Time for our granddaughters 2nd birthday and Ole SusieCakes didn't disappoint…read more We did a smash cake for her and a few dozen cupcakes for guests. It funny how my favorite flavor always seems to change, but the chocolate on chocolate was divine! The staff is always so helpful and the store clean. I will continue to make a stop each time I am in town. Do wish they had the banana pudding more often, that will forever be my favorite... until they create something else... so many choices!

Good tasty cakes. First time at the San Carlos location I a small chocolate cupcake with vanilla…read morecream frosting Employees are very nice To here is street parking and a paring garage nearby and a short walk to the Caltrain station

Small shop and easy pick up for online order! Ordered a large Bundt cake for the first time and it…read morewas pretty good. I like the frosting and cake is very soft too.

I got a local coupon for BOGO bundlet. I went for a Chocolate chocolate chip bundlet and…read moreStrawberries and cream bundlet. Both were soft and delicious. I went in the evening. So the premium budlents like smore were over by then.

I found out about this bakery on NextDoor, someone was saying the best cinnamon rolls were sold…read morehere. I had to go! Sad facts, the Hillsdale mall closed Cinnabon and the annual fair no longer sells cinnamon rolls. I'm super thrilled that Made Out of Dough is here, and I hope for years to come. We tried scones and the chocolate mousse. No complaints. Parking is street only, so be careful crossing Old County Road. No bathrooms, so if you are like me, take your goodies to-go. My goal is to go here once a month.

The most amazing cinnamon rolls ever! Absolute monsters of deliciousness. The person helping me was…read morelovely and chatty. The scones should be sweeter IMO. Also, as Larry David would say: "These aren't scones, they are muffins". The are soft and easy to eat, but weren't my favorites. Overall, a great place with more things to try.

We ordered cupcakes for a large birthday party (200 people) at a club in Redwood City. Mitzi was…read morevery easy to work with and communication throughout was excellent. We ordered 3 different types of cupcakes and Mitzi delivered and set them up for us at the venue. They were spectacular. Looked amazing and our guests all loved them. I kept hearing these are the best cupcakes I've ever had...and I agree. I couldn't recommend her more highly.

Delicious and amazing!…read more We reached out to Mitzi and ordered a mini two tier cake for our SF City Hall wedding. She was able to custom our cake to match our wedding colors. We were able to pick it up the day before the wedding which really helped with logistics. When we cut into it and tasted it we were blown away by the flavor (Earl Grey Passion Fruit). Our guests raved about the cake! Highly recommend getting a cake made by Mitzi and From Flour.

I've ordered many cakes for special occasions from this shop when I've wanted an extraordinary…read morefocal point cake. They never disappoint and the artistry is masterful. The cakes not only look wonderful but they taste good too. With so many cake flavor and filling combinations, you are bound to find something you like. My personal favorite is vanilla or vanilla/chocolate cake with mocha or salted caramel filling. The fondant is thick but that is needed for all the elaborate and detailed decorations I request. This time I wanted a tall cake so I ordered a 2 tier cake with 5" tall layers. The cake was stunning but it was so hard to cut! That was a mistake on my end. Overall, the cakes are excellent in design and taste. You can describe your vision with a few pictures and drawings and they will bring that vision to life.

I have ordered cakes through The Cake Shop every year for both of my daughters' birthdays for…read moreseveral years now. Every cake they have created is a masterpiece. If you can imagine it, they can make it. I wanted to share more photos of cakes they have made for me!

Amazing service on top of AMAZING sweet treats. Eylsse made the perfect cookie favors for my…read moredaughter's 4th birthday - both cute and delicious - plus perfectly wrapped for gifting. Shortly thereafter we bought her pumpkin crumble cheesecake bars for Thanksgiving, which were a MAJOR hit. Eylsse is kind and easy to work with. Highly recommend!

We ordered a red velvet for our Christmas Party and it was a hit! Everyone commented on how good it…read morewas. The cake was spongy, had amazing flavor, and the frosting was well balanced. We will definitely be ordering again. To top it all off, the owner is so kind and offered great ideas to satisfy everyone's sweet tooth. Highly highly recommend!

My go to late Sunday afternoon treat place. Flavors are…read morealways changing. Place is always very very clean Service is always friendly and fast.

This is quite the unexpected treat. The place has a bit of a retro vibe…read more Great service and an amazingly different type of ice cream. Good seats too if you want to eat inside. This treat has TONS of sugar...terribly delicious sugar. Enjoy.

I stopped by Mints and Honey on a Friday for lunch and had a great experience. We were able to find…read morestreet parking nearby, and since there is no dedicated lot, it was nice that we did not have to pay. As soon as we walked in, we were warmly greeted and seated. The host was very friendly and explained that once we were ready to order, we could head to the register in the back. After placing our order for a group of four, our drinks arrived within just a few minutes. They looked exactly like the menu descriptions and tasted just as good. The food was fresh, hot, and clearly made with quality ingredients. We all especially loved the tomato soup. We also ordered a waffle to share as an appetizer, and it came topped with large, beautiful strawberries that tasted amazing. The portion size was generous. I ordered the Fresh Mozzarella sandwich on ciabatta bread and asked for it toasted, and it was phenomenal. I did not have very high expectations since this was a quick, last minute choice and we did not even check reviews beforehand, but I am so glad we gave it a try. The inside of the restaurant has a cute and colorful vibe, and everything felt clean and well kept. I will definitely be coming back to try more items on the menu

