outside. The waitress said that the Yeti father is named Osirus, the mother is Sasha, and they have two children. We also saw a treehouse, teepee, picnic tables, games, and woods.

    Photos
    Talbot's Taproom & Terrace - Back dining room

    Back dining room

    Talbot's Taproom & Terrace - Manicotti with shrimp, lobster, ricotta and greens (left). Pasta with steak, sea scallops, greens and fried banana pepper (right).

    Manicotti with shrimp, lobster, ricotta and greens (left). Pasta with steak, sea scallops, greens and fried banana pepper (right).

    Talbot's Taproom & Terrace - Prosecco

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    Prosecco

    botL - Cacio E Pepe with steak filet.

    botL

    4.8(110 reviews)
    29.8 mi
    $$

    First time at @botl in New Kensington- only 20 or so min from Fox Chapel area. The food and service…read morewas fantastic. I had a very good mojito and my husband had a rusty nail. We then split the Nico's salad. It had Agi tuna , pickles, cukes, candied walnuts, pickled egg , Kalamata and castelvetrano olives and grilled fingerling potatoes. Then we shared the mussels and for dessert Baklava key lime cheesecake from Sweet Tillies in New Ken.

    Stopped by botL for a quick lunch break. A restaurant this cool has absolutely no business being…read moretucked into the middle of a random neighborhood. It almost feels like you discovered something you weren't supposed to find. The menu is just as random as the location -- sandwiches, tacos, salads, and small plates. It sounds chaotic... but somehow it works. But at botL, the cacio e pepe is king. Yes, that cacio e pepe. The infamous Roman dish with so few ingredients that it has no right delivering this much flavor. It's simple food that exposes bad technique instantly... and botL absolutely nails it. They don't mess around either, even incorporating the hollowed-out cheese wheel. Sure, it might look a little showy... but when it tastes this good, who cares? I added the blackened shrimp and it was cooked to perfection. Perfect seasoning, perfect texture, perfect addition. Sometimes the best meals come from the most unexpected places... and botL fits that bill perfectly.

    Photos
    botL - Hair not drawn back was kinda of a Health Board issue...

    Hair not drawn back was kinda of a Health Board issue...

    botL - Cacio E Pepe with steak filet.

    Cacio E Pepe with steak filet.

    botL

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    Soup-Herb Sproutz - salad - Updated September 2026

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