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    South Bend Public House

    4.0 (29 reviews)
    Open • 11:00 am - 10:00 pm

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    Outdoor patio area

    Our experience was top notch! We went to the dinosaur museum next door first and stumbled upon this after. We had burgers/fries and the tots appetizer. The buns for the burger were the best I've ever had. The burgers were juicy and full of flavor. The waitstaff was incredible. If it was warmer I would have ended up outside, which was so pretty!!

    The Cheesy Burger
    Lisa C.

    Great place, very new. Stopped in on a Sunday afternoon. Very attentive waitstaff, nice drink options and reasonable prices. Huge side salad for no up charge. Burger was flame broiled and really juicy with a cool branded bun. Recommend.

    Olive burger cooked medium with tats.

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    3 months ago

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    1 year ago

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    4 months ago

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    6 months ago

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    11 months ago

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    1 year ago

    just ok. Typical or lower than typical bar food. I got a burger that was cooked wrong. The only thing that was decent was the soup.

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    1 year ago

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    2 years ago

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    1 year ago

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    3 months ago

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    6 months ago

    very loud life music you can't talk or have nice time takes very long time to wait for food...

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    4 months ago

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    6 months ago

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    2 years ago

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    10 months ago

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    1 year ago

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    2 years ago

    Lunch on Sunday afternoon after Dino museum. Horrible service. With two kids waited an hour for burgers.

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    1 year ago

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    2 years ago

    Stopped in for an early dinner after visiting the dinosaur and chocolate museum. Excellent service and huge portions!

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    The Breakfast Club - Iced Cortadito, Pesto and Goat Cheese Bagel, Fruity Pebbles Macaroon, and Vanilla Bean Macaroon!

    The Breakfast Club

    4.3(53 reviews)
    5.5 mi

    Every bite is decadent! We came last year and then returned this year with the entire family - it…read morewas that good!

    Brunch in downtown South Bend just got a little more interesting…read more I stopped by The Breakfast Club, and let's just say this was not your typical "two eggs, toast, and bacon" kind of morning. Getting checked in and seated was a but slow but it ramped up from there, significantly. From the first bite, the food felt indulgent, creative, and unapologetically rich. The savory croissant sandwich was the star for me--layers of flaky pastry wrapped around crispy bacon, eggs, and melted cheese. Messy? Absolutely. Worth it? Without question. Then came the French toast. Thick brioche, beautifully caramelized, dusted with powdered sugar, and finished with butter melting into a pool of syrup. It leaned into comfort rather than restraint--and sometimes, that's exactly what brunch should do. Lets be real, brunch without bubbles is just breakfast, I added a mimosa flight. That instantly turned the meal from a casual breakfast into a full experience. What impressed me most was the personality of the food. The Breakfast Club isn't trying to play it safe. The restaurant embraces creative brunch and global influences rather than sticking strictly to traditional American breakfast formulas. The dishes I had were bold, rich, and designed for people who want brunch to feel like an occasion. Would I return? Absolutely. My rating: 1/2 / 5 Food: 4.5/5 Drinks: 4.5/5 Presentation: 4.5/5 Creativity: 5/5

    Photos
    The Breakfast Club - Interior

    Interior

    The Breakfast Club - Macaroons

    Macaroons

    The Breakfast Club - A view of the walls

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    A view of the walls

    Rohr's - Burrata

    Rohr's

    3.9(106 reviews)
    5.6 mi
    •$$

    I had the pleasure of eating at Rohr's several times during a trip to the ND campus, and every time…read morewas excellent. The servers were attentive and helpful with avoiding my allergies. Everyone was so kind and hospitable. The restaurant itself was very cozy and I enjoyed being there. As far as food, I loved everything I ate. I tried (over 3 meals) the pretzels, burrata, steak frites, the burger, Brussels sprouts, creamed spinach, sweet potato fries, Mac and cheese, and the French dip. Everything was so yummy! The Mac and cheese needed some salt but otherwise everything was 10/10. I can't wait to return!

    Came here for a business lunch with some customers. I do have to say this place is cool! It's right…read moreon the Notre Dame campus in the hotel. You drive up to the awning and a valet opens the gates for you to park. We had reservations. It was very crowded. I am told it's not typically that crowded. It was hard to hear it was so loud. Menu is large. Prices are higher. Be ready. I got the large chopped salad. It wasn't that large for $18. I changed out the dressing to ranch because I did not want the garlic salad dressing. Glad I did. The salad was ok. The salami was smokey it added to the veggies. But for the price it was small and disappointing. 2 people got the prime rib sandwich and it was pretty sloppy. It's better to eat with a knife and fork. I was told it was good. The sweet potato fries have cayenne pepper on them. The chopped salad with tofu was also disappointing. The tofu had a weird bbq type sauce. The server was nice and she was fine. The atmosphere is more high scale. Just disappointed in the taste of the food and portion to cost. Cool experience being on campus but you're paying for it.

    Photos
    Rohr's - The bar side

    The bar side

    Rohr's - Blood orange sorbet and chocolate gelato

    Blood orange sorbet and chocolate gelato

    Rohr's - Bar Area

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    Bar Area

    Tossed ToGo - Buffalo Chicken Salad

    Tossed ToGo

    4.6(31 reviews)
    6.7 mi

    Wow! I have been here once before and had a delicious salad, but just don't tend to make it to that…read moreside of town often. Today, my coworker and I stopped in and I got a loaded potato and cookie. Again, salads are great, was just in the mood for a potato and did not know what to expect. I got the BBQ potato at the owner's suggestion. I asked about their cookies because I didn't want to get one if they were not made there. Well, they are made there and they are huge and delicious. The potato was also incredible, perfectly cooked. We were treated like VIPs. The wait was not too long, and the restaurant was clean and well maintained. The price is a "little" higher than just going to a regular chain, but for the quality, service and to support a small business it is WORTH it. You need to check it out if you have not yet.

    Came in today for lunch after several friends had raved about this place, and they definitely…read moredidn't disappoint! We tried two different flatbreads, a salad, and two loaded potato bowls. The flatbreads were really good, light, flavorful, and not overly heavy. The salad was delicious as well. The potato bowls had great toppings and plenty of flavor, although I think the potatoes themselves could have used a little salt or butter. One of the bowls was also a little cold in the center, but otherwise everything was really good. The inside is clean and welcoming, with a couple of picnic tables for seating and some cute shelves with little items for sale. Most importantly, the owner was incredibly friendly and welcoming.

    Photos
    Tossed ToGo - Their awesome merchandise to wear.

    Their awesome merchandise to wear.

    Tossed ToGo - BROCCOLI AND CHEESE POTATO, The Garden side salad, & DUBAI STRAWBERRY CUP

    BROCCOLI AND CHEESE POTATO, The Garden side salad, & DUBAI STRAWBERRY CUP

    Tossed ToGo - BROCCOLI AND CHEESE POTATO

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    BROCCOLI AND CHEESE POTATO

    South Bend Public House - salad - Updated September 2026

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