SO CLOSE TO A 5***** review had an employee not been so passive aggressive when bringing is the…read morelast in our order. The food and drinks 5 ***** for this type of brunchie place. My first time here but my girlfriend who was visiting from Texas has eaten here recently while flying through to see her brother. This place very close to SFO airport so a great place to have breakfast Brunch or Lunch before picking up or dropping off at SFO as only 12 to 15 min based on traffic. THE FOOD: Cortado 10/10, Ice Tea 9/10 Flat White 8/10 (from Australian in our foursome) Hot Chocolate 9/10 Mixed salad Amazing. Soft boiled eggs perfectly cooked and balsamic on point. They have great sourdough served with delicious jam. We also had the prosciutto fig and goat cheese which was 10/10 and our friend from Texas enjoyed her GF Sammie. Husband had the Tuna Melt which he said 9/10 only because of the bread, he said 10 if he's had it on the acme sourdough ;-) Next time... The Place: Great location with lots of parking but not this past Sunday as huge event in town but in general loads of street and lot parking near by. Quaint seating inside and outside seating on both sides of this corner location. You order inside and seating is first come first serve so I imagine depending on the time of day it could be hard for any groups over 4 Employee Interaction: Super until the last person we interacted with. You order inside and they bring stuff out as made which is just the nature of busy brunch place. For example we had food come out in staggered spurts which is what you expect so as a example our friend who ordered first (10 min before us ) got her fig Sammie first but we got half our drinks first. Our food was staggered over a 15 min period also very expected at this type of brunch place. The problem came when the lady would brought the last food item the GF item and she said hey are we missing anything and I said yes my cortado and friend who ordered 10 min before we did so half and hour ago said she never got her hot coco. She was Super polite and brought them pretty quickly . We said thanks for finding them for us and she lectured us on how busy they are etc etc and were like WHOA THERE we did not complain although my friend could have as he drink came after she had eaten and 30 min after she ordered and yet we never complained. My complaint is with this staff members attitude, and I "assume" it came from dealing with folks expecting the food or drinks to all come out at same time and thats not how these types of places work. WE GET THAT and again it would have been a 5 had we not been lectured after thanking her for hunting down our drinks ;-) Will I be back SURE the food was great

I'm a little late with this review, but that's okay. Yessi did an amazing job on my Dad's cakes. I…read morewas so pleased! It was really hard at first to find a bakery I trusted, and I was skeptical, but someone referred me to her. She pays attention to detail, has great communication, and her prices are reasonable. If I ever need another cake, which I probably will, I'll definitely be back. Thanks, Yessi.

I've been coming to her cake shop for a couple a years now. The cakes are amazing, the design and…read moredetails are really good. She's so friendly and very professional, she made two cakes in arrow for me and I was so happy.

Ambulance... Five out of five. Nicely done for what it is. Welcoming the vibe, upscale, but not…read morestuffy, comfortable. Nicely decorated not overdone. Service... A+ except it did take them a long time to bring the check and we had to flag the guy down to get it. Otherwise attentive and the meal was reasonably well coursed. They let us split dishes and didn't give us a bad time about it. Food... Also an A+. I'm super picky and tend to not like to venture off the beaten path for different kinds of ethnic foods but everything here that we had was delicious. We split the salad with pear and goat cheese, and except for a couple of decayed pieces of spring mix, which is always a problem with that stuff it was delicious. The dressing was crisp and citrusy. We split the jambalaya with chicken and it was interesting in that it was basically a large scoop of rice with a good sized piece of chicken on the side, which you had to cut up, which is not how I've seen jambalaya prepared before, but it worked. The chicken was insanely good, and the rice also was very delicious, heavy on the bell peppers. We also tried the beef empanadas and the chimichurri sauce was insanely good. We wanted to get beignets, but they were out and none of the other desserts appealed to me so we didn't do dessert. We ordered a French 75 cocktail and the Pinot Noir wine and both were very nice )although pro tip French 75 are supposed to have a lemon peel in them and ours didn't). There is a parking lot and they also have a few tables outside although I don't think anybody would really choose to sit there since it's in the middle of the parking lot and the plants are too low to hide that fact. My friend and I meet regularly in the Redwood City area to dine out and this place is going to go into our regular rotation because it was that good. They were probably somewhere between a four and a five but I'm going to give them the benefit of doubt and give them Five Stars because we did enjoy our meal so much. You should try it!

Came on a weekend at lunch hour and the place was empty, to the point I thought it was closed…read more I had this place bookmarked for a long time, and finally got to try. Menu is priced high and portions small which may be why there's not many people. We got the crawfish etoufee which is mostly roux, very little crawfish or shrimp, and very little rice. Also on flavoring. We asked for no spicy, but they put in the spicy seasoning and no salt. I had to actually put in salt from a salt shaker myself. Also got a side of mushroom jambalaya which was also supposed to be 'not spicy' but was more spicy than the crawfish etoufee. Also it was pretty dry. Service was good and they gave us 2 mini corn bread muffins which were probably the best thing there. Growing up in Houston and having visited New Orleans several times, I have had my share of creole food. If you want anything close to real deal, this is not it